The famous snack that drives the whole world crazy! I don't fry, I don't cook!
Just bake the meat you like. Baked pork belly is a traditional German dish. It will be the main dish on your table because the recipe is very tasty and authentic, meat lovers will not pass by without trying it. Cook with joy! Eat with pleasure!
Recipe and ingredients:
Hello dear friends!
900g pork belly.
Remove excess moisture.
3 tsp salt, black pepper.
1 teaspoon horseradish, 1 teaspoon mustard.
3 tbsp olive oil.
2 tsp Provençal herbs.
1 tsp paprika.
Rub the mixture over the meat.
Repeat after me.
Parchment.
Wrap it.
Bake at 180°C for 60 minutes.
5 boiled potatoes.
We cut it like in the video.
Repeat after me and you will succeed!
Pickle.
Be sure to follow the recipe.
Red onion.
3 tablespoons sour cream.
1 tsp honey
Grain mustard 1 tsp.
Mustard 1 tsp.
Lemon juice 1 tsp.
Salt.
Mix well.
Black pepper.
Our meat is ready.
So delicious!
Cook with love!
Bon appetit.
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