❓ What Video Do You Want To See Next ❓ - *Comment Below!*

Nice Jake! Next wing cook is this method! Thanks again for a great video ❤

@RumandCook

9 ай бұрын

Give it a shot! 🍻

definitely making this when i'm off this weekend. great video

@RumandCook

9 ай бұрын

Won’t disappoint! 🍻

Best of both worlds. They look great.

@RumandCook

9 ай бұрын

Yep for sure. Thanks! 🍻

Those are some tasty looking wings. I have never tried smoking wings and then deep frying them. This might just be worth a try. Great video.

@RumandCook

9 ай бұрын

Won’t disappoint l, guaranteed! Thanks. 🍻

Be still my heart.....THIS looks amazing!

@RumandCook

9 ай бұрын

🤣 Thanks! 🍻

I've been cold starting all my smokes lately and I've been happy with the smoke flavor.

@RumandCook

9 ай бұрын

Yep seems to work pretty well. 🍻

That imo is the BEST way to do wings..keep em' coming Jake 👍

@RumandCook

9 ай бұрын

Won me over, that’s for sure. Thanks 🍻

We smoked then deep fried turkey last year, it was amazing. Thanksgiving is coming that would be a great thing to demonstrate. And smoked then deep fried (crispy carnitas style) pork ribs. I know I'm going to try some ribs this cooked this way.

@RumandCook

9 ай бұрын

That sounds tasty! Might have to give it a shot. Thanks. 🍻

Dang those look amazing!

@RumandCook

8 ай бұрын

Thanks! 🍻

Good wing technique.

@RumandCook

9 ай бұрын

Thanks Larry 🍻

Those looked so darn good. Looks like I picked the wrong year to quit fried foods...LOL

@RumandCook

9 ай бұрын

🤣 yeah I’d so haha 🍻

I don't have a fryer but can put some oil in pans on my Blackstone. I wonder if you could do the same thing with the Yoder and just leave a pan over the open flame. Might make the oil too hot or unpredictable.

@RumandCook

9 ай бұрын

Unfortunately on the Yoder it wouldn’t be controllable. Black stone works though 🍻

What do you use to clean the grates of the smoker after a cook? I’m concerned about wire bristles in the food.

@RumandCook

9 ай бұрын

I use a metal scraper, a wire brush, and a briskeless brush. Just extra careful. 🍻

Jake. What fryer do you have? Wings look amazing!!!

@RumandCook

8 ай бұрын

I actually returned it. It was a great design and had tons of good reviews but mine leaked after 2 cooks. It was a T-Fal Ultimate. Game change wings though. 🍻

No raffle?!.... never been a fan of those. I appreciate the video and your advice!

@RumandCook

9 ай бұрын

Rain threw me off my game lol. 🍻

How about something on the Kamado joe rotisserie

@RumandCook

9 ай бұрын

Coming soon 🍻

Can you share the name / brand of the sauce and where in Canada you got it?

@RumandCook

8 ай бұрын

Can only buy from a restaurant supply store and must have a business. It’s called Select. 🍻

Care to share what sauce that is for your Canuck friends?

@RumandCook

9 ай бұрын

It’s by Select and just called BBQ Sauce, but guy can only buy it from a food wholesaler 🍻

Those are great looking wings, but I will never deep fry anything again. Just spent 2 weeks in hospital after my deep fryer caught on fire and I was severely burned no deep frying for me

@RumandCook

9 ай бұрын

Damn sorry to hear that Fred. Hoping you are doing better. 🍻

Lets see some Turkey Legs

@RumandCook

9 ай бұрын

I’ll see what I can do 🍻

Looked yummy #rainhadmefrazzled #nohashtag

@RumandCook

9 ай бұрын

🤣🍻

Easy, beating off the flower

@RumandCook

9 ай бұрын

I’m told by the chef at the bar that makes the best wings I’ve had, light flour is part of the key. 🍻

@BrosGrimPunk

9 ай бұрын

@@RumandCook ha! 😉

@RumandCook

9 ай бұрын

I’m still waiting for the other secrets, but working on it haha 🍻