thanks po for this! I tried it today and it was so delicious! More vlogs pa po! Ehe

Wow sarap naman po❤❤❤❤❤

What a very nice, clean, and safe way to grill that fish along with other ingredients. Putting all the stuffing on the cooked fish is something I haven't tried, but that was indeed the safest way. Thanks for sharing. :)

Kahit walang ensalada, masarap na rin yung bangus. Nagluto kami 1 with ensalada and 1 wirhout ensalada. Parehong masarap.

Ang galing galing nyo Chef, and I admire your cleanliness. Your kitchen and utensils are so immaculately clean!! 👍 Keep up the good work Chef, I wish you all the success 🎉🎊

@FoodNatics

3 жыл бұрын

Thanks indeed 😍 god bless and stay safe..

Napakasarap naman po niyan. Paborito ko yan at inyong pina level up ang inihaw na bangus. Nakaka-inspire panoorin ang inyong mga videos kaya lalo akong ginaganahang magluto. Sana balang araw maging kasing-galing niyo din akong magluto.

Same style will make in barbecue fusion in doha qatar I'm sure ilocano ang gumawa nito🎉😊perfect

very nice cook 😍😘 thank you for your sharing po so happy my natutunan ako heheheheh nagutom ako habang naunuod 😁

My family enjoyed this. Thank you!

late viewers i miss the bangus inihaw yummy👍🍀☘️

wow naman po sarap nyan mapaparami ka ng rice..

Ensalada or salsa fresca . I absolutely love that. Thanks.

Thank u for sharing now i know how to cook properly inihaw n Bangus

Subukan ko ito sa April 1, sa outing namin.

ang sarap manood dito sa channel nyo..narerelax po ako pag nanood ako ng vlog mo..at the same time nakakagutom...

@FoodNatics

3 жыл бұрын

Tnx po 😊😊

Wow,yummy look,will try it for sure,thank you

Pabili po ng chili garlicccc. 🤩

Thanks magluto ako nito sa linggo😊

I will try doing this on weekend yummy watching from japan 🇯🇵

Yummy 😋

Alak pa!! May pulutan na !!

Mas malasa kesa buong bangus ihawin. 👍

Great technique and delicious recipe 😋

Wow ang Sarap Nyan😋

Like the idea of that Grilled Bangus, it looks yummmmy,

wow i will cook this version nxt time with cocumber and put slice ng itlog na maalat 👍

@FoodNatics

3 жыл бұрын

Lovely 😊👍😍

Yummy. I love it. 😀

I'm already cooking this but am frying it.....will try this method nxt time, thanks💗💗

@FoodNatics

3 жыл бұрын

Hope you enjoy

Thanks for sharing this recipe. It looks good and yummy 😋😋

Thank you foodnatics yummy yummy

Ang sarap naman yan.

Wow kakaiba to ah

I used to make relyenong bangus maam and nkakita kc ako ng boneless bngus na bbq flavor sa savemore I'm curious how to make it and I saw this ur version. I think it's psiible din po na gwin siomai un bangus witj carots some giniling pork and other ingredients poh

I will try doing this on Sunday!

Wow 😲 Thanks for sharing❗️

Look so yummy

Looks so yummy Nicely done

Omg, must be very delicious 🤤

very good idea

sarap

Galing nyo naman po..pag ginagaya ko luto nyo feeling Chief na po ako😁..Godbless po sa inyo

@FoodNatics

3 жыл бұрын

😍😍

Wow level up....😁

Saraaaaaap! ♥️

@FoodNatics

3 жыл бұрын

Marami salamat nanay paz.. 😍😍

Wow nice yummy😍

Love it

sarap naman po nyan, tnx for sharing❤

@FoodNatics

3 жыл бұрын

Most welcome..

I think its super sarap! 🔥

@FoodNatics

3 жыл бұрын

It is 👌👌

delicious!!!

Wow Stunning idol😋 extra rice Idol pa feature shawarma bread please with beef and chicken recipe sana😊

yummy

Happy new year ❤️

🙂🙂🙂🥰🥰🥰 What an artistic way of preparing food ...mmmm :)

wow this is so good maam il try itoo. is it possible poh naj puede I debone tpos lalagyan ng embotido pero longganisa and luto na mlagkit po ung imix mo ska po I papasok sa debone bangus ska po nten sya steam or oven. is it possible po kya na tahi in din po sya maam pra prang buong bangus uli po ska nten coated din ng cornstarch pra crunchy pg fried like we used to in relyenong bangus. im a bit curious when I saw this ur version maam.thnks po sa good ideas nyo. thumbs up and I love it

Thnks po for sharing

@FoodNatics

3 жыл бұрын

Most welcome

nakaka gutom naman, ilabas na ang kanin at isang boteng beer !!!!

Yum.. mi

Wow salapppp po😋😋😋😘 Happy new year🥳🥳🥳

Ensalada with FoodNatics Chili Garlic Sauce on top of grilled bangus makes it so tastefully delicious as ever ... 😋

@FoodNatics

3 жыл бұрын

Maraming salamat po 😍😍

❤️

New technique👍

Kakaiba but it looks yummyyyy

Thank you!!! 😀😍

Kung gagawin ko ito....ipapa-de-bone ko yung bangus.....para derecho kain ...walang tinik na sagabal...

Nag titinda po ba kyo ng bagoong

ilang minuto ang pag ihaw chef..tnx po

may pic po ba kayo neto..ng finishcproduct para magbenta po ako.

Magkano pwede ibenta isa idol

Di nyo na po boneless?

its much better if the bangus is boneless

Hindi kaya nasira kung boneless ang gamitin?

@FoodNatics

3 жыл бұрын

alalay nalang po pero mas ok kung boneless po

I boneless po ba sir? Or kahit dindi po?

@FoodNatics

3 жыл бұрын

Mas ok po kung boneless

@reggiemarcacayurin7856

3 жыл бұрын

Thank you po sir gagawa ako bukas pang dinner 💕

What’s the black stuff inside it tho?

@manny7886

3 жыл бұрын

That's the lining covering the milkfish fat.

paki tangal yong word n music natatakluban ying mga words d manasa

@FoodNatics

3 жыл бұрын

Nasa settings nyo po yan..i click nyo po ung cc sa bandang right bottom..

Is that boneless?

@FoodNatics

3 жыл бұрын

Nope, it would be better if it was boneless