Get the full recipe and all of our tips here: www.inspiredtaste.net/62425/chicken-and-dumplings/

@PlushCreativeDzyneLLC

6 ай бұрын

I wonder if half-n-half can be used or heavy cream or coconut milk to replace whole milk??? IT WORKED

I,m 73 and have never cooked an entire chicken. Next Tuesday my 26 year old friend, who has never cooked an entire chicken and me are going to tackle your recipe. You have inspired us. Thank you😊

@inspiredtaste

8 ай бұрын

So happy to hear! Please let us know how it turns out

I'm making this in the morning soon as I get home from work. I hope it turns out nicely yet tasty. I can't wait! I MADE IT!! OMG ITS SO DELICIOUS 🤤🤤🤤😍😍😍 I could never master my mom's recipe. Thank GOD this came out amazing. Now I may dread taking it for lunch at wrk. Very sleepy afterwards. Thank u soooo much for this recipe.💖💖💖

my mom made this pretty much the same way. She let the dumplings thicken the broth so much it was almost sauce like. Served it over rice. My favorite dinner ever!!

I can't believe I actually made dumplings! And a soup made from a whole chicken, vs. a carcass! This was sooo good. I was searching for a chicken noodle soup recipe and honestly I had to make this after watching the video because the hosts were so convincing. What a success this was

@inspiredtaste

9 ай бұрын

Amazing! Thank you so much for coming back and letting us know! If you have not already, it would mean so much to us (and other readers) if you left a comment/review on the recipe page on Inspired Taste. Reviews/comments help to inspire others to make our recipes ❤️ Here's the recipe page if you are willing: www.inspiredtaste.net/62425/chicken-and-dumplings/

@iliansigler8087

3 ай бұрын

👍👍👍👍👍👍🤗❤❤

Thank you very much for your recipe, it is delicious,my family loves it,the best ever and easy to make it,👍🏼🤤

I made this and was so impressed!

Y’all seriously make the best homemade meals!!! Can’t wait to try this and serve for friends, too!

@inspiredtaste

9 ай бұрын

We do too! Enjoy

We love fluffy dumplings! I'll be making this thanks! Be well and stay safe!

@inspiredtaste

9 ай бұрын

You are going to love these dumplings! They are so light and fluffy :)

Definitely making this soon looks delicious

@inspiredtaste

9 ай бұрын

Hope you enjoy

I made this the other day and my family loved the chicken and dumplings 😋 is very delicious and I will continue making this yummy chicken and dumplings 🥰

@inspiredtaste

9 ай бұрын

How wonderful!!! If you have a moment, would you mind sharing your experience in the comment/review section of the recipe page on Inspired Taste. Reviews/comments help us out so much and inspire others to try our recipes. here's the link if you'd like to add one: www.inspiredtaste.net/62425/chicken-and-dumplings/

Love all your recipes amazing thankyou.

@inspiredtaste

7 ай бұрын

Glad you like it! Feel free to subscribe to our newsletter so you don't miss anything ❤️

Looks delicious!!!

@inspiredtaste

9 ай бұрын

So good!

Love your recipes! Regards from Buenos Aires, Argentina.

@inspiredtaste

9 ай бұрын

Thanks so much! 😊

Nice , thanks for the bone broth recipe as well! Always feel bad about my ends and unwanteds from veggies, now I know what to do with them if I plan it out👍🥃

@inspiredtaste

9 ай бұрын

Hope you enjoy

you had me at "so clean and pure." lol

I watched this entire thing… salivating…

Rico rico rico.❤❤❤

Really good recipe. Great and valuable content on this channel 👍

@inspiredtaste

9 ай бұрын

Thanks a lot 😊

Trying tomorrow. Look awesome!

@inspiredtaste

6 ай бұрын

Hope you enjoy

Hello Adam and Joanne love. Your rescipe. And have a beautiful knife 🔪

@inspiredtaste

9 ай бұрын

Thanks. That particular knife is our favorite Global knife. We love it :)

You had me at "You HAVE to make this." lol ❤

@inspiredtaste

9 ай бұрын

Yay!

love finding your channel

@inspiredtaste

5 ай бұрын

Happy to have you here

If using a serving spoon to scoop and drop the dumpling batter, dip the spoon into the simmering broth first, the scoop and drop. Repeat for each dumpling.

I make my dumplings with sour cream and tiny bit of milk or buttermilk even powdered milk will work. Dumplings are very forgiving like biscuits 😊

Yum.

@inspiredtaste

8 ай бұрын

Enjoy

I would love this recipe so thank you❤

@inspiredtaste

9 ай бұрын

You are so welcome!

This looks so much like the chicken and dumplings that my Mom used to make and I've been searching for years for the same dumpling recipe (since I can't get it from her since she passed). I will make this soon and let you know if it compares with my Mom's dumplings.

This looks absolutely delicious! But there’s just me and my hubby, so making a big batch like this is out of the question. I guess I could make the broth and freeze both the broth and shredded chicken that I don’t use. I’m gonna try it. Thank you!

@inspiredtaste

9 ай бұрын

You can totally save the broth for the future.

@elizabethberg6894

9 ай бұрын

I'm using a 2.6 lb chicken, just adjust.

Hi from South Africa it’s the first time I’ve come across ur recipes I’ve subscribed I’m definitely going to make this real comfort food & those dumplings so light & fluffy

De-lish 😋

Very similar to my recipe only I use an Instant Pot. I also got lazy and started using Grands biscuits instead of my mom's Bisquick recipe. After watching this, it's time for that to end. Its good but they never get fluffy unless you let them steam on top and then its still not the same.

Yum! Do you guys have a cookbook? Love from South Africa 🇿🇦

@inspiredtaste

9 ай бұрын

We don't yet but working on one. Feel free to subscribe to our newsletter for updates.

looks delicious! has anyone ever tried not flipping the dumplings?

@inspiredtaste

9 ай бұрын

Quite a few recipes skip the flip. We do it for even cooking, but you can always try it out to see how it goes.

❤❤🎉

Bisquick mix is what I do

@emilywills1116

9 ай бұрын

That's what I use also but I'm having issues with them not being done? How exactly do you do the dumplings if you don't mind 🥰

I've only have a 6 qt pot. That's 1/3 less. Is that going to work?

@inspiredtaste

2 ай бұрын

You might want to reduce the recipe a bit. You can crowd the dumplings in, but you still might have some leftover.

Can you use 2% milk instead of whole milk? I am out of whole milk.

Boiled chickens/bone broths are something I've been doing for decades. Yet, her "foam" on the top is a new one on me... never have experienced that and still not as I'm actually following her steps. Never made dumplings before so following the recipe.... again, the foam??

@hollybland9928

9 ай бұрын

I’m amazed that you have never had or seen foam especially when it always occurs when boiling chicken 🤣which is why many recipes suggest not bringing the broth to a rolling boil more if a simmer

You don’t turn them. You cover them.