The Best Brownies You'll Ever Eat

Тәжірибелік нұсқаулар және стиль

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Пікірлер: 14 000

  • @mii2828
    @mii28284 жыл бұрын

    ok so when do i put in the weed

  • @ilovevox2127

    @ilovevox2127

    4 жыл бұрын

    Lol you don't put weed... you put the weed in melted butter and then strain the weed pieces out and add the weed flavored butter to the batter... I'm pretty sure you weren't serious but now ya know

  • @mii2828

    @mii2828

    4 жыл бұрын

    Hi Its me again dude it was a joke...

  • @lizzyglittersalad2103

    @lizzyglittersalad2103

    4 жыл бұрын

    Abby The Memelord yaaass 😂

  • @ilovevox2127

    @ilovevox2127

    4 жыл бұрын

    @Katerina Salvatorex lol a little fairy told me...

  • @Christian-bj4rp

    @Christian-bj4rp

    4 жыл бұрын

    @@ilovevox2127 bro what

  • @euro__
    @euro__4 жыл бұрын

    Love how everyone is coming back to these videos to see if they could make it in quarantine

  • @ajeshsaviour5423

    @ajeshsaviour5423

    4 жыл бұрын

    I was literally thinking that!!!! 🤓😌

  • @youthot2033

    @youthot2033

    4 жыл бұрын

    no im fasting but watching these videos with 4 hours left to go 😔

  • @niamhthrelfall3384

    @niamhthrelfall3384

    4 жыл бұрын

    I’ve made peace before and I love them so might as well make them again😅😂

  • @dontdrugkids2675

    @dontdrugkids2675

    4 жыл бұрын

    I dont know anymore I made it again today... it smelt great! 5 eggs was more than enough for me

  • @nicole_rose7618

    @nicole_rose7618

    4 жыл бұрын

    Yep😂😂

  • @largestbrain
    @largestbrain2 жыл бұрын

    tasty is one of the only huge channels that actually put real effort into their videos. When it comes to cooking channels, this one is the definition of quality over quantity.

  • @Amethyst_Deceiver1

    @Amethyst_Deceiver1

    2 жыл бұрын

    Yeah like they made MULTIPLE variations of the brownies just to show us what the wrong versions were

  • @deepuyangala464

    @deepuyangala464

    2 жыл бұрын

    Yeah, including insult

  • @edon7443

    @edon7443

    2 жыл бұрын

    I feel like Babish culinary universe and Joshua Weissman aren't getting enough credit...

  • @edon7443

    @edon7443

    2 жыл бұрын

    @Guntas Singh Bud, Babish nearly has 10 mil and Josh nearly has 5 mil subscribers respectively... They're not really small tbh

  • @parentalonion6552

    @parentalonion6552

    2 жыл бұрын

    The recipe here is literally stolen lmao. Like down to whipping the eggs and the order of steps.

  • @lunna_bluu547
    @lunna_bluu547 Жыл бұрын

    I DID THIS!!!!... I gave this recipe a try and it was a HIT!!!!..I gave a batch to my sister to take to her job...she called me from work(no cap) and told me that her co-workers were fighting(not literally) over them and asked my sister if I would make more...of course I was so happy that they appreciate my work and liked them as I bake from scratch all of the time...I love it...baking brings me peace and joy and it's also therapeutic for me so I was very happy with the results and this recipe ...Thanks Tasty

  • @cebokhumalo5707

    @cebokhumalo5707

    Жыл бұрын

    Very theraputic !!!

  • @Mimz_06

    @Mimz_06

    Жыл бұрын

    Hey quick question if u add dark choco and dutch cocoa isnt that gonna be too much?

  • @Dictionary246

    @Dictionary246

    Жыл бұрын

    For me it would be very much literally fighting over it

  • @CouldKnowMe

    @CouldKnowMe

    5 ай бұрын

    ​@@Mimz_06what do you expect from a "Brownie" ?

  • @NoMusiciansInMusicAnymore

    @NoMusiciansInMusicAnymore

    4 ай бұрын

    We've started a GoFundMe so your sister can get a cap

  • @lela3926
    @lela39264 жыл бұрын

    I slammed down the brownies but I forgot my baking dish was made of glass.... my brownies ended up being very crunchy.

  • @1aa2aa3GiRl

    @1aa2aa3GiRl

    4 жыл бұрын

    Skylar Black Audios damn...I too only have a glass dish

  • @sanook-8908

    @sanook-8908

    4 жыл бұрын

    🤣🤣🤣

  • @charlie_mario6292

    @charlie_mario6292

    4 жыл бұрын

    I know it’s a joke but you don’t understand how hard I just cringed

  • @lela3926

    @lela3926

    4 жыл бұрын

    @@charlie_mario6292 hahaha 😅😅😅 sorry!

  • @zubaidamalik4641

    @zubaidamalik4641

    4 жыл бұрын

    Hahahaha

  • @sophiaz8677
    @sophiaz86775 жыл бұрын

    recipe: 8 ounces chocolate of your choice 1/4 cup dutch processed cocoa powder 1 tablespoon espresso powder 1 1/4 cups unsalted butter ( melted) 2 cups granulated sugar 1/2 cup dark brown sugar 2 teaspoons vanilla extract 2 teaspoons kosher salt 6 eggs 1 cup all purpose flour another 1/2 cup cocoa powder ( optional) sea salt for toppings Preheat oven to 350 degrees F grease pan with butter and line with with parchment paper. grease parchment paper with butter cut chocolate and add 1/4 cup cocoa powder. add melted butter and mix. in separate bowl mix sugars, salt, vanilla. crack eggs into separate bowl and add. beat so air is incorporated. pour in chocolate mixture and mix level flour and sift into batter. gently fold dry ingredients into batter as quickly as possible. bake at 350 degrees F for 20 minutes. take brownies out and bang pan against a hard surface. put back into oven for 25 minutes. optionally top with sea salt and enjoy!

  • @yukononun

    @yukononun

    5 жыл бұрын

    Thank you!!

  • @Amanda-A.R

    @Amanda-A.R

    5 жыл бұрын

    Thanks!!!!

  • @jasminetigre625

    @jasminetigre625

    5 жыл бұрын

    Well aren’t you coming in clutch today🤗

  • @laindiavaquera

    @laindiavaquera

    5 жыл бұрын

    Thank you🤗😘

  • @Warbler36

    @Warbler36

    5 жыл бұрын

    Thanks

  • @lbj2277
    @lbj22775 ай бұрын

    One thing I really appreciate that's done in this video, is both explaining and showing the alternatives. Like what would happen if you underdo/overdo something.

  • @loungelizard3922
    @loungelizard39222 жыл бұрын

    I made these this evening and just used a double shot of espresso instead of the espresso powder as I didn't have any and it worked out perfectly! I tried Babish's fudgy recipe with the vegetable oil and little whisking and they turned out too dense and oily, and were barely cooked. I used the same ingredients minus the oil but used the method from this video and the difference was huge. I will be turning up to my Mum's 70th with a fresh batch of these brownies. Thanks for making this gorgeous video.

  • @mikegiouzelis8614
    @mikegiouzelis86145 жыл бұрын

    240gr chocolate 28gr cocoa powder 10gr espresso powder 280gr melted butter 400gr granulated sugar 110gr dark brown sugar 10ml vanilla extract 10gr salt 6 eggs normal (55gr each) 125gr flour (all purpose) 55gr cocoa powder this is the converted recipe. we use 23cm x 33 cm baking tray

  • @sofaco

    @sofaco

    5 жыл бұрын

    *thanks*

  • @aliyanur9449

    @aliyanur9449

    5 жыл бұрын

    Thank you!

  • @aboubacrinecisse3455

    @aboubacrinecisse3455

    5 жыл бұрын

    Thanks internet stranger

  • @sarkozygaming3629

    @sarkozygaming3629

    5 жыл бұрын

    Thank you normal person

  • @mikegiouzelis8614

    @mikegiouzelis8614

    5 жыл бұрын

    My pleasure!!

  • @pizzacrustproductions
    @pizzacrustproductions4 жыл бұрын

    Break up? Brownies Birthday? Brownies. Wedding? Brownies. Finished hiding a body? Brownies!

  • @Joshuabyrne301

    @Joshuabyrne301

    4 жыл бұрын

    sakurablxssom hotel? Trivago.

  • @yellowfootproductions8835

    @yellowfootproductions8835

    4 жыл бұрын

    Hotel? Brownie

  • @Green.cereal

    @Green.cereal

    4 жыл бұрын

    im going for the fourth one

  • @oasis7195

    @oasis7195

    4 жыл бұрын

    Shhhhhhhh Don't say my secret

  • @absolutegenius109

    @absolutegenius109

    4 жыл бұрын

    Hold up...

  • @JMarylin88
    @JMarylin88 Жыл бұрын

    This recipe is amazing. I just did it and it tastes so good, also the texture is soft, buttery, and so strong in chocolate I love it. I just used 300gr of sugar instead of 400gr (I'm French and for me american recipes always have too much sugar). But other than this, I'm really happy how it turned out. Also, the tip about whisking the sugar/eggs mix is what makes all the difference !

  • @sasaporpetona

    @sasaporpetona

    9 ай бұрын

    frrr, im brazillian and i always use waaaay less sugar in my recipes as well lol

  • @pimousse3595

    @pimousse3595

    4 ай бұрын

    salut, vraiment une tonnasse de sucre dans leurs recettes ahah. Au fait, quels dimensions pour le moule a brownie ?

  • @OrionNebula553
    @OrionNebula5532 жыл бұрын

    This is the best brownie recipe ever. I normally bake these for parties and the guests can’t have enough of these, guests always ask some more to go 😂. These soft, fudgy, gooie brownies are a super hit in my circle. Thank you Tasty team for doing these many experiments and coming up with the perfect recipe

  • @lilysgram5886

    @lilysgram5886

    Ай бұрын

    No brownies would leave my house 😂

  • @alittax

    @alittax

    17 күн бұрын

    What are your thoughts on using brown butter?

  • @nilagangbaka4184
    @nilagangbaka41843 жыл бұрын

    I can't believe I watched this atleast 20 times a year and have no plans of baking

  • @asli1992

    @asli1992

    3 жыл бұрын

    SAME OMG I wish I could make this but my ovens broken

  • @kidComebaQ

    @kidComebaQ

    3 жыл бұрын

    Make them. They are great really.

  • @berylmyamy

    @berylmyamy

    3 жыл бұрын

    Hahahaa same here, just like every other workout videos!

  • @atekukay553

    @atekukay553

    3 жыл бұрын

    Ikr 😭🤣

  • @rhiannonluth9900

    @rhiannonluth9900

    3 жыл бұрын

    Omg this was the only cooking video that I watched and then actually went and made

  • @toobadhoney6282
    @toobadhoney62825 жыл бұрын

    Okay I'm an idiot teenager and I did it, you can do it don't worry. I had to put foil over them while they baked because my oven is very tempermental, it has two tempretures: Off and Hell-Hole.

  • @doom3798

    @doom3798

    5 жыл бұрын

    shdfjgkfd my oven relates

  • @manuelaflorezlongas7348

    @manuelaflorezlongas7348

    5 жыл бұрын

    Is it necessary the parchment paper? Or what can I replace it with? I don't have any and don't know where to get it

  • @coolcat98802c

    @coolcat98802c

    5 жыл бұрын

    @@manuelaflorezlongas7348 you can oil the pan with butter and that should be fine

  • @jeremybong7238

    @jeremybong7238

    5 жыл бұрын

    @@manuelaflorezlongas7348 I believe the parchment paper is to ease removing the cake from the cake pan by enabling you to lift the cake out of the pan. It also prevents sticking, which means you won't need to scrub clean your baking pan when the cake is removed. I've baked cakes in well-buttered pans(without parchment) and they don't come off as easily compared to the butter-parchment-butter method in the video. However if you're fine with cutting the cake in the pan and some cake bits sticking to the bottom of the pan, then I guess you could do without the parchment. Hope I didn't confuse you! :D

  • @toobadhoney6282

    @toobadhoney6282

    5 жыл бұрын

    @@manuelaflorezlongas7348 Parchment paper is more commonly known and sold as Baking Paper, which you can buy at local supermarkets, usually in the al-foil and glad wrap section. That might clear things up. >It's, in my own experience of being an idiot, necessary. If you don't use it the brownies are probably going to stick to the pan and it's Satan to get them out. Of course I gave up and ate them with a spoon which if you're okay with it go for it. Like the people above said oil or butter also works, but paper is the safest route.

  • @kate8160
    @kate8160 Жыл бұрын

    This is actually pretty good! I used usual cocoa powder and didn’t have espresso powder in my pantry, but it still turned out great and my friends were really impressed 🤙

  • @eyeseer1
    @eyeseer1 Жыл бұрын

    Warm brownies out of the oven is like having a day off on a holiday on the weekend. Serene and comforting.

  • @meen4796
    @meen47963 жыл бұрын

    dear anyone scrolling through the comments to see if this recipe is good: IT IS AMAZING TRY IT

  • @nevaeharaujo

    @nevaeharaujo

    3 жыл бұрын

    That’s exactly what I was looking for 😭😭😭

  • @meen4796

    @meen4796

    3 жыл бұрын

    @@nevaeharaujo awww glad i could help :)

  • @connellyvincent2528

    @connellyvincent2528

    3 жыл бұрын

    ahaha thank you, I was looking for this

  • @meen4796

    @meen4796

    3 жыл бұрын

    @@connellyvincent2528 no problem :)

  • @marianapineda849

    @marianapineda849

    3 жыл бұрын

    Thank you! And does it taste like coffee?

  • @ishita185
    @ishita1855 жыл бұрын

    Ok , so I used regular cocoa powder , and regular brown sugar. I also didn't use espresso powder since I didn't have it. It turned out so good .. it tastes like heaven !!! It is the best thing that I have ever baked and it tastes better than store bought brownies . Also , I am a 13 year old girl so if I can make it then so can you !

  • @potterheadgirl3436

    @potterheadgirl3436

    5 жыл бұрын

    I used dutch processed one, dark brown sugar and the espresso powder. It was so amazing, I almost cried when I first put it in my mouth. Also, I would reduce the salt since I think it's kind of too salty. Claire was right that salt brings out the flavor of any baked goods but I think this one is kind of too salty, so I would put 1 tsp instead of 2.

  • @roottruthseeker

    @roottruthseeker

    5 жыл бұрын

    great can i have your recipe since these morons don't know how to give one?

  • @potterheadgirl3436

    @potterheadgirl3436

    5 жыл бұрын

    I did reduce the salt in this recipe

  • @ishita185

    @ishita185

    5 жыл бұрын

    I also put 1 tsp salt

  • @shardoolgokhale109

    @shardoolgokhale109

    5 жыл бұрын

    Thanks for the motivation, btw im a 14 year old boy who loves baking and cooking

  • @rara1800
    @rara18002 жыл бұрын

    I love how these videos break things down and make baking so much easier ❤️❤️❤️

  • @mangala24
    @mangala242 жыл бұрын

    I made this today. I added walnuts to the batter. I have to say after all the million fancy recipes here yours was by far the best, simplest and absolute delicious....we relished the brownies the moment they cooled down... best best best ever. I can't believe I don't ever have to buy brownies again

  • @enidanimates8843
    @enidanimates88433 жыл бұрын

    Fudgy Brownie Recipe 8 Ounces (227 Grams) Chocolate 3/4 Cup (96 Grams) Cocoa powder (Dutch Preferably) Tbsp Espresso powder (Optional) 1 1/4 Cup (284 Grams) Melted Butter 2 Cups (401 Grams) Granulated Sugar 1/2 Cup (110 Grams) Dark Brown Sugar 2 Tsp Vanilla Extract 2 Tsp Salt (Preferably Kosher) 6 Eggs 1 Cup (136 Grams) All-Purpose Flour Butter (For Greasing) To Top It Off (Optional) Sea Salt Anything you want! Equipment Bowls A jug Spatula Hand mixer Tin (9x13 Inches) Parchment paper Technique First, Prep your tin with parchment paper and butter, for later. Next, get one of your bowls or a jug, and put the chocolate in it along with the espresso and cocoa powder, adding a 1/4 at a time. Add in the hot butter and stir, try and make sure it’s hot to help combine everything. Let that sit for two minutes and then stir! In a new bowl, put your sugars in with the vanilla and salt. In yet another bowl, crack your 6 eggs, do a quick shell check and whip the eggs and then add them (slowly as you want). Whip them together with a hand mixer for as long as it takes for them to go fluffy. Next, add the chocolate mixture and continue whipping. Add the flour, cocoa powder and fold it gently. *Side Note: Don’t fold it too much or it will deflate and be dense. All your ingredients should now be incorporated. Now add the batter into your prepped tin and level it out. Bake for 20 minutes at 350°F or 180°C, they will rise which is normal. Take them out and slam them on the counter, to make them slightly cracked and more even. Add your sea salt on the top, if you wish and bake again for 25 minutes at the same temperature. *Side note from ages after I wrote this: I have received a couple replies on the baking time (Some have burnt) the additional 25 minutes is not always necessary, I advise anyone following Tasty’s recipe to bake them to their liking. Finally cut them up and enjoy! *chef kiss*

  • @DuckDylan

    @DuckDylan

    3 жыл бұрын

    i luv you

  • @aleeza109

    @aleeza109

    3 жыл бұрын

    @Enid Animates TYSMMM

  • @catiet1735

    @catiet1735

    3 жыл бұрын

    Thank you!💕

  • @enidanimates8843

    @enidanimates8843

    3 жыл бұрын

    @@catiet1735 No problem!

  • @enidanimates8843

    @enidanimates8843

    3 жыл бұрын

    @@aleeza109 Glad to help.

  • @asackofpatatoes9361
    @asackofpatatoes93614 жыл бұрын

    When you on quarantine trying to lose weight but wanna bake so u don’t get bored. GOD YOU LEAVE ME NO CHOICE.

  • @kerrylaverty9634

    @kerrylaverty9634

    4 жыл бұрын

    Chibi Chan this the entire vibe of March/April 2020

  • @lela3926

    @lela3926

    4 жыл бұрын

    Enjoy those brownies Chibi.

  • @asackofpatatoes9361

    @asackofpatatoes9361

    4 жыл бұрын

    Skylar Black Thankyou and I shall

  • @matiasracca

    @matiasracca

    4 жыл бұрын

    AMEN

  • @luna0719

    @luna0719

    4 жыл бұрын

    YESssss this is meeee

  • @vliase8451
    @vliase84512 жыл бұрын

    I’ve tried this recipe so many times and they almost always come out perfect

  • @johnvaldez407
    @johnvaldez4072 жыл бұрын

    Yes I was going to say, everyone says these are the best brownies you’ll ever make. I tried several different recipes and they all were delicious and this fudged brownie you posted was simply delicious. Thank you

  • @TalitiaHill
    @TalitiaHill5 жыл бұрын

    Ingredients in grams: Chocolate - 226g Cocoa powder - 94g Espresso powder - 1 tbsp Butter - 281g Granulated sugar - 450g Dark brown sugar - 85g Vanilla - 2 tsp Salt - 2 tsp (+ extra for topping) 6 eggs Plain flour - 140g Hope this helps!!

  • @urugozo

    @urugozo

    5 жыл бұрын

    THANK YOU!!

  • @nichbug

    @nichbug

    5 жыл бұрын

    Thanks a tonne

  • @soujanyanamburi3153

    @soujanyanamburi3153

    5 жыл бұрын

    A+ student

  • @Sophie-yr7gg

    @Sophie-yr7gg

    5 жыл бұрын

    Talitia Hill Thank u sooo much this helped so much!

  • @aslscott78

    @aslscott78

    5 жыл бұрын

    Talitia Hill f u and your metric system 🤬

  • @thesaint444
    @thesaint4444 жыл бұрын

    For those who use the metric system: - 225g Chocolate bar - 25g dutch process cocoa powder (to melt with chocolate) - 1 tbsp (15 mL) espresso powder - 280g unsalted butter (melted) - 400g white sugar - 100g brown sugar - 2 tsp (10mL) vanilla extract - 120g all purpose flour - 50g cocoa powder (with dry ingredients) - 2 tsp (12g) kosher salt - 6 eggs - Sea salt for topping (optional)

  • @charlotterichmond677

    @charlotterichmond677

    3 жыл бұрын

    thanks this makes it alot easier to do

  • @osifrist2403

    @osifrist2403

    3 жыл бұрын

    Damn, a halve kilogram? there is too much sugar isnt?

  • @elijahmark9178

    @elijahmark9178

    3 жыл бұрын

    Hillary Ngo-Tran yes

  • @87Marilia

    @87Marilia

    3 жыл бұрын

    400 sugar ???? Omg

  • @godastp307

    @godastp307

    3 жыл бұрын

    God bless you ❣😭

  • @BakewithAbi
    @BakewithAbi Жыл бұрын

    I love how you line your baking tray, such a great technique!!

  • @grunnyhop7
    @grunnyhop72 жыл бұрын

    I just made these. Couldn’t fix expresso powder so I just used decaf. Compared to boxed brownies, there is definitely a difference in texture and flavor. Flavors are more sharp, very gooey and fudgey. Box brownies are sometimes way too overly sweet but this is just the perfect amount

  • @ellereese9106
    @ellereese91065 жыл бұрын

    DAVID GET ON THIS!

  • @salmansaeed7244

    @salmansaeed7244

    5 жыл бұрын

    Elle Reese yessss. But it'll take him week's to see this.

  • @aafsterlife9647
    @aafsterlife96473 жыл бұрын

    Me after folding in flour and cocoa: Why is my batter so LIGHT in colour??? *Sees chocolate and butter mixture still sitting on the counter*

  • @elizsworld4522

    @elizsworld4522

    3 жыл бұрын

    😂

  • @zaaraashik4011

    @zaaraashik4011

    3 жыл бұрын

    Haha

  • @kishannarang7435

    @kishannarang7435

    3 жыл бұрын

    Lol

  • @PrimeSuperboy

    @PrimeSuperboy

    3 жыл бұрын

    What have you done!?

  • @madisonchia8318

    @madisonchia8318

    3 жыл бұрын

    oof

  • @smdsj19
    @smdsj193 жыл бұрын

    I made these twice already, they’re THE BEST.

  • @patriciajreige3715
    @patriciajreige37152 жыл бұрын

    Absolute fudge heaven! I've made these twice so far...they are outstanding. Truly the best brownie recipe. The entire pan was devoured in day!

  • @na-em8gv
    @na-em8gv5 жыл бұрын

    never gonna make it but that won't stop me from watching😂😂😂

  • @tiredandhungry4797

    @tiredandhungry4797

    5 жыл бұрын

    n a every tasty video ever! You think "oh this doesn't look to hard, I'll try it sometime" but you never do

  • @jungkooksbootypimple3909

    @jungkooksbootypimple3909

    5 жыл бұрын

    You literally read the minds of 99.9% of the people who watched this video 😂

  • @myworldisahappyworldplusim1940

    @myworldisahappyworldplusim1940

    5 жыл бұрын

    n a me maybe.........

  • @user-kp5uy8vd8o

    @user-kp5uy8vd8o

    5 жыл бұрын

    I'm so gonna make these. Made their choc chip cookie 101 recipe and it was awesome and easy. And I've burned multiple batches of cookies in the past. But doooo itttt!!!!

  • @rishabhkashyap690

    @rishabhkashyap690

    5 жыл бұрын

    n a why wouldn't you want to make them?

  • @primeautism2355
    @primeautism23555 жыл бұрын

    When your on diet. The Best Brownies you'll (N)ever eat

  • @souissiaziz1273

    @souissiaziz1273

    5 жыл бұрын

    you're

  • @pedroschuwenck5883

    @pedroschuwenck5883

    5 жыл бұрын

    They are horrible, too much salt. I baked a batch and it tasted pure salt.

  • @gregsilverman3929

    @gregsilverman3929

    5 жыл бұрын

    i feel ya so much right now.

  • @SSchithFoo

    @SSchithFoo

    5 жыл бұрын

    Me likes ur name

  • @swiftie4ever740

    @swiftie4ever740

    5 жыл бұрын

    I am so rhin

  • @maryrudelich9000
    @maryrudelich9000 Жыл бұрын

    It’s well worth the effort to do it right. Thanks for your contribution of brownies I’ve never tasted soooo good. At the end of the recipe, baking pan size, cook time… it all matters.😊⭐️⭐️⭐️⭐️⭐️

  • @milennarezende4253
    @milennarezende42539 ай бұрын

    Eu fiz essa receita pra uma festa de aniversário e todos amaram!!!!

  • @haleymcdonnell4670
    @haleymcdonnell46705 жыл бұрын

    made this, though I didn't have dutch powder, it was delicious either way. Chewy on the bottom, crunchy on the top, and so fudgy in the middle. The students that I made these for could not stop eating them.

  • @kotchpotayto7587

    @kotchpotayto7587

    5 жыл бұрын

    I wish i was your student.

  • @salwaas938

    @salwaas938

    5 жыл бұрын

    @@kotchpotayto7587 same😕

  • @paullossypaulplossy

    @paullossypaulplossy

    5 жыл бұрын

    You made these for your students? That’s so nice ! 😊

  • @DapurKintamani

    @DapurKintamani

    5 жыл бұрын

    Me too kzread.info/dash/bejne/q3ZpzI-Bhc2Wn9o.html

  • @BeanSprouts02

    @BeanSprouts02

    4 жыл бұрын

    Aww. That’s sweet. 💕

  • @kaffeekream8869
    @kaffeekream88695 жыл бұрын

    Petition to correct the title: "The best brownies you'll NEVER eat":')

  • @lisamcdonald1791

    @lisamcdonald1791

    5 жыл бұрын

    Dat Cool Guy Idk man I made them,, and tbh they were bomb

  • @livstck

    @livstck

    5 жыл бұрын

    this is the comment that i search for

  • @ell6879

    @ell6879

    5 жыл бұрын

    t a e y o n g my jackfrost nctzen !!

  • @ginaclark6879

    @ginaclark6879

    5 жыл бұрын

    @Dat cool guy i hate you

  • @halle7170

    @halle7170

    5 жыл бұрын

    Maybe sweet chips

  • @Alpatiorix
    @Alpatiorix2 жыл бұрын

    This is the video referenced by ITZY’s Yuna in her vlive last night in case you’re wondering 😅

  • @sixacres6115
    @sixacres61153 жыл бұрын

    Just caught this vlog this morning, 10 minutes later I was in the kitchen. These are so easy and absolutely delicious. I can’t believe I made these fabulous brownies!! Thanks for the recipe!!❤️❤️❤️

  • @sundelscorestore

    @sundelscorestore

    2 жыл бұрын

    What was the size of your pan?

  • @sunitadsouza2514
    @sunitadsouza25144 жыл бұрын

    Who else is scrolling through the comments to see if the brownies are actually nice 😅

  • @idontknowwhattonamemyself9391

    @idontknowwhattonamemyself9391

    4 жыл бұрын

    Sunita D'Souza they are amazing don’t worry

  • @sanjanaprabhu6397

    @sanjanaprabhu6397

    4 жыл бұрын

    THEY SUCK THEY ARE SO CAKEY AND UNSUGARY

  • @bettyvaliente3922

    @bettyvaliente3922

    4 жыл бұрын

    I actually made this exact recipe, twice. They were phenomenal! Really, not overly sweet and moist and fudgy. I'm making another batch tomorrow because my family eats them all up in a day!

  • @sanjanaprabhu6397

    @sanjanaprabhu6397

    4 жыл бұрын

    @@bettyvaliente3922 I'm surprised. I made them once, my mom made them without asking me the second time and then we tried to redo them for a third and they sucked. I have no idea how they could be good.

  • @mollypavilonis5718

    @mollypavilonis5718

    4 жыл бұрын

    Miraculous Lady Goat I thought they were a little caked too not gonna lie

  • @isahi
    @isahi5 жыл бұрын

    David. Seymour.

  • @AnchitaPotumanchi

    @AnchitaPotumanchi

    5 жыл бұрын

    isabella I was literally looking for this comment Lmaoooo 😂😂😂

  • @afhaadishaikh6788

    @afhaadishaikh6788

    5 жыл бұрын

    isabella yaaas

  • @shaista1044

    @shaista1044

    5 жыл бұрын

    Isabella Yess!!

  • @Briannyy

    @Briannyy

    5 жыл бұрын

    Anchita Potumanchi me too😂😂

  • @christinaMJ
    @christinaMJАй бұрын

    I made this like a year and half ago and it was amazing. All my friends loved it. Now I'm back again to see it to make once more. I hope it will turn out good

  • @AlexiFelix1pizazz
    @AlexiFelix1pizazz2 жыл бұрын

    this is still my favourite recipe of all time! love watching the video while baking :)

  • @ahumanperson1638
    @ahumanperson16385 жыл бұрын

    DAVID!!!!!!

  • @DankMatter
    @DankMatter5 жыл бұрын

    Or are they? Hey Vsause, Michael here

  • @qhdhwjjsjdsu

    @qhdhwjjsjdsu

    5 жыл бұрын

    Dank Matter vsauce

  • @Absent_keebs

    @Absent_keebs

    5 жыл бұрын

    Dank Matter oh god

  • @YG-ue4ec

    @YG-ue4ec

    5 жыл бұрын

    I miss Vsauce.. :(

  • @rantipolance5122

    @rantipolance5122

    5 жыл бұрын

    **micheal Heere* I’ll go die in a hole for this reference nobody will get hehehhh-

  • @shan4289

    @shan4289

    5 жыл бұрын

    Who is that i hear that alot?

  • @skaistegrazuleviciute860
    @skaistegrazuleviciute8602 жыл бұрын

    I made it today. Its baking now. The batter was DELICIOUS so highly recomend to bake it!

  • @carolcox302
    @carolcox302Ай бұрын

    I found the dialogue hugely entertaining. Thank you, whoever you are. Regards from Australia

  • @myleju
    @myleju4 жыл бұрын

    I leave you the recipe in grams: 227gr Chocolate bar 34 gr Cocoa powder (to melt with chocolate) 15 gr Expresso powder 285 gr butter 250 gr white sugar 64 gr brown sugar 30 gr vanillina 136 gr flour 68 gr cocoa powder (with dry ingredients) Salt 6 eggs Hope it's useful!

  • @caineintergalactic

    @caineintergalactic

    4 жыл бұрын

    Alejandra Juárez u saved me, thanks a lot

  • @insane.clownworld

    @insane.clownworld

    4 жыл бұрын

    Sticky this please

  • @B2UTYINDO525

    @B2UTYINDO525

    4 жыл бұрын

    Oooh my god, thank youuuuu

  • @ahmedmuhammed8999

    @ahmedmuhammed8999

    4 жыл бұрын

    This help a lot thanks... ,😘

  • @leetaeyong7454

    @leetaeyong7454

    4 жыл бұрын

    yass thanks so muchh

  • @Cami.lav391
    @Cami.lav3913 жыл бұрын

    "now SLAM them on your kitchen counter" Me with a glass tray: ;-;

  • @bhaktiandaru6001

    @bhaktiandaru6001

    3 жыл бұрын

    Lmao 😭

  • @Btrackx

    @Btrackx

    3 жыл бұрын

    Place several thick towels on the counter. Then slam away. Didn't break my dish.

  • @NonsenseNinjas

    @NonsenseNinjas

    3 жыл бұрын

    😂😂

  • @ap-ez2uj

    @ap-ez2uj

    3 жыл бұрын

    @@Cami.lav391 yes, it works amazing!, and smash it very gently

  • @robertmilak5425

    @robertmilak5425

    3 жыл бұрын

    You can slam it on the ground, or any surface that won't break. You could even go outside and slam it on the sidewalk, just dont slam things on glass tables❤️

  • @ananyasinghthakur9826
    @ananyasinghthakur98262 жыл бұрын

    Made these today. Definitely time taking but trust me guys it's worth it! Soooo good it feels like a sin. Best brownies I've ever had literally

  • @zuf9410
    @zuf94102 жыл бұрын

    Followed the recipe and it came out so delicious 😋. Best brownies I've ever tried. Came here to make again.

  • @tsukiko2027
    @tsukiko20275 жыл бұрын

    "best brownies you'll ever eat" "pffft not if I'm making them"

  • @lisicacandraw2928

    @lisicacandraw2928

    4 жыл бұрын

    Have some confidence, it makes it more fun. Plus just make sure it’s following the recipe. I’ve done baking mistakes plenty of times.

  • @zlfxith5384

    @zlfxith5384

    4 жыл бұрын

    @@lisicacandraw2928 its was a joke

  • @Sophie-zk4hr

    @Sophie-zk4hr

    4 жыл бұрын

    I can't cook at all and I don't like to or want to or anything like that. I am always begging my mom to make cookies or brownies or something. When she finally makes them I don't have an appetite or are craving it anymore. She never makes them when I want her too. She always tells me to make them my self. I tell her that if I do there won't be anything good to eat. One time I tried making cookies with my brother but he ditched me. I had no idea what I was doing so my mom came in to help me and just ended up making them by herself. They were really good.

  • @FizzyNightShade

    @FizzyNightShade

    4 жыл бұрын

    @@Sophie-zk4hr I know what you mean. I can bake from scratch just fine, but when it comes to stovetop cooking from scratch, I find myself always asking my grandma for help. I don't know what it is. I just prefer baking and desserts, I guess.

  • @connerlilah7280

    @connerlilah7280

    4 жыл бұрын

    Same🤣I'm trying it and spo scared

  • @not_awoochan
    @not_awoochan5 жыл бұрын

    any brownie is perfect for me as long as it tastes good xD

  • @terrythedragon3638

    @terrythedragon3638

    5 жыл бұрын

    AwooChan same for me

  • @TheSlaveofAlmighty

    @TheSlaveofAlmighty

    5 жыл бұрын

    I don't know the science behind this but I too like it!

  • @jessestewart169

    @jessestewart169

    5 жыл бұрын

    Ha ha 👍

  • @blackrose3711

    @blackrose3711

    5 жыл бұрын

    Didn't expect to see you here ;D

  • 5 жыл бұрын

    Do not forget to subscribe to my channel

  • @KickingMyselfDaily
    @KickingMyselfDaily2 жыл бұрын

    Best brownies ever. My mom, she’s so sweet but she’s a tough critic and she said these were the best. She also is a hater of fudge brownies, but these are fudgy but also not. It’s just really good. So, I used two sticks of salted butter. And then I didn’t have espresso but I did have instant coffee mix and I used that instead. I totally forgot to add the vanilla extract and it was still so good. Also, I don’t have a handheld mixer I used a spoon and whipped everything together and it turned out amazing!!! MAKE EM

  • @snigdhoba
    @snigdhoba2 жыл бұрын

    I love this video! And when I ate those brownies I could really taste the chocolate and fudgey flavour! Thanks so much tasty!

  • @gigim.7369
    @gigim.73694 жыл бұрын

    I made them. First I thought too much cocoa, but followed the recipe exactly except put a little less sugar. The brownies came out very very moist and fudgy with a deep chocolate flavor. They are comparable to ones you would get at a fine bakery. Thanks Tasty!

  • @maraisfan4life517

    @maraisfan4life517

    4 жыл бұрын

    And people say that Tasty recipes are bad 😑

  • @dewihazura446

    @dewihazura446

    4 жыл бұрын

    Marais fan 4 life how much ur put the sugar in?

  • @tralalda

    @tralalda

    4 жыл бұрын

    Marais fan 4 life this recipe is very similar to Stella Park’s (bravetart/seriouseats) recipe

  • @asackofpatatoes9361

    @asackofpatatoes9361

    4 жыл бұрын

    Ginette Mosquera Thank god you put less sugar cause the amount of sugar they put in is just scary

  • @jay-xp1vo

    @jay-xp1vo

    4 жыл бұрын

    @@asackofpatatoes9361 ikr, the two cups of white sugar + the brown sugar? i'm all about sweets but wow that looked like a lot lol

  • @JasmineGoodenDisciple
    @JasmineGoodenDisciple5 жыл бұрын

    *goes to the store and buys boxed brownie mix*

  • @assassinx4234

    @assassinx4234

    5 жыл бұрын

    XD

  • @The1985zFinest

    @The1985zFinest

    5 жыл бұрын

    Jasmine Gooden weak sauce

  • @kitsunnnneee

    @kitsunnnneee

    5 жыл бұрын

    I love your profile pic

  • @roottruthseeker

    @roottruthseeker

    5 жыл бұрын

    omg matt are you still saying weak sauce.

  • @The1985zFinest

    @The1985zFinest

    5 жыл бұрын

    roottruthseeker hells yes

  • @salwahmm15
    @salwahmm152 жыл бұрын

    I just had the first bite.. it feels like I’m in heaven 🧡 the best fudgy brownies ever 👍🏼 thank you 🙏

  • @lycanxuchue6992
    @lycanxuchue69922 жыл бұрын

    i tried this recipe and it turned out so good i really like how perfect the sweetness are, not too sweet but not too bland probably wanna make another batch

  • @marshaylewis637
    @marshaylewis6375 жыл бұрын

    Okay so I just made these and they are probably the best from scratch brownies I've ever had. I read the comments and lessened the sugar, however the amount listed would have been perfect. For those saying its too salty, kosher salt and table salt are NOT equal. If you substitute for table salt its approximately half the amount(1 tsp) compared to the 2 tsp of kosher salt.

  • @natasha4821

    @natasha4821

    5 жыл бұрын

    are they actually fudgy or more cake-like?

  • @marshaylewis637

    @marshaylewis637

    5 жыл бұрын

    Natasha Lau they are very fudgy towards the middle and slightly cakey/light near the edges. These are different from most brownies in that they have absolutely no chewiness at the edges whatsoever.

  • @nnath472

    @nnath472

    5 жыл бұрын

    Did you use a hand mixer when mixing the eggs and sugar?

  • @marshaylewis637

    @marshaylewis637

    5 жыл бұрын

    Nathaniel I used a stand mixer with a whisk attachment to better replicate the beaters on a hand mixer. Considering that hand mixers tend to start off faster than stand mixers it should thicken alittle faster.

  • @angua65

    @angua65

    5 жыл бұрын

    So how much sugar you used (and it still turn out good)? I don't have kosher salt but I intend to add just a generous pinch anyway so I guess it'll be fine.

  • @afhaadishaikh6788
    @afhaadishaikh67885 жыл бұрын

    So guys. here's my Official review for these brownies. I might be the first one to make it; can seem I'm lying, but I made these because I was craving brownies so bad, and this video popped right up and the same time. I did everything right (my oven is fast so baking time for me was 20min) and the batter preparation time was 15min. I baked them as I said again, 20 min. Then cooled them for 10 minutes. I just had it, and it is very fudgy and good, but the taste is waaaaay too sweet and sugary and too much salt. My advice to people who are going to be making this: recommended 1 1/2 cups white sugar and 1/2 cup dark brown sugar or 1 3/4 cup and 1 tsp salt instead of 2 tsp. Because this is too sweet!

  • @basakgoktekin1737

    @basakgoktekin1737

    5 жыл бұрын

    Afhaadi Shaikh just as I expected... Also thank you for the recommendation!

  • @mariaaurangzeb5622

    @mariaaurangzeb5622

    5 жыл бұрын

    I suspected they would be too sweet too. I really like the sallys’s baking addiction brownies but with reduced sugar

  • @shortrefmegaref

    @shortrefmegaref

    5 жыл бұрын

    That's a really good tip to reduce the sugar. Some recipes have way too much. If you reduce it too much though you won't get the crispy top, that's created by having lots of sugar.

  • @SeverusSinSnape14

    @SeverusSinSnape14

    5 жыл бұрын

    Afhaadi Shaikh I just made these. I'm waiting for them to cool. Wish I would have read your comment before making these. Tho adding extra chocolate chunks on the top didn't help lowering the sweetness 😅. Well once they cool we will see how they taste 😐

  • @megane617

    @megane617

    5 жыл бұрын

    Mathew Willman how were they?

  • @keerthanamanjunath348
    @keerthanamanjunath3483 ай бұрын

    I tried this recipe last week. Brownies turned out so delicious and perfect

  • @popcorn8920
    @popcorn8920 Жыл бұрын

    I have been making these for 2 years now and they have always turned out to be perfect ! Keep in mind that I'm the kind of person to burn pasta and noodle so yeah ... if i can make it and it tastes good, it means that this recipe is B-O-M-B

  • @violet201
    @violet2014 жыл бұрын

    I made these and they were delicious! Some things I recommend: 1. Actually whip the egg and sugar mixture for 10 minutes like they said 2. Don't forget to slam the tray on the counter after 20 mins 3. If you don't have parchment paper (I didn't) use butter and PAM and cut the brownies in the pan. They'll still come right out, you just need to take each one out individually. 4. Use normal cocoa powder if you don't have dutch processed; it's still amazing.

  • @vivienmaelesiguez6891

    @vivienmaelesiguez6891

    4 жыл бұрын

    hello, what’s PAM?

  • @violet201

    @violet201

    4 жыл бұрын

    @@vivienmaelesiguez6891 PAM is this nonstick cooking spray that you can spray on pans, trays, etc so what you put on it doesn't stick. Hope this helps!

  • @fathimanadha7226

    @fathimanadha7226

    4 жыл бұрын

    Can u plz tell me de tray size

  • @violet201

    @violet201

    4 жыл бұрын

    @@fathimanadha7226 The tray I used was 9.5 inches by 12 inches (around 25 cm by 30 cm) but I think you could use a slightly smaller one since I used a pretty large tray because I wanted a lot of brownies (I have a big family).

  • @fathimanadha7226

    @fathimanadha7226

    4 жыл бұрын

    fairy gguk thank you!! 😅Maybe 8x8 inches will be k..

  • @sumitpoddar223
    @sumitpoddar2232 жыл бұрын

    Tried this recipe today....took it longer to cook but turned out perfect.....chocolatey heaven not too bitter not to sweet and has a perfect chew but melts in mouth..... I'm still having mouthgasms🤭

  • @shellb9845
    @shellb98452 жыл бұрын

    I have been using this recipe for 3 years, and it is amazing!

  • @gogglespisano24
    @gogglespisano244 жыл бұрын

    "If you're worried about caffiene.." Yeah, caffeine should be the last thing you're worried about with this recipe LOL

  • @blueink1287

    @blueink1287

    4 жыл бұрын

    Unless you're pregnant but eh true

  • @Helena-lw6kz

    @Helena-lw6kz

    4 жыл бұрын

    True but some ppl have medical condition where they can’t have caffeine

  • @janetteperez9928

    @janetteperez9928

    4 жыл бұрын

    gogglespisano24 yeah well I was worried about the caffeine for specific reasons

  • @maniossation4191
    @maniossation41915 жыл бұрын

    I mean look at that texture LOOK AT IT 5:32

  • @radiancce1875

    @radiancce1875

    5 жыл бұрын

    Am Ani looks like some cracky old lips to me

  • @shookbitch123

    @shookbitch123

    5 жыл бұрын

    ShottyForAThotty that's how good brownies look? Dumb asss

  • @radiancce1875

    @radiancce1875

    5 жыл бұрын

    SHOOK BITCH they don’t look good it’s my opinion

  • @calebpeters191

    @calebpeters191

    5 жыл бұрын

    disgusting....

  • @shookbitch123

    @shookbitch123

    5 жыл бұрын

    ShottyForAThotty lol you probably eat dry cakey brownies 🤢

  • @brielladovlogs
    @brielladovlogs Жыл бұрын

    I have baked this brownie recipe and the results are really delicious 🤩

  • @gracebaillie8263
    @gracebaillie82637 ай бұрын

    I’ve made these multiple times and honestly they are the yummiest brownies ever! I always thinking they are better a few hours or day later though and they fully set and become more fudgy😋

  • @carebear4099
    @carebear40995 жыл бұрын

    Claire has the best narration voice and commentary for these videos (also I very much appreciate the fact that she measured the brownies and made them perfect squares haha)

  • @Hoid.

    @Hoid.

    5 жыл бұрын

    I dont like the voice fry though...

  • @mightylordkuba

    @mightylordkuba

    5 жыл бұрын

    her voice make me horny not hungry

  • @tiamg11

    @tiamg11

    5 жыл бұрын

    Care Bear she sounds boring tbh, rie is better

  • @aria5217

    @aria5217

    5 жыл бұрын

    You know... it just occurred to me that this is Claire. LMAOOOOOO

  • @shadesofblack89

    @shadesofblack89

    5 жыл бұрын

    Claire who? Her voice does make me feel....things

  • @ajkumari7725
    @ajkumari77255 жыл бұрын

    DAVID YOU BETTER TRY THESE!!!!!!!

  • @inessobrado1577
    @inessobrado15772 жыл бұрын

    made it for the first time and loved it! it didnt require a lot of work and clean up was easy too! I highly recommend it!

  • @edochongxizhestudent9138
    @edochongxizhestudent91382 жыл бұрын

    the flavors will literary melt in your mouth i love it

  • @ItsDaisySofia
    @ItsDaisySofia5 жыл бұрын

    I'm overwhelmed by all the things that will give a more "intense flavor"

  • @bachdayrit4259

    @bachdayrit4259

    5 жыл бұрын

    me too...

  • @BM-fb3jm

    @BM-fb3jm

    5 жыл бұрын

    I think tasty over-do it with these add-ins in their recipes. I made their chocolate chip cookies before and just like this recipe, it included a good amount of added salt and espresso powder. My cookies came out with a very noticeable coffee taste and were SO salty that they were nearly inedible.

  • @amirulazizol844

    @amirulazizol844

    5 жыл бұрын

    B MC I made the same recipe and it turned out perfectly fine. I used instant coffee by mistake but it didn’t have a noticable flavor in the end, so I can’t really correct you on that. However, the salt was perfectly fine. I think you might’ve used table salt instead of kosher salt or vice versa, 1 tablespoon of one of them is much saltier than 1 tablespoon of the other (you can look up the equivalents online).

  • @BM-fb3jm

    @BM-fb3jm

    5 жыл бұрын

    Amirul Azizol oh right ok, it must’ve been my ingredients as I followed the recipe perfectly. Although, have your read the comments to the video? Many people have had the same problem as me

  • @zahraal9208

    @zahraal9208

    5 жыл бұрын

    I MADE THE EXACT SAME BROWNIE RECIPE AND IT TURNED OUT DRY 🙄

  • @savannahschooling2818
    @savannahschooling28184 жыл бұрын

    These brownies are AMAZING!! I made them to bring to a work meeting and it was a huge hit. If you plan on making them, regular chocolate chips work instead of expensive dark chocolate. Also, if you don't have espresso powder, I just added about 1/4 cup of regular fresh coffee to my chocolate chip and butter mix.

  • @sla1xyz

    @sla1xyz

    4 жыл бұрын

    Thanks

  • @chloebransten5526

    @chloebransten5526

    4 жыл бұрын

    I need to know what size pan you used!!

  • @HarleysComet

    @HarleysComet

    4 жыл бұрын

    I did the same and they still turned out delicious

  • @yasmine9046

    @yasmine9046

    4 жыл бұрын

    Did you use that much sugar? How was it because that amount seems insane!

  • @danaal-kubaisi5030

    @danaal-kubaisi5030

    4 жыл бұрын

    I know i am 6 months late but thanks for the tip!

  • @blessedmama9384
    @blessedmama9384 Жыл бұрын

    Wow! You were not kidding. I absolutely loved them and so did my 2 toddlers, thank you.

  • @aydenroperti1244
    @aydenroperti12442 жыл бұрын

    They were absolutely amazing!

  • @deannamaldonado2506
    @deannamaldonado25064 жыл бұрын

    I finally made this recipe. These are so good. The extra work was all worth it. I think this is the way brownies are meant to be: chewy on the outside and gooey on the inside. This is definitely the highest rising brownie batter I have ever made. Whipping the eggs for a long time really does make a difference. This is the best brownie recipe I have tried.

  • @assiaqueen9395

    @assiaqueen9395

    4 жыл бұрын

    Did u put less sugar ?

  • @Hello66613

    @Hello66613

    4 жыл бұрын

    What pan size was used

  • @massonhh

    @massonhh

    4 жыл бұрын

    How much did it cost

  • @Sparkluv

    @Sparkluv

    4 жыл бұрын

    I’ve made these twice, the second time whipping long and cutting the sugar and they were great

  • @deannamaldonado2506

    @deannamaldonado2506

    4 жыл бұрын

    No, I used the amount that was called for in the recipe. I used semi sweet chocolate for my choice of chocolate bar.

  • @Pihlaaa
    @Pihlaaa5 жыл бұрын

    David Seymour

  • @arnoldrosal6844
    @arnoldrosal68442 жыл бұрын

    I did this recipe today and it came out amazing! I reduced the sugar to ½ cup brown sugar and ½ cup white sugar.

  • @jiayee8434

    @jiayee8434

    2 жыл бұрын

    The comment I've been looking for! What chocolate did you used? Is it semi sweet or dark chocolate? Does the brownies still taste sweet afterward? (I like to have a bit of sweetness but seeing that 2 cups of sugar put me off 😂)

  • @arnoldrosal6844

    @arnoldrosal6844

    2 жыл бұрын

    @@jiayee8434 I used dark chocolate. The result came out just right not bitter or too sweet. Chocolate has sugar already so no need to put a lot of sugar in it. Brown sugar also intensifies the flavor of chocolate making it a whole lot better.

  • @jiayee8434

    @jiayee8434

    2 жыл бұрын

    @@arnoldrosal6844 thank you so much for the reply! Will definetely use you measurement 😊

  • @arnoldrosal6844

    @arnoldrosal6844

    2 жыл бұрын

    @@jiayee8434 you're welcome. Happy baking!

  • @bilge8656
    @bilge8656 Жыл бұрын

    I have made this recipe about 6-7 times now and they are so so so good!

  • @katyadams78
    @katyadams784 жыл бұрын

    Brownies are better than cake dont even argue.

  • @curteisemann9704

    @curteisemann9704

    3 жыл бұрын

    True

  • @rooodleneee

    @rooodleneee

    3 жыл бұрын

    i hate cake actally

  • @momotajbegum9977

    @momotajbegum9977

    3 жыл бұрын

    You had 200 likes bit I ruined it...your welcome

  • @gigglesandtickles9159

    @gigglesandtickles9159

    3 жыл бұрын

    YES i hate cake. its so cakey.

  • @growingmindz8469

    @growingmindz8469

    3 жыл бұрын

    🙌🏼

  • @Ars-fg3ub
    @Ars-fg3ub5 жыл бұрын

    Davidddd please please pleaseeee test this we need yah!!!

  • @jayyrealfunny2126
    @jayyrealfunny21262 жыл бұрын

    My family said these were way better than the box brownies lol it was so much fun making these! Thank you guys

  • @vanshikamukheja6513
    @vanshikamukheja6513 Жыл бұрын

    These are perfect. I baked mine slightly extra (about 30 mins) because they were a little too fudgy. I think it's because I couldn't help but add extra melted chocolate. They turned out super fudgy and dreamy and then set up perfectly the next day. Honestly the best brownies I've ever had. I'm making them again tonight because they've become highly requested. Love from Planet Ayurveda.

  • @mbaliserolong648
    @mbaliserolong6485 жыл бұрын

    I can't wait until David Seymour tests this out......

  • @johnny6250

    @johnny6250

    5 жыл бұрын

    Let's see his folding technique.

  • @minimonkeymasher8888

    @minimonkeymasher8888

    5 жыл бұрын

    Psh, sexist.

  • @subscriberswithoutconten-ht2iz

    @subscriberswithoutconten-ht2iz

    5 жыл бұрын

    I was just thinking that

  • @TheRumaizah
    @TheRumaizah3 жыл бұрын

    Tried this. Turned out pretty good for my first try. Here's what I learnt: - Flavour is still awesome with just 1 cup of granulated (instead of 2 cups). Can still afford to cut to 3/4 cup of sugar. I didn't cut the brown sugar amount though. - I forgot to add the remaining 60g of cocoa powder while sifting the flour. - I used 6 normal sized eggs. Should have added 1 more egg. Reason: Egg sugar batter was fluffy at first but once I added the ganache, felt like there was more ganache than egg batter so the final batter looked deflated and heavy. - Microwaved my butter instead of heating on the stove. Worked well enough. - Left out the salt because I forgot but batter still tasted good! - Made 1 tray of normal brownies and 1 tray of sea salt-topped brownies. Please taste your salt first to see how salty it is. I think I added a bit too much for mine and it really tasted like crusty sea water at the top of the brownie. - 1 tray was about 2.5cm - 3cm tall. This was the fudgier brownie. The other tray was 1.5cm - 2cm tall. Had a little bit of fudge in the core but the top and bottom were crispy. Hope this helps anyone who is interested in actually trying a Tasty recipe!

  • @24kipu

    @24kipu

    3 жыл бұрын

    How long did you bake them for?

  • @sagapeltonen8306

    @sagapeltonen8306

    3 жыл бұрын

    Do not cut the sugar that much. It of course affects the taste but also the texture, more specifically how your eggs and sugar whip up. Your batter deflating probably had more to do with this than the amount of eggs.

  • @shihshihloo5955

    @shihshihloo5955

    3 жыл бұрын

    2 cups of white sugar and 1/2 cup of brown sugar does sound a tad too much...and I did reduce the white sugar, so my batter is more liquidy...

  • @worrystone4109

    @worrystone4109

    3 жыл бұрын

    ​@@sagapeltonen8306 not really, if you cut down between 25-50% of the sugar, you should completely fine. obviously if you remove all of the sugar, the brownies won't taste very good. i think you're thinking of beating the sugar + butter. in that case, the butter needs to be softened and beating it w/sugar will yield a lighter, fluffier batter. for this recipe, it uses melted butter, so there's no creaming involved. the sugar shouldn't be affecting the texture, and the batter deflating is probably because you didn't beat it enough (keep in mind, naturally, your batter will become heavier). another thing i think you're thinking of is when you make italian sponge cake (which is totally different). it's made by whipping the eggs/sugar together until the volume doubles. however, that's for a cake (usually swiss roll). it's not the same for brownies. more common methods of beating the eggs/sugar usually involve the eggs being heated over a double broiler before being whipped. once again, it's used for swiss rolls and has nothing to do with a brownie.

  • @witchofbabylon5021

    @witchofbabylon5021

    3 жыл бұрын

    @@worrystone4109 the original guy suggested cutting white sugar to 3/4

  • @travistravis4569
    @travistravis45694 ай бұрын

    My daughter and I just made these and…..wow. She wasn’t lying. Best I ever had.

  • @loislovescheese4776
    @loislovescheese47765 жыл бұрын

    2:47 YOU DIDN’T GET ALL OF THE EGG WHITE OUT AND IT BOTHERS ME

  • @CharlieND

    @CharlieND

    5 жыл бұрын

    Only a BuzzFeed fan would make such a dumb comment

  • @sofiamarkwick9731

    @sofiamarkwick9731

    5 жыл бұрын

    Yes! Me too

  • @danhachi3045

    @danhachi3045

    5 жыл бұрын

    I thought I was the only one 😂😂😂

  • @sarahhamila1992

    @sarahhamila1992

    5 жыл бұрын

    SAMEEEEEE

  • @norpriest521

    @norpriest521

    5 жыл бұрын

    @@CharlieND There's a different between being dumb and having ocd

  • @melicombs7001
    @melicombs70015 жыл бұрын

    Brownies are so good I’d eat them off the floor I just needed a poem To tag David Seymour.

  • @JonyBeefu

    @JonyBeefu

    5 жыл бұрын

    Meli Combs 😂😂😂

  • @abhimarlow9783

    @abhimarlow9783

    5 жыл бұрын

    Add some weed and I'll eat even more

  • @zomgseriosuly

    @zomgseriosuly

    5 жыл бұрын

    This comment thread just shook me to my core

  • @smokinstan305

    @smokinstan305

    5 жыл бұрын

    zomgseriosuly rip the brownie in two for some chocolaty gore

  • @supriyasupu8028
    @supriyasupu80282 жыл бұрын

    I made these brownies and they are absolutely delicious!

  • @amyfoofuilin
    @amyfoofuilin Жыл бұрын

    I made my very first brownie using this reliable recipe and guess what? GREAT SUCCESS AND EVERYONE LOVE IT! Big thanks to tasty team for the effort in creating this amazing recipe. 💋

  • @kermitsewerside
    @kermitsewerside5 жыл бұрын

    the fact that 90% of these comments are about david both scares and impresses me

  • @Sai-wf8pz

    @Sai-wf8pz

    5 жыл бұрын

    lol yes thats so true

  • @Therater2000_

    @Therater2000_

    5 жыл бұрын

    That profile pic looks like it’s about to bust all kindz of nuts

  • @partygamingz3332

    @partygamingz3332

    5 жыл бұрын

    kermit sewerside XD tru dat I’m expecting Devid to find this video

  • @Simran-dy7vo

    @Simran-dy7vo

    5 жыл бұрын

    Who’s david

  • @partygamingz3332

    @partygamingz3332

    5 жыл бұрын

    Simran David Seymour, he da guy that tries these things I guess

  • @larvitardratini5965
    @larvitardratini59655 жыл бұрын

    Anybody wondering, ergo is Latin for therefore.

  • @imakeepitreal2214

    @imakeepitreal2214

    5 жыл бұрын

    I've been wondering all my life but I didnt even know how to spell it to google it. In fact I was looking for someone to leave a comment on this. Thanks stranger! 😊

  • @sivaanisuvin

    @sivaanisuvin

    5 жыл бұрын

    i know this because i was learning shakespeare's merchant of venice, and the term was used in his work quite a bit

  • @SusanneLechner

    @SusanneLechner

    5 жыл бұрын

    Is Latin a language you can choose to learn where you go/went to school? Because I don't know anyone who doesn't know what ergo means, but at the same time my school offers Latin as a second foreign language...

  • @chaosbrownie9139

    @chaosbrownie9139

    5 жыл бұрын

    Ok

  • @leag.0323
    @leag.03232 жыл бұрын

    Truth be told, these brownies are a masterpiece. I reduced the sugar a little bit and well, they‘re fantastic. I‘m gonna have to hide them from myself, because I have absolutely no self control. Thank god summer is almost over

  • @mimoleta
    @mimoleta9 ай бұрын

    I just made these. They turned a little more cakey and fluffy than expected but I really don't mind. Flavor is insane, very chocolatey and rich. I reduced the amount of salt in the batter because I used table salt and more importantly, I used 280g of granulated sugar instead of the 400g because that's why y'all have type 2 diabetes and they are fine like this.

  • @pofila1
    @pofila15 жыл бұрын

    The cooker : "I'm really upset that America can't get on the metric system ..." The rest of the world : "Guuurl, same !"

  • @jjk109

    @jjk109

    5 жыл бұрын

    pofila1 -Why don’t we weigh ingredients? Would be so much more exact.

  • @user-uh3qj2tb4z

    @user-uh3qj2tb4z

    4 жыл бұрын

    Why do you even need America to get on the metric system

  • @pofila1

    @pofila1

    4 жыл бұрын

    @@user-uh3qj2tb4z because tye rest of the world is on the metric level and it will be more easy for us to do your receipies

  • @semanticsamuel936

    @semanticsamuel936

    4 жыл бұрын

    @@user-uh3qj2tb4z We don't 'need' it, but for everyone who uses the metric system (the entire world, by the way, except the USA - even us here in the UK use a weird hybrid metric/imperial system) looking up great recipes from the USA and seeing that it's all in cups can be a pain, because it can often mean we can't replicate them accurately. We don't own standardised measuring cups, so we have to estimate or look up a conversion.

  • @Vicksar

    @Vicksar

    4 жыл бұрын

    Unimpressed probably would make everything easier in physics ahahahaha

  • @jazmynmorris1900
    @jazmynmorris19005 жыл бұрын

    Tasty.........this is THE video 😂😂

  • @leaveinn

    @leaveinn

    5 жыл бұрын

    Sweet Central why can't I get likes xd

  • @mysterio952

    @mysterio952

    5 жыл бұрын

    i wanna eat up ur brownie sweet central

  • @leinadvictoriahuertagamez5576

    @leinadvictoriahuertagamez5576

    5 жыл бұрын

    Sweet Central 🏪🏪🏰🏰🏪🏪🏪🏪🏪

  • @leinadvictoriahuertagamez5576

    @leinadvictoriahuertagamez5576

    5 жыл бұрын

    012

  • @leinadvictoriahuertagamez5576

    @leinadvictoriahuertagamez5576

    5 жыл бұрын

    ¿2¿3¿¿¿3¿¿3¿¿6¡;:5?!«¡¡ ()«)¡?¡/+¡-..¡(»43 6 08);)

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