Taro Cake, you can never imagine how tasty it is 加了芋泥奶油的肉松小贝，这搭配太绝了！零难度零失败
Тәжірибелік нұсқаулар және стиль
Recipe
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🍞Ingredients
☘️ Cake
4 Large eggs (60-65g/each with shell)
Cake flour 70g
Vegetable oil 50g
Milk 60g
Caster sugar 65g
Vanilla extract ½ tsp
Lemon juice
☘️Taro Puree
Taro (peeled) 200g
Condensed milk 45g
Purple sweet potato powder 8g
Milk 140g
Cream 70g
Unsalted butter (softened) 25g
☘️Taro cream
Taro puree 150g
Cream 120g
Icing sugar 20g
Japanese Mayonnaise
Pork floss with seaweed
☘️** Preheat oven to 160C/320F. Bake at 160C/320F for 23 mins, turn to 170C/340F for 5-6 minutes
Please adjust the baking temperature and baking time according to the oven and the pan you use.
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Video chapters, please click the BLUE time to the designated chapter
0:00 Pork floss cake sandwiched with taro cream
00:13 How to make taro puree
00:57 How to make sheet cake
4:07 How to make taro cream
4:28 Assembly
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Пікірлер: 46
太吸引人，芋泥顏色好美😃
萨姐你的视频我当asmr助眠看的 声音太温柔啦🥰 祝中秋快乐！
很好，干得不错 🌸
祝薩姊中秋節快樂💕闔家幸福團圓🤗🥰
非常吸引 一定要試😊
老師 我看你的影片學習很多，但可惜沒有夏日時，做吐司最容易遇到麵團過高該如何應對的教學，不知道老師能不能出一集分享經驗呢，謝謝
祝福薩姐中秋佳節愉快～
謝謝.我會試.
做过巧克力蛋糕奶油三明治非常好吃。还没体验过奶油和芋泥的混合是啥味道，芋泥控表示一定得尝试一回。谢谢萨姐分享❤🌹
Cake/bread, mayonnaise, tomato ketcup, chili sauce and beef floss... Yummy...
ว้าววว น่าทานมากๆค่ะ
中秋快乐
请问芋泥里不加黄油可以吗？
Hi Lisa,thanks for sharing this tempting taro cake,...can I used match purple sweet potato to replace the purple sweet potato powder?
@LisasKitchen
Жыл бұрын
Sure, you can.
萨姐，请问一下我照着食谱的份量，但是我的芋泥很稀，不像您的。是不是牛奶太多了？谢谢。
看起来好好吃！🥰 想问萨姐平时打蛋白 时间大概是多长？ 从开始到打出气泡 再到每一次加1/3 的糖 和最后低速搅拌， 每个时间段是多长？每次打蛋白以为对了 但是加入蛋黄糊时 都不光滑 会有气泡。
@janicelhl3722
Жыл бұрын
I love every of your recipe. It's really good. Do u have any recipe for crispy egg roll?
萨姐～没有紫薯粉可以不加吗？还是可以用什么代替？准备明天做，期待回复 :>
@LisasKitchen
Жыл бұрын
可以不加，主要增加颜色。
正愁家里买了芋头怎么吃😂
薩姐，請問悉尼在那裏買到紫薯粉呀？😊
@gqq520sw
Жыл бұрын
同问，
Hello! may I know where to buy the pork floss or may I know the brand please
@EmEmEm579
Жыл бұрын
Costco, Chinese supermarket depends on where you live
👍🏻
萨姐清问你的奶油是whipping cream？还是cream cheese？期待萨姐可以盡快回复🙏🏻🙏🏻🙏🏻
@LisasKitchen
Жыл бұрын
whipping cream
@cookiejojo7124
Жыл бұрын
@@LisasKitchen 谢谢萨姐
请问萨姐，你的28X28方形盘在哪买的？
@LisasKitchen
Жыл бұрын
我在淘宝买的三能。
请问萨奶油是哪里可以买到；谢谢了
@LisasKitchen
Жыл бұрын
奶油所有超市都有卖, wws, coles, IGA
請問芋泥可以做放冷藏多久
@LisasKitchen
Ай бұрын
有加入奶油不能放太久，1-2天
请问这芋泥馅能用在蛋糕卷上吗？
@LisasKitchen
Жыл бұрын
可以的
@maggiekoh2757
Жыл бұрын
@@LisasKitchen 谢谢你
姐 紫薯粉悉尼哪里能买到啊
@LisasKitchen
Жыл бұрын
紫薯粉在ebay, www.ebay.com.au/itm/153935391999?hash=item23d743acff:g:45IAAOSwiydfjNL8
@erinzhang9731
Жыл бұрын
@@LisasKitchen 谢谢姐！最近在减肥 可以出几期减肥健康的食谱或者甜品食谱吗~大概就是什么能代替面粉啊 糖啊奶油之类的~
👍👍👍💯💯💯
Why my taro filling became watery after whipped cream n sugar? Too watery, cannot put as filling anymore
@LisasKitchen
2 ай бұрын
Did you whip the mixture after cooling the taro filling?
请问紫薯粉在哪买的？
@marshmallow8872
Жыл бұрын
亚马逊有