Supersoft Sultana Buns

Тәжірибелік нұсқаулар және стиль

How to make the yummiest Sultana Buns with glaze. The texture is pillowy soft and fluffy. Make you bread at home that is free from chemicals and preservatives.
Here's what you'll need:
1 cup warm milk (250 ml)
1 large egg
2 and 1/4 tsp instant yeast (g)
1/4 cup sweetened condensed milk (75g)
1 tbsp sugar (15g)
3 and ¼ cup al purpose flour (406g) or more, depending on the protein content of the flour you're using
1 tsp salt (5g)
1/4 cup unsalted softened butter (55g)
1/2 cup sultana raisins or black raisins
Eggwash: 1 egg + 1 tbsp milk
Glaze:
2 tbsp melted butter
2 tbsp sweetened condensed milk
My Dear Darlings,
I appreciate you all so much. Thank you for showing love and support in everything I do and that I will work hard to give you the best and easy to make recipes.
I hope you will enjoy this recipe. Please let me know and comment down below. Don't forget to subscribe and hit the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~ Weng 💙💙💙
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Пікірлер: 74

  • @SistaJCuisineandlifestyle
    @SistaJCuisineandlifestyle3 жыл бұрын

    This bun looks delicious and tasty. Worth a try. Thanks for sharing my dear

  • @TheresNothingToSee123
    @TheresNothingToSee1233 жыл бұрын

    I love this recipe! Thank you for sharing this.

  • @chrisb5391
    @chrisb53913 жыл бұрын

    They look delicious! Another one for the books. Thank you.

  • @sadhanashannagoberdhan7468
    @sadhanashannagoberdhan74682 жыл бұрын

    Will try this for sure. Thanks for sharing

  • @patyam2054
    @patyam20543 жыл бұрын

    I love all your recipes and have been baking most of your buns. Thank you for your sharing.

  • @gayatrisyarkowi9355
    @gayatrisyarkowi93553 жыл бұрын

    Wow this sultana buns look so fluffy and so yummy,thank you for sharing mom,next i will to try soon🙏

  • @aloeskitchenandvlogs1793
    @aloeskitchenandvlogs17933 жыл бұрын

    beautiful presentation, another tasty recipe.

  • @priscillahmabaso4969
    @priscillahmabaso49693 жыл бұрын

    Yummy thank you for sharing ❤️❤️

  • @susanryman9948
    @susanryman99483 жыл бұрын

    Both the.piano and the bread was glorious! ❤️ I plan to 🐝 making this soon. I wish I could play the piano like this. Beautiful and mesmerizing. 😊

  • @1nicenurse
    @1nicenurse3 жыл бұрын

    Oh my this will be yummy!! I can't wait to make them!! Mouth is watering!! Thank you so much for the wounderful videos

  • @luckytahlula6515
    @luckytahlula65153 жыл бұрын

    Thank you for sharing.

  • @harrietmary3859
    @harrietmary38593 жыл бұрын

    Hi sister yes add one more recepie to baked I love this amazing channel it's pretty easy and delicious to eat any time we want thanks for upload this wonderful recepies your hands of blessings to many others God always bless you and your family

  • @isingaydalla2648
    @isingaydalla26483 жыл бұрын

    I will try this now,,thank you and God Bless you always

  • @lauramccallum9974
    @lauramccallum997415 күн бұрын

    Absolutely delicious, have written in my personal recipe book thankyou! I sprinkled with coffee crystal sugar before baking, and would highly recommend it, delicious!

  • @vyonneeugine7507
    @vyonneeugine75072 жыл бұрын

    I will try delicious

  • @maritespulma726
    @maritespulma7262 жыл бұрын

    I’m baking bread almost everyday because of you. Thank you for sharing your talent❤

  • @emilymendoza6051
    @emilymendoza60513 жыл бұрын

    Will definitely make this, my son loves raisin bread. Thanks so much😊👍

  • @estrasagucio1336
    @estrasagucio13363 жыл бұрын

    Looks yummy….need to bake this !

  • @yumssslife4147
    @yumssslife41473 жыл бұрын

    Look yummy.. tq ❤️

  • @fionaly7703
    @fionaly77032 жыл бұрын

    Thank you for sharing many beautiful recipes.❤ I really like the order of the ingredients. It follows the video and minimise confusion. The other key item is the recipes are foolproof.👍

  • @nalinikumaran5594
    @nalinikumaran55942 жыл бұрын

    Made this it was delicious and fluffy..thank you

  • @PetitePinayInSriLankaVlog
    @PetitePinayInSriLankaVlog3 жыл бұрын

    Sultanas are my favorite! Will definitely try this out💕

  • @mochijunki3270
    @mochijunki32703 жыл бұрын

    Soft and yummy bread always💞🤤

  • @reshmabanu8714
    @reshmabanu87143 жыл бұрын

    👌👌👌👌😋delicious recipe

  • @lieanakifujin8882
    @lieanakifujin88823 жыл бұрын

    Yay!! Another new recipes🤩 because of you I enjoy making a bread! Thx and stay healthy. xx

  • @punnitharrani7374

    @punnitharrani7374

    3 жыл бұрын

    Exactly... Me too.. 😊 ☺️

  • @at18

    @at18

    3 жыл бұрын

    Same

  • @foods_and_delights
    @foods_and_delights3 жыл бұрын

    Looks Yummy

  • @GSCannon
    @GSCannon2 жыл бұрын

    Wow mmmm wish I can eat it right now! I’m saving this recipe. 🥰

  • @denibut
    @denibut2 жыл бұрын

    I just made this, adding a little walnut. Its soooooo good!

  • @rinisusilowati6097
    @rinisusilowati60973 жыл бұрын

    I try make it and so perfect....thank you for the recipes.....and I do try different kind of bread from your teaching

  • @butetbataknpt5838
    @butetbataknpt58383 жыл бұрын

    Thanks for sharing

  • @shenachan8243
    @shenachan82433 жыл бұрын

    wow so yummy sultana buns😍😍

  • @gracelynmariano8931
    @gracelynmariano89312 жыл бұрын

    Road to 1M na🥰 lagi ako nanunuod kaya ntuto nko gumawa ng dough dhil sa channel na to ❤️

  • @dwiheru4903
    @dwiheru49033 жыл бұрын

    Indonesia here... Well, I have much raisins at home, so I will make it👌👍🤩 Thanks for recipe 🙏

  • @caryn3011
    @caryn30112 жыл бұрын

    Your videos are excellent well done

  • @genebetolero3335
    @genebetolero33353 жыл бұрын

    I just done make this today and that was amazing taste so good.. Thank you my dearest friend for your sharing this recipe 🙏😘

  • @bsugarplum
    @bsugarplum2 жыл бұрын

    I tried this today and I was totally shocked mine actually came out right. Usually I mess up any recipe that deals with yeast and kneading. Lol Thank you for this wonderful recipe. I just finished them 20 minutes ago and only have 5 left. That says it all.

  • @annieboon1532
    @annieboon15323 ай бұрын

    From Malaysia, will try this

  • @bakersbuddy7427
    @bakersbuddy74273 жыл бұрын

    I really love your recipes po. They always turn out so great, whenever I make them. 😘 I'm your fan ma'am! 🤩 I learned how to bake because of your recipes po. ❤

  • @roselsulit3629
    @roselsulit36293 жыл бұрын

    You are the best sister...

  • @jacquelinenieves4061
    @jacquelinenieves40613 жыл бұрын

    🙋‍♀️ I'm excited to try this recipe, I may not sleep tonight thinking about it 😁❤

  • @soledadbarroga3247

    @soledadbarroga3247

    3 жыл бұрын

    Hahahaha 🤣

  • @user-rd8me6pv5i
    @user-rd8me6pv5i3 жыл бұрын

    Супер....... Спасибо...

  • @sriyakodisinghe7569
    @sriyakodisinghe75692 жыл бұрын

    I made this and came out nicely. I love all your recipes and had tried most of them. Thanks a lot From Sri Lanka

  • @mesolehelen6088
    @mesolehelen60883 жыл бұрын

    I just wish to live in your house so u can be eating these breads everyday. So lovely

  • @sallytran6154
    @sallytran61543 жыл бұрын

    Thanks you so much

  • @J.P.418
    @J.P.4183 жыл бұрын

    Love ❤️

  • @asankaiddamalgoda2675
    @asankaiddamalgoda26753 жыл бұрын

    Wow that's amazing really like this wish u all the best love yr channel lots of love from Sri Lanka 🌹🌹🌹🌹🌹🌹🌹

  • @cgamejewels
    @cgamejewels3 жыл бұрын

    I thought about adding walnuts too. Maybe apples. 😉😋🤤

  • @alvinagtarap2580
    @alvinagtarap25803 жыл бұрын

    Hi, thank you for sharing your yummy recipes to all your followers. I have tried most of your recipes and we loved them. Just wanted to ask if I can use all whole wheat flour to your pumpkin bread roll? As we really loved them, if so, what is the measurement? As whole wheat has tendency to be drier. Do I need to reduce the the measurement of the whole wheat flour or do I need to add more milk? Thank you in advance and waiting for your reply. God bless.

  • @flormartinez3262
    @flormartinez32623 жыл бұрын

    ❤❤❤

  • @lowsokgek3213
    @lowsokgek32133 жыл бұрын

    Bread was still soft the next day. Love this recipe. Can I change the filling?

  • @rorojata
    @rorojata2 жыл бұрын

    ❤❤❤👍

  • @Bangladeshibloggermoni
    @Bangladeshibloggermoni3 жыл бұрын

    👍🏾👍🏾👍🏾

  • @yadiraaaaaaaav
    @yadiraaaaaaaav3 жыл бұрын

    I’ll probably eat one million of them 😋

  • @mimipalad904
    @mimipalad9043 жыл бұрын

    What brand of APF do you always use in all of your bread making??? Hope to hear fr you soon. God bless🙏

  • @malarajaram2884
    @malarajaram28843 жыл бұрын

    Looks delicious!! Can you make this eggless??

  • @yeunga3
    @yeunga33 жыл бұрын

    Can i omit or substitute the sweetened condensed milk in the dough with something else?

  • @lysp1372
    @lysp13723 жыл бұрын

    💓💓💓💓!

  • @cassiepereira4249
    @cassiepereira4249 Жыл бұрын

    Is this instant dry yeast , which we have to bloom in warm milk? Please reply,i want to try this recipe for my toddler

  • @mimipalad904
    @mimipalad9043 жыл бұрын

    Anyone can give suggestion as to what brand of APF to use

  • @avneetkaur4836
    @avneetkaur48362 жыл бұрын

    Can you pls tell any replacement of egg and how much quantity

  • @lizamaulud889
    @lizamaulud8893 жыл бұрын

    Can i use normal flour...i meant wheat flour

  • @1982dhanushka
    @1982dhanushka2 жыл бұрын

    Absolutely u r a darling 😗

  • @nisozoh2234
    @nisozoh22342 жыл бұрын

    First I have to say thank you for all the recipes , I have tried quite a few and they came out perfect ❤️ But I’m not sure why this recipe in particular the dough was a bit sticky and hard to work with

  • @pammieomana3373

    @pammieomana3373

    2 жыл бұрын

    From my experience, thats because of the sugar content on the condensed milk. If you tried her other recipes, the bread came out perfect once you use just 1/4 cups of sugar, since you added condensed milk that contains sugar as well, it has a tendency to “liquify(?)” the dough making the dough sticky compared to her other bread recipe. (Im not an expert, but i am saying this based on my experience and trying most of her bread recipes for the past couple of months now

  • @norhamizaidham9797

    @norhamizaidham9797

    Жыл бұрын

    Same here...

  • @SuperTrixieB
    @SuperTrixieB2 жыл бұрын

    I'm making these right now - resting my dough ball for 20 minutes. But my 3.25 cups of flour weighed 506g, not 406g. Hopefully it'll turn out OK!

  • @SuperTrixieB

    @SuperTrixieB

    2 жыл бұрын

    A dud. Dough didn't rise, and baked rolls turned out like golf balls, completely inedible.

  • @kakaadi6169
    @kakaadi61692 жыл бұрын

    Love how the bread turn out, but the flour measurements really are confusing

  • @elizabetcristina2532
    @elizabetcristina25322 жыл бұрын

    Podrías poner los subtítulos en castellano ? O poner la receta en castellano

  • @patfrontuto5342
    @patfrontuto53423 жыл бұрын

    As usual, they look scrumptious, but hubby is type 2☹️

  • @dearjessa5215
    @dearjessa52153 жыл бұрын

    soo many prooffing ..a lot of time consumes..

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