全く味見もせずに次々と更に盛り付けるのは調理人さんの自信の表れかと。 是非とも訪れてみたいお店です。

Everything looks so incredibly well done. Skill? Off the charts! Just HUGE respect to the chef and entire team. WOW.

@fullmindstorm

Жыл бұрын

The skill is amazing indeed. The years it must of taken to get that skillful in cooking. They are amazing 🤩

Nothing like glistening, crunchy, sweet Chinese food when you're starving.

Wow everything looks like it has delicious flavors!! So organized, clean and skillful

I hope these cooks get paid a fortune. They deserve it!

That kitchen is clean

i could watch this all day! Absolute Masters of Art!

The precision, timing, skill levels are quite amazing.

simple ingredients, artistic technique. Everything looks so delicious! 😋

Eu queria passar um dia nessa cozinha, para apreender uma pequena parcela de todo esse conhecimento culinário!❤

So nice to see them cooking😘

As a semi retired chef myself. This is the best chefs skills vedio. Thank you

I love this man who ware cooking

So many of those dishes look delicious!

Incredibly quiet kitchen.

素晴らしい調理人の動き❗ 全ての料理が美味しそうで、食べた〜い。

手際の良さが際立ちますね！ チャーハンメチャ美味そーだし 素晴らしいの一言です

Just absolute masters I can't stop watching these guys cook.

@leungshun1989

Жыл бұрын

me too

@lifeisbeautiful_nz

Жыл бұрын

Same. Enjoy watching through. Impressive!

One hell of awesome chef!

Amazing skills

This is how a successful business is run.

這個師傅專業唷 粵菜底的 手布抓得不錯

The Chefs are so badass !! 👍

These guys amazing come to work skills no one can compete with. And the foods looks awesome looks delicious.

great chef

Super clean kitchen

Good job man

Comida chinesa tá na minha lista das melhores comidas que já comi ,morei nós estados unidos muito anos e comia direto , experimentei comida lá de muitos países e a comida chinesa tá na minha lista de ótima

I am amazed and hungry at the same time...

Relax, cool..... Amazing cooking....

一心不乱の調理人のパフォーマンスは、美しい

I love a good, clean, punctual restaurant. Then I know my food is clean as well. This place was awesome! Thank you!

Nicely done!

Beautiful Artistry! Can tell he really loves what he does! Blessings to you Guys and waves of success! Keep up the Incredible Work! Thank you

looks good

Everything looks amazingly delicious and excellent team work 👍

nice cooking

Beautiful Restaurant...And the food full of Flavor and fresh vegetables. 😋👍

I want to eat in this restaurant! I will order everything.❤❤❤

Perfect 👍

These guys are true masters of their craft this is a well run place from kitchen to floor staff ! Outstanding

Video is sped up, which takes away from how talented these chefs truly are.

Nice work

That’s it. I’m ordering Chinese food tonight.

He uses wok and knife like his extended arm. Super masters of their trade.

🤩 Cooking skills and cooking equipment.

Their wok skills are insane. But what I really admired was how everything was set out and prepared, and each chef knew exactly the components of each dish. And the best was watching them coordinate so that they constructed three or four plates together at once

@derrickchu8201

Жыл бұрын

In the Chinese restaurant industry, traditional chef training is very time-consuming and it takes at least 3-5 years to master the required skills, knife skills, side dishes, cooking, seasoning, plating, etc. before they can advance to a qualified junior chef.

@OLee82

Жыл бұрын

Well, that's basic knowledge/skill for every chef on the planet. What I find more impressive is how quiet they are. In a lot of (western) kitchens there always is a lot of shouting and cursing.

@OLee82

9 ай бұрын

@@xarifa777 🤔

damn food looks so good I can even smell it yummy yummy!

A chef works nonstop in this kitchen, The restaurant should be proud.

清潔感ある厨房大好きです！

Now I'm real hungry.

Fantastic

Good food and cleanliness while cooking too.👍🏻❤

The best.

Very good chef

Kita Harus Akui Memang Negara Tirai Bambu Nih Kalau Soal Kuliner Pokokx Juara Deh,Nasi Goreng Jangan Salah Cinalah Yg Pertama Menciptakan Yg Namax Nasi Goreng,Endul Takendul Pokokx👍👍👍

鍋捌きだけで美味しい！パラパラチャーハン食べたい！この時間お腹空く〜

@molikabondith5587

11 ай бұрын

ឭឭឭឭឭឮឮឮឭឭឭឮឮឭឭឭឭឮឮឮឮឭឮឭក្្កកកកកកក្្កកកកកកកក្ក្កកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកកក្កក្ដដដា្ដ្ដ្ដដា្ដ្សដាស្ដសដ្ដដដ្្ដ្ដ្ដ្ដ្សដដដដ្្ដដ្ដដដដ្ដដដ្ដដដ្ដថ្ដ្ដ្ដដ្្ដ្្ដ្ដ្ដ្ដ្្ដ្ដ្ដដ្ដដដ្ដដដ្្ដដដដដដងដដដ្ដ្ដ្ដ្ដ្្្ដ្ដ្ឆ្្្ាសដ្ដដដ្ដ្ដ្ដ្ដដ្្ដដ្ដដ្្ដ្្ដដ្ដ្្ដដ្ដ្ដ្ដដ្ដ្្

@ramen_movie

11 ай бұрын

@@molikabondith5587 ありがとうございます！

Cong nhan kg muon an cung phai an thay ngon qua

働く姿がカッコ良い！

Amazing food

ここマジでうまい

For me, their mastery is amplified by the fact they're in such cramped teeny kitchens. Oh yeah, and NO extended handle on the wok, just the little handles! That's crazy.

美味しそうです シェアありがとうございます

¡Asombroso!!!!Que variedad d alimentos y cuanta verduras usan Felicitaciones !!!! Montevideo Uruguay

Permainan wajan yg sangat ruarrr biasa,salam dr tukang Nasi goreng Indonesia

it is a very hard work when you work in a non-stop restaurant especially move in cycles every year.

soup is good .man I'm hungry now.

師傅很厲害

料理が出来上がる度に美味しそうで 唸ってしまいます🙂 25:37のところ凄い❗

the white stuff by the wok I presume is water with cornstarch. Which helps thicken the sauce and make the food with the sauce looks very delicious and glossy. Man these two are a joy to watch. Masters in their crafts.

@restaurantman

Жыл бұрын

Potato starch.

@heounin2002

Жыл бұрын

@@restaurantman cornstarch or potato starch are the same function

@restaurantman

Жыл бұрын

@@heounin2002 Similar functions, but different properties. Potato starch has a lower gelatinization temperature (140-149°F/60-65°C) than Cornstarch (144-162°F/62-72°C), so it is able thicken liquids faster than Cornstarch, when heat is applied. Additionally, Potato starch is able to withstand higher cooking temperatures before separating.

Fantastic cooking skills, a lot can be learned from these skilled chefs. It is still hilarious though to see people bothering with masks when sitting down in a restaurant to eat.

LIKE !!! ....... Hungry now.

Sangat cepat dan kreatif banget,salam kenal dn silaturahmi kawan👍👍👍

Hi from Hong Kong 🇭🇰

I was already thinking the chefs were probably Chinese before they opened up their mouth due to their amazing preparation and wok skills which is rare to find from native Japanese chefs even they are fully trained in Chinese cuisine .

Skills

Nobody in the kitchen arguing.....all Abt team work...God bless

OMG Outstanding Skills!

11:35 amazing colour change!

Amazing... 💖👍

Nice

한국과 느낌은 다르지만 정말 기술이 대단하시네요!!

34 mins of my life not wasted watching this

Rất điệu nghệ

Mantaap

Nice to meet you

No English subtitles but the foods have a nice color! Looks delicious 😋 😍 👌 😜

@leungshun1989

Жыл бұрын

Not necessary, just looking at their skilful

The Pro to me is how you manage the place to keep everything..as clean. Successful business came from to things, how to manage time and space. Good Timing, Good spacing will create better work flows which can make more business. Everything you see here didn’t come easy, it takes team effort and thought in every corner. Great works.

I wonder what is the white fraying liquid Mede of?

Meanwhile, fast food workers in the USA takes 5 minutes to make 1 burger.

野菜あんかけラーメン美味そうだな

手法可以😂

Now.... that's the real succulent Chinese meal!

Dear love from🇧🇩

ケチャップ系の方が好きだけど、黒酢酢豚うまそー。

Trứng chiên giòn thơm đậm đặc

Chinese cuisine is interesting

@restaurantman

Жыл бұрын

This style of cuisine is called "Chuka Ryori". The Chinese who settled in Japan during the late 19th Century introduced their style of cooking. Over time this evolved into the popular "Chuka Ryori" (Japanese-style Chinese food), which is a hybrid cuisine of Chinese and Japanese cooking.

Wow..yukatta mamma…

นี้มันสงคราม ชัดๆ 😂😂😂

FUIYOH!