STABLE CREAM CHEESE FROSTING| UBE macapuno cake
@5DG famILY please subscribe to our channel! thank you!
This frosting is absolutely yummy❤️
Easy to follow for just few ingredients.
I personally like my cream cheese in room temperature so it's easy to beat.
you're free to add more white sugar if you wish.
But this recipe is JUST perfect for no-sweet-tooth like ME😅✌️
Music Credit: Ai stock music. "Acoustic music full of cleanliness"
Пікірлер: 7
Hello, your cake looks really yummy and beautifully decorated😋👍 can I ask what is the name of piping tip you are using on top of the cake?
Hello, can i use nestle cream?
@DhengBautista
7 ай бұрын
I haven't tried it yet, but you could try😊 and please let me know kung ok sya😊
How long did you beat it for once you added the cream?
@DhengBautista
Жыл бұрын
Roughly 2 minutes OR until your cream cheesse is smooth and no little lumps...
@bbjoy8787
Жыл бұрын
Thank you 😊. And is it granulated sugar or caster sugar?
@DhengBautista
Жыл бұрын
@@bbjoy8787 yes granulated sugar... but you can use caster sugar too, I just find out it's a bit sweeter rather than granulated. So if you use caster sugar, put maybe 1/2 cup first and you can adjust it later, as it easy to melt too😊 hope it helps...