Rice Cooker Sponge Cake Recipe
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🍰 Ingredient:
- 4 eggs
- 70g sugar (5 tbsp)
- 4 tsp lemon juice (~half a lemon) *optional
- 1 tsp salt
- 60g all purpose flour (1/2 cup)
- 40g cornstarch (5 tbsp)
- 15ml oil (1 tbsp)
- 30 ml milk (2 tbsp)
- 1 tsp vanilla extract *optional
📝 Note:
- The cook time depends on the rice cooker you have at home. For mine, I have to press COOK twice until it's cooked.
- Don't over mix the wet and dry ingredient when combining. It will make the cake become dense and chewy. Just mix till don't see anymore white powder.
🌿 Zero waste tip this week:
- I don't know how many of you would care about a single-use toothpick when it comes to check cake doneness. I know it's not plastic and it's small. But it's still made from trees and we tend to throw it away once used. How about make more use of the toothpick or find something around the house as a substitute? In this video I use my bamboo straw cleaner.
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E-mail: summernguyen01@gmail.com
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Пікірлер: 158
the only recipe who ginve both grams and tbsp. thanks for this! ❤
@SummerN
4 жыл бұрын
Edna Rodas you’re welcome!
Great product and easy to follow with measurements. Thank you!
this recipe is fantastic! i made it for my mom and she loved it so much!!
@SummerN
4 жыл бұрын
Raka C i'm so glad! Thank you
Im doing this cause i got nothing to do anymore in this quarantine 😂 wish me luck!
@SummerN
4 жыл бұрын
ZED Xo good luck hahaa
@vicdavebeccles8963
4 жыл бұрын
How did it go?
@Aoi_Bara
4 жыл бұрын
Vicdave Beccles it went pretty well except the bottom part is a bit burned maybe depending on the rice cooker used haha either way great recipe
@SummerN
4 жыл бұрын
ZED Xo I’m so glad 👏🏻
@vicdavebeccles8963
4 жыл бұрын
@@Aoi_Bara nice to know
This was the best recipe I’ve used so far! I love ur vids, I hope you gain more subs soon! You are very underrated and deserve more subs💕
@SummerN
3 жыл бұрын
thank you so much ☺️
So clever! I never knew that you could bake a cake in a rice cooker. So cool. Love you!
@SummerN
4 жыл бұрын
Haha yes you could. Thank you!
Thank you for sharing this great recipe! I’ve tried it and it tastes soft and quite spongey which is how we like our sponge cakes. The only thing I think I may need to add more next time is a little more vanilla flavouring. Would you also happen to know if this same cake recipe can be steamed instead of cooked in a rice cooker? Would that make it even more light and spongey? Like a pandan kind or cake?
@SummerN
3 жыл бұрын
I’m sure it can be steamed, I just don’t know exactly what the amount of time should be, you may look at other recipes on YT and try ☺️ But anyway, thanks so much!!
My sister bought a really thin cake pan so I need to use rice cooker for thicker and taller cake thank you for this
@SummerN
3 жыл бұрын
you’re welcome
I really love your zero waste tip!! 🌱
@SummerN
4 жыл бұрын
Mini Tangerine thank you so much 💕
dude ur so underrated, u deserve more!
@SummerN
4 жыл бұрын
hey it’s me ivana thank you ☺️
Woww!!! I tried it & I used self raising flour instead 1/2 cup... So happy w/ d result... Tnxxx... 😘😘😘
@SummerN
3 жыл бұрын
Khristine C. thank you for sharing!
I'm going to try this tomorrow for my mom in law's birthday! yay thanks for this
@SummerN
4 жыл бұрын
House of Aeva Say Happy Birthday to your mom for me! Good luck!
Okay, so I’ve been following so many recipes, and all of the attempts were JUST BAD. However Today, I came across your vid and decided to make it exactly the same way, and OMGGGG 🤭🤭🤭🤭🤭 I just loved the result! Thank you🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫧🫧🫧🫧
@SummerN
Жыл бұрын
I’m glad. Thank you 😌
I will try to make a cake in my rice cooker. Thank you!
Wow, that was one of the most satisfying and relaxing videos to watch! I’m going to try your recipe soon 🌸
@SummerN
4 жыл бұрын
thank you so much! good luck!
@cieciuszken
4 жыл бұрын
The cake is delicious! I love it!
This is the best video so far!!Love you videos 💜🖤...I made it and it was delicious... Thank you for this amazing recipe 🖤💜
@SummerN
Жыл бұрын
Thank you!❤️
Wow.. That's so cool.Wonderful Idea!!
Great Video! I tried it too and it turned out great!
I luv your channel and the cake was yum yum,thankyou so much!
@SummerN
4 жыл бұрын
Sonam Dechey thank you 😊
The best talaga perfect try niyo guys... Thanks for sharing this idol
The cake came out so moist and soft Very good recipe ❤
I will try your recipe it looks fantastic
Now we know that sponge cakes are easy to make
It looks super easy, I'll try it. Thanks for sharing 😍
@SummerN
3 жыл бұрын
You're welcome
thank you for such a lovely recipe! i hope to try it soon in my free time~ 🌸
@SummerN
3 жыл бұрын
you’re welcome 😉
gonna make this tom. i hope it will turn out well
would that be okay? if I use soft margarine instead of vegetable oil? please
Wow it looks delicious, i will try it for sure thanks for sharing 😊
@SummerN
4 жыл бұрын
Maricel dela Cruz thank you so much ^^
It works! Thanks!
@SummerN
3 жыл бұрын
no problem!
Hi! Thank you so much for the video! What do I do if I don't have cornstarch? Can i just replace it with more flour? Thanks!
@SummerN
4 жыл бұрын
The best way to replace cornstarch is tapioca flour. But if you don't have tapioca flour either then you can try replace cornstarch with double the amount of flour. Hope it work!
I’m currently trying to bake it and I think I don’t have the right rice cooker :( my rice cooker goes on « warm » mode every 10min and I can’t put it back on « cook ». I have to unplug it, let it rest a few minutes and then plug it back in to put it on « cook ». I think my rice cooker goes on warm when the rice container becomes too hot and can’t go back on cook mode if it’s too hot. I did this process 3 times and finally gave up, I put it in the oven and will report on how it turns out but it looks good so far! Edit: just out of the oven (I put it for 20min covered with foil), it plumped up and forms a nice dome, it’s bright yellow and super soft and smooth, going to wait for it to cool down and I’ll try it tomorrow but it looks super good 👌
@SummerN
3 жыл бұрын
thank you so much for sharing!
Mines bottom was burnt. I added a bit of baking soda but it was a big fail. I think i wasn't right with my measurements. My cake was spongey but it was rough. Idk if its the cornstarch?
I tried this and it’s good! One part different in mine tho is I didnt get that smooth bottom like yours. How did you do it?
@SummerN
3 жыл бұрын
I spread oil into the pan so that it would come out smooth!
I'm preparing for Jerza day tomorrow and I want to make strawberry sponge cake
Hi please tell me what is the wattage of the cooker and how long is one automatic cooking cycle. Good day. Thanks
Works great if you pay attention to instructions. kzread.infoUgkxviiltW7NlHbp_VL_bLbIkbLAvILVhnia For those that complain about "mushy" or "wet" rice I suspect they are using the included cup to measure rice (which is really only 3/4 cup) and then putting in water using a separate measuring cup that is a full cup. This results in too much water and you will get mushy or wet rice and think it is not done. Just use the included cup for both rice and water, or your own measuring cup for rice and water according to your package directions. It will come out fine. I've used mine for years for brown and white rice. If your machine is bubbling white froth out of the steam vent then it means you should have rinsed your brand of rice first to remove some of the starch. Sheesh. Makes me wonder how people can cook well enough to feed themselves.
Is it okay to double the ingredients if the rice cooker is larger?
@SummerN
3 жыл бұрын
Yes you may
Just tried it, sadly it didn't work, my rice cooker heat too quickly and so the bottom did cook but not the 2/3 on top :( and then it's too hot so I can't turn it to cook again
i was wondering if i didn't aerated the white eggs (just mixed it with yolk) will it be flat and not fluffy at all? i don't have mixer so doing it by hand might be hassle 😅 thank you!
@SummerN
2 жыл бұрын
Yes you are right
can i use baking soda instead of lemon juice? and how many tablespoon of baking soda?
I only have self raising flour at home currently, is it okay if I use that?
@SummerN
4 жыл бұрын
Dungeon Master there’s baking powder and salt in self raising flour which will make the cake rise. Yes you can use it, just don’t add the additional salt.
Great. In our model we cannot press the switch immediately again, we need to wait about 15 minutes to press again. What about your model ? What we can do ?
@SummerN
4 жыл бұрын
I usually let it in warm mode for 5 minutes and press it again. It works 😊
@user-bo3pw3cr1p
4 жыл бұрын
@@SummerN Thank you very much
May I know if I can use top flour instead of all purpose flour?
@SummerN
4 жыл бұрын
TheAmeliaawesome yes, if you use cake flour, you can ignore the cornstarch too. Because cake flour contains all purpose flour + cornstarch
@TheAmeliaawesome
4 жыл бұрын
I see! So in this case the amount of top flour should be 100g? Thanks!!
@SummerN
4 жыл бұрын
TheAmeliaawesome yes! You’re welcome !
Could you please tell me what a kind of the flour?Thanks.
@SummerN
4 жыл бұрын
it’s all purpose flour + corn flour
Nice recipe thx
@SummerN
3 жыл бұрын
Tanveer s You’re welcome!
My brand new rice cooker was broken because of me making cake. I tried to force the bottom not switch too fast.
Can i use the steamer rice cooker instead?
@SummerN
4 жыл бұрын
arkimzify yes, but the cooktime will be different.
Can you make meringas french macarones and pancakes in ruce cooker
@SummerN
4 жыл бұрын
I don’t think you can...
Is it ok if i will use evaporated milk instead of whole milk?
@SummerN
4 жыл бұрын
Nins Kemerut yes you can add water into evaporated milk to make it become milk.
@ninamaecatalla9946
4 жыл бұрын
Thank you 🥰
@ninamaecatalla9946
4 жыл бұрын
@@SummerN how it will become milk? How many water i will add?
@SummerN
4 жыл бұрын
Nins Kemerut The perfect ratio is 1 water : 1 evaporated milk. Add them together, stir then you can get milk.
@ninamaecatalla9946
4 жыл бұрын
@@SummerN thank you so much! Will try your cake this coming father's day. Gift presentation for my husband and for my brother in laws.
Bạn ơi công thức dưới description là 1 tsp muối thay vì 1/2 kìa
Little advise, never put the heavy ingredients in the bowl of the lighter ingredients do it the other way around .
I tried this recipe and although it was a but burned on top, it tasted pretty nice! But the cake came out dry, any suggestions?
@SummerN
3 жыл бұрын
Do you have different modes on your rice cooker?
@elainetjandra7673
3 жыл бұрын
@@SummerN only cook and warm, but the weird thing is when I pressed cook it went to warm only after a few minutes
@SummerN
3 жыл бұрын
@@elainetjandra7673 that’s really weird. My rice cooker also has just cook and warm mode. But it doesn’t switch to warm until 20-25 mins...
@elainetjandra7673
3 жыл бұрын
@@SummerN hmm I see..
@lou-annyoung-alfonso8887
3 жыл бұрын
I'm baking mine as we speak and turned to warm only after 2 mins and it's nowhere near as good as this video! I'm on my 6th pressing to cook from warm and it's still wet. So let's see what will happen!
Can you make this gluten-free?
@SummerN
Жыл бұрын
I haven’t tried, but you can give it a try
What kind of milk did you use?
@SummerN
4 жыл бұрын
Jannamae Tolentino i just used regular whole milk
lòng trắng trứng đánh bằng tay được không chị ?
@SummerN
4 жыл бұрын
Nguyet Nguyen được nhe em nhưng hơi bị mỏi tay á 😂
Is it okay if I use rice flour? And how can I do this in a Zojirushi Neuro Fuzzy Rice cooker?
@SummerN
4 жыл бұрын
Peggy Liu Rice flour shouldn’t be used in anything you want to rise, so I would give a No. For the rice cooker, I’m not sure how to cook with it properly but my suggestion is to operate it like how you cook rice. Good luck 🍀
Can we replace lemon juice with white vinegar ?
@SummerN
3 жыл бұрын
No.. i don’t think so
do you used icing sugar or normal sugar?
@SummerN
2 жыл бұрын
just normal sugar
bánh chưa đc bông lắm chia sẻ cho bé Hạ tip nhỏ nè lúc trộn xong lòng đỏ với các nguyên liệu em lấy 1 ít lòng trắng đã đánh bông trộn vào tô lòng đỏ cho quyện lại rồi hẵn cho hỗn hợp vào tô lòng trắng đã đánh nha ^^ lần sau em thử xem bánh có khác không nhen
@SummerN
4 жыл бұрын
Hoài Thu Nguyễn hay quá chị. Em cảm ơn nhiều nhaaaa 💕☺️
@flavoursofmukta3940
4 жыл бұрын
@@SummerN support each other mam to rise us channel
Is it okay a little bit of egg yolk is in the egg White?
@SummerN
3 жыл бұрын
No it’s not. Just a bit of egg yolk can still make the egg white not whipped up
but i dont hv mixer. Is it still possible for mw to make the cake? 😔😔
@SummerN
3 жыл бұрын
You can whisk by hands, but it will be very long and tiring…
Does it really take long for the egg to be whipped?
@SummerN
3 жыл бұрын
In my experience it takes around 5-10min
what oil did u used? can i use any kind?
@SummerN
3 жыл бұрын
I used vegetable oil. But you can use any kind
came here for cake, stayed for the cute dress
Evap Milk? Or any kind of milk?
@SummerN
3 жыл бұрын
Any kind, whole milk is recommended
why did it made my rice cooker finish cook mode fast? is that why you need to cook it twice?
@SummerN
3 жыл бұрын
Romar Khrslly yea, because these are instant ricecooker, so they don’t give us the option to set the timer
I use my rice cooker for baking things also, I don't use my oven any more lol
@rekhasorari6588
2 жыл бұрын
See i have a rice maker/cooker philips brand it has like a strainer thing which we place above the rice pot ? Do we have to use that strainer thingy thing also
Nice!!! But i triend its look like pau....I do it not welll so it was like pau...😆
@SummerN
4 жыл бұрын
Predator TTGM it’s ok you’ll get it next time 😂
My wasn’t sponge and big I think my rice coocker is to big
Do you use a 1 liter rice cooker?
@SummerN
4 жыл бұрын
anita abigail yes, the one that only has cook/warm mode
@Tabtabtabtoycollection
4 жыл бұрын
Ah ok. Thanks. Mine is 0.6 liter. So, I need to cut all by half.
@SummerN
4 жыл бұрын
anita abigail Yes you can try. But I don’t think the cake would rise that high that you have to cut the recipe in half. As you can see in the video there’s still a lot of space in my rice cooker after the cake cooked . That’s my thought, anyway, good luck 🍀
@Tabtabtabtoycollection
4 жыл бұрын
I have tried it (3/4 of the recipe) and the cake turns out great. A bit dry, but perfect to drink milk with. Thank you!
@SummerN
4 жыл бұрын
anita abigail thank you for sharing! That’s great!
No baking powder? I thought you can't bake a cake without it.
@SummerN
4 жыл бұрын
While baking powder makes the perfect air pockets to give your cake rise, some recipes don’t really need it. Sometimes, they just need nicely whipped egg whites (like this recipe). However, you can still add baking powder if you want.
Hạ ơi cho tớ xin tên máy đánh trứng của cậu với :3
@SummerN
4 жыл бұрын
leah le máy của tớ tên là Hamilton Beach cậu nhe :3
Wait for reals salt? Salt for the cake???😅😅
Woow can rice cooker be an oven,done support your's,support mine pls
@SummerN
4 жыл бұрын
Aeroswind oh yes absolutely!
Already copied your recipe on your description, hoping for success haha
@SummerN
4 жыл бұрын
Boses Ng Cordillera good luck 🍀
Your instruction is blurred i can't read.
@SummerN
4 жыл бұрын
hi dear, please turn on subtitles ☺️
á đìu ko lẽ đi mua nồi cơm điện :v
@SummerN
4 жыл бұрын
Uy Nguyen mua luôn cái lò nướng cho rồi :))
@hoica23
4 жыл бұрын
Summer tính mua cái air fryer. Có vẻ tiện hơn
@SummerN
4 жыл бұрын
Uy Nguyen mua toaster oven á 2. Chứ air fryer bề rộng nhỏ quá