Reverse Sear Tri Tip on 2 Grillz | TREmendous Que
Тәжірибелік нұсқаулар және стиль
Did I need to 2 grillz for this Tri-Tip? Stick around and find out!!!
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Пікірлер: 10
Love that wood chip you out the meat on. That’s meaningful cuz of taste.
You meant the not hte in the video verbiage. But we gotcha. Great job!
I don’t eat beef, but you might convert me. The kids like it all! Lol
@TREmendousQue
2 жыл бұрын
Let's do it! Your body will thank you!
New to the channel and was watching your old videos when you were in Florida. You mentioned in this one "... the butchers over here...", where is 'over here'.
@TREmendousQue
2 жыл бұрын
It was Apollo Meats in Apollo Beach. Owner is Steve and his wife.
I love your introduction. I be jamming! Nice beat. Cuz you can, you are being extra. Lol What’s up with the hat? A young Gilligan 🤣 Meat looks good!
@TREmendousQue
2 жыл бұрын
Not young Gilligan meet looking good!!!
Would you consider the searing closer to broiling in the oven or scorching in a pan on the stove?
@TREmendousQue
2 жыл бұрын
Not quite. The grease dripping on to the flame, causing flare ups and fire hitting the meat is hard to replicate indoors. You can char the outside but the "grilled" taste will be missing.