Remember this DOUGH RECIPE and you won't need anything else! Always perfect baking and bread!

Remember this DOUGH RECIPE and you won't need anything else! Always perfect baking and bread!
This is one of my favorite and easiest dough recipes. It is suitable for both bread and pastries. Be sure to try it, you will like it.
My dear subscribers! Thanks to your attention and support, my channel received the Silver KZread Award. We are a big family and I promise to delight you even more with delicious and unusual recipes for airy and tender pastries! I am grateful to each of you! Be healthy and happy!
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@RecipesfromRoman
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Subscribe, like and cook!
Ingredients and recipe:
- Warm milk 200 ml
- Dry yeast 4 g (1 tsp)
- Sugar 2 tbsp.
1. Mix with a whisk
- Egg 1 pc.
- Salt 1/2 tsp.
- Vegetable oil 80 ml (6 tbsp)
2. Mix again with a whisk
- All-purpose wheat flour 450-500 g (add in parts)
3. Mix all ingredients with a spatula
4. Knead the dough in a bowl for 1-2 minutes
5. Place the dough on the table
6. Knead for 4-5 minutes, the dough should become smooth and not stick to your hands.
7. Watch the video until the end, I have important news for you!
8. Grease the bowl with vegetable oil
9. Cover with a towel and leave for 50-55 minutes
10. The dough has risen well, look how nice and airy it is
11. Dough weight 825 g.
12. Roll the dough into a large ball
13. Cover with a towel and leave for 10-15 minutes
14. The dough has risen a little, you can work with it
15. Roll out the dough into a rectangle (20x27 cm).
16. Transfer to baking paper
17. Trim the edges like in the video
18. Form a frame from the remaining pieces of dough
19. Squeeze the jam (I used cherry)
20. Cut out a triangle and place it in the center of the frame
21. Have you already guessed what we are going to bake in the oven today?;)
22. Decorate with raisins
23. Bake at 180°C (360°F) for 20-23 minutes
24. Remove from the oven and place in the clearly visible place ;)
25. Thank you, my dear subscribers! Thanks to your attention and support, my channel received an award.
26. We are a big family and I promise to delight you even more with delicious and unusual recipes for airy and tender pastries!
27. I am grateful to each of you! Be healthy and happy!
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Пікірлер: 43

  • @dabaum6278
    @dabaum6278Ай бұрын

    My daughter & I love you channel so much! My favorite bread/dessert channel. Congratulations! 🙏🏻❤️

  • @user-xs4nd6dh9t

    @user-xs4nd6dh9t

    Ай бұрын

    Excelente ❤

  • @dabaum6278

    @dabaum6278

    Ай бұрын

    @@user-xs4nd6dh9t Si!

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    Thank you, I am very pleased! I'm glad you like my recipe videos! Say hello to your daughter😍☺

  • @antjehering5845
    @antjehering5845Ай бұрын

    👌 OK.........🎉🎉🎉 ICH HABS ERST VERSTANDEN ,ALS ICH DIE TOLLE SILBERNE AUSZEICHNUNG GESEHEN HABE......🎉🎉 ALLES LIEBE UND HERZLICHEN GLÜCKWUNSCH AUS DEUTSCHLAND 🎉

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    Vielen Dank, ich schätze Ihre Worte wirklich! Kochen Sie mit Leichtigkeit und Freude. Sei gesund und glücklich!😍

  • @OS-hk8yk
    @OS-hk8ykАй бұрын

    Cantik Sekali... Aku suka Roti... dari Indonesia 🇮🇩💞💞💞💞

  • @user-vj2se4uh6v
    @user-vj2se4uh6vАй бұрын

    축하합니다.🎂🎂🎂🎂 I am korean

  • @anajesus7556
    @anajesus75562 күн бұрын

    boa dia meu lindo parabens pela glaca voce esta mereci muito rezeplte romam hjs

  • @user-xs4nd6dh9t
    @user-xs4nd6dh9tАй бұрын

    Argentina 🇦🇷 ❤

  • @user-cr4sg9iz3z
    @user-cr4sg9iz3zАй бұрын

    Очень даже замечательно😊😊

  • @cigdemgonen7711
    @cigdemgonen7711Ай бұрын

    Ellerinize sağlık yaptığınız herkes güzel görünüyor 👍

  • @magdaduarte1912
    @magdaduarte1912Ай бұрын

    Parabéns, meu amigo! ❤😊😊Você merece

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    Obrigado! Estou muito satisfeito☺

  • @ellejay1326
    @ellejay1326Ай бұрын

    Watching from the US. I have loved watching your videos. I have made many of your recipes and they are beautiful and delicious. Thank you for sharing. Congratulations!

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    Thank you for your kind words, I am very pleased :) Cook with joy and pleasure😍

  • @cristinaomaysampaiocelik6575
    @cristinaomaysampaiocelik6575Ай бұрын

    Deus abençoe e que chegue a um milhão você merece 🎉🎉

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    Muito obrigado! Eu realmente aprecio seus desejos! Seja feliz e saudável🙂

  • @HamedAbdou-fq7vm
    @HamedAbdou-fq7vmАй бұрын

    مبروك ابني 8 سنوات يحبك🇩🇿

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    يسرني جدا شكرا لكم! سلم على ابنك مني

  • @floriaretana6242
    @floriaretana62427 күн бұрын

    Saludos desde Costa Rica

  • @queenvashtiful
    @queenvashtifulАй бұрын

    United States. I really enjoy your recipes. I'm also learning quite a bit of German.

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    I'm very glad that you like my recipes :) And how do you like the German language?😉

  • @TheDutchDutchess373
    @TheDutchDutchess373Ай бұрын

    Congratulations!!! ❤🎉

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    Thank you very much❤

  • @vuan3913
    @vuan3913Ай бұрын

    Super❤

  • @BreadwithMona
    @BreadwithMonaАй бұрын

    Many congratulations, I am very happy for you, dear friend. Good luck 😍🌹🌹🌹🌹🌹🌹🙏🙏🙏

  • @robin-the-sourdoughbaker
    @robin-the-sourdoughbakerАй бұрын

    Congratulations!!! 🎉

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    thanks😉

  • @brendaharpermendiluce3982
    @brendaharpermendiluce3982Ай бұрын

    Hola, Barcelona, España 😊

  • @nicoletaconstantin2042
    @nicoletaconstantin2042Ай бұрын

    Sardegna mi piacciano molto le tue ricette

  • @cardona89
    @cardona8928 күн бұрын

    Congrats! Well deserved.👏👏👏

  • @mahahussary7411
    @mahahussary7411Ай бұрын

    Congratulations Bon Appetite

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    Thanks a lot🙂

  • @elbanoemi3079
    @elbanoemi3079Ай бұрын

    EXCELENTE!!!!!😋👏🙌🇦🇷

  • @newmoon9254
    @newmoon9254Ай бұрын

    أتابعك من العراق 😊 … هل من الممكن أن أعجنها في العجانه الكهربائيه … أستمتع عندما أشاهد الوصفات 😊

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    يسرني جدا شكرا لكم:) بالطبع يمكنك الخلط في الخلاط الكهربائي حسب رغبتك.

  • @user-pu1ij4ui8e
    @user-pu1ij4ui8eАй бұрын

    What is the black paper under the dough?

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    This is a baking mat, very comfortable.

  • @eniribeiro4879
    @eniribeiro4879Ай бұрын

    ❤❤❤❤🎉🎉❤❤❤❤❤❤❤❤

  • @RezeptevonRoman

    @RezeptevonRoman

    Ай бұрын

    ☺😇

  • @user-qt6gh3or7i
    @user-qt6gh3or7i12 күн бұрын

    ❤❤❤❤🙏🙏🙏👍🏻👍🏻👍🏻😍🌸🌸🌸🌸🙆🌺

  • @BreadwithMona
    @BreadwithMonaАй бұрын

    turkish🌹🤌

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