Recipe Chicken Salad Pie & Butter Chicken Pops | Masala Mornings | Shireen Anwar | MasalaTv

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Recipe Chicken Salad Pie & Butter Chicken Pops | Masala Mornings | Shireen Anwar | 17 May | MasalaTv ‪@MasalaTVRecipes‬
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BUTTER CHICKEN POPS WRITTEN RECIPE :
Ingredients :
Chicken wings 1 kg
Chili powder 2 tbsp
Cashew nuts grinded 3 tbsp
Crushed button red chilies 4
Ginger garlic 2 tbsp
Salt 1 tsp
Cumin 1 tsp
Allspice 1 tsp
Yogurt 1 cup
Butter 2 ounce
Onion grinded 1
Cream ½ cup
Dried fenugreek 1 tsp
Oil ¾ cup
Tomato puree ¾ cup
Sugar 1 tbsp
METHOD :
Make wings into lolly pops, marinate with ginger garlic, chili powder, salt, zeera, allspice, and yogurt, mix well, and fry in 1 cup oil till done. Remove and keep aside. Heat butter 1 ounce and ¼ cup oil in a wok, add in tomato puree, grinded cashew nuts, and crushed red pepper. In another pan, heat 2-ounce butter, add ginger garlic, grinded onion, and fry well, add blended mixture, and cook for 10 mins, add the remaining spices, methi, cream, sugar, and fried pops, mix well, garnish with coriander and drizzle with cream.
CHICKEN SALAD PIE WRITTEN RECIPE :
Ingredients
Readymade puff pastry ½ kg
Capsicum cut into small cubes 1
Bell pepper small cubes 1
Sweet corn ½ tin
Baby corn ½ tin
Salt ½ tsp
Black pepper ½ tsp
Boiled spaghetti 1 ½ cup
Grated cheese ½ cup
Mix Together
Mustard paste 1 tbsp
Mayonnaise 3 tbsp
Sweet chili sauce 2 tbsp
Ingredients for Chicken
Oil ¼ cup
Onion chopped ½ cup
Garlic crushed 1 tbsp
Curry leaves chopped 2 tbsp
Chicken small cubes 400 gm
Crushed cumin 1 tsp
Crushed red pepper 1 tsp
Tomato puree 3 tbsp
Boiled eggs 2
Egg beaten for brushing
METHOD FOR CHICKEN :
Heat ¼ cup oil, add chopped onion, garlic, and curry leaves, fry for 2 mins, add chicken with seasonings, cook till done, add in the three sauces mixed together, roll half dough of puff pastry and line the bottom of a tart tray or casserole dish, add chicken filling, top with boiled spaghetti or the veggies, grated cheese ½ cup, then roll the leftover puff pastry, cover the dish, brush top with beaten egg, bake on 180 D for 30 mins, make a cut in the center so it doesn’t rise.
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Masala Recipes | Masala Recipe | Hum Masala TV | Recipe Shahi White Qorma & Jhatpat Smoked Pula | Masala Mornings | Chef Shireen Anwar | how to make Chicken Salad Pie | how to make Butter Chicken Pops Recipe |

Пікірлер: 3

  • @MasalaTVRecipes
    @MasalaTVRecipes10 ай бұрын

    Subscribe To Masala TV for complete recipes! bit.ly/MasalaTV

  • @shehnazrangoonwala5798
    @shehnazrangoonwala579810 ай бұрын

    JazakAllah Apa❤

  • @ameenakauser8766
    @ameenakauser876610 ай бұрын

    Please upload Thursday recipe

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