Best stew I've ever had. I'm making it the way Raymond said. I'm making it for Christmas again, and having a even more lazy one!!!

Stunning

Wonderful food! Very human personality! Merci bien Mr Blanc.

Looks beautiful

Marvellous dish

Спасибо.!!!

His cohorts equally respect him and despise him

Where is Adam!!!!!!

@nk2ti

6 жыл бұрын

Adaaaaam

@sandmann1638

5 жыл бұрын

*Adom ;)

So i can't tell, is he french?

@Amatersuful

7 жыл бұрын

Jonathan Kim yep hes a Frenchy

The Indian guy has a mega mono brow

ciss dish

I think you missed out raspberry jelly. Apart from that - yeah a great, simple way to cook some fish.

@jon1805

7 жыл бұрын

Is that how you do it at your restaurants?

Not impressed...even forgot rosemary and thyme...but too much spices... won't they overpower the taste of the fish?

@Williamstanway

5 жыл бұрын

Not like that , if he rubbed them directly onto the fish then yes

Simple dish lol 20$ worth of aromatics alone

@nishantkhade8476

5 жыл бұрын

He said simple, not cheap.

voila!! thats a complicated way to ruin a fresh fish

@bigguscurlyus

6 жыл бұрын

Agreed! With fish or meat like that I'd say the fewer ingredients the better, let it speak for itself.

@andrewjenkinson8948

5 жыл бұрын

Yeah, pretty sure a chef as accomplished as Raymond Blanc can cook fish better than a random KZread fuckwit like you.

@alvindurochermtl

3 жыл бұрын

Apart from a small amount of herbs and a slight touch of infused oil there are no heavy sauces and I don't see how the fish's flavor would be ruined with this recipe. I know, cause I make Cantonese seafood dishes and Southern Chinese are obsessed with preserving seafood's original flavor and not ruining it with anything unnecessary. I don't know what you're talking about and I seriously doubt you know what you're talking about either.