Lmao Andy was so competitive his heart dropped when the guy said 10 minutes

you need to understand most, almost all indian places have their curries ready .they just cook the meat fresh and add it, also the rice is pre cooked. they said 30 mins because its depends how many orders they have and where is the location. so the fact that Andy mad a good tikka masala in 30 mins with rice in Fantatstic!

@TheMajorStranger

3 жыл бұрын

Exactly! Curries is the kind of sauce that does very well to simmer a long time allowing every flavor to blend.

@AxxLAfriku

3 жыл бұрын

WARNING I am the unprettiest human YTer worldwide. Take the hint, dear mish

@mishmalubabi7069

3 жыл бұрын

@@AxxLAfriku irrelevant

@MrRossman2

3 жыл бұрын

Agree with everything you said, but Andy still didn't win.

@mishmalubabi7069

3 жыл бұрын

@@MrRossman2 yes but he did good.

gotta have somebody on standby in the room to go get the takeout when it arrives, while the chef continues to cook! every second counts. this is proper science.

@na-ve9cp

3 жыл бұрын

while you're at it, maybe have that person plate it while the chef is plating theirs as well, so we can see which one is plated first (re: Andy having his food "finished" but not plated)

@BlinkyB23

3 жыл бұрын

Agreed, what is the point of making him plate it as well within the time limit? Personally I think the time estimate the restaurant gives them is the official "window" of time, or the moment someone else finishes plating it up for them.

The way he turns red when he tasted his dish is the most wholesome thing I've ever seen this month.

The pettiness Andy has when he sets the plate down and the timer goes off, is what I am living for!!! 😍😍

@clutchbleach2057

3 жыл бұрын

Yea this is what's wrong with society 😔

Omg I didn't realize other people make cringey faces while putting in a takeout order either lmao

@cloud2537

3 жыл бұрын

Same! 🤣

@nhtathinfbntb2746

3 жыл бұрын

all phone calls lol

@danielleking262

3 жыл бұрын

That was a *BIT* much for me though!! 😂

@myaccount551

2 жыл бұрын

You realise it was because he was anticipating the time right?

My new favorite line for an argument: "I sware I'm not yelling at you and if it sounds like I am, I'm just frustrated at the situation I'm in at this very moment" 🤣

@madelynsonego5977

3 жыл бұрын

you mean swear?

@PossumMedic

3 жыл бұрын

@@madelynsonego5977 that's the one!

I’d love to see Andy make Tikka Masala when he’s not in a time crunch! All the reference he kept making had me saying “I’d watch that video, and I’m make that Tikka Masala!”

@KaptenShambles

Жыл бұрын

I'd guess he use the same method as he uses here ( except for the rice which he mentioned and other parts of the chicken probably breast, ( though i'd prefer thighs myself ) and have it marinate overnight if not longer and have it simmer in the sauce for 30 min maybe 45 min / 1 hour before serving. that's what i would do myself

Andy you did great at 30mins here in India too it atleast takes around 1.5hr to make it on an average

@krisostomoyabarrera2255

3 жыл бұрын

I mean you have to talk to your aunt while helping in cooking.

I think I went to heaven when he said "I like them a little chunkier"... thank god

The towel throw at the end. Cracking job mate.

@TashJansson

3 жыл бұрын

imagine it lands _in the plate_ LOL

@natalietsin-yi8573

3 жыл бұрын

@@TashJansson my heart stopped for a sec thinking it would 😂

@cliffyleathersons5848

3 жыл бұрын

Say crack again. "Crack"

@coolcat2399

3 жыл бұрын

You've got to be australian. Cracking

@lukehammond6811

3 жыл бұрын

@@coolcat2399 nope 👎🏻 lol

So, no one's gonna talk about Andy's flawless radiant skin?

The beloved BA we know may have imploded but Andy's attitude and pleased-with-himself smiles are an unwavering comfort.

Andy being Andy F*cking love it.

I enjoyed the beautiful chaos of this handsome bearded man.

Poor Andy. He's so competitive, but let's face it ... he's good at what he does, and he's right ... you really do need more than 30 minutes to make this dish and make it well.

i love getting to see andy gassing himself up about his dish. you can see cooking makes him feel so proud of himself. i love that cooking can do that for us :)

I think Andy finished in time. The restaurant didn’t plate his food for him. But he used those two mins. after the call to plate... so technically he did finish making it before it was delivered.

@MrRossman2

3 жыл бұрын

He added ghee to the rice after the call. In my book adding an ingredient is not plating.

@karakol86

3 жыл бұрын

He didn’t beat delivery. Everyone knows delivery time is an estimate.

@bryanareynolds

3 жыл бұрын

that's a good point, he didn't do anything to his food that he didn't also have to do to the delivery food. (except add ghee which kinda invalidates things)

@woo545

3 жыл бұрын

I hope he tipped well. Waiting for someone even 30 seconds is a long time. Try sitting on hold on the phone for 30 seconds. I do feel he beat them if he didn't stop and plate it. Since he had to plate the delivery as well.

@RazanaArcclaw

3 жыл бұрын

He mixed the gii in the rice though, aswell as anything else they did that he cut. plus they had to put stuff in containers so that takes the same amount of time as to plate. also you know.. .driving to his location. he did not finish before delivery arrives, so sadly its over.

"I do not feel like I'm halfway done" is me with literally any project

I made this just following the video (without a recipe or quantities) and it turned out so good! Thank you so much Andy 👏 I even impressed my mother in law and she won an award for her tikka.

Fun fact: chicken Tikka Masala is a British dish (it was created in the UK in the 70s/80s in Indian restaurants, cooked by Bangladeshi to suit the English palate)🇬🇧🇬🇧🇬🇧🇬🇧

@johnnykingtcb

3 жыл бұрын

Scottish palate - not English...

@cocteaupvssylice

3 жыл бұрын

Glasgow to be exact

@telectronix1368

2 жыл бұрын

@@johnnykingtcb So......a British dish.

the way he spoke on the phone....omg i relate!

The takeout 100% looks like Butter Chicken lol

@brethren111

3 жыл бұрын

Butter chicken is the best, hard to compete if its made by a pro, but this takeout looked very average

@thatssoari3533

3 жыл бұрын

@@brethren111 it’s not the original cuisine tho

@kp29

3 жыл бұрын

They are the same dish. Chicken Tikka Masala just went to UK for higher studies.

@chaitalikalra7252

2 жыл бұрын

I was about to say the same 😂

I feel like time IS an ingredient when it comes to this dish

Andy gives me anxiety when he’s under pressure. Don’t do that to him again!

we already knew he was a man of taste but... he's wearing an a24 shirt... LOVE HIM

Andy pulling faces on the phone is literally me on the phone

I love Andy. He’s so talented. Great job, man! ❤️

Keep in mind that when they called, theirs was not plated either.. nailed it!

Bearded Andy is I think favorite Andy

“I let that poor person wait” I wonder how that looks for everyone that is non-English speaking and is using the translated version hahahhaa

@hectorrobertocontrerasmiranda

3 жыл бұрын

at least for romance languages it would look exactly like it does to you since the meaning of "poor" usually extends beyond material wealth and "wait" usual meaning is wait and not "serving" like a waiter or waitress

"GingerGarlic, we consider that one ingredient" - that is so true, I can't think of an Indian dish that has ginger but no garlic and vice versa.

YES!! THIS IS THE VIDEO I'VE NEEDED FOR SO LONG, THANK YOU, IN ALL CAPS LOL

Back in the day, I purchased several of Rachel Ray's 30 minute cookbooks. I don't think I ever cooked one of the recipes in under 45 minutes.

@majestic6303

2 жыл бұрын

She is not really a chef. She should only stick to Americanized Italian cooking.

You’re right Andy. I am impressed 😉. Loved the expert’s advice and Andy’s expertise.

That was amazing, so many good cooking tips shared while rushing around the kitchen! Andy and his plate of Tikka Masala definitely won!

This is a cool show idea and Andy is super personable. Seems like a genuinely cool dude.

Andy won. No question. I'd eat his over the delivery any day of the week.

@ArghyadebBandyopadhyay

3 жыл бұрын

Andy was worried about the texture of his sauce. I'll be honest, we Indians like the gravy a little grainy. It looks more natural. I thought he nailed it.

@philliplocey258

2 жыл бұрын

I second that. Viva la Andy!

I have never felt as akin to a celebrity chef than I did watching Andy fight his way out of the weeds

There are some flavors that take time to build on that you cannot procure in under 30 minutes. Restaurants usually have the curry already made as well the rice so those flavors are probably deeper and more rich. But for 30 minutes I think you did an excellent job and would definitely eat your food.

I just loved that, I really enjoyed seeing this.

Loved watching this!! 🤩

The only time someone would get mad if delivery was early.

Lol. I literally came on here to look for a new chicken masala recipe to make tonight, and this is at the top of my subscriptions! Guess I’ll watch it!

Andy you are a riot and adorable. You got silly happy when you tasted yours and it was better!

I like this series. It's give a more realistic view of whipping together a quick tasty family dinner.

Andy is the man. I like his style and his recipes.

watching bon appetit is my guilty pleasure

@Urgaas

3 жыл бұрын

Mine is taking innocent lives

@freefall9124

3 жыл бұрын

Guilty because of all the racism?

@RobinBrewsBeer

3 жыл бұрын

@@Urgaas Zero to 100 instantly. Dark stuff, Alba.

Great video, great job andy, and also sick a24 shirt!!

Just loved this! Andy is the best!

kitchen ends up looking like mine after I make dinner, very relatable

Still laughing!!! Hate food challenges but then sometimes guests arrive early!! Thanks Andy!

Andy is my favorite on Bon Appétit you are awesome Andy! You did fabulous!

Nice, thank you for sharing chef..

I love Andy! Great episode! 🤗

Great job Andy as always!!!

I think it was perfect. I love the look of the consistency. I am so going to make it the same exact way. You won...no doubt!!!

Andy didn't beat delivery, he beat his timer...

@philliplocey258

2 жыл бұрын

30 minutes is 30 minutes.

@emmanaden203

2 жыл бұрын

@@philliplocey258 But the show is not “Pro chef tries to make chicken tikka masala in 30 minutes”

Love this , you should do beating delivery versus taking your time to compare . Or 30 minute meals versus say an hour doing it . I’d like to see Andy make this dish while taking his time 👌🏾

Yeah!!!! Love your channel ❤

ik it's a competition but I could never leave the delivery person waiting lmao, since usually places take multiple deliveries at once. If I got my food delayed bc they were waiting for some chef to open the door I'd be fuming hahahaha

I just wanna see more Harold he’s the best

Awesome! Very impressive in 30 mins!

Yay, love Andy 👏🏽

Super impressed! Love you, dude!

That's what you called the cooking epic fight that I love so much! Like Food Wars (Shokugeki no Souma)

Looks amazing yummy

lmao when they first said "ten minutes"..... His face was pretty much like THERE'S NO FKING WAY I CAN DO THAT

this series is a good idea

I love his chaos

😂 love this guy!

Love Andy so much

Super impressed! Love you, dude! ❤️💯

Andy’s heart dropped when heard ten minutes

On top of the final touch you could always add small dollop of ghee if heat is too much, Or can have curd+cucumber salad on the side

Wish they would write up the recipe for this

Loveee this concept. Now cook for me thank you 😋.

Tikka masala is iconic! I love u Andy!! 🙃

Yummmmm

Love it.

I feel like this isn’t balanced between Andy and a restaurant. In a restaurant they have the onions sliced, rice is already prepared, marinated chicken is ready; just doesn’t quite equal out in my eyes. But that’s just me. 🤷🏽‍♂️

@AfterTheRains

3 жыл бұрын

Isn’t the whole point ‘can I make this quicker than ordering a delivery’. In that case no one would have the ingredients prepared. His herbs and spices were all laid out for him in little dishes which I think is already a good start.

@cassynedelisky796

3 жыл бұрын

@@AfterTheRains good point

@judigemini178

3 жыл бұрын

Pretty sure that's the whole point

@DurealzForReal

3 жыл бұрын

@@judigemini178 they're missing the point that it's supposed to be done faster to show that ordering out most of the time is a waste of money

@Alex-cs4hm

3 жыл бұрын

That’s the point lmao

Fantastic Andy.

Nicely done.

You can pass the curry through sieve if you want more smooth curry.. and moreover I felt it was not ajwain in rice it was cumin seeds.. it wasn’t clear but I am pretty it was cumin seeds..

Andy just has this watchable quality. Upvote for more Andy content!

I'm in love with Andy ! 💚💛💜💙❤🖤

The chicken tikka looks so colourful and delicious. Who else is making this for the weekend?

@sulllivanofficial5478

3 жыл бұрын

I’m very lucky to live in a neighborhood where a lot of Indian people live and therefore, some of the best Indian food! I could try to make it but they make theirs so heavenly, I could never!

That's me on a regular basis... lofi music is my way to stay calm when cooking😅

I think the Indian food's made in other countries are comparatively more different because its more of an improvised version done to match the tastes of that place..

He 100% beat the delivery, plus his food looks 10000x better

Oh Andy!! How I’ve missed you!

I love Andy!!!

I liked this!

Wow

In a 30 mins that looks marvelous. I don't like cooking super fast and usually slow cook butter chicken and tikka masala and take quite some time.

this is kind of spectacular

I love watching Andy. He's so handsome, a great chef, and entertaining.

Liking this new show.

Recipe please?! Looks delicious!

Love Tikka Masala! I do one with veggies & soy yogurt. Looks great 😊