One of the best things about these videos is that the chef explains why she does certain things (e.g., why cook the dumplings separately when making dumpling soup) rather than just making the food. It really helps novices understand the principles behind cooking and can use the same technique when making other food.

My new favorite KZread Cooking channel 😊

@Marionskitchen

4 жыл бұрын

aw thank you!

@shimeih2287

4 жыл бұрын

Yes. Marion will have you covered for life🤞

@margaritab.9848

4 жыл бұрын

Finally no drama and food in the same video 👍💜 looks delicious

I have a friend from Thailand who won't tell me how to make any of her meals. Excuse me, friend, I'm coming for your brand lol.

@talkandeattv

4 жыл бұрын

marions got you covered !

@serapia1976

4 жыл бұрын

Why doesn't she share?

@bjewel3751

4 жыл бұрын

Doesn’t sound like a friend!

@andreeasuciu9639

4 жыл бұрын

lora Thats not your friend than 😂😂😂😂

@Bryson24500

4 жыл бұрын

Find another friend and listen to Marion’s recipes!

Wow!! Just wow! I made this for lunch and offered some to my co workers and they DEVOURED it and immediately asked for the recipe. I mean I knew it was good but damn their reaction just confirmed it even more lol

one thing I'm excited about when watching these videos is that I know I could do it because the ingredients are easy to get in Malaysia heheheh

@thanesha83

4 жыл бұрын

Btl tu. Bila nak buat, boleh ajak saya makan? 😂

That looks like such a comforting dish. As a Thai you see something like this with familiar ingredients and you think it's the same old thing but every time you eat it it always surprises me how good it tastes. I have never had this with glass noodles before and Marion's creativity just gave me another thing to try. Thanks, Marion.

WOW, Marion, your techniques are so authentic and your culinary expertise just head-and-shoulder above the rest! Thank you! Your food is always so amazing.

@Marionskitchen

4 жыл бұрын

What a lovely comment! Thank you Damian!

Omg, this looks heavenly!!

Thanks Marion again for all the great tips, I've learnt so much from your delicious recipes, keep them coming 🍀🇮🇪

I literally had pad woon sen for dinner tonight my personal favorite thai dish!!!! Thx for this recipe look easy and delicious!!!!!❤❤❤❤

Oh my goodness , I love your channel....I have to stop myself from binge watching

This seems similar to our Pansit here in the Philippines. I want to try making this one yum

@lipstickzombie4981

4 жыл бұрын

Bihon gisado. 💗

I make this recipe ALL the time! It has become one of my absolute favorite meals. Thank you!

Been looking for an easy pad woon sen recipe. Thanks for this, Marion! You're wonderful! ❤️

On my list to make next week for dinner!! Thanks for the easy recipe.

Cooked this for dinner last night. It is so delicious 😋 Thanks 👍

Omg I Iove this recipe . Thank you for sharing

OMG! I recently stumbled on your channel and have found it amazing! Your videos are clear and easy to understand, you try to simplify the recipes for the "non-experts" and it's fantastic that the ingredients are easy to find in Oz! Keep those videos and recipes coming Marion! Thank you so much!

My phone must have smell-o-vision and I just discovered it! I can honestly smell that dish! 😂🥰

That looks so delicious Marion, I can't wait to make this. Thank you for the recipe 😍😍

Yaaaasss Queen! I absolutely LOVE all of your recipes! Love you and your mom! Such a blessing! Thank you for sharing your recipes, and your history!🥰🥰🥰🥰🙏🏽🙏🏽🙏🏽 keep up the great work! Love love love this channel!!!!!

Another receipe for dinner. THANK YOU!

Greetings from Florida. I just made this dish for my family and they absolutely loved it. Thank you for the great recipe!!!

First comment! I love your channel. Found you a couple weeks ago and can't get enough. These recipes are easy and fun to make, and DELICIOUS!! Love from Canada

@Marionskitchen

4 жыл бұрын

Hey thanks Adam!!! Welcome!

I use the same brand of glass noodles. I usually soak it in tap water (room temperature ) for at least 10 minutes before I stir fry it. The texture of the noodles tends to be chewier and I like it a lot.

Looks so good, I want to cook some now. I love your channel so much.

Thanks so much for making this video 🙏 I love glass noodles and I love pad see ew 😍 Perfect match 👏

Thought of you last night when having dinner at an south East Asian noodle restaurant in London. Now i can’t wait to get home and make this dish. As always, you are inspirational Marion.

New setting! Love it!

Love your channel and how approachable all your recipes are

@Marionskitchen

4 жыл бұрын

Vonita Cruz Thank you so much Vonita 😊

Pad See Ew is my all time favourite dish but never made or had it with Woon sen before. This looks tasty as f. I'm definitely going to try this.

Beautiful presentation and charismatic persona!

I love watching ur cooking videos it makes me hungry 😋

I don't even cook and I love watching your videos, all your dishes look amazing.

None of my food ever looks as good as yours but the flavours are great! Thank you for sharing your recipes

I would have to agree with the comments! You are always uploading content that’s solid! Great recipes and simple for anyone. Kudos to ya

Looks amazing

Can’t wait to try this recipe looks so yummy :)

Hi Marion, I recently came across your channel and I am obsessed! I love the way the videos are filmed, and your food all looks incredible. Can't wait to give some of these a go. When I visited Thailand, this was my favourite dish! Also, you have inspired me to buy a pair of chunky black glasses, you look fab in them and love the way you wear them with big earrings and bright lips, it's such a look. I would have been afraid to try so many bold things together but consider me inspired! Thank you and please keep making these videos xxx

your recipes are sooo good and kind of unique💗😌

Oh my 💯♥️ your recipes

Soo yummy I just tried it today, thank you so much for sharing❤️🇦🇹

I watched your full video. It looks so delicious. I love glass noodle! My dad used to make for me all the time when I was small. It looks quite simple the way you made it. Thank you for sharing your amazing technique and recipe. Yum yum 👌👌❤️

Thanks girl I tried and it was really good 👍🏾

I only recently discovered your channel and ive been hooked ever since.. everythings so well made 😍

THIS IS MY FAVE DISH

Another great recipe. Your noodle dishes are a revelation. Big thumbs up from me 👍👍

Living in a Thai food desert...literally! My fav restaurant closed a few years ago. So making my own is my reality. Pad See Ew is one of my favs!

Really good... thanks Marion.... as you say the condiment makes this dish...

You actually have skill! That's really fantastic!

I discovered this channel less than a week ago. Damn, I love it. I love Thai.

Gonna try this 🤤

Thai noodle is my favorite one. Looks so delicious!!

Dear mom, I’m moving to Thailand! 🥰😋

@Marionskitchen

4 жыл бұрын

😂😂😂

@annother3350

4 жыл бұрын

No need. With these recipes Thailand comes to you!

I get hungry every time I watch one of her videos. This one looks soo delicious.

nice choice of food I Love your recipe for your cooking.

Always you’re the best Marion 👍👍👍👍👍👍👍❤️

Made this just now, made few small swaps as could not find the sweet dark soy sauce, apart from that - it was amazing. Did not think much of it as ingredients are pretty simple, but the noodles came out perfect, I loved to sprinkle that chilli oil on top, gave it nice bite. I love to cook Asian fusion dishes, but THIS was the best one since I can remember. Thumbs up, thank you!

I loved it!❤

I just made this recepie.. and its another yummines .. thank u marion

@Marionskitchen

4 жыл бұрын

Yay! Glad you loved it!

I am starting hungry 2hours before my lunch time. It looks delicious 😋!

It looks like the Filipino Pancit Bihon (at which you cooked and featured before) but with varied ingredients. I like this!!

You have done it again Marion........I am drooling all over and I have to raid the fridge......Wonderful recipe and one of my favorite Thai dishes, I would just add quite a bit of fresh chili peppers in the wok.....Great job..!

Can't wait to try this. 🥰

Pad see ew is my favorite Thai dish. Oh I’m 100% Thai too lol so every Thai restaurant I go to I always get their pad see ew to judge how good they really are with how the noodles are. Tip for the egg: don’t scramble them and when you crack them into the wok, let it sit and cook for a bit before stirring. Reduces the scrambled egg look and tastes amazing 😍

@Marionskitchen

4 жыл бұрын

I agree! Pad see ew is the ultimate test of a good Thai restaurant :-)

@kenjiyamaha2879

4 жыл бұрын

Mmmmmmm yummie!!! Pad see eew is one of my favorite Thai dishes. Noodles are the ultimate test of this dish. A local Thai fusion restaurant has the most awesome very wide and chewy noodles that I die for!! I have used mung bean threads and I see they can work in this dish. Im soooo happy my market has rapini on sale! Guess what's for dinner tonight??? Thanks for the inspiration!! Peace and many blessings!

Very good recipe. I made it today and glass noodles are a great alternative to fresh rice noodles :D

I love your recipes. So easy to follow. Im never eating out again lmao!

yummmmmm...gonna try this with some seitan.

Yummy!!!

I’m cooking this dish right this moment!

This looks really good! I’m not used to thin glass noodles pad see ew though. Most of the time we make the thick gooey noodles

I love these noodle recipes!! I'm currently eating the garlic shrimp udon 😋

@Marionskitchen

4 жыл бұрын

Awesome! Love that one too!

@zachary8224

4 жыл бұрын

Marion's Kitchen i gotta try this one too!

@sarat8577

4 жыл бұрын

Had that yesterday

@legendaryTMNICO

2 жыл бұрын

My father tried cooking pad soon Sen and he made it too spicy and put too much sauce in it.

I'm just a few days a subscriber on this channel and i am a big fan already! ❤️

@Marionskitchen

4 жыл бұрын

Thank you and welcome Angelina! :-)

I found you a few weeks ago through facebook, and I've already made so many of your recipes!! You are amazing and I adore you! 🖤

@Marionskitchen

4 жыл бұрын

Autumn Branscome Aw thank you and welcome!

I just completed my ingredients so I can start cooking this tomorrow ❤️

Why do I torture myself and watch your uploads at 2am in bed. 😋😭

@Marionskitchen

4 жыл бұрын

JAY1892 😆

@thanesha83

4 жыл бұрын

hehe he poor you

@JAY1892

4 жыл бұрын

Thaneswary Periasamy I know 😭😂. I dream off Thai food sometimes as I love it so much. Chok Dee Krahp! 🙂

@thanesha83

4 жыл бұрын

Thats a true torture. Where r u from?

@JAY1892

4 жыл бұрын

Thaneswary Periasamy Sawadee Krahp. I’m from England but worked in Thailand for 5 years. I’m guessing you’re Thai? The Thai food in England isn’t as good. Now I buy all Thai ingredients that are imported and make fresh food 😋

Pad See Ew has become my obsession lately, but I've never had it with these thin noodles. I'm excited to try and make it myself now... it would certainly save me some money lol

Stop it already! that looks fantastic... I can't wait to make it (smiles)

I love this Marion. This is similar to Pancit in the Philippines. Gonna try your recipe for lunch.

I didn't know how sold Asian grocery products! I have seen them in my local store in Central Florida. For some reason I didn't realize that the Marion brand was yours.

I love it ♥️👍

DELICIOUS THANK YOU.

bombs. can't wait till u hit 1m subs. cheers from Canada😙

Thank you for your recipe and how you explain the process/For the pad see ew woon can I use beef?

Marion, You always rocks these dangling earings ;)

I'm moving in with Marion so she can cook for me every day!

Yes kecap manis! 👍🏻

I'll try that tomorrow for my surprise gift for a special friend

Making this tomorrow.

Yum! 🤤

Just tried this...but with pork. It's what I had. Delish! Thank you!!

I love that chicken noodles. I will prepare some thanks for sharing Marinon. Lyn. Washington from. Guyana

Hey Marion, this looks so yum! 😋 Can't wait to try!! What kind of wok did you use in this ?

last week I cooked short ribs from your recipe, my bf and I loved it soo much !! definitely gonna cook Pad see ew this week :) Keep up with the good work!! your fan from Phuket x

@Marionskitchen

4 жыл бұрын

🌼MayDay🌼 Thank you! So happy you’ve been enjoying my recipes!

I have now seen quite a few of your videos, Marion, and I've learned so much from you but excuse me if I just can't skip watching another one even when I have a pretty good idea what I'm gonna see. You know, a "simple" stir-fry with all your tricks and tips. I find you both educational and entertaining in that special, calming way and listening to you should just be considered therapeutic.

@Marionskitchen

4 жыл бұрын

What a lovely comment to ready Alenka. You've totally made my day. Thank you so much for watching my videos and it's awesome to know when people are enjoying them :-) Makes all the work worthwhile!

I’m a little bummed out because I just cooked my Chinese broccoli about 4 hours ago! This looks so great!

So inspiring...

The original 2 min noodles!

Yummy

ทำได้น่าทานกว่าฉันทำอีก👍🏼👍🏼