Akki Roti
INGREDIENTS | தேவையான பொருட்கள்
Rice Flour - 250g
Onion (Big Size) - 1 No.
Coconut - 2 Slice
Green Chilli - 2 No’s
Chopped Ginger - 1 tsp
Cumin Seeds - 3/4 tsp
Coriander Leaves - As Required
Curry Leaves - Few Strings
Salt - To Taste
Butter - For Cooking
Peerkangai Chutney
Ridge Gourd - 300g
Onion (Big Size) - 1 No.
Coconut - 1 Slice
Dry Red Chilli - 6 to 8 No's
Crushed Garlic - 15 Cloves
Green Chilli - 3 No's
Urad Dal - 2 1/2 tbsp
Gram Dal - 1 1/2 tbsp
Turmeric Powder - A Pinch
Chilli Powder - 1/4 tbsp
Tamarind - A Small Piece
Curry Leaves - As Required
Coriander Leaves - As Required
Mustard - 1/4 tsp
Salt - To Taste
Oil - For Cooking
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZread Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#comborecipes #adaidosa #chutney
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