Only 3 ingredients! Just add eggs to the potatoes! It is so delicious! Breakfast or light dinner.
Only 3 ingredients! Just add eggs to the potatoes! It is so delicious! Easy recipe for breakfast, lunch or dinner. Today, we will prepare the most famous dish in Spain. This delicious Spanish omelette with potatoes and onions is not only delicious, but also easy to prepare, using simple, flavorful ingredients. Now you can effortlessly recreate this Spanish delicacy in your own kitchen, infusing it with the authentic flavors of Spain. The key to the recipe is using the best ingredients available, such as eggs, potatoes, onions and olive oil. By incorporating these elements, you can elevate the taste of the Spanish tortilla to perfection. Try this quick, easy and very delicious potato and egg recipe and let me know in a comment "How do you like it?". Have a delicious day! 🤗😘
Recipe1 00:00-04:38
INGREDIENTS:
1 large onion
4 medium-sized potatoes
5-6 eggs
Spices and oil:
2/3 cup (160 ml) oil
Salt
Recipe 2 04:38-08:14
Ingredients:
3 tablespoons of olive oil
2 potatoes
2 eggs
1 small onion
Seasoning:
1/2 teaspoon salt
pepper
1/2 teaspoon of garlic powder
1/2 teaspoon sweet paprika
1/2 teaspoon Herbs de Provence
chopped parsley
Recipe 3 08:14-14:47
INGREDIENTS:
• 800-900 g POTATOES
• 5 cloves of garlic
• 15-20 g BUTTER
•1 PIECE OF CARROT
•1 PIECE OF ONION
• 1 FAT PEPPER
•1 SPOON OF PARMESAN
•DILL
• SALT, PEPPER, Provence greens
•OLIVE OIL
Recipe 4 14:47-18:06
INGREDIENTS:
600 small potatoes
2 teaspoons of butter
60 g / grated parmesan
1/2 tsp Oregano
1/2 teaspoon thyme
1/2 teaspoon paprika
1/2 teaspoon coarse salt
black pepper
1-2 cloves of garlic
Bake the potatoes at 215C/420F for 20-25 minutes
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