OMG!! I’m so glad I found your channel! My Mom made the best greens! Mustard green, collard greens, turnip greens, spinach and in the spring we picked fresh Polk greens! If we didn’t have enough Polk to make a big mess of greens my Mom would mix the Polk with mustard or turnip greens. Boy, this has brought back so many fond memories of my Mom… ❤️

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Oh yes. Those are the best greens

@ariesgirl54ify

2 жыл бұрын

Hi Miss Leah, What exactly are Polk Greens? Reminds me of the song, "Polk Salad Annie"...What green do they taste most like? Thank you!

@glendahelms5

Жыл бұрын

I love the way you cook and don't measure the way my Mama use to do. She was a great cook too!

@glendahelms5

Жыл бұрын

Poke greens grow everywhere in southeastern NC. They look similar to tobacco plants and later have lots of blue berries on them, but I never knew anyone who ate them. When we were children, we mashed the juice out of them and strained it in a big.pretty bottle and added water to finish filling the bottle and screwed a lid on it, then, sit it on a table for decoration. We never drunk the juice. My Mother-in-law cooked the poke leaves in with her turnip greens and hog jowls about half and half. It grows wild to about 4 feet tall around our horse pasture and in my flower beds. She only cooked the leaves.

Love Mustards , thank you for your recipe

Thanks for giving a time you cook your mustard greens. I have never cooked them and had no idea how long to cook them before trying them. I happen to have a nice ham bone to season them with. Excited to make this for the first time.

Chef i have fond memories of mustard greens. My grandmother taught me how to cook in the 60s and 70s. I still love them. Thanks for sharing. God bless.

One of my favorite with cornbread, fried pork chop and peach cobbler or yams I have to cut mine up.

That's what I'm talking about!

finally a ham hock recipe without beans. Gout eliminated beans from my life. I'll do this for supper..Thank you.

I love my Greens and ham hocks

I like with mustard and turnip mixed also.👍👍

@felicianorwood9958

2 жыл бұрын

Absolutely

@mspixie1100

Жыл бұрын

Yes,my family always mixed mustard and turnip. I still cook them with ham hock.

Yummy

My dad always called the liquid from those mustard greens pot liquor. You talk about good. Thank you for sharing, brings back memories.

You make it seem so easy

My man said ham hocks, them hocks are as big as a small ham 🤣😂🤣😂 and yes I wish I was eating a plate of that soul food 👍🏻

Thank you soooo much Mr.Old School I made these for my husband & he loved them instead of ham hocks I used turkey tails the recipe was simple & to the point ❤️ The liquid Gold was to perfection!!

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Awesome

I’m an OG frm Bmore and luv greens...when I cook mustards, I mix with turnip greens~hmmm good👍🏽👍🏽💯

My Mother and I love mustard greens and cornbread . Just cooked a pot and honey cornbread this past weekend . "Enjoyed watching your video"❣

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Sounds great!

I just finished making them. Used leftover frozen ham from Thanksgiving instead. They taste amazing!!

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Sounds great!

Looking great bet it tasted just as good as it looked. Mike

Getting ready to cook my first batch of mustard greens. Looks easy enough. Thank you!

I’m fixing this tonight for my dad. Yuuummm yumm.❤👍.

My family and I have loved this recipe for years. Now due to medical issues with my mom,j we substitute the hocks for chicken broth in her little pot. Yes we have several versions in one meal. The other is mixed mustard greens with collards for my dad who just turned 80 and will eat them the only way his mom fixed greens and of course with the cornbread and pepper sauce.

@irischevalier6913

2 жыл бұрын

Oh also I have recently discovered Chicken feet in greens. Yaassss! Just remember to chop off the nail part of the feet. Lol

You Sir are a Mustard Green Master! Well Done. They look good!

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Thank you kindly

OMG that looks so good. I love watching your videos!

Thank you for sharing your recipes. You cook the way my mother did. I will be making these greens for my Christmas meal.

@OLDSCHOOLSOULFOOD

4 жыл бұрын

Yoir welcome

My Mom always said that pot likker had healing powers!

Again thank you so much!!! God bless you!!! Happy Holidays to you and yours!!!❤❤👑

Love your soul food cooking style, just like I grew up on. Thanks Chef!!!

@OLDSCHOOLSOULFOOD

2 жыл бұрын

You are so welcome

My family enjoyed your recipe. Thank you again.

@OLDSCHOOLSOULFOOD

3 жыл бұрын

My pleasure 😊

Thanks for the recipe these look so good

Thank you sir. I'm going to try that way. I used to use chicken stock, onions fried in bacon grease. I like how you made stock from ham hocks

I loved mustard greens! They do not like me!!!

Thanks I watched this recipe Friday went to the store yesterday and I am cooking it right now happy Sunday to me 😋😋😋

@1010QUEEN7

Жыл бұрын

My daddy always had a big garden I miss those good old days lots of memories love greens 😋😋😋

Love it. Never cooked them but you make it look so easy. Going to try this on the weekend. Thank you

@lisamay3240

3 жыл бұрын

If you bake corn bread it is real good with the mustard green liqure

Yesssssszzzz love it Thanks Chef

Looks great Ole School

Thank you for the video. You make it look so easy. Looking forward to making some mustard greens with ease.

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Hope you enjoy

My kind of cook!

Looks Delicious 😋

Yes sir looks good give sum cornbread n i will goto town n ur rite poplicker is good to ty for sharing OLD SCHOOL COOKING

My goodness it looks delicious, I think I smell it through my phone!!😳😢🥰😍🙏🙌✌

Thanks chef for this recipe one of my girl friends used to always cook greens for me she gone now so I'm glad I found ur recipe 👍👍❤

Now that's what I am talking about 🥰🥰🥰🖤🖤🖤

Looks delicious!:)

I LOVE GREENS,HATE WASHING THEM LOL.LOOKS DELICIOUS 😋

@OLDSCHOOLSOULFOOD

2 жыл бұрын

Me too!!

I needed a recipe that reminded me of my moms and this was it! Never made these before but I'm trying this recipe. My fav word from you is ummo!

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Hope you enjoy

I like smoked neckbones too in my greens!

Ohhwee yes sir!!!

Thats some good eating

think i'll make this with the turkey dinner this weekend

Good eating 😋

Yess Sir 🎩Lets Eat 😃

Yes Sirrr! Subscribing now.

Can you tell me the proper way to freeze the left overs

I was waiting for the pepper sauce..yep.

🗣Just HIT the JACKPOT at grocery store... .39 Cent a bunch and Ham Shank .50 lb!!! Ya'll Already Know that I'm Having Mustard Greens w Smoked Ham Shank😋🥁

I had to give up pork for health reasons, so trying to find alternative

Oooooo Weeeeee 😋

Thanksgiving 2020 Mustard greens cooking. I used turkey necks because I didn't have any hammocks! I can't wait to eat. About to make your giblet gravy. 😅😀

I’m literally here from Friday After Next🤣💀

Just tried your recipe broooo!!! My fiancé is smacking riiiight niiii!!!!! ✊🏾💯😂

@OLDSCHOOLSOULFOOD

2 жыл бұрын

Awesome thanks

Those greens look like collards

So two days ago I’m watching cooking videos and came across your channel; well I been watching all day and for the time I came across your videos. Are you from Houston because you sound like you from Louisiana

@OLDSCHOOLSOULFOOD

2 жыл бұрын

I’m from central Texas

Love slick mustard, curly mustards mix with hocks and smoke pig tails...green bell pepper, onion...Chef, do you have a recipe for cornmeal dumplings?

@OLDSCHOOLSOULFOOD

4 жыл бұрын

No I don’t

@OLDSCHOOLSOULFOOD

4 жыл бұрын

No I don’t

What do you do with the ham hock skin?

Does one cup of vinegar seem like a lot?

Home run

I just finished cleaning my Collard greens for Xmas Day I'm also going to have some Ham hocks..First time eating hocks since I was a child..How long does it take to cook 3? Is it also alright to use ACV instead? Pot licker an cornbread that's a meal it's self..ENJOY

@OLDSCHOOLSOULFOOD

4 жыл бұрын

The ham hocks takes about 2 hours to cook

@beanetricemcdaniel249

4 жыл бұрын

@@OLDSCHOOLSOULFOOD thank you..

Do you use the same measurements for all the different types of greens or just for mustard greens?

@OLDSCHOOLSOULFOOD

2 жыл бұрын

Yes

@Luvyduvy1184

2 жыл бұрын

@@OLDSCHOOLSOULFOOD thank you! I’m cooking them right now and the ham hocks smell AMAZING

Look like turnip greens

How many cups of water? Can smoked turkey necks change the taste? Thanks

@OLDSCHOOLSOULFOOD

4 жыл бұрын

3 cups. And the turkey neck won’t change the taste much

What’s the name of the stuff you put on your greens after you plated them up

@OLDSCHOOLSOULFOOD

4 жыл бұрын

That’s just pepper sauce It’s in every grocery store

@diamondjackson1230

4 жыл бұрын

@@OLDSCHOOLSOULFOOD You took me all the way back with the pepper sauce! My grandmother kept that in her kitchen then she started to make her own. What part /isle of the store do you find that? Those mustards look delicious. Thanks for sharing.

Hey Chef, I grew up on mustards and turnips, mixed. And when I started eating collards, then went back to mustards & turnips I realized how much I was missing the bitterness of the mixed greens. But I’ve never been able to determine which greens are bitter, mustards or turnips. Which is it? Thanks.

@OLDSCHOOLSOULFOOD

2 жыл бұрын

Sugar

@donnajaemoon

2 жыл бұрын

@@OLDSCHOOLSOULFOOD ?

@OLDSCHOOLSOULFOOD

2 жыл бұрын

Idk actually

how much vinegar, salt, pepper, onion do you add to your pot of water. i went to your facebook page but dont see a recipe. would like to try and make this. they look delicious

@OLDSCHOOLSOULFOOD

3 жыл бұрын

Recipe is in the description of the video

@kathydyke4213

3 жыл бұрын

@@OLDSCHOOLSOULFOOD thank you im going to try these today

Can I use shanks? What’s difference

@OLDSCHOOLSOULFOOD

Жыл бұрын

Yes

What seasonings?

@OLDSCHOOLSOULFOOD

Жыл бұрын

Salt and pepper

Are mustard greens spicy?

@OLDSCHOOLSOULFOOD

3 жыл бұрын

No

No vineger ???

Yummy

@OLDSCHOOLSOULFOOD

3 жыл бұрын

It was