[No-Oven] Banana Cake with 1 Egg and 2 Bananas/Super Simple Recipe/Banana Upside Down Cake
Тәжірибелік нұсқаулар және стиль
[No-Oven] Banana Cake with 1 Egg and 2 Bananas/Super Simple Recipe/Banana Upside Down Cake
-recipe
1 Egg
60g(6Tbsp)Sugar
130ml Milk
2g(1/2 Tsp) Salt
1Tsp Vanilla extract
150g (1,1/4cup) Cake flour or all-purpose flour
5g (2/3Tbsp) Baking powder
50ml Cooking oil
Low heat
20cm Small frying pan
10g Unsalted butter
15g(1.5 Tbsp) unrefined sugar or sugar
2 Bananas
25 minutes on low heat(very low heat)
5 minutes on low heat
* (Tbsp)- tablespoon (Tsp)- teaspoon
*Just put the ingredients in order and mix them together, and the dough is done. It's really simple, so it takes 5-10 minutes!
*You need to use a 20cm small frying pan to make a thick cake.(Increase the amount of dough when using a large frying pan)
*I used coarse-grained non-standard sugar, but if you don't have it, you can use the sugar you have
*If the sound of cooking is too strong while cooking over low heat, reduce the heat a little more
Conversely, if there is no reaction after baking for more than 5 minutes, adjust the fire a little stronger (it can't be ruined)
🚫Do not use the video without permission
#recipe #dessert #Cake #Banana
Пікірлер: 2 600
Banana Cake 1 Egg 1/2 tsp salt 1/4 cup Raw Cane Sugar (Sugar of Choice) 1-1/3 Cup Milk 1 Tbsp Vanilla 2/3 Tbsp Baking Powder 1-1/4 Cup Cake Flour - All Purpose Flour 1/4 cup Cooking Oil Small frying Pan 1 Tbsp Raw Cane Sugar 2 Tsp Unsalted Butter
@mariadelourdesbianchi2824
2 күн бұрын
🥰🇧🇷💞🫠
I made this cake 3 times already and turned out so yummy. My mother in law approved it. I did not use any sugar and perfect sweet - just from bananas. I did 2 layer of bananas. Layer on the bottom and another layer on top right before I flip the cake over. I also added bunch of nuts - almonds, walnuts, pumpkin seeds.
@rhobinakaunda3308
9 ай бұрын
😢😢😢
@_pooja9
9 ай бұрын
Can we skip egg 🥚
@Gitakatwal
9 ай бұрын
G,h
@user-ys7yx2iz9y
9 ай бұрын
Does banana melts in the bread🤔
@Iridisente86
9 ай бұрын
@@user-ys7yx2iz9y más bien se ablanda y suelta su propia azúcar
It looked soooo good and i had all the ingredients at home so I tried. The lowest heat setting of my induction cooker was way too low, so i turned up half way through and i needed to turn up even more towards the end. The flipping part was a mess(maybe the cake was slightly undercooked and it was sticky) but in the end i manages to turn over and baked. But the result is amazing! So soft and moist❤ I personally would reduce sugar quantity to half and if I want more sweetness I will adjust with maple syrup when serving. And maybe a crushed walnuts on top! Thank you very much for delightful recipe and beautiful video!
@lifetobelived9102
7 ай бұрын
thanks for the information on the sugar. I'm prediabetic so I usually cut back the sugar amount but sometimes it doesn't taste right or I use xylitol
@jesustrust4190
5 ай бұрын
YESHUA was crucified to forgive and save your sins. Believe in YESHUA and be saved 🙏 YESHUA Loves You ❤️ and Waiting
@alber119
3 ай бұрын
Exelente receta gracias, no paro de hacerla ya la he hecho 7 veces en dos días 😅
@TrollHunterProductions
3 ай бұрын
wow, I'm hungry now.
@eldespierto10
3 ай бұрын
@@jesustrust4190 eso es mentira
Queda con un sabor delicioso y el pan súper suavecito
Made this cake today and turned out sooooo good!! Instead of cooking oil I used melted butter and reduced the amount of sugar to 3 tbsp only, I added more on the pan. The sugar and the banana caramelized perfectly 😍 Note: Don't use very ripe bananas or the cake will become soggy and won't taste good.
@mrsamirza4392
10 ай бұрын
Certainly going to try it soon 😊
@rabbyislam8244
10 ай бұрын
Thanks for ur result i will try
@tinaberry7215
9 ай бұрын
Oh, my God, this looks so delicious. I'm a monkey when it comes down to bananas. I love Bananas❤🍌🍌🍌🐒🐵
@user-sh8iy3yd3p
9 ай бұрын
Q
@AnupLimbu-tb1zl
9 ай бұрын
@@mrsamirza4392er
Amo esses vídeos sem músicas , sem ninguém falando ...apenas o som das substâncias caindo no prato, sendo misturadas...ah! Muito bom!!!
@jozanesantos9830
7 ай бұрын
❤
@user-kl7td6rl1t
6 ай бұрын
我也喜歡❤
@sh-go1fc
6 ай бұрын
Me too 🙂
@LucianaEller
5 ай бұрын
Eu também gosto 😊😊😊
@susanacoutinho9567
4 ай бұрын
E mais um detalhe:receita e modo de fazer no vídeo.Bem mais prático.❤
안녕하세요. 혹시 이 케이크를 오븐에서 구우려면 180도 or 200도에서 몇 분 정도나 구워야 할까요?
빵알못인데 세번째 했습니다. 처음엔 복잡할 것 같은데 두번째, 세번째는 쉬워요. 처음에 프라이팬에 했다가 불조절을 실패했는지 아래쪽이 좀 탔는데 다음번에는 그냥 오븐에 했더니 비주얼이 똑같이 나왔어요. 아이들도 맛있다하고 두개쯤 해서 생일케잌으로 만들어도 좋을 것 같아요. 생크림만 바르면. 재료도 바나나만이 아니고라도 신과일만 아니면 괜찮을 것 같아요. 고구마, 단호박 등등. 그리고 전 너무 달지않게 설탕을 조금씩 줄이고 바나나를 두배로 했는데도 바나나가 워낙 달달하니 괜찮습니다. 되도록 설탕 빼고는 레시피 양대로 하는게 실패율이 적네요.
@cathykim9001
3 ай бұрын
저도 불조절 신경쓰지 않게 오븐으로 구우면 어떨까했어요. 혹시 오븐 온도 몇도에서 몇분 정도 구우셨는지 알려 주실 수 있으신지요?! 답변 미리 감사드립니다. ❤
@user-hq5wc9ve1l
3 ай бұрын
오븐 몇도에 하셨을까요? 🥹
@sh-go1fc
3 ай бұрын
@@cathykim9001 답글이 너무 늦었네요. Sorry ~. 180도, 20분 정도 굽고 시간은 상황보면서 가감해줬던 것 같아요.
@sh-go1fc
3 ай бұрын
180도에서 20분 정도 구우면서 봐가면서 시간을 가감해 줬어요.
@user-hq5wc9ve1l
3 ай бұрын
@@sh-go1fc 와아ㅏㅏㅣ답변 감사감사합니다🫶
Que receita maravilhosa. Parabéns abençoada!
너무 맛있겠네요. 해봐야겠어요. 고맙습니다
Bolo delicioso. Parabéns pelo vídeo legal
Felicidades!! Se mira riquísimo!!!!! Puedo sustituir la harina blanca por harina de avena????
@deboracarlos8374
13 күн бұрын
Vou tentar assim também. Talvez fique manos fofo 🙏🏼
Looks yummy! thanks for sharing the recipe with us👍
Me encanta con pocos ingredientes de rico gracias por compartir sus experiencias feliz tarde ❤
Saludos, gracias es una receta fácil y económica.❤
At 70 years old I do not subscribe to may videos anymore but did subscribe to yours. I made this yesterday but will admit did not use the stove, I put it in the oven in a regular baking pan and baked it. It came out delicious. Thanks for the banana idea. Oh I am from the USA
@Elmo-wx6xb
2 ай бұрын
Can I know how long you baked it ? At what temperature 😢
@vanessachong5747
2 ай бұрын
Same, wld like to know
@shiamaxwell3482
2 ай бұрын
Putting it in the oven defeats the purpose of no bake.
@lucianoinso
29 күн бұрын
@@Elmo-wx6xb The oven temperatures for these kind of recipes are usually the same, 350~375°F (180~190°C), 30 minutes to an hour depending of the thickness of the preparation. Always remember to preheat your oven at least 10 minutes before putting the preparation in, also open the oven door the least possible amount of times, ideally just once or maximum twice, it's important that it remains at the same temperature. For this one I'd go 350 (180) for 30 minutes and then check with a knife, if it comes out clean it's ready :) (if it doesn't put it in the oven again for 10~15 more minutes, depending on how much "wet mix" the knifes has in it, and check again).
I love your videos: no annoying music and the ingredients in the subtitling. THANK YOU. I am hard of hearing and the majority of videos are very hard or impossible for me to get right. Yes, I can always, read a recipe, but I love watching how something’s done and LEARN that way. Even at 68, I’m not too old to learn something new. 😉 Thank you!
And peaches, blueberries, pineapple…. Love this recipe
Maravilhoso temos uma plantação de bananas aqui e não conhecia está receita muito obrigada, sou a Sofia nós te acompanhamos aqui da Cordilheira dos Andes desde um vale cercado por cachoeiras de águas termais e corredeiras de águas cristalinas! De onde te assistimos só se chega a pé ou a cavalo é como voltar no tempo e entre a tecnologia e os costumes antigos criamos nossos filhos! Like garantido das montanhas ❤️
아이디어~^^ 최고십니다~
Gracias por la receta.👏🏻 Voy a poner manos a la obra, lo voy hacer!!!😉😉
The preparation of this cake is unlike I had never seen before. I’m impressed and amazed. It must be delicious and cannot wait to try it. Is this a family recipe? Thank you for sharing.
@nildaartesana5327
Ай бұрын
Vou fazer achei muito fácil e prático
Gracias por compartir tus recetas
맛있은것 같네요^^ 아이들 간식으로 굿 입니다~~😊
@dreamcooking1326
Ай бұрын
감사합니다🤗
This is an amazing recipe! Thanks so much for sharing it. The only thing I did differently was that I added a little bit of grated nutmeg before I added the sliced bananas. It was so delicious.
Uma delícia. Muito prático. Obrigada por compartilhar.
@nusabesemedov8070
11 ай бұрын
Əla❤❤❤❤❤❤❤❤
Gracias por compartir! Se ve exquisito, lo prepararé. Bendiciones
Amei a receita, ficou lindo e já comi pelos olhos, maravilhoso, parabéns.
Que receita maravilhosa👏👏❤😘
Se ve delicioso, fácil e ideal para los que no tenemos horno, gracias por la receta. ❤
@selfesteem3447
5 ай бұрын
Yessssss, no oven.
너무 근사해요🎉
Waow Cara Pembuatanya Sangat Simple & Mudah👍👍
와~~최고! 보기에 하나도 지루하지 않고 쫙쫙 몰입되네요~ 잘 봤습니당~
Me encanto la receta, mil gracias por compartir.❤
Muchas gracias por la recta. La hice con harina de arroz sin gluten. Me encantó. Fácil de hacer. Quedó riquísima.
느므 이쁘네요, 프랑스 요리 같아요. 🇫🇷
I watched it last week and I already made 3 of them on diff time , totally worth it and delicious, not to sweet it’s perfect 👍 .thanks
My mouth is absolutely drooling and looks so delicious. Looks beautiful. Like a professional pastry chef prepared. Gives me hope to finally make a dessert with confidence 🫠😉🤗
@sendmeyourlocation1145
4 ай бұрын
Honnni
@berivantek
2 ай бұрын
Gh
@berivantek
2 ай бұрын
Jj
@fidelvidalmorales7123
Ай бұрын
Aslo que quieras
Me deu agua na boca, eu vou fazer mas não vlu usar baunilha pq não tenho, acredito que ficaram bom do mesmo jeito ❤
Ça l'air délicieux et facile à préparer. Merci pour la recette ! ❤❤
Adorei a receita ! Parabéns
Amei essa receita maravilhosa deu água na boca Hummm vou fazer obrigada
How soft the banana cake is! Love it so much! Thank you for your beautiful cooking video!
Can I use oven instead? Because I'm afraid I will messed it up during turning 😅. What temperature should I use for oven? Thank you for your recipe, looks delicious ❤
Görüntüsü o kadar güzel ki hemen yemek istedim. Ellerine sağlık.❤
Very simple banana cakes , great 👍👍👍
Thanks for sharing, I just made it, it’s very yummy. I just wish to cut sugar and oil though. Is that possible?
Wow kuenya kelihatan sangat bagus sekali dan rupanya sangat enak 👍👍👍
Parabéns, que prático...vou fazer 😊
Hola. .. Primera vez que veo el canal, me gusto la receta, la hice y quedo delicioso y la presentacion es linda. Gracias...
키친아트 후라이팬... ㅎㅎ 만들어보고 싶네요.. 맛있겠
초간단 너무 맛있게 잘먹었어요 자주 해먹으려구여
@user-jk1ey8vb9k
Ай бұрын
온도는 몇 도에 하셨어요?
Made this yesterday. Came out perfectly. So yummy and easy!
@user-dr4kg9fo5w
7 ай бұрын
Did you use banana or plantain for frying
Nice & Simple to make. Liked the cooking sounds, no annoying music.
@mariaofeliarodriguez5417
Жыл бұрын
De ve rico pero me gustaría una receta para dieta.
@SitiAminah-vf3bf
11 ай бұрын
❤
선물하기도 좋을 거 같네요 ❤❤❤
Absolutely beautiful! Amazing! Spectacular! Wow thank you for sharing this lovely dessert🍌💙
❤ amei maravilhoso parabéns vou fazer
좋은 레시피네요!
i wanna try this recipe❤ thanks for sharing my freind
フライパン🍳で、バナナケーキ🍰が作れるなんて良いですね😊 90歳の叔母に、教えてあげようと思います❤
Se ve muy rico!!! 👍 Gracias por compartir!!! 😀
Formidable recette bravo 😊😊😊😊❤
Sou do Brasil, e amei essa receita maravilhosa. Me inscrevi no canal, e deixei o like. Deus abençoe à todos nós. ❤️🙌🏻🇧🇷
Adorei a receita e principalmente não gasta gás é econômico. E da prá fazer em pouco tempo.
So simple and yummy. I love it. Thank you. 👍💖
bánh chuối rất ngon , tuyệt vời đó bạn.
Wow best recipe. Thank u for sharing
Thanks for your recipe.The cake looks so delicious.
¡Madre mía, qué rico! Me lo guardo y me suscribo. Qué bonita, fácil y sana idea.
좋은정보 감사합니다 ^^
정말 감사해요 쿠키든 빵이든 매일 망치는 베이킹 일상이였는데 설명도 잘 해주시고 어려운 재료 없어서 정말 맛있게 됐어요 투썸 7000원 케이크 저리가라에요 사랑합니답❤
Que 😋😋😋😋 se me antojo, cada que cortaba con el tenedor más se me hizo agua la boca 😆😆😆😆
Your VDOs are adorable. Thank you for these great recipes. I'll try to make it at home.
지금 당장 해먹어야겠어요
I tried your recipe. And it was super easy and delicious 😋.
Entre por vez primera a tu canal me encanto tu receta me dejo inpactada en la forma que la preparaste ese pastel de plátano esta fenomenal pronto lo haré soy de costa rica
@keiiiii_i
3 ай бұрын
Perdón pero sabe rico?? Me gustaría saber la opinión de alguien más antes de hacerlo y perdona si molesto
焼いたバナナが苦手なのに、美味しそう、作ってみたいと思いました!
I notice koreans really like a lot of their foods not just their desserts more sweet than the rest of the world may be used to... i recommend using half or even just a quarter of the amt of sugar and it will taste just as good and may even still be on the too sweet end 👍
Qué maravilla! Se me ocurre probar con manzanas o peras también. Gracias ❤
@selfesteem3447
5 ай бұрын
Or perhaps 🍓 or 🍑
@selfesteem3447
5 ай бұрын
🍍
@fiorella5216
5 ай бұрын
@@selfesteem3447 todas las opciones son buenas!
Se ve delicioso 😋 voy a probar hacerla 😋
Maravilloso y muy fácil!!
Super yummy and healthy cake thank you for sharing
@monagustave2939
Ай бұрын
😢
Seems super delicious and easy to make. A definite tiffin treat with a hot cup of Srilanka Tea! 😊
Que lindo bolo parece delicioso parabéns
Very delicious recipe 😍😍😍😍
Uau maravilhoso parabéns arrasou obrigada por compartilhar que Deus te abençoe hoje amanhã e sempre ❤❤❤
Wow its look so yummy. Mouth watering 😋 recipe.
@dreamcooking1326
Жыл бұрын
thank you. have a nice day😊
Se mira delicioso y fácil de hacer. Me gusta tu sartén 😊. Gracias por tu receta😍
혹시 오븐으로도 조리가 가능할까요?
Thankyou for this recipe i burnt the top layer just slightly . I should have turned it down more . Scraped off the top and it was still lovely. 😊
Gracias, me quedo delicioso 🤗
Irei fazer, espero que fique maravilhoso como este do vídeo 😋😋😋😋
Респект Кулинару ! Браво ! Спасибо за вкусняшку !!! Желаю здоровья , счастья и мир дому Вашему !!! С уважением-Лидия ! Всем добрым людям мира и благополучия !!!
簡單易學,工序少,看起來漂亮又可口,很讚!🎉
Que delícia de vídeo, me deu uma Paz esse efeito sonoro, muito criativo!
@dnaatelie7
Жыл бұрын
É verdade rsrsrs.
Gracias por compartir sus recetas se mira muy rico saludos desde México.
Thanks for sharing this wonderful delicious cookies to us❤❤❤❤❤❤
Se ve delicioso Dios les bendiga amén
He echo queque de banano en el horno pero de esta manera se ve húmedo y esponjoso, delicioso 😋 probaré esta nueva receta, gracias 🙏🏼 Nueva suscripción 👍🏻
@chandasiya7478
Жыл бұрын
Ook ooookkool
@mariaelenamezaperez1545
Жыл бұрын
Sinceramente a mí me encantó, la forma, el paso a paso de la elaboración, sin tanto hablar,y sin horno porque no todos tienen un acceso directo a un horno; como lo es en mi caso...😃😍😋😊
¡Me encantó! Gracias por la receta 😃💖💖💖