Foreigners, try this cake you will not regret. This is the most delicious cake from simple

@wildlifenatural482

4 жыл бұрын

alexsey filimonchik да

@larrycj4382

3 жыл бұрын

I am in the US and will try it soon!

@lucymack8844

3 жыл бұрын

Yes it’s my favourite cake ❤️

@tetsuohlloyd5734

10 ай бұрын

Honey cake is better

I made this cake and yeah it’s delicious. I will do the following modifications to the recipe: 1. Make 1 1/2 portion of cream, wasn’t enough or reduced the layers and instead of 3 tablespoons of cream add 6. Mine was too dry even though I left the cake in the fridge overnight 2. Add salt in the dough 3. Add some rum (2 tsp) beside the vanilla extract. It was delicious and smell amazing. 4. I have a gas oven and I need it 14 min for each sheet to get it golden 5. Organize your time ahead as this cakes takes over 4-5 h to make it Good luck!

@proudlyjustbe6445

Жыл бұрын

Thank you

@seblenemera7805

Жыл бұрын

Very kind

First time making this cake and it turned out better than I thought it would, definitely worth the time and effort

I am in love!! This looks time-consuming, but not difficult. Can't wait to try it - Thank you for the great video!

This and russian honey cake are the best cakes in the world in my opinion. Russian cakes are to die for.

I made this cake the other day for the first time and it turned out perfect - one of the best Napoleon cakes I have tried. I'm fairly new to baking however the recipe was very easy to follow. Thank you.

@TheCookingFoodie

4 жыл бұрын

❤

@liam_v456

3 жыл бұрын

Me also

@katherinebravos1530

2 жыл бұрын

Bvv

@terrywilson1494

Жыл бұрын

No one cares

this is an amazing cake to make. looks difficult but with your clear directions no speaking to complicate the method an EASY RECIPE TO DO

Just made one based on your recipe, absolutely amazing!

Thank you for posting! I’m making this right now for our Christmas Day dessert! Can’t wait! Merry Christmas!

My best friend used to make this cake for our birthdays! So delicious! I’m going to attempt it💕

This is the version of the cake I want. No shortcuts. ❤

Omg, i love you!!! Ty for this cake, cant wait to make it!😍🤩🤤

I ate 2 pieces of this cake yesterday and i love it. I will try to make it soon.

It is by far the tastiest cake 👍

I wouldn't be surprised if this cake is expensive. It takes a lot of work.imagine baking that pastry one at a time😲. So much dedication❤❤❤. It looks yummy and pretty

@slippinslidewayz

10 ай бұрын

The local Lithuanian club here in Cleveland makes them for $115 with a 2 week advance notice. Worth it, but homemade was how Grandma made it.

Thank you🙏I made this cake with your recipe so it was very dedidious.

You amaze me wow it's so easy , it looks delicious

Thanks for using g, it’s very useful for me

IT looks Delicious, i'll make this recipe. 😋

Thanks for the post, Whatta wonderful cake this is and it looks so tempting and I'm sure it gonna taste like heaven , indeed this is simply amazing. Once again thank you very much for the puffy recipe medical student Malaysia God bless. 🙏👍😋

Best cake I had while Living in Moscow ❤

Oh por Dios! Es espectacular 😍

The cake looks very delicious 😋

Looks delicious, thank you for sharing. Take time, patience. Lots of steps. I do appreciate this.

This was beautiful to watch! 😍 and I bet delicious when eaten! 😆 You are really talented!!

رائعة جدا تسلم الأيادي.. جربتا حطيتا بالبراد بقا لبكرة لكن وصفة ناجحة جدا

Merci pour la recette bien détaillé

Thank you! Wish I could share a photo. My daughter and I made this recipe. Thank you! It was very fun for us todo together.

@TheCookingFoodie

4 жыл бұрын

Glad to hear that you liked it! If you have Instagram you can share the photo with me there :)

Maravilhoso 😋

Вкусняшка😍😍😍

This is great I’ve been planning to make this all year but will make it next year. It’s a lot of work but worth it. I love how yours looks and I don’t want to make it I just want to eat it

Muito delicioso e não parece ser difícil fazer,obrigado.

Can’t wait to try this out ❤️😍

I tried this recipe, and it was very delicious 😋🤤, I'm just about to make it again right now... Thank you for sharing 💗☺️

@TheCookingFoodie

Жыл бұрын

❤😍

I'm going to make this for new years for my russian family lol, thanks for the recipe!

Wow amazing sir!!!! Very nice recipe keep it up so yummy 🎂 😘😘😘

Luscious

Maravilhoso 👏💓👏

c'est excellent !

That looks easy to follow and delicious!

@TheCookingFoodie

Жыл бұрын

😍

Good ill try

Really great bravo! ooh the famous Russian cake by excellence, I love it! I will try it. Thank you.

@TheCookingFoodie

5 жыл бұрын

Thank you! 😊

@megasuperawesomestuf

4 жыл бұрын

It’s actually a French cake in origin but Russians love it! I thought it was a Russian cake because I grew up eating this and seeing all of the old ladies make this classic cake. Maybe the French just made it for the Russians to perfect? 😋

Cake is very sweet

Muy riquísimo

This looks like the best recipe on youtube and the fact that you use shun knives as well I'm fixed on making it now! wish me luck :)

@TheCookingFoodie

3 жыл бұрын

Good luck 👍

My mom made this cake for birthdays since forever and trust me you'll love it.

@slippinslidewayz

10 ай бұрын

It is tradition in the Lithuanian community here! My Grandma made it for our birthdays too! Best cake I've ever had so here's hoping this one turns out as good. Just need that layer of apricot spread in the middle to make it like hers.

Mon estomac réclame cette douceur :) :)

Amazing looking cake (pie?) that would be unbelievably delicious!!!!

@lanaross302

3 жыл бұрын

Glen & Friends Cooking . it is!

Mmmmmm.... That looks like crepe cake. Napoleon cake taste so good. That taste so creamy and fluffy cake. Great dish. See u next time.

Que rico está me encanta mucho

Súper súper rico

Это самый популярный торт в России , аналогов в мире нет!

Looks nice tnx!

I am making it right now for new years desert

merci bcp chef

I'll try this for my mother's birthday :)

i am in love wow

@abdulrahimhanslod5071

3 жыл бұрын

😃😃😯

@abdulrahimhanslod5071

3 жыл бұрын

salam

This cake is god in the cake world. When fresh and oh my beeping god

So creative!

I love this 🍰 cake

Hello, I am not sure which flour should I use to make the dough, should be Cake flour or all purpose flour or bread flour? could you please tell me, thanks🙂

My favourite!

رووووووعة so nice 👍 👏

Nice

A wonderfull recipe and I will surely give it a try. But the layers are definitely not puff-pastry of mille feuille, that is thin layer upon thin layer again and again and letting it rest in the refrigerator each time.

mmmmm YUMMY

I spent 7 hours of making this cake TBH 😂🙏🏻

@tyaafatiya6065

3 жыл бұрын

Same 😂

@tsal5341

3 жыл бұрын

Ok

@wisambasha2071

3 жыл бұрын

Worth it ? Or not

@lucymack8844

3 жыл бұрын

@@wisambasha2071 of course!! This is my favourite cake 😊

@muhammadalishah4712

2 жыл бұрын

I can make it within 2 hours maximum.

God it took me 6 hours and half to make this cake , cant wait till the morning to taste it .

@lamismiladi9265

2 жыл бұрын

How was it?

Omgggg so delicious 😍😍😍😍

Good idea

Buttery goodness. Are you a professional pastry chef? Presentation is so clean and elegant.

@TheCookingFoodie

5 жыл бұрын

Thank you! Not a professional 😊

It took me 3 and a half hours to make this cake, but I made it. I hope tomorrow my guests will like it 🤕😋

@sabinabalami7034

4 жыл бұрын

Did ur guest like it? I hope u did great..

Muy delicioso

Unica

can you refrigerate the dough over night?

The pastry was very easy to work with and the layers turned out perfect. What didn't turn out as well was the custard. Much too runny. Turned to a tried-and-true custard recipe for Kremsnite that sets up thick and spreadable. The recipe includes gelatin which assures it. The guests loved it and the Napoleon was the preferred dessert over a 4-layer Black & White cake with chocolate cognac mousse and Italian buttercream frosting.

How long can the cake lasts in the fridge?

Nice plz tel me its weight 1 lb or ?

Won't the overnight chilling make the layers soggy?

Yees!

In Chile 🇨🇱 we a similar cake but we put dulce de leche. We call it torta milhojas. A thousand layer cake.

@larrycj4382

3 жыл бұрын

😋

So lecker echt empfehlenswert sollte man probieren.

@midsummernight2009

5 жыл бұрын

menschlich sozial tolerant finde ich auch! Sehr schön ausgeführt. Ich liebe Cremeschnitten

Its good ,thanks, we have the same cake in Algeria, an old cake, we call it Greek cake

Can i do this with ready puff pastry dough?

@alexseyfilimonchik9069

4 жыл бұрын

Yes

شكرا جزيلا أتمنى لك التوفيق

Traditionally when making puff pastry, there are multiple folds. I noticed there wasn't any folding. Is that to avoid it getting too puffy?

@maralzorigoo4702

4 жыл бұрын

yeah it sure is

❤

Hello dear I made your recipe it yummy yes, BUT 200ml water seem not going well as the all purpose flour it get creamy , cause too many water, So I recommend you to say put water a bit by times instead of saying how many ML which you are not exactly know 🙏🏻

Hey i saw on facebook your vid has been taken for someone else and they put their own company logo on that.

my favorite cake in the world

Hello! If I don't have a food processor can I directly put the butter and flour in the blender or what should I do? Thank you

@ytuser85

4 жыл бұрын

No, the blender one is a bad idea. You can grate the butter and mix it into the flour or cut cubes of butter and mix it in, the grating one is much easier.

@paulietchka

2 жыл бұрын

make sure the butter is very cold and try to work quickly with your hands. watch “rough puff pastry” videos on KZread to get the hang of it, it’s a similar process (though this one doesn’t seem to require much laminating, easier!)

Amazing 😍 I'm from saudi arabia

I wonder can we add walnuts in the cream?

It looks like it should be called the "clear your schedule" cake, because you'll be making it all day. Guess that means I should clear my schedule, because now I want to make it. The only thing I might do different is augment the cream with a little homemade heavy whipping cream. Just so it's a little less gloopy. But seriously. This looks like one of the greatest desserts in history.

Can I ask please may be such a silly question,but i am fairly new in baking?i am currently living in Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿 and I don’t know where to buy cornstarch,so can I change it with something else and if the answer is no ,where I can purchase it from and is there is a different name for it please ? One more time ,sorry for the daft question! ;))

@inqinst1323

4 жыл бұрын

I find it hard to believe you can't buy a conrstarch in any grocery store. Anywas, there's no starch in the original recipe, just eggs, sugar, butter, milk and a bit of brendy, keep it on the fire until it's thick enough.

@jenimoshelova

4 жыл бұрын

InqInst sorry totally my mistake! I just didn’t know what exactly starch means! The life of foreigners! Lol 😆

@yamsywilliams4205

3 жыл бұрын

You could get corn flour instead 😀

@jenimoshelova

3 жыл бұрын

Yams Williams thanks for the suggestion! Sounds easier to me ❤️

💖SUPER💖

@TheCookingFoodie

5 жыл бұрын

Thanks 😊

Followed the recipe as good as I could but my crust discs didn't got any colour untill they were in the oven for nearly 20 minutes which resulted in them not soaking in the cream Should I take them out, for the next attempt, after 10-12 minutes regardless of colour?

@chocoalmond9816

6 күн бұрын

You should refrigerate your cake one night.

Which flour was used...?

I tried this recipe I followed the instructions step ny step but then when I put the puff pastry into the oven it deforms. What should I do?

Look like kerala chattipathiri... 😊same ingredients 🤗