I’ve been watching this guy’s videos for months and just found out he passed a few days ago. What a shame. So much BS going on and these videos were free from all of that, a nice retreat from the news. Just good fun and good food. RIP, and thanks for sharing all these vids and recipes with us.

@CookingwithShotgunRed

4 жыл бұрын

Your so welcome! You can also go to shotgunred1000 and see a'lot of video's of Steve.

@lawrenceshdow

4 жыл бұрын

Ah.. Man... That sucks to hear. RIP. I've recreated lots of great food using these videos. He's a great instructor.

@chocolatetye797

4 жыл бұрын

What?! Oh my goodness..

@evesavage8171

3 жыл бұрын

Sorry to hear he has passed away.

@cassandralibertywest4310

3 жыл бұрын

I didn't know that either. How sad! I never knew he was on Hee-Haw and he was a puppeteer either! www.tennessean.com/story/news/2018/12/31/steve-hall-shotgun-red-puppet-nashville-now-dies/2448985002/

Shotgun Red is one of the most sincere channels, truly here to share what he’s mastered. RIP my friend, we miss you,

@CookingwithShotgunRed

4 жыл бұрын

Thanks!

@JasonAlexzander1q47

3 жыл бұрын

This guy died?

@jairofranco6847

3 жыл бұрын

When did he pass?

@tristanharris205

2 жыл бұрын

@@jairofranco6847 2018

Miss you Steve, RIP Hunter, fisher, trapper, trader, guide, scout and interpreter, never forget ya

@CookingwithShotgunRed

4 жыл бұрын

Great compliment! :)

@MADKingR

4 жыл бұрын

@@CookingwithShotgunRed I am confused. How can Steve reply when he sadly passed on in 2018?

@erico4537

4 жыл бұрын

It’s pretty Miss Sheila replying knucklehead! Lol

@jogladden6895

4 жыл бұрын

@@CookingwithShotgunRed I didn't know he passed away rest in peace

@stevee8884

4 жыл бұрын

Miss you Steve! Glad Miss Shelia and Jennifer have taken over!!

This whole time I have watched these videos, and never knew that a good soul had passed on. Thank you for leaving us with good thoughts, bellies full of laughter and great recipes. You are definitely loved in this household. To the family, thank you for sharing such a wonderful person with us. Bless you all. and Red, thank you for this recipe. I will cherish this one, always.

@CookingwithShotgunRed

4 жыл бұрын

Wow, thank you! Great compliment!

That's interesting about the anchovies. I use about 2-3 teaspoons of Vietnamese fishsauce and my friends love it! What's interesting is that Vietnamese fish sauce (nuoc mam) is made from pressed, fermented anchovies. It really imparts just the right amount of saltiness and umami to each jar of BBQ. I recommend the 3 crab brand for anyone interested in trying.

@CookingwithShotgunRed

2 жыл бұрын

Thanks for sharing!👍😃

Thanks for the share Shotgun! RIP knowing your legacy is sure living long with us making your recipes.

Didn't realize Steve had passed until reading down through the comments. You can tell he enjoyed sharing this. I just recently got in my kitchen lab and put a sauce together very close to this one, but this one definitely has several ingredients I want to try. It looks absolutely delicious. I can tell that he loved life and was a people person. I appreciate you sharing with his viewers. RIP and God Bless.

@CookingwithShotgunRed

4 жыл бұрын

Thank you very much.!

@Jimbocue

3 жыл бұрын

Unfortunate, Steve is no longer with us. I ran across this comment and also have to say, also rest in Peace to Phil in Florence as well, as he is no longer with us. Two great men. REST IN PEACE AND GOD BLESS YOU BOTH.

@foobarmaximus3506

Жыл бұрын

@@Jimbocue People die a lot. Don't they?

I can't believe he passed away.... he looked like a great, fun man to know and be around. I have used a few of his recipes; the loaded potato soup, pizza crust, bowl of Red, biscuits & gravy, all have become staples in the last year...now I just have to try more in memory of Steve. I was coming on to ask what the wattage was of the Precision Induction Cooktop he was using or would recommend...I just have to get one after hearing him rave about it. Rest in Peace Steve....I will see you in heaven good buddy.

@CookingwithShotgunRed

4 жыл бұрын

I have no idea. I don't have it with me right now and when i run across it again i will look and let you know. Thanks for watching this channel!

My god,, who would give this a thumbs down ?? I think the guy always did a great job !!

@CookingwithShotgunRed

4 жыл бұрын

Thanks Buster!!! Thank you dearly for watching this channel!!! :)

@davesbgrdtrck

4 жыл бұрын

Shotgun Red you will be missed forever brother! He always referred to you as ms. Sheila i love it! Rest In Peace my friend! How could anyone dislike any of reds videos. Love you guys!!

@crowtein6104

4 жыл бұрын

Miserable people that are either jealous or enjoy trying to make others as miserable as they are.

@RodStiffinton

4 жыл бұрын

Wow this guy died!!!!???? I just now watched 2 of his videos and really dug him. Seemed like such a great man

@tinak.3022

4 жыл бұрын

buster smith I thought so too. I really enjoyed watching his channel. Hopefully his family will continue to make the videos.

RIP Steve. Cooking with Shotgun Red was the very first cooking channel i subscribed to. I have tried and loved many of your recipes. Your generosity will not be forgotten and you will be missed. God bless you. And Sheila. :)

@CookingwithShotgunRed

4 жыл бұрын

Thanks for being a subscriber!

We live on the west coast. Spicy is our middle name. And anchoves are amazing! Melting into spaghetti sauce, or even salad dressing. You'd be amazed. Try sweating the onions in a little bit of butter before you add them to the sauce. They melt down and almost disappear.

My condolences go out to your family on the loss of such a wonderful man. He was so awesome!

@CookingwithShotgunRed

4 жыл бұрын

Thanks Tina!

Man am I glad I found this channel. I really enjoy learning from the videos Steve did while he was here. I think this is one of the better parts of technology where we can keep learning from someone even though they have passed on. Thank you Steve!

Thanks for hooking us up with this recipe! Will try this asap. :)

Here it is, 12:11 on Saturday morning and I am catching up on your recipes!!! I just watched this secret bar-b-q sauce recipe and wrote out my grocery list!!! Can't wait until daylight, so I can go to the store!!! Thanks for sharing such great recipes, Steve!!!

I hope this isn’t being rude, but how did Steve pass away. I didn’t know until right now. I was reading the comments. I love this guy. Probably one of the nicest well mannered men that ever lived.

@CookingwithShotgunRed

4 жыл бұрын

Dec 2018 Natural causes!

@dhum2770

4 жыл бұрын

@@CookingwithShotgunRed I'm very sorry to hear that. I also didn't know until right now ... I saved many of his videos to impress my family with a BBQ day at my place. We are both big HE-HAW fans. Good guy!!!!

@gwinbulger6678

4 жыл бұрын

I am blown away. Did not know he had passed away. I'm so sad. RIP and condolences to the family.

@Kevinc2828

4 жыл бұрын

@@dhum2770 was he on He Haw ? or a fan of it to ? I have not heard that show mentioned by anyone in years , WOW i think i might be starting to get up there in age lol This guy and his wife are so nice to watch very respectful and seem like down to earth people glad i found this channel looking forward to trying their GUMBO i have only seen that on tv and movies

@reprintranch

4 жыл бұрын

@@Kevinc2828 Here's a link to a video about Steve's career with Shotgun Red, it covers Hee-Haw and other TV appearances -- kzread.info/dash/bejne/daR_k66unKfbirw.html

RIP Steve you are missed. Such a sweet man

You're the cooking MAN, Shotgun Red. Any sauce that includes cayenne pepper has got to be awesome. Only remember, a little cayenne goes a looooooong way. So start off easy and add more later, if desired. Fabulous recipe. Got to try it! Thanks for sharing it with us.

Anyone who has tried to make their own bbq sauce has got to try this recipe...I guarantee you that you won’t be disappointed...it is one of the best sauces I have ever tasted...when I was making it I thought that there might be to much sweet going into this recipe but trust me...just follow the recipe and you’ll be glad you did!

@CookingwithShotgunRed

4 жыл бұрын

Glad you liked it!!! :)

Bless you good buddy. Sheila, I will try to honor Steve's memory by sharing his generous spirit and kind personality with others.

@CookingwithShotgunRed

4 жыл бұрын

Thank you John!

I've really enjoyed watching him over the years! Such a kind and good person! My condolences to his family! RIP🙏🙏

@CookingwithShotgunRed

3 жыл бұрын

Thank you Kelly!

I remember back in 1998 I was reading the back can of sloppy joe... "anchovies"! I was like no way! lol

Thank you for sharing your bbq sauce recipe. I can't wait to make this. Gonna pour it over some pulled pork and coleslaw sanswiches.

I love anchovies. I always add them to my homemade tomato sauce. People have no idea that the anchovies are in there but it really makes the sauce delicious.

@alicesmith7913

7 жыл бұрын

+ Yvonne Romano, I totally agree, Anchovies....they got that flavor thing kicked-up! In some Italian dishes, Asian and American foods, I have used anchovies in all of them. They have a wonderful bold taste that can change a "kinda ok" meal into a "where in the World has that been all my life" food! Y'all right, just don't tell nobody! I add them to soups, stews, really all kinds of dishes. They are great to use. Steve knows about those anchovies, lol! that's a good thing.

why a thumb down for a recipe? Its a version of something someone Loves and wants to share. I will make this its a 20 year favorite, It cant be wrong Thanks RED, long time subscriber.

@CookingwithShotgunRed

3 жыл бұрын

Thanks Big D! Also for being a long time subscriber! Means al'ot and i know it would to Steve. :)

Steve brother, I gotta tell you, even though you’re gone, this recipe is FANTASTIC. Brother, wherever you are (hope in Heaven), you are the best!

@CookingwithShotgunRed

4 жыл бұрын

Thank you!

@lillianleigh7316

4 жыл бұрын

Shot Gun Red is no longer with us??? Oh no I'm am crushed!

I’ve been watching him for all of 15 minutes, glanced down at the comments to be shocked that he passed - but these people are right - seems like a great guy. Finishing watching the video - I’m in a whole different mood. RIP

@CookingwithShotgunRed

2 жыл бұрын

Thanks Chris for watching! ! 😃👌. shotgunred.com

I love all of your videos you guys are the best

Use to watch his shows a lot it’s so sad he’s no longer with us. Great guy great cook great shows. We miss you.

Just made this today for the second time -- the first time I made it a year or so ago I overcooked it and it was still great, but this time -- WOW! I can hardly wait to see how awesome it will be after sitting a few days. Thanks Steve, miss you, and thanks gals for keeping the channel going.

@CookingwithShotgunRed

2 жыл бұрын

You are so welcome Mark!

I'm going to make this asap! r.i.p. Steve. My late grandma loved shotgun red so much! She left me her stuffed shotgun red she got on her dream trip to Nashville. I love all of your videos! Hi Sheila!

@CookingwithShotgunRed

4 жыл бұрын

Hello Chuck!!! Glad you got the doll!

I couldn’t stop laughing.. “even though some ppl think I’m a terminator “” that was too good Steve..

God bless you Steve. I still watch your videos all the time and they bring me so much joy. I miss your positive spirit in this world. RIP

RIP Steve. Thank you for sharing your passion. My condolences to your family.

I love how detailed and careful your explanation is. That looks wonderful!

@CookingwithShotgunRed

6 ай бұрын

Thank you so much!

YEP!! Another one I have to try!!!! So glad I found this channel!!

@CookingwithShotgunRed

3 жыл бұрын

Welcome aboard! Glad you subscribed!!

His sauce lives on in me. Love that man.

@cyborgpb6100

3 жыл бұрын

Is this sauce taste good?

Thank you, Steve!

@CookingwithShotgunRed

3 жыл бұрын

Thanks for watching Gregory. Steve passed away Dec 2018

I agree. He's fun to watch and every recipe I've done so far has been great!

@CookingwithShotgunRed

4 жыл бұрын

Great to hear!

God! I love this recipe and your channel! thanks for sharing! This is now my fave channel ♥

@CookingwithShotgunRed

3 жыл бұрын

Wow, thank you! So glad your here! Welcome big time!!!😋👍

Hey Shotgun! I'm with you about the black pepper! I love It! Gotta tell ya out this one...I was on a job two weeks ago and a guy cut the top of head pretty good! It was not nice BUT another guy took him out to his truck and put BLACK PEPPER on the wound!!! This is absolutely true! The wound closed right up and stopped bleeding right away! I saw the guy the other day and the wound healed up real good and he said it didn't did not burn or hurt him at all. Well so he said! Turns out the pepper guy was an former Navy diver! He said "you'd be surprised what they teach ya"! Just wanted to share this, another reason to LOVE black pepper!

@EcceBestia

7 жыл бұрын

Shotgun, this recipe is just awesome! Nick, I've heard of people using all sorts of things to cauterize wounds. A couple that come to mind are coffee grounds and sugar. Although I wouldn't use sugar if you're diabetic.

@BartSimpson-nr1dy

4 жыл бұрын

nick gironda - thanks for sharing

I absolutely love these videos! I just saw where Steve passed... I had no idea. Mrs Sheila my prayers are with you! I watched Steve and Shotgun Red growing up. Now I am fascinated by these cooking videos! RIP Steve and Shotgun Red.

@CookingwithShotgunRed

4 жыл бұрын

That's awesome!

@fishinforhogz6435

4 жыл бұрын

Mrs Shiela I think I spot a can of tomato paste. Did Steve forget to tell us this? Was it used? Small white can with red bottom. Thanks.

@fishinforhogz6435

4 жыл бұрын

At 4:07

I make this recipe about once a year and it never disappoints. Each time I go "I'll tweak it a bit next time to see" but I never want to screw with the original recipe

I somehow stumbled upon your channel a few months ago with your homemade McDonald's french fries video. I made them without my wife knowing and she thought they were actually from McDonald's! Since then, I'm addicted and want to try every single one of your recipes! Everything you make looks amazing!

@CookingwithShotgunRed

4 жыл бұрын

Glad they were a hit!

This looks amazing. Will definitely try it out! Thanks!

@CookingwithShotgunRed

2 жыл бұрын

Please do! You are so welcome! Thanks for watching!😊😀

Sorry for your loss. I just subscribed to his channel last week. I didn’t know about his passing until I read some comments. Seems like he was a good guy.

Made this with a few variations, very good.

Thank you Steve for this. My dad played lead guitar at the Grand Ol Op way back but I still respect that Nashville BBQ. I have a killer Chicken Red Sauce soup that you would love. Just let me know and I will send it to you. I was born in Chicago and raised by Irish Italian street smart friends and ended up starting up a Red Lobster in Salt Lake City as a prep chef. So I really enjoy and know how to cook. Bless you all for the free info on great relaxing cooking.

@CookingwithShotgunRed

4 жыл бұрын

Please send it! May use it.

Sir, thank you for sharing! Looks great!

@CookingwithShotgunRed

Жыл бұрын

Thank you!

making it this weekend

You are amazing and the recipe looks fab . thank you

@CookingwithShotgunRed

3 жыл бұрын

Thanks so much 😊 Ed! 💗

Steve you need your own cooking show you're the greatest cook ever I love your videos and I enjoy watching you

He shall be missed by people he never knew. I will be one if them. Much love...and my condolences to his family.

Thank you for the help. my bbq sauce came out great never thought anchovies was going to make it as good as it did. Thank you again

@CookingwithShotgunRed

4 жыл бұрын

You are so welcome!

i really like your video , keep it up

It's interesting that your recipe has 90% all the same ingredients as the recipe I made the other day. My recipe wasn't based on anything other than experience and creativity, which is probably why I like your cooking style so much. It is very comparable to my own. God bless you Steve Hall and Miss Sheila! Keep crushing!

@CookingwithShotgunRed

4 жыл бұрын

That's awesome!

Greatfull Steve declassified this recipe!! Thanks

@CookingwithShotgunRed

2 жыл бұрын

Your so welcome ! 👩‍🍳👩‍🍳

To know he passed away, is really sad! RIP. I am so sad that I did not give him thanks for all his recipes and his wonderful way to share knowledge. Thank you Sheila to be part of this wonderful project and share your recipes with the world. My condolences.

@CookingwithShotgunRed

3 жыл бұрын

I think Steve already knows. You can tell him through your heart :) .....and you are so welcome...

will have to try this thanks

@CookingwithShotgunRed

4 ай бұрын

Please do!! 👍😀

Great recipe. Enjoy channel keep up the great job.

I've been on a Shotgun Red cooking kick lately and bought a pork shoulder to make pulled pork sliders. What an amazing sauce and the perfect accompaniment to the pork! And fun to make! I bought PIC system because of you Steve. Thanks for sharing this awesome recipe. R.I.P. brother. Wish I could have met you in real life.

Can’t wait to try this recipe, I’ve made my sauce almost identical to his less couple ingredients. Sorry to hear he passed away. RIP Thank you for sharing, you will be remembered and not forgotten 🙏❤️

@CookingwithShotgunRed

3 жыл бұрын

You are so welcome!💗

Finally made this last night. Best BBQ sauce I've ever had. I've been all over the world and grew up all over the south (mainly Nashville, Tennessee & South Florida). Hands down the BEST!

@CookingwithShotgunRed

2 жыл бұрын

Yay!!! So glad you like it!👍😃

Awesome informational educational video experience Y'alls

Adding anchovies is a brilliant idea because it has natural glutamates and enhances umami in taste. I will make this recipe and then a version with bourbon added.

I made this and it is the bomb. Miss you, Steve.

RIP, sweet man! Such a blessing to have this recipe! Very very special❤️

@CookingwithShotgunRed

2 жыл бұрын

Thanks so much! :)

came back to this recipe cause the first time I made it was so wildly delicious that I knew I'd never buy any bbq sauce from a store's shelf that could compare. Minor adjustments based on flavor preferences/ingredient availability, and this is a real winner for anyone

@CookingwithShotgunRed

3 жыл бұрын

Great to hear! Thanks for loving this recipe! :)

I really like this recipe! Never would have thought about anchovies!

@CookingwithShotgunRed

3 жыл бұрын

Glad you liked it!

Hi from SW Scotland. Sorry to hear of chefs passing.... But am grateful he continues to share his love & passion through his food. Q. What is the grape jelly the recipe uses? In UK we call it Jam, but what flavour Grape Jelly is Shotgun using? Appreciate any tips on the grape jelly. The recipe sounds amazing, hope to cook it up one day soon. Cheers & God Bless! 🙏

I always feel like I am hanging out with a friend when watching Steve's Videos, Thanks Shelia for leaving them posted. Take care.

@CookingwithShotgunRed

2 жыл бұрын

You’re welcome! 👍😊

Condolence for your loss. First time to see this program looking to make a BBQ sauce of my own. Grateful for his expertise, my husband and I were so happy with what I made yesterday for our chicken. Thank-you

@CookingwithShotgunRed

4 жыл бұрын

Your so welcome! :)

He puts a lot of love in his cooking i will definitely try to make this barbecue sauce thank you for sharing the recipe. Stay safe and God bless you and your family.

@CookingwithShotgunRed

3 жыл бұрын

Thank you so much for your kind words.🙂👍💗

this is the most fantastical sauce i have ever had. i used 5 anchovies, wish i would have used 6, really makes it taste good.

@CookingwithShotgunRed

4 жыл бұрын

Great!

nice stuff

Never eat a better BBQ Sauce! ❤️ Love to make it! Thank you for your secret recipe! 😊

Thank you so much for all the delightful videos and wonderful recipes, gonna miss you. RIP you dear wonderful soul :)

@CookingwithShotgunRed

4 жыл бұрын

You are so welcome

@janetshifflett2032

4 жыл бұрын

When did he die im sorry for the lose to family and freinds he wasawesome loved watching and listening to him

What a fantastic looking recipe. I HAVE to try this.

@CookingwithShotgunRed

4 жыл бұрын

Please do!

making this again today, I start craving it after a few months 😁

@CookingwithShotgunRed

Жыл бұрын

Hope you enjoy

So much passion and so much love in his cooking, nothing but respect on my end. He loved his wife Shiela like a man should. Seemed like a great man. Heard he passed away, and my heart hurt a little. I pray he was a believer in Jesus. God bless him and also you Shiela. May Shotgun Red rest peacefully. He will always be remembered. He is loved by many.

@CookingwithShotgunRed

4 жыл бұрын

Thank you and also thanks for subscribing!

Thank you, sir

Just made this and oh my goodness it's the best I have ever had. And I live 2.5 hours from Memphis and have had tons of different bbq sauce and this is hands down one great sauce that I will only use from now on. Rip and God bless chef.

@CookingwithShotgunRed

2 жыл бұрын

Glad you like it! Merry Christmas!

Steve I watched you and Shot Gun Red on the Ralph Emery Show as a kid, Then your cooking channel here on KZread as a adult, Thankyou for being a small part of my life and memories. R.I.P. Steve. Sheila and family so sorry for your loss. I just found out in the comments when I saw RIP I never paid attention to the comments because I'm always making the recipe.

Thanks Steve 😊 what a great 👍 video thanks

We have one, I am going to love making this one...🍻

I have three of those cook tops. I love them

@CookingwithShotgunRed

Жыл бұрын

They are great and convenient!😊

Brilliant!!

@CookingwithShotgunRed

9 ай бұрын

Thanks!

This is the best BBQ sauce I’ve ever made! Sweet, tangy, and we like it with a little heat! I can’t wait to try it in a couple of days once the flavors really bloom! I did add a squirt of garlic paste. The anchovies really did their thing as well! Thank you so much for sharing this deliciousness with the world.

@CookingwithShotgunRed

Жыл бұрын

You are so welcome! Thanks for your tips! shotgunred.com

Just replicated this sauce today. Thank you you for sharing and guidance. Your legacy is fire!!! Best sauce ever!

@CookingwithShotgunRed

Жыл бұрын

Glad you liked it!!

I am definitely going to make this BBQ sauce; if for nothing else but a memorial. He had great recipes that I hope he passed down to the family. I especially was drawn to Steve with his Poor Man's Lobster. Another one that I enjoy. 🙏🙏

@CookingwithShotgunRed

Жыл бұрын

Thank you very much! He would have appreciated you doing that!👍😊

First timer and mine is simmering on my NuWave induction burner right now. Have sampled a couple times so far and it’s getting better and better. Heartbroken that I won’t be seeing any new videos but I intend to watch every one that’s on here. ❤

@CookingwithShotgunRed

Жыл бұрын

When Steve passed away he had made 307 of these recipes.

@kathijones1129

Жыл бұрын

@@CookingwithShotgunRed looking forward to every one of them. Thank you for keeping him forefront for us. I wish I’d found him sooner.

thank you for sharing

@CookingwithShotgunRed

4 жыл бұрын

Thanks for watching! Your so welcome!

Great recipe.. thanks for sharing...

@CookingwithShotgunRed

4 жыл бұрын

Most welcome 😊

Thank you, Thank you, Thank you, now this is our go to sauce as well as your Alabama white sauce. It's part of our Xmas gift basket that we give out. We sincerely enjoy all your videos. Best wishes to you and your family, Sheila. RIP Shotgun Red, gone but not forgotten. Still entertaining and educating from above.

@CookingwithShotgunRed

3 жыл бұрын

You are so welcome Jay!

Just made this sauce. PHENOMENAL!

@CookingwithShotgunRed

3 жыл бұрын

Yay!!! Great to hear!!!! Awesome....😋👍

Anchovies are in everything that has an umami flavor and is delicious. Worchestershire sauce, Italian tomato sauces, and anything derived from those so pizza, pasta, steak sauces, etc

I agree on the Hunts catsup. Got to try this recipe....thanks, love anchovies!

@CookingwithShotgunRed

4 жыл бұрын

You are so welcome!

So i just randomly stumbled across this video, I saw the doll In the background and made me think and then it hit me! When I was about 5 years old, we lived in Tennessee, my grandparents came to visit and took me to a show on like and old river boat. The show was Shotgun red! Oh my god the flash backs this just gave me. I don’t know if I’ve ever laughed so hard to this day and my grandma bought me my own shotgun red doll and a vhs tape of a show. I watched that tape on repeat daily for years! I’m so happy to have found this channel and thanks for the amazing childhood memories!!

@OldieWan

4 жыл бұрын

Me too! Press F to pay respects. F RIP Red!

@CookingwithShotgunRed

4 жыл бұрын

Thanks for being there throughout the years! Great memories! :)

I miss him Sooo much 💔 What a wonderful young man and gone WAY TOO SOON 😢. I didn’t know he had passed away either or what happened to cause his death 😢 Right now the world needs MORE PEOPLE like him My love and prayers to all his family 💕🙏🙏

Ahh man, just found this video on my feed and I find out he passed away ☹️ RIP thank you for sharing your secret receipe

@CookingwithShotgunRed

4 жыл бұрын

Thanks for watching!