• Ingredients: red dates fillings.
Red dates 500 grams(after remove the cores) 0:26,
White gourd 1250 grams(after remove the peels and soft flesh) 0:40,
Salt 2 grams 1:07,
Cooking oil 30 grams, 2:22,
Maltose 150 grams, 3:00,
• Ingredients: Suzhou mooncakes
Water-oil dough: all-purpose flour 200 grams, sugar 10 grams, water 80 grams, lard 60 grams, 5:22,
Pastry: all-purpose flour 200 grams, lard 100 grams, 6:10,
• Baking temperature(Suzhou mooncakes or desserts which is about 100 grams each): preheat the oven to upper heat and bottom heat 140 degrees. Keep it in middle layer of oven and bake it for about 25 mins. For a bigger oven of over 80 liters, we suggest increase the temperatures by 20 degrees.
• The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。
• The weights of ingredients in the recipe are all in grams.
• Please click the little bell button to subscribe to my KZread channel, or please click the link here→ bit.ly/3mzUVzT
• The numbers behind the ingredients are the time points about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points.
• We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages.
• To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for us.
• Thank you for watching this video!
• Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's cooking career and give us a like.
#Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood