MAKE NKWOBI UNDER 10 MINUTES! | HOW TO COOK NKWOBI
Nkwobi! One of my favorite from the eastern part of Nigeria!
Please see the ingredients below
Cowlegs
Onions
Crayfish
Pomo
Palm oil
Utazi
Seasoning
Potash
Salt
Ugba
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Пікірлер: 64
This is good, but try adding using efu and ehuru seed and later share the testimony. This is what I make money with as an nnewi woman based in the US 🇺🇸. Bless you.
@godsown8624
2 жыл бұрын
Please what is Efu? I know ehuru
@gracefrancis9801
Жыл бұрын
Pls post the cooking on your channel
@smoothoperator2438
Жыл бұрын
@@godsown8624 co ask. I know of ehuru (calabash nutmeg) but never heard of efu
@crystalthompson6855
Жыл бұрын
Where is your restaurant let me come eat this sweet food
@adiimimi
Жыл бұрын
And cow brain too to the ncha. I’m from Nnewi as well
Nice one, thumbs up!
I love it, simple, straight to the point and looks yummy. Thanks Chef T.
The color is giving. Love this
I have learnt a new recipe today.. Love the name too.
Wow well done, I'll be trying it, looks yummy 😋
That really looks inviting
Tried this recipe and it was yummylicious .thanks chef T
I love this.
Looking delicious 😋
Your husband must be a very happy camper... I love it!
This is perfect. And lovely🥰🥰🥰🥰
This is so so nice.
Perfect I will definitely try it ❤
Thanks for the recipe.
Thanks d best chef
Thank you so much chef T
This is nice Chef T
Nice one.
Well done. Pls add Ehuru next time to get that native Igbo Nkwobi taste
Perfect ❤💙
Thank you Chef Tolani for always giving us recipes ideas back to back, plenty love for you God bless 🥰🥰😍✨, my question is how did you wash the cowleg because it's very very sandy. Was told by the seller to soak in water with salt for maybe overnight then remove the meat from the water into another water and sponge with a iron sponge 🙄🙄🙄, even with that long process it was still sandy ooooo.
This looks good and yummy but add ehuru next time
Thank you !!!!!
I make my ngwogwo without ehuru and it comes out as nice as this. The ehuru can be optional
Nice and beautiful
See ehhh one day I will meet you one on one You are tooo good
Adding Ehuru takes it to another level. This is very nice too and I'm sure it will taste nice
@okoyejimvictor8576
2 жыл бұрын
Please what is ehuru... Like maybe another name so I can get it
@sleepandrelaxwithettaego4538
2 жыл бұрын
@@okoyejimvictor8576 CALABASH nutmeg
@glorychigbundu8072
2 жыл бұрын
Yea without ehuru and one other spice for it is not nkwobi😅😅
The only thing missing is Ehuru, now I feel like eating this😋😋.
@taavickempire
Жыл бұрын
Please what's the English name for ehuru
Did you add ehuru
I'm so 😊😊😊😊😊
❤️
U missed out Ehuru n dats a very important flavour for smell n taste too
Pls I think they are using nutmeg too
We usually add cow brain to the Ncha. I’m from Nnewi
@maureenngoziibeh6336
11 ай бұрын
This is not isi ewu now
ALWAYS us Ehuru Small things make a big difference Akanwu is what most people in the market will understand. The ordinary market woman does not know what potash means dear
Plss what is potash?
@ElleCoShow
Жыл бұрын
Potash is Kaun in Yoruba. Mostly used in cooking ewedu
Please what's the English name for Ehuru
@rebeccaajemiyotan1080
2 жыл бұрын
Calabash nutmeg
You missed out calabash nutmeg
You didn’t add ehuru, it takes the taste to another level
@yemiosikoya866
Жыл бұрын
Pls wat is ehuru
@happinesschidinma467
Жыл бұрын
@@yemiosikoya866 calabash nutmeg
@maureenngoziibeh6336
11 ай бұрын
@@yemiosikoya866 it looks like groundnut shaped. Best to nkwobi
Ehuru missing, that's the best taste. But looks good though
Without ehuru this is not nkwobi but you try shaa
Something is missing here, ehuru. Next time add it.
Plss what is potash?
@olaitaneniola833
2 жыл бұрын
Akaun, kaun
@munathefirst7723
2 жыл бұрын
Akanwu dear