THIS man is not like other youtuber chef HE is a professional chef as well as a chemist

@Umer_official29

Жыл бұрын

Right Agree

@elevenzworldpteltd4190

Жыл бұрын

Yes he is Masha Allah

@zainabtayyab3757

Жыл бұрын

Yes he is a perfect chef zabardast treeqa by samjhany ka I like his way of talking especially when he tries his own dish nd say hmmm with beautiful smile 😊👏🏻👏🏻👏🏻👏🏻👏🏻

@adilnajam6207

Жыл бұрын

Well said.

@Mian_Khubaib

Жыл бұрын

True😅❤️

Khush rho beta educated ho isliye buht asani se apki recipes smjh me aajati hn Allah brkat dy

@Blockbuster_Moviess

2 ай бұрын

❤❤❤

@LaibeyYousaf-yc7jg

Ай бұрын

Bilkul Sahi kaha ap ny 💯

Real and authentic chef.. scientist Of cooking He disserve much more fame and value than the other KZreadr chef ...no one can beat🤌 him MaashaAllah hats off❤

@mohammadsaad8743

3 ай бұрын

Aaaokk63io9ooooook9o

@ushasinhagodvandanasatarma6300

2 ай бұрын

I agree with you ❤

I saw many chifs cooking healthy food but the way he explains chemistry of each and every little thing is amazing and on another level chef

@tanmay6367

Жыл бұрын

💖🧀🐀👌🏻

@Abdulhannan69.

Жыл бұрын

What is tartree

@anayaglamourstore

Жыл бұрын

@@Abdulhannan69. type of salt

@willystechnologies

Жыл бұрын

you will miss this recipe kzread.info/dash/bejne/rI54q8SpiqfQobQ.html

@fatimacommando4009

8 ай бұрын

Bilkul ese tarah bani hy

who is proud to be a part of ummat e Muhammad [PBUH]❤❤🕋🕋❤❤

@amnaprincessvlogs4073

Жыл бұрын

MashaAllah

@nileshaagarwal5968

Жыл бұрын

Super 👌

@hoorkhanhoorkhan4234

Жыл бұрын

I M

@fahadiqbal6019

Жыл бұрын

Lol

@Nihari993

Жыл бұрын

Who is proud to have bajwa as our general

He always talks sense.most knowledgeable pakistani chef i have ever come across

I have tried this recipe...i used 1 full of lemon instead of tartari.. It came out so perfect Alhamdulillah.. Love from Bangladesh.. 🇧🇩

@baogbaog2256

Жыл бұрын

Aik😮😮😮😮😮😮😮😮😮

@jarintasnuva879

11 ай бұрын

Malci fire ta ki? R eta ki ki ingredient diye toiri kora hoy? Recipe te bujhi nai.

@afsahdurgauhee1648

10 ай бұрын

In which process dd u use tatari plz?

@JenivaInnayaVlogs

9 ай бұрын

Details plz

@Aairamasti

8 ай бұрын

​@@jarintasnuva879 its emulsifier... the substance that is used to mix things up.

This man is a perfect chef. Every chef should know this much physics and chemistry to properly cook food on appropriate heat and prepare perfect solutions.

آپ ایمان دار اور سچے انسان ہے۔آپ کے کام سے ھم متاثر ہیں ۔ماشااللہ❤

First time seeing an educated chef on KZread dil khush hogya more power to you bhai 💐

@DontWorryg

Жыл бұрын

😂😅I'm not educated youtuber

This Chef is something special. He explains every detail such a way that commoners can easily follow and even a man who has no idea about cooking can cook

@2:48 - this is NOT paneer. Paneer is created by adding a curdling agent to milk at near boiling temperature. Paneer doesn't melt at high heat. This is Fromage Blanc or Queso Blanco - a white cheese. You can have it as it is and it will melt at high temperatures. The reason why I am posting this is that many people may use paneer to create this recipe snd that won't work. Hope this helps.

You deserve MORE recognition, please do more cost-effective baking recipes!!

@lifewithanayafazal

Жыл бұрын

kzread.info/dash/bejne/hJWmqJZumdbHd6g.html

@khalidazahoor7318

Жыл бұрын

حلوہ پوری کی ریسپی

@chatkhare.com123

Жыл бұрын

Also watch my channel trunks of recipes

@ffarzana1832

Жыл бұрын

And please with English subtitles.

Most talented and incredible chef i ever saw🙌❤

@amarhiremath9784

Жыл бұрын

Ok

@mirzaahsan2072

Жыл бұрын

Amaan. Please. AP. 😭. Save animal. Animal. Rvol t battle simulator game .

Zabardast cheese recipe inshaAllah i will try ❤❤❤

I made cheese using your recipe...Laughing cow ,Almarari, delecta sab Kuch bhool gaye gharwale....itni yummyy aur tasty melty banti hai...I keep adding variations to add more flavours...Thank you chef

@shinydotskids

Жыл бұрын

U added quantities of everything by measuring ?

Educated....professional and family oriented super chef

The chemistry he explained was just awesome

@fouziarani694

Жыл бұрын

This recipe is not good because l make it not give a good result due to use a hot milk

@hooriasabih210

8 ай бұрын

@@fouziarani694mjy lgta boil hoa hoa dudh laina.....but use normal temperature py krna ha

Its amazing how he is explaining food processes n the chemical reactions involved within.more power to you

Thank you!! I had bought an expensive cheese making kit - but they did not explain the emulsification process at all and it was just a huge waste. God bless you.

I tried it today, It came out super duper perfect, No one blvs that I made cheese home in such low cost. And I tested it in mac nd cheese 🤤 very delicious. I recommend to try it in mac nd cheese.

@hometalent3547

Жыл бұрын

Mac and chees means??

@zuljaanshair6957

Жыл бұрын

Try Eno for emulsify,

@letssmile584

Жыл бұрын

@@hometalent3547 macaroni with cheese

@letssmile584

Жыл бұрын

@@zuljaanshair6957 realy??

@uroojmehram279

Жыл бұрын

ek kg mae kitni cheese bani thi

This one recipe is going to help us in cooking so many dishes. Thank you chef.

Hats off to you brother for your dedication towards cooking science

MashaAllah great recpie .ye recpie bht hi qeeemtii hy .

He is a cooking wizard. Explains all the scientific reasons too. Chef can you please tell me the alternative of parmmesan cheese ?

@ahmadmadni5213

Жыл бұрын

😄😄😄😄🤌

@user-bd8kw5vb5c

9 ай бұрын

It's very difficult process I believe

Mashallah absolutely delicious 🤤

This man is very hardworking and have a lot of information 👍

Very talented boy. Perfect and tasty food recipe provider👍👍

Who is proud to be part of Ummat E Muhammad SAW💗💙💚

Most talented & authentic chef ... JazakAllah brother

How someone can be this much sincere with us? Telling each n every detail. ❤️❤️

@owenrahmatoconnell9510

9 ай бұрын

There are few good and honest people in this world ❤

Outstanding super swadisht ameging recipe ❤

Well Educated, Real Professional International Standard Cheff bhai jaan aap, kya baat hai MashaAllah ❤️

Thanks a lot for a perfect much awaited cheese recipe jazakallah

Mashallah subhanallah very nice thanks for sharing jazakhallah

Zabardast recipe Masha Allah

Very informative video. Have seen many videos on the net but no one has detailed out on the emulsification process and sodium citrate. Amazing!

@VC27

Жыл бұрын

Well then, you aren't watching the right videos. This process of creating Sodium Citrate has been explained in countless processed cheese making vidoes that are much older than this.

@sagnikbiswas9655

Жыл бұрын

@@VC27 allright boss. ☺️

@VC27

Жыл бұрын

@@sagnikbiswas9655 - Peace.

@shelldie8523

9 ай бұрын

He's not wrong there are a lot move videos detailing sodium citrate. There ate other emulsifiers too but they need to be purchased from a company. You may wanna check how to make vanilla ice cream with GSM and gms..

@asifpatel5593

8 ай бұрын

Good allah aapko tandrusti de

What a talented man . Thank you for explaining so well . You just gained one more follower 💕

@lifewithanayafazal

Жыл бұрын

kzread.info/dash/bejne/hJWmqJZumdbHd6g.html

I tried it yesterday, amazing results with perfect taste

@GlobalWellnessTourism

Жыл бұрын

Is it cost effective too?

@abrarhussain2389

Жыл бұрын

Meri wali main halky sy zary zary han

@fatimaashraf6441

Жыл бұрын

Boil milk Jo Liya h inho ne mixing k liye wo garam Lena h k boil kr k thanda kr k use krna h?

@R.Fatima.ali_vlogs

Жыл бұрын

@@fatimaashraf6441 kacha dudh lena hy usko garam krna hy

@farahnasir4110

8 ай бұрын

How did you measure in grams?

Aapne kitna simple aur acha samjhaya. Thank you🙏

*_Wa alaikum Salam, you presented Chemistry of Cheese with it's chemical reactions Mashallah_*

Wow this looks so easy to make at home 😍😍

@lifewithanayafazal

Жыл бұрын

kzread.info/dash/bejne/hJWmqJZumdbHd6g.html

Waah kya khoob definition hy emulsifier ki🤲👍

The way you explain your recipe is Awesome 👌🏻

15 dislikes are from commercial cheese making brands 😂😂

@messyhairs2934

Жыл бұрын

they be like:- bhai isne to saare raaz khol diye ye Indian/Pakistani itne kanzoos hote hain ki ab ghar me he bna lenge 😂😂😂

@iqrasaeedqureshi

Жыл бұрын

😂 😂 😂 😂

@fareedshaikh99

Жыл бұрын

15 dislike how can you see? KZread ny dislikes show nhi kiye huwe

@VC27

Жыл бұрын

How did you see the 15 dislikes? You have a special arrangement with YT?

Thank you for sharing the secret ingredients for making cheese at home. It seems so easy by your way of teaching. Thank you once again.

The most genuine and authentic chef

Zbrdstttttt mashallahh mashallahh bht hi aala yai wo chez ha jo itnyyyyyy behtreeeennnnnnn tareekay sy pury KZread may khi nhi ha jitny achy tarekay sy apny btai ha JAZAKALLAH KHAIR i will must try 😻

Great cook 👍

Brother, your cooking and teaching style are superb, Alhamdolillah!!👍👍

Zabardast sir superb say bi suber Explain method bhot zabardast

زبردست ۔۔۔۔بتانے کا طریقہ بھی بہترین۔۔۔۔اور معلومات بھی مکمل۔۔آپ کو آج سے ڈاکٹر افضال کیہں گے ۔۔یہ آپ کا کریڈٹ ہے🎉

I am a pharmacist and have studied all those reactions and terms in my studies.Watching a chef use these terms feels good that people r educating themselves.Some scientific research before making recipes is a v good idea.He is going good.

Yes perhaps he is a chemist plus chef a qualified person .thank you mr. Chef.

جزاك اللهُ‎ ! سدا خوش رہیں ۔آمین آپ پوری جانکاری اور ایمانداری سے بتاتے ہیں ۔😊😊😊😊😊😊🎉🎉🎉🎉🎉ماشاءاللہ

MashaAllah... JazakAllah khair... This is called an authentic recipe ... Finally i got it... Big thanks

Super 👌

Thankyou for such a useful video. Can you tell us how many grams of cheese you got from two litres of milk ? Thanks once again,

Amazing recipe 🎉

Bhot zabardast sir aj tak kis ny b nhi btya cheese bany ka ap puri KZreadrs sy best hai Jo bulkul sai recipe bati hai🥰👌

Your are the real "Food scientist"

I am proud to be a Muslim Alhamdulillah

@KhalidBrohi93

Жыл бұрын

Khali proud feel nai kro Ramzan me chezen sasta becho ta k new any waly b proud feel kren😂

Chef. You explain every point of recipy. Very informative, as all other vedios. 👍

MASHA ALLAH ur the real Gem.. marsala tv pe jo sab 2 numberi so called chef bane bethy howe hain wo bhi itne talented nahi jitne app ho..un logon ko ap se classes leni chahiye hain ❤❤❤

The way how you explain each and every step is amazing…i am very inspired..

@jaweriamurad9204

Жыл бұрын

Iqra shoukat?

@lifewithanayafazal

Жыл бұрын

kzread.info/dash/bejne/hJWmqJZumdbHd6g.html

With the cheese getting so expensive - this is a must try recipe

@truth4602

Жыл бұрын

(Creator Stitching) chnl name for latest beautiful creative stitching designs ideas pls aik greeb orat ki help kr den srf chnl ko like aur subscribe kr k 🙏Allah Paak sbko Khush rakhe ameen

@lifewithanayafazal

Жыл бұрын

kzread.info/dash/bejne/hJWmqJZumdbHd6g.html

perfect recipe.....superb 👍🏼

Very useful and informative video

Edit : so guys i tried this recipe again and guess what, it didn't emulsify when i blended it. I used high power blender but still the ghee (i used desi ghee instead of oil) remained separated from the cheese. Then i got tired of blending again and again so i heated it on double boiler. It started coming together when it was heated 😊 ghee disappeared and beautiful cheese was formed. Set it in a container and voila, great tasting homemade processed cheese was what i got. Used it in burgers and sandwiches. I highly recommend using ghee instead of oil because then you won't have to freeze it and it will easily set in the refrigerator. I tried this recipe a month ago with taatri (original recipe called for citric acid) & mine didn't come out well. I thought it was because i used taatri instead of citric acid. Now after watching your recipe, i'm thinking to give it a try once again.

@najeebbasha5365

Жыл бұрын

Ĺĺ

@ZaidKhan-mk6ih

Жыл бұрын

Don't forget to give your update after trying... Just edit your comment and write edit in capital letter than tell me what happened after your second shot

@mahimaaahi2738

Жыл бұрын

@@ZaidKhan-mk6ih m also waiting

@maryamghaffar

Жыл бұрын

@@ZaidKhan-mk6ih ok i will insha Allah

@ZaidKhan-mk6ih

Жыл бұрын

@@mahimaaahi2738 me too

Thank you for this awesome recipie please teach us how to make mozarella cheese too

Respected Afzal , I personally like cooking . I do cooking at home.I go for taste. You are a gem chef May Allah bless u many more Your cooking is very much methodical No blunder No artificial means So decent

@iramzakria4184

10 ай бұрын

By the way I hvnt tried this cheese recepie Let me try then I can tell

U r one of my most favorite shef. Ur recipe. Really rock.. Stay blessed giving us such a effective recipe. 👍

Amazing 🤩 please please make a pizza with this cheese

Shown in very perfectly. Please let us know how can we avoid use of taratari to make it less acidic. May Allah bless you

@lifewithanayafazal

Жыл бұрын

kzread.info/dash/bejne/hJWmqJZumdbHd6g.html

Afzaal bhai aap MASHA ALLAH Great HO mjhy aapki videos aapki recipies food fusion sy zyada ache smjh aati hain

بہت اماندارےی سے ہر بات بتات ہو اللہ خوش رکھے

I have tried making it many times but it takes forever for me to curd the milk(needs so much vinegar). And, when I mix these ingredients together, the end product is like cream not cheesy. Anyone there for help, please?

@anayaglamourstore

Жыл бұрын

It becomes perfect if you do not over heat the milk at first step,then after adding vinegar keep stirring untill milk water clears I do not do much procedure only wash it in hot than cold water,and let it freez once then it turns out perfect

I made it but this cheese doesn't sticky like available in market

@quiteright9012

Жыл бұрын

What about taste?....market like taste or not??

@luqmanirfan8157

23 күн бұрын

Taste is also different and too sour due to citric acid (tatri)

Lovely way of explaining, will definitely try this method. Thank you, God bless.

SuperB Bro keep it up

Intrusting sharing ☺️ stay safe and Blessed of Allah 🌸

Really impressive a nice Recipe 👍

Bohat zabardast bani ha

Cheese ki aysi recipe pehle kisi ne nahi btai. Jo cheese ki recipe btate hen wo asal men paneer ki hoti he. Super bro.

Wow zabardast tasty 😋

Jazak Allah for sharing just an amazing technique great work

We need more educated chef like him❤

Mashallah very nice video

جزاک اللّٰہ افضال

He is very good chief....He give us very goods nd clear tips for cocking.

Yummy delicious😊

MASHAALLAH boht boht Achy bany hy

زبردست ماشاءاللہ

waOoo best recipe 👍👍👍

Zbrdast hats of to u👍

Aapne bahut hi achchhe tarike se cheej banana sikhaya. Aap bahut hi lajawab aur perfect chef hain. Mai aapka recipe dekhti rahti hun aur banati bhi hun. Mujhe bahut pasand aata hai. Many many thanks.

WaO MashaAllah Amazing

Great recipe natural and healthy

Very good sharing 👍

Unique recipe ❤❤❤❤