Check out the recipe: www.allrecipes.com/Recipe/241498/Chef-Johns-Lobster-Mac-and-Cheese/

@dicegamenetwork

4 жыл бұрын

7:45 did chef john just suggest coitus?!

@inmassalone

4 жыл бұрын

It's so good, you're really going to want a few things around for breakfast. I see what you did there ya cheeking Chef you

@timmy13duffy

3 жыл бұрын

I've always made my rue with some diced onion. Any feedback about that?! People love my macncheese...

@dakotas1985

2 жыл бұрын

Ppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppkpppppppppppppppppppppppppppppppppppppppppppppppppppkppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppp ppppppppppppppppppppppppppppppppppppkpppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppmpppppppppppppppppppppppppppppmpppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppmpppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppp

I guess, this year it's just me and two bowls of lobster mac n cheese. :')

@coniconiconni

9 жыл бұрын

Same for me, more for my tummy though lol

@andrewforrest7767

9 жыл бұрын

We can have a potluck! Everyone brings two bowls each.

@bromixsr

9 жыл бұрын

Andrew Forrest I have the wine which my wife let me keep when she kicked me out of the house, I'll bring the booze.

@ghizbinthuda9917

9 жыл бұрын

That's much better !

@jaysanyeep

9 жыл бұрын

no fried chicken? I'll bring some to the pot luck :)

you deserve a TV show 10/10 best cooking channel

@ChristmasCrustacean1

7 жыл бұрын

he has something better than a TV show, he has an internet show where he controls the content and receives more money than he would as a presenter/host of a cooking show by being a one man show, he does the script, records and edits the audio, writes the blog post, edits the video, films it, does his own social media, etc etc besides, the first person format "wouldn't be acceptable" on television

@turdsandwicher

7 жыл бұрын

It's a great channel though. I have made so many things from this channel. It's so simple to follow. I get the ingredients from his blog and watch the youtube vid while making it for tips and tricks. People think I'm a chef now. All I do is follow the videos.

@chrisc7265

4 жыл бұрын

TV producer is like, "sorry Chef, the marketing team does not like 'you are after all the Rihanna of your parmigiana'. Per our agreement with Disney please work in, 'you're the Iron Man of your parmesan'. No I know it doesn't rhyme , but the kids love Iron Man. Chef, work with me here."

I like to get really high and watch his cooking videos. the way he talks plus the good looking food is freaking awesome.

@allorgansnobody

8 жыл бұрын

suh dude

@waterboy21314

8 жыл бұрын

I second that

@biscaynebrodie4990

8 жыл бұрын

I don't really lol much. This comment did tho

@kathleenhoward2634

7 жыл бұрын

know what you mean

@TheDwade4d

7 жыл бұрын

Bryant Notar I thought I was the only one that realized he talk funny😂

I accidentally put in 4 drops of Worcestershire sauce instead of 3 and when i mixed the sauce with macaroni it exploded.

@eddieliu3869

7 жыл бұрын

I accidentally put in 2 drops of Worcestershire sauce instead of 3 and when i mixed the sauce with macaroni it imploded.

@Baghuul

7 жыл бұрын

I once exploded in the pants when my female teacher bent over.

@Kaff231

7 жыл бұрын

+Tom Dwan Haaaaa!!!😆😆😆

@ashleyzeleznik5388

7 жыл бұрын

lol

@msmith9792

7 жыл бұрын

dammit tom how could you ruin our valentines day like this!!!!

have some stuff around for breakfast - ayyyy

@rb1003

8 жыл бұрын

+hvf26 wat

@eloyreno

8 жыл бұрын

+Robert Brown homie getting laid

@guthries

8 жыл бұрын

+Roy Reno grats bro

@artartsen2898

8 жыл бұрын

+Roy Reno Lots compliments*

@Hellblazer302

8 жыл бұрын

Oh myyyyy...

This isn't a cooking channel. It's a conspiracy to make me fat.

@Zkkr429

4 жыл бұрын

Fleur Bandito *Fatter

@rampagewg

4 жыл бұрын

@@Zkkr429 oof damn

@Dulcemirage

3 жыл бұрын

😂🤣😭

@toofpaste6750

3 жыл бұрын

Lol

You never cease to amaze me chef! I've replicated your recipes on several occasions, and proudly admit that you are my 'go to' food channel!

That's what I love about Chef Jon. I may know that both of these bowls of Mac and cheese are going into me while I binge watch episodes of Spongebob and Dexters lab faded off my ass alone this Valentine's Day. But he's still holding out hope for his boy with that "better have something lying around for breakfast" line. Please don't ever stop making these videos!

@Bigeazy80

Жыл бұрын

Dexter Lab and SpongeBob might get you lucky I met a girl that way she said nobody wants to watch throwback with her lol

Dear Chef John, I found your channel two weeks ago while suffering from a debilitating fever, it caused a lot of muscle ache and I refer to it as Dengue-lite. Well, as you may know, when faced with hallucinations and musculature pain, the proper thing to do is to watch cooking videos. Wow, I must say your channel is a burst of inspiration. When I recovered, I even found your recipes to be as superb as a feverish and hallucinatory mind would have surmised! Thank you so much for your work. I've been playing with your recipes ever since. Here is another that I will try, but I will have to substitute the lobster for crab. My wife is allergic to lobster but not crab....Oddly specific in her crustacea-gastrophobia no? Thanks again, a new fan!

Made this for the wife on Valentine's Day. Came out amazing. I used Truffle cheese with the Cheddar and then instead of mixing butter with the Panko breadcrumbs, I used Truffle oil. Thank you my friend for the inspiration!!

@Sarah-rf5rj

5 жыл бұрын

That is very dedicate 👍👍

@shamarroache6452

5 жыл бұрын

Did I smash tho

@shamarroache6452

5 жыл бұрын

You *

@abbyvachirawit2508

5 жыл бұрын

Damn truffle tho

@AC-wl7ve

5 жыл бұрын

did you smash though?

Boiling pasta with the lobster shells; brilliant!

Food Wishes Hey John, how about a video describing the necessities in the kitchen? ie: what kind of pans, knives, and pots you use? You might even get a juicy endorsement out of it! Thanks for all the great videos!

@NvPGulstab

9 жыл бұрын

I can tell you right now the only knives you need are a standard kitchen knife, a serrated knife, and a paring knife, and you're set.

@Muhlogan

9 жыл бұрын

NvPGulstab lol I'm aware of that. I'm talking about brand names. Hence the endorsement part. His saute pans are beautiful.

@IWillBeAChef

9 жыл бұрын

I see some all-clad pans and wusthof knives, if you don't care about looks, commercial pans and knives are great. Victorinox is a good starting brand.

@Muhlogan

9 жыл бұрын

***** A good sharp Chef's knife is more than capable of cutting through bone ;)

@Muhlogan

9 жыл бұрын

***** Use mine all the time, no chips, works excellent. So yeah.....

Boiling the shells in the pasta water is genius!

@huisi9snsd

7 жыл бұрын

Kinda wasted tho. I would make that pasta water into a soup

@Bischlarbo69

6 жыл бұрын

No you wouldn't. That starchy water would make for a terrible base/stock. Had you cooked the shells on low heat in herb'd water, however, it could definitely make a great soup.

@stefan1024

6 жыл бұрын

Actually there a lots of noodle soups where you cook the noodles right in the soup, just think of chicken noodle soup or alphabet soup. Maybe it's not super fancy but it's by no means a no go.

@shawbrothersgirl2740

5 жыл бұрын

IKR he never ceases to amaze me

@bkawalko42

3 жыл бұрын

Can’t wait to try and see if it in fact does add more flavor! Love this, chef John!

Awesome, now I can FINALLY use all that spare lobster I've got lying around all the time.

@venomf0

7 жыл бұрын

Corvus I know... fucking drowning in this stuff, sometimes having a boat is a curse

@FirstLast-lk3dq

7 жыл бұрын

Two whole years and no one is going to point out how he has SPARE LOBSTER?!

@huisi9snsd

7 жыл бұрын

+First Last ikr lobster is so expensive.

@cheemsu3854

4 жыл бұрын

@@FirstLast-lk3dq he was joking

@eieyzaa

4 жыл бұрын

GimmexD

Am I going to get "llllllllots of compliments" with this recipe?

@nonalolagirl

9 жыл бұрын

He said make sure you have something ready for breakfast ; ) that's how good this recipe is.

@silvermediastudio

9 жыл бұрын

Get your Mac on!

I'm watching Chef John making mac'n cheese - with lobster, of all things - and all I've got are microwave dishes and PBJ sandwich ;_;

@Mandragara

9 жыл бұрын

I'm eating half a kilo of mushrooms for dinner ;-;

@nonalolagirl

9 жыл бұрын

I just finished my PBJ sandwich seconds before reading this comment xD

@grumpy150

9 жыл бұрын

Then make the best damn PB&J you ever had ! Rock that ship... BTW I love PB&J and would pick that over many things...

@Daimoth1

9 жыл бұрын

Rose Noire Bit of a cognitive leap there, bub.

@grumpy150

9 жыл бұрын

Joshua King~ Some people are just asshats with no compassion for other humans... Calling someone beta without knowing any facts is weak at best...

This recipe got me laid, thanks Chef John /brofist

@malazkm

8 жыл бұрын

LMAO

@faelwynsilverwing5522

8 жыл бұрын

Don't you mean "llllllllllllots of compliments"?

@GiveMeYourSources

7 жыл бұрын

Not without "plate lingerie"

@bebophippie1781

7 жыл бұрын

this recipe got him brofisted

@leeeightiesbaby9435

7 жыл бұрын

Arcy Stem brofisted up the old gloryhole

Your voice is so soothing dude its fantastic, great food and done calmly but to the point. The humor you slip in makes me chuckle.

chef john - helping men get action since 1998

I tried this recipe for my friend on valentine's day and now, we've been happily married for 65 years. Thanks, Chef John.

I am legitimately drooling.

"Have a couple things around for breakfast." Niiice!

This is very satisfying to watch. I love watching cooking videos it really does something to my soul lol.

Homie John you're the real MVP.

I saw a chef making this dish on youtube and he had a good tip. He toasted bread crumbs in butter but sprinkled them on the top after the dish had baked because he did not want them to suck up the sauce. Works like a charm.

@arandabp

7 жыл бұрын

50hellkat2 this is a great idea if you don't have an oven. Gonna try that.

This was the first thing I've made in a LONG time and it came out AMAZING! Super delicious and really cheesy, my fiancee loves it and was very impressed. And she's a mac and cheese expert. Thanks, Chef John!

Fixed this for my wife 7 years ago for valentines and against tonight! Thanks Chef John!

Something about cooking videos are very relaxing.

Who is he and where has he been all my life?!? I love his style of narration! And the food looks super yummy!

This looks insanely good! WOW! :) Awesome idea for Valentines Day Chef John :)

@joeruggieroathome

9 жыл бұрын

So low in calories!

Here on Valentine's again... I've been fixing this for my wife for EIGHT STRAIGHT YEARS on Valentines now! Thanks Chef John!

Made this for my two harshest and most honest critics last night- SWMBO and my Mom. Good thing I had doubled the recipe as both asked for seconds. Another winner from Chef John!

this is an incredible dish.this takes mac and cheese to a much higher level.this dish is a complement to any special occasion thank. you so much for sharing with us today.

John's voice is just so damn soothing! I could listen to him talk about anything.

This is literally the best recipe you've posted this far! I love it I love you thank you. Your voice is so easy and calming

I've watched this about seven times just because it keeps showing up in my feed and that thumbnail looks delicious.

Being from the North East, I love lobster. Being a human being, I love Mac & Cheese (good former poor folks, baked macaroni and cheese). I absolutely, however, detest lobster mac & cheese. I have never had a place, person, restaurant do justice to either of those dishes when they combine them. That being said... that was without a doubt the best looking batch of LM&C I have ever seen. I was pretty much drooling. I think this may be pushed to the head of the list of Chef John's foods I am making... ahead of, even the chocolate cake with raspberry from last week. This is the Chef John food we all know and love. Only thing I would change... using ginormous Maine lobster tails for more meat. That begs the question, Chef, will claw meat work in this recipe and how would we cook it first?

'and by the same amount , your Valentine gets a little bit more than you" LOL love your sense of humor and quick, clear step by step instructions. subscribed!

Wow, checked and this video was up 8 seconds when I went to watch. Thanks Chef John, the videos always look delicious!

Very classy mac & cheese. Sincere congratulations on your million subs! :)

'In fact this is so good, you'd better make sure you have a few things around for breakfast too' *confused* *suddenly realises, grins, nods head slowly*

Made a large batch of Mac and cheese using the techniques in this recipe as a guideline. Instead of using Lobster, I used rotisserie chicken, and I also added sautéed onion, garlic, broccoli, and mushrooms. Oh and bacon. I started by cooking the bacon in a large skillet. Then removed the bacon when it was crispy, removed most of the grease, tossed in the broccoli, onion, seasoned it lightly with salt, and cooked it on medium heat until the broccoli was just approaching soft. At that point I added the garlic and cooked for a few more minutes. I removed the veg from the pan, turned up the heat, added some olive oil, and cooked mushrooms in the same pan on high heat until they started to brown. One brown I removed the mushrooms from the pan, took the pan off the heat, added butter, melted it, and then made the roux, and added some anchovy paste. At this point I followed the guidelines in the recipe and brought it to a simmer. When it reached a simmer I added the cheese as Chef John did and followed the rest of his instructions. When the pasta was done my cheese sauce was too thick so I did add some pasta water to the sauce until it was smooth and creamy but just a tad on the runny side. If there isn't enough moisture the cheese sauce will dry out when baked in the oven. I mixed the chicken, some of the bacon, and all of the veg with the noodles and the cheese sauce. From there it went into a buttered casserole dish, topped it with the buttered panko, and the remaining chopped bacon. Then baked it at 400 for about 18 minutes. This is my first time making a Mac and Cheese dish, I usually don't like Mac and Cheese, and boy this was good! Thanks Chef John for the technique instruction and the inspiration!

Just wanted you to know that when my kids serve a dinner plate to each other they say Enjoy just like you do at the end of your videos! Makes me smile every time.

hahah "this is so good, you better make sure you have a few things around for breakfast too".....That took me a second to get, but i laughed out loud when i got it. dude your videos are awesome, i'm by no means a chef but i have a decent understanding of cooking and have a handful of cooking skill...but your videos make it seem so simple. you have a real knack for explaining and editing these videos together so the recipe really comes through in a way that can be learned and understood logically.

I always get a kick out of hearing people try to pronounce Worcestershire sauce :-P Woisheshish is a classic. Neat dish too.

@twocvbloke

9 жыл бұрын

Wustershuh, named after the county of Worcestershire here in Great Britain... :P

@parissmith6168

9 жыл бұрын

"what's this here sauce"

@progamingtech711

9 жыл бұрын

Same I live in Worcestershire, right next to the sauce factory in fact!

@a.travasso4783

7 жыл бұрын

ProGamingTech

@laurajewell6904

5 жыл бұрын

Worcester, Massachusetts.

Man! You have such an awesome voice. It's professional, polite, and soothing!

I love how he always sounds sooo happy and just in complete bliss while he cooks. You have to love to cook if you're gonna do it ❤

6:28 He saved the rest of the lobster for himself. Lobster mobster.

@venuesurfamerica9840

5 жыл бұрын

Ikr!

@Kaneseb

3 жыл бұрын

"Lobster mobster." I'm fn dead!!!!!!! I'm totally stealing that line, too!

i would marry my valentines date if he made me this

@sirseriously

8 жыл бұрын

+Kate Cronin I will attest that this method works! I made this for my valentine in 2015 and we got engaged in March :-)

@colinsmith2827

8 жыл бұрын

+Jacob Abercrombie congratulations!

@guest3015

7 жыл бұрын

Jacob Abercrombie Awww 😍 That's sweet. Congratulations!

@ChefMarkyMarkz

5 жыл бұрын

oh?

@jadendiez7719

4 жыл бұрын

Kay S what’s in it for him though?

Chef Johns reveries always makes me happy❤

What a fantastic channel. You're a pleasure to listen to and learn from.

oh chef john your intentions are good but no valentines date for me 😂

@OreoMyBunny

8 жыл бұрын

Love you raphael

Remember people, 2 drops of Worcestershire sauce is not enough and 4 is too much. by the way, I'm not a huge, huge fan of mac n' cheese but I will eat this any time of day and go back for seconds. It is that good.

Loved this, love all your humor!

I made this for my family on Valentine's Day and they loved it. Thanks for sharing your recipes

yes. drool. thank you.

Lmao "make sure you have something for breakfast"

OMG.... someone finally found a way to make me eat mac & cheese! Everything you make looks so delicious! 😋

Chef John, you are my go to chef, whenever I an recipe, I look for your page...two thumbs up

"Good crustacean related karma." GG Chef John, GG.

You the Man... Man! or the Dude!.. Awesome Chef! :)

This looks absolutely delicious! I simply love your videos, Chef John!! And congrats on one million subscribers!! 🙌👍🎉😄

I just found your channel & website a few weeks ago, and I absolutely love it! Keep up the great work, Chef John!

Crustacean-related Karma, I cracked up😂😍

Americans really know how to cook fatty satisfying recipes .. which are the best .. amazing ..

@Pieisforme

6 жыл бұрын

Ahmed Mosleh This is partially why some of us are chubby 😭

@horriblecunt6737

5 жыл бұрын

@@Pieisforme No, these high fat recipes come from Germany and England mainly, with some French ones too. Americans are obese because they consume refined, process sugar and carbohydrates.

Made this for dinner tonight - LOVED IT! Thank you - not only did it taste delicious but it looked like it came from an expensive restaurant!!

Chef John is awesome and for some weird reason after i watch his videos i read the comments in his voice. this is going to be an amazing recipe to make over and over again. can never get enough lobster or mac and cheese.

'You are the boss of your mobster whackin' sauce'

Ah, nothing is more romantic than Mac 'N Cheese.

Omg every food video makes my mouth salivate .. I adore everything u cook. Thank u for making me a better cook..

Making this recipe for the second time today! My family and I LOVE it

HOLY CRAP HIS VOICEEE

@Pops1970

8 жыл бұрын

you're crazy, the best thing about his videos is his voice!!!

Chef John you NEED a morning after recipe!!

Chef John you never cease to amaze me you and your lovely voice man you can cook

I learned so many great tips from this video. Thanks Chef John :)

the voice XD low high low high sound like someone playing whit the button volym on a serieo !

After you give this to your valentine I am sure you will get a good "forking" lol.

Just made this to try it out. Excellent dish!!! This will be a hit for sure.

Love this recipe it comes out perfecr everytime and really does tasre great

My 10yr old: "Zoidberg mac and cheese!" =D

@TheRealNormanBates

7 жыл бұрын

Zoidberg: "I'm helping! Hooray!"

@brainwashingdetergent4322

4 жыл бұрын

(V);,,;(V)

"Make sure you have a few things around for breakfast too" Chef John you old dog you!

I like the tone of your voice. Very relaxing. Thank you.

My mouth is salivating, I want this now. Will actually be making this for my family’s Christmas Dinner because why not?

The breakfast thing went right over my head lol. Had the ah-ha moment reading the comments.

@reemCGR

9 жыл бұрын

i didn't get the breakfast comment, what did he mean by that comment?

@jasminegary91

9 жыл бұрын

He was basically saying that it is so good, you will need to make extra.

@samgoldman1390

9 жыл бұрын

reemCGR He was saying it's so good that your Valentine would be staying over for the night ;).

@reemCGR

9 жыл бұрын

Sam Goldman thanks.

2:41 may be some of the most seductive simmering I've ever seen.

This looks amazing. I’ll give this a try for the holiday! Thanks for making it look easy.

That's a great Dish John, perfect idea for Valentines Day. Thanks Chef!

Why do you. Talk like this when you. commentate on the videoo. im just curious love your channel btw

@brendatrump5163

6 жыл бұрын

Because that's his personality; do you have one?

@mikepilcher1922

6 жыл бұрын

Get lost

@krisedwards4304

5 жыл бұрын

😂

Who says the intro with john? xD

Chef John always makes the recipe look so easy & accessible

Great recipe!! & everything tasted LOVELY ! I added other seasonings well but not too much & YUM, thank you

This video gave me the old grumble grumble.

Could I replace the lobster with shrimp?

@hingeslevers

9 жыл бұрын

Yup

@lawrencehan2664

9 жыл бұрын

absolutely not

@silvermediastudio

9 жыл бұрын

aaron alternativa If you're MechaHitler, maybe.

@gothsauceproductions5243

9 жыл бұрын

No, that makes as much sense as replacing it with crab.

@EdnaSpoonhands

9 жыл бұрын

I think you could i Used shrimp to make jambalaya with cheese and it turned out amazing

Why did I not see this? I watch all your videos!!! I'm a drooling right now!!!

I love your videos and your humor that come with:)

Hey, I'm on the Paleo diet and don't eat pasta or dairy. What can I substitute for the macaroni, milk, processed flour and cheese?

@silvermediastudio

9 жыл бұрын

***** Do you even lift, bro?

@silvermediastudio

9 жыл бұрын

Tin Tin Can you send me a recipe?

@silvermediastudio

9 жыл бұрын

***** C'mon man, help a brutha out.

@CloysterRulez

9 жыл бұрын

800lb Gorilla I would think you would need to hand make the noodles with any of the paleo approved flours but that would take a lot of time and science to perfect. Best to just skip the recipe and go for something else.

@silvermediastudio

9 жыл бұрын

CloysterRulez Look up, real quick. You might catch it.

I like Bologna more than lobsters

@faelwynsilverwing5522

9 жыл бұрын

Troll...?

@FirstLast-lk3dq

7 жыл бұрын

Two years and still no war?

I was just looking for some new lobster recipes yesterday! Perfect timing...thanks chef John!! I am a lobster fan :)

Yes, I did finally get around to watching this specifically because you changed the thumbnail. Nice work as always!