Man. I can't believe this guy sacrificed a part of his liver for a recipe. Thank god they grow back.

@cecilbal08

3 жыл бұрын

If he cooks it for me I just might try it😄😄

@kuuchan9823

3 жыл бұрын

What the actual heck😂

@kaixlotl_7296

3 жыл бұрын

Damn didn't know promethius ran this youtube acc

@totallynotpaul6211

3 жыл бұрын

Oh I thought only ribs and kidneys grew back, at least that's what the guy who bought mine said

@kuuchan9823

3 жыл бұрын

@@totallynotpaul6211 tf?? 😂

I used to think that Gordon Ramsey was the most violent and threatening chef out there until I saw how this guy treats the fridge.

@TTSrBronson

3 жыл бұрын

He's like a middle schooler in the changing room

@mchan2141

3 жыл бұрын

I know thats right

@duck2976

3 жыл бұрын

Everyone sees Gordon Ramsay yell here an there but think how much his has to deal with :(

@neomalapane983

3 жыл бұрын

I like this guy ..When it comes to practical cooking he's better than most on social media. ....I also think Gordon Ramsy is hella overrated.

@petrmoravec8401

3 жыл бұрын

True

I’m just proud to see someone using butter instead of oil. Makes me happy

@My_Jesus_Saves

6 ай бұрын

Ikr, a lot of the oils we use in everyday life have long term health issues sadly

@lepanochude

2 ай бұрын

ITS problable margarin not butter i dont think they even sell butter no more

@AlphaQHard

2 ай бұрын

@@My_Jesus_Saves Even the water we drink. Everything is sht nowadays.

@My_Jesus_Saves

2 ай бұрын

@@AlphaQHard I don't know about the water, because there's minerals added to purify it and the body needs, but overall there's too much extra additives in everything it shortens the lifespan of the average human significantly, dare I say by nearly a 1/3rd. And when you consider the fact you sleep another third, that means you only really live a 1/3🤣😅😬

@hornetguy9063

2 ай бұрын

Butter > Oil. Butter got a bad rep because everyone was scared of saturated fat 25 years ago. But it’s a healthy whole food

When I was pregnant with my first daughter, I craved liver (shades of Rosemary's Baby...yikes). My body was so iron deficient I had to take iron injections while pregnant. Daughter was born super healthy and precious, thank God!

@wardengentles53

3 ай бұрын

That's great. We just had a perfect baby boy 7 weeks ago. We know the stress of worrying about getting the best nutrients while in utero. God bless your family!

@D9everything

3 ай бұрын

Sorry I totally read that as "I craved her liver". I called CPS back and told em false alarm. Yer good.

@turnip1744

2 ай бұрын

Liver is actually the most nutritious food on the planet

The fridge gives him all of his ingredients and he just abuses it that fridge needs to leave that relationship 😭

@oumardiop1

3 жыл бұрын

very toxic relationship

@mcfcDJ51

3 жыл бұрын

😭😭

@ruthmccarthy8281

3 жыл бұрын

True!!

@futurecar6750

3 жыл бұрын

I so sad now 🥺😭

@baconrat451

3 жыл бұрын

Ikr so sad 😭😭😭

I wonder if the next step of assaulting the fridge is cooking the fridge’s liver

@TienNguyen-df5vx

3 жыл бұрын

Punctured liver*

@t-par2950

3 жыл бұрын

Ok

@ikistkiboi517

3 жыл бұрын

Are you high?

@RaNgErs_Rep

3 жыл бұрын

That is the fridges liver

@Noname-wz7fu

3 жыл бұрын

*With Fava Beans

When I was a kid living in Mexico my grandma used to cook liver with onions cause it was really cheap compared to a cut of meat. It was so good

forbidden strawberry milk

@heyitsvonage2768

3 ай бұрын

😂😂

@jjwilling9395

3 ай бұрын

Noooo 😭😭😭🤣😭🤣😭🤣😭🤣😭🤣🤣

@Tortilla.Reform

3 ай бұрын

Yum Yum Liver Milk, a childhood staple. Goes well with dirt cookies. …..Was I abused as a child?

@Reno420alex

3 ай бұрын

😂😂🤢🤮

@OceansOfMotionStudios

3 ай бұрын

​@@Tortilla.Reform nah dude, everyone knows liver milk goes best with milk steak. 🧐

Him: Punching the the fridge before he ate the food The Fridge: Hey that’s cheating!

@sophiawilson3097

3 жыл бұрын

You have 666 likes

@F17A

3 жыл бұрын

What?

@EdFuller

3 жыл бұрын

@@sophiawilson3097 - now he has 954+

@mrbeast6008

3 жыл бұрын

Does this even make sense? 😐

@subbusubramani1224

3 жыл бұрын

The fridge : Hey, that's illegal.

He hasn’t been the same since Gordon called him a doughnut

@OutlanderVideo

2 жыл бұрын

He’s still burning the butter

@anonymous0771

2 жыл бұрын

Receive my correction, you filthy casual. D O N U T*

@anonymous0771

2 жыл бұрын

@@dy2a2 I am well aware. I love donuts. They're delicious. You like donuts too?

@AndrewKidd14145

2 жыл бұрын

@@OutlanderVideo That’s brown man. You can see burn butter and it smoking when it’s burning. oil and butters have smoke points and that’s when it’s burning. I think you guys are all donuts tbh.

@sotmh7-841

2 жыл бұрын

Romans 10:9-10 "That if you confess with your mouth, "Jesus is Lord," and believe in your heart that God raised him from the dead, you will be saved. For it is with your heart that you believe and are justified, and it is with your mouth that you confess and are saved. Jesus is the Son of God who was crucified for the sins of everyone. The rapture is coming get saved for you sins and please give your life to Jesus before it’s too late!!

My grandma made liver and onions all the time when i was a kid, and it was my favorite meal. So savory.

You know what I want to try liver and onions again. My mom made it before when I was young. that’s the ONLY food i WONT EAT. But this recipe makes me want to eat it again. Looks amazing

That’s the first time in my life I’ve ever said to myself, “man that liver and onions looks good” 😂😂👍 well done chef

@b.o.1951

3 жыл бұрын

Hell yea me too 😂😂😂

@elephantkok

3 жыл бұрын

Not really, I have liver and onions all the time not even kidding

@jameskirk4139

3 жыл бұрын

Have y'all tried it?... I love it with rice

@carlosromero1411

3 жыл бұрын

AGREED

@probablynot1368

3 жыл бұрын

I cook a few strips of bacon first. Then, instead of using butter to cook the onions, I use the the bacon grease. I top the cooked liver with the onions and cut up bacon strips. Very tasty.

I love how he never mentions what the liver is from, he could be eating humans right now.

@nates9105

2 жыл бұрын

😂

@alexsha.sagophi

2 жыл бұрын

If you eat McDonald's or burger King you are most definitely getting human food. Theres even been a study done on McDonald's factories and it's said that most of the factories had little body parts that looks like a human babies, u also have to remember that Halloween is a bullshit holiday which they use to steal children and they glorify it with kids dressing up as monsters going to strangers for candy even tho we always say don't take candy from strangers, there's os much in this world that connects to each other that u can't just write off as a coincidence, that word was made up by "scientists" which work for the elite/illuminati, English language is made up shit anyway but from other languages, Pharmatika means Sorcery in Greek aka pharmacy in English and in the Bible in revelations it tells you about the inhabitants of earth being mislead by Sorcery. Government literally means mind control in Latin. Sorry I went off but all I gotta say is if you eat fast food from any place u most definitely getting man mad harmful ingredients and/or human meat

@Driftking18

2 жыл бұрын

@@alexsha.sagophi Karen

@cute_panda670

2 жыл бұрын

By looking at the size it's definitely beef liver

@calico9046

2 жыл бұрын

Paired w/ a fine chianti, it’s actually *quite delicious*

Warm Liver pate with bacon on fresh baked bread is amazing... Love it

Fun tip: the milk trick also works to reduce the fishy taste of fish 😊

I’m just here to make sure that the refrigerator is still doing ok

@thatdudecancook

3 жыл бұрын

its not

@Electro3Strike

3 жыл бұрын

@@thatdudecancook bruh

@endeavour5316

3 жыл бұрын

@@thatdudecancook yeah that was quite clear

@master-yobama636

3 жыл бұрын

Wait did he grow a moustache?

@Eduardo-ji1eh

3 жыл бұрын

@@thatdudecancook 😂🤣

"With fava beans and a nice Chianti... Sssppssppsppspp"

@stamina4days

Жыл бұрын

I have always wondered how to spell "Sssppssppsppspp"

@lostpockets2227

Жыл бұрын

I wanna oop

@politicallycorrectnpc5698

Жыл бұрын

Now I have to go watch it!!! Yay for me!!!

@abdullahsuliman9722

Жыл бұрын

From where is this reference?

@b.johnathanwarriorinagarde7980

Жыл бұрын

@@abdullahsuliman9722 Silence of the Lambs I believe. It's a Hannibal Lector reference.

My grandpa and I fry the liver, cook up some onions, get some brown gravy going, and when all that's through, we put the liver in an oven pan, place the onions on it, then top it all off woth the gravy and then bake them together. Such an awesome recipe, but we only do it once or twice a year so as to give our hearts a break and our arteries a rest! Lol

Milk will deteriorate the iron in the liver. The main reason many chose liver. Water an lemon. Also many other recipes. Liver n beef stew. Liver an pepper medley.

I haven’t had beef liver in years. I’ll try it when my wife’s not at home.

@shanetaylor761

3 жыл бұрын

Its comforting to know I'm not the only one who has to eat some of my favorite foods in secret lol.

@josiahlutchman4913

3 жыл бұрын

I feed my dogs beef liver. It's great seasoned and seared like a steak imo, very tender. Irony taste. I never do that butter milk shit

@jokerman9295

3 жыл бұрын

I haven’t had human liver in a while.

@lcap2463

3 жыл бұрын

@@jokerman9295 ayo?🤨

@MrBiteme39

3 жыл бұрын

I was literally just trying to show my fiancé this and she was like “I don’t even like liiiivvveerrrrrr” from that weird al song. Jesus that’s coincidence for you

This is the first time I've seen liver and thought it looked good.

@Cujucuyo

2 жыл бұрын

Wait until you taste it, it's disgusting if you never grew up eating it no matter how nice it's cooked, tried it in a 5 star restaurant foolishly, gross as ever.

@DJFaNaTiiC

Жыл бұрын

@@Cujucuyo tbh even if you don’t like the taste, to get the nutritional benefits from it it you only need 1oz, so if you can’t stomach any more it’s fine

@maggot42069

Жыл бұрын

Ok

@genekendrick679

Жыл бұрын

You've never eaten liver😳

@genekendrick679

Жыл бұрын

@@Cujucuyo If it tasted gross then it wasn't cooked well. You need to cook it till it's well done, they shouldn't even be a hint of pink in it. And no need for spices just sauté it with onions, garlic and tomato 😋

I loved when my mom made liver and onions, she would serve it with tortillas and home made salsa delicious! 😋

@julianservin7917

5 ай бұрын

Hell yeah, especially with homemade tortilla's and a bowl of frijoles de la olla with some avocado, always having 3 choice's of homemade salsa, chili Verde, chili rojo and pico de gallo. Damn, got me missing my grandpa's cooking.

Bitterness in liver is the best part of it

My parents use to threaten me by saying “want liver and onions for dinner” if I didn’t want what they were making.

@brbcallinglilee

3 жыл бұрын

Thought I was the only one😅

@ecouturehandmades5166

3 жыл бұрын

I couldn't stand the smell of it cooking, but once it was cooled and cooled down, like COLD, it was the. best. thing! Even my Mom thought I was weird. But I ate it, so...

@DobblemeD2

3 жыл бұрын

I thought my son was overreacting so I “ disguised liver for a regular hamburger 🍔 Ya, he wasn’t fooled 🤣🤣🤣🤣🤣🤣🤣🤣😩😭😎

@abdullahsaid2185

3 жыл бұрын

Wtf I eat liver with onion and trust me, the way my mum makes it is bomb

@liammay7756

3 жыл бұрын

@@abdullahsaid2185 you're living a lie, homie

Sergeant Gilbert is one of the most underrated characters of this cooking cinematic universe. Can’t wait till he gets his own arc.

@kevingeorge5159

3 жыл бұрын

SGT Gilbert in Flavor Brigade: To the Rescue! Rosemarie Salt can be the love interest. If you know, you know.

@davidgeier6365

3 жыл бұрын

Consider this my like, couldn't ruin 69

@cinirice6606

3 жыл бұрын

@@kevingeorge5159 if u know u know 😏

@mn_scoob5141

3 жыл бұрын

Lamb sauce is still a mystery because they can’t find it

@Dyl_Apple

3 жыл бұрын

He’ll rescue the Fridge

Liver with onion sauce is a staple on a budget meal for many Portuguese households. And it's amazing

In the middle East the liver is the traditional breakfast

I can’t tell you how surprised I was, as a 25 year old cook, to find out pretty much every piece of meat tastes good if it’s cooked right. Liver and onions, Rocky Mountain oysters, calf cheek, cow tongue …. It’s all amazing

@anferniichhum2526

Жыл бұрын

where you sheltered up until that point?

@serioussoldier7977

Жыл бұрын

Really? Tongue and cheek are honestly some of the best tacos ever…

@ThePoisonMist

Жыл бұрын

@@serioussoldier7977 I hadn’t had anyone show me the way yet. That was 20 years ago, and I’m grateful.

@Loltroll8

Жыл бұрын

tongue tacos are so fucking good and cheek as well

@wheneggsdrop1701

Жыл бұрын

Im sorry but rocky mountain oysters?

Imagine going to a friend's house and they offer you strawberry milk, but it turns out to be this.. Mom come pick me up.

@dylam541

3 жыл бұрын

Talk about getting all your vitamins, am I right? A blessing in disguise that liver milk is

@FEMGAY

3 жыл бұрын

I’m scared

@O-Brien98

3 жыл бұрын

You have scarred me with your words of horror

@seth6700

3 жыл бұрын

My buddy was an avid duck hunter and he had some leftover milk meat which a friend asked "what is that strawberry milk" Which he replied " Yeah, you can have some if you want! "😂

@lowkeyme9654

3 жыл бұрын

🤢 don’t give them ideas

when I was growing up my mom cooked liver onions rice and gravy I loved it and still do soooo good 😋

My favorite herb&spice mix: Salt, pepper, rosemary, sage and cumin. Can't go wrong

The recipe and video link for the rosemary salt is in the description my friends!! Look if you cook liver properly it’s really not as bad as everyone makes it out to be and it’s also really good for you. I still prefer pate or mousse made with liver compared to this method!!

@Vincent-jq6uk

3 жыл бұрын

Ok

@MarieMcDonald-ty5tb

3 жыл бұрын

My fave dish 🥰

@Mr.Basher

3 жыл бұрын

Just thought I'd let you know, I now know about rosemary salt I also wanted to know who your picks are for UFC 260! Personally, I want Stipe to win, but I think Francis may take it, with Kamaru Usman helping his wrestling I really dont know how Stipe can win if Francis has greatly improved his wrestling.

@lizzyb.3482

3 жыл бұрын

Love your videos. I have my whole family watch with me. Everyone gets a kick outta watching you. Thanks 😊 also glad to know I’m not the only one that soaks liver in milk.

@aarons2moody

3 жыл бұрын

I love liver and onions! ( and I'm in my 30s not 80s)

Use 1 liver and you're a cook. Use 10 livers and you're under investigation.

@Ayo02023

6 ай бұрын

My friend really want to use that line 💀

@iamshamtheman

6 ай бұрын

@@Ayo02023 😏

@exodus9017

6 ай бұрын

I harvested 5 livers yesterday, so i guess im safe

Hígado encebollado un clásico de la gastronomía mestiza

I love lover. My mom always cut a slice of her own to feed us on thanksgiving. Love you mom❤

My therapist: Milky liver isn't real, it can't hurt you! Milky liver:

@antonioalcala2543

3 жыл бұрын

Ikr one i saw the milk turned pink i was like nahhh im goodd 😂😂😂😂

@maddyrose80

3 жыл бұрын

@@antonioalcala2543 EW *gags*

@59Lemony

3 жыл бұрын

@@maddyrose80 Its blood. Its not ew its yummy

@maddyrose80

3 жыл бұрын

@@59Lemony I'm not a fan of liver, and yes, I've tried it lol. More power to those who like it!

@maishal.9152

2 жыл бұрын

😂😂

Fun fact: Livers are so nutrient dense because nutrients that are absorbed in the small intestine travel directly to the liver via the hepatic portal vein and are then stored in the liver stored any toxins present are removed! (I Just sat my final Biology paper yesterday and the digestive system came up)

@jacobfrancen9029

2 жыл бұрын

@RozRex 2367shorts nah fam I think you pee out all the toxins eventually

@25BDominique2021

2 жыл бұрын

Thanks for sharing that's was an interesting read

@stephencronin1080

2 жыл бұрын

@@jacobfrancen9029 yup that's why the milk is important. It leeches out whatever pee\toxins are present

@aliciarav1

2 жыл бұрын

Actually the toxins aren't the problem. It the very high cholesterol and the very high vitamin A level in liver that the person consuming it has to worry about. Your body can't metabolize those when consumed frequently. The added cholesterol causes strokes and heart attacks. The high vitamin A causes toxicity which can in mild form cause discomfort and at worst organ failure or death.

@timgreen2426

2 жыл бұрын

@@stephencronin1080 we’re not talking about human liver!!!

The liver had me drooling and Sergeant Gilbert had me rolling.😂

The milk technique pulls out the blood and mellows the iron taste making it less bitter. Its a must for fois gras.

My liver is one of the most moonshine dense foods on the planet.

@benedictafiemo7989

Жыл бұрын

🤣🤣 Lol. Please see a doctor, bro.

@davidurban6090

Жыл бұрын

I dont think he did, prolly a cow's liver.

@darril6486

Жыл бұрын

But its so soft and yummy though

@Internetguy_L337_90D

Жыл бұрын

Put that liver on the pan and it Will combust. 😆

@Miguel_morales99

Жыл бұрын

Ah yes, a fellow boozer and cruiser

my german grandma used to make liver and onions for me my entire childhood before she passed🥺 still one of my fav meals ever

@mistiblu9133

Жыл бұрын

My American grandmother did the same

@egeo9979

Жыл бұрын

my turkish grandpa does it for me with onions and parsley. As a child i hated it but i grown to like it now especially when it gets cold. He lived in germany for around 15 years so maybe thats where he found the meal from

@abu_biricik

Жыл бұрын

​@@egeo9979 No türks are familiar with cooked liver.

@Vl0gWithAb

Жыл бұрын

@@abu_biricik he said his turk grandpa lived in germany

@abu_biricik

Жыл бұрын

@@Vl0gWithAb he also said if I understood correctly that maybe his turkish grandfather learned this from the germans, and i said that turks are familiar with such things.

This was my favorite dish as a child.

You gotta use bacon grease instead of regular old everyday butter. 😊

Whenever I hear “liver and onions” I’m reminded of that one episode of Doug. He was invited to a party and Patty Mayonnaise said they were gonna eat liver and onions. So he goes to a restaurant and orders it and everyone was like “GASP OMG WTF?!” And then he goes to the party and was like “BRING IT” and everyone was like “dude WHAT?” and they just had pizza lol. And Patty was like “lol sorry”.

@slaughteredwolf

3 жыл бұрын

Classic.

@akj5521

3 жыл бұрын

Came here to find the comment about this episode lmaoo as soon as I saw the title, thats what popped into my mind !

@strongxhands

3 жыл бұрын

Thank you for reminding me of this, I just got a flashback from 20 years ago about why I like eating liver even today

@lizryan9033

3 жыл бұрын

Came here to find my fellow millennials whose only association with liver and onions is Doug👏🏻😂

@mrsir2378

3 жыл бұрын

Ahh I can smell my cigarette burned arms like it was yesterday.

I love liver. My mom always cooked it with mashed potatoes when I was a kid and it was one of my favourites.

@cathys949

7 ай бұрын

I love liver and onions, too. When I was a kid we could get fresh calves liver, the best. I don't see anything but frozen beef liver now. I don't really trust it.

@TheSophisticatedSavage

5 ай бұрын

​@@cathys949Go to a local butcher

@nubbyfresh5623

4 ай бұрын

​@@cathys949 if you have a meat processor in your area I would look there. I've tried the Frozen beef liver you get at Walmart and Kroger and honestly it ain't great...

@jimrntx

4 ай бұрын

You should should get the new phone for free if it comes in handy or not I would love that I have it and it will give it away if 😊😊😊

@jimrntx

4 ай бұрын

You should try this out on

Mexican here, had it a lot growing up. Quick tip, leave it in milk a whole night before cooking it.

Calve’s liver is the best, I cooked thousands of sauté calves liver for customers, onions and bacon is the most requested acutrements for the liver

Video 29 of asking him to do venison/deer steak because I need help

@thatdudecancook

3 жыл бұрын

Then you will be happy to know I placed the order for venison today!! It arrives on Thursday of this week

@Ronjankens

3 жыл бұрын

@@thatdudecancook YESSSSSS

@campionedi1764

3 жыл бұрын

@@thatdudecancook what about pidgeon or squirrel xD?

@pauletteglenn6120

3 жыл бұрын

@@campionedi1764 lmao Let the squirrel live and eat his nuts

@redfishbluefish4973

3 жыл бұрын

@@pauletteglenn6120 there’s no point in living if you’ve lost your nuts

Who else is stuck in an endless loop watching KZread shorts for no reason? You click on one and just can’t stop watching the rest.

@obamalovesyou6376

3 жыл бұрын

Same duude

@jibinmj3343

3 жыл бұрын

Yep

@brendanborunda

3 жыл бұрын

No lie

@dprodigy3432

3 жыл бұрын

Idek why

@goharmalik7491

3 жыл бұрын

Bcz its better than tiktok but tiktok is polluting yt shorts bcz some tiktokers started posting their tiktoks here

Seargent gilbert! 🤣 funny guy. Subbed for the energy

My dog is so lucky. This is what I feed her everyday. It's cheap to make and store to last every pay cycle.

Liver and other organ meats are so underrated. I have to eat them because I have malabsorption issues due to autoimmune disease. They are wonderful if you know how to prepare and cook them properly.

@hailtothevic

3 жыл бұрын

Yo that's what I tell people! Cook up liver, gizzards,etc just right and you'll feel like a million bucks! And it's packed full of iron and stuff

@EclipsingMomentum

3 жыл бұрын

You do kinda risk getting gout though

@HellenShort

3 жыл бұрын

@@EclipsingMomentum eating a lot of organ meat isn't good, I agree. I eat it once - twice a week

@whyme9501

3 жыл бұрын

But you realize what you said right you have to eat them because you need nutrients or something else that's provided not everybody else has the same deficiencies you do not everybody else has the same taste you do not everybody needs the same nutrition you do not everybody has eaten organs in their meals long enough to like the taste when cooked properly it's underrated to you to all of the people that absolutely dislike the taste and texture and smell you can debate me that somebody can't tell the difference in it in those exact ways I myself have I've tried liver four different times this was one of the ways my dad liked to cook it make it at least once if not twice a month my room was 70 ft from the kitchen and one floor up no I'm not trying to brag or anything like that I'm just trying to let you know physically how far I was from the kitchen when it was being cooked each and every time I could tell specifically what it was that was being cooked every single time so if it's not needed for us then we don't need it and don't try to get other people onto something they already don't like for whatever reason they're allowed to dislike it it's a food that somebody has a choice to eat and if they're here on KZread watching this video more than likely have already made that choice 👍🏻 good luck with your autoimmune deficiencies but other than that nothing else to be said that is possible

@HellenShort

3 жыл бұрын

@@whyme9501 at no point did I say people have to eat organ meats. If you think I did, show me where I said it! I would eat liver and other organ meats more but too much is bad for you because they contain a lot of vitamin A, which is toxic if consumed to excess. In addition, liver can raise cholesterol levels if eaten frequently. I therefore follow nutritional guidelines on how much to eat and how frequently I do it. Hence I eat it no more than twice a week. I didn't put all that in because I was only commenting on how delicious organ meats are if you learn how to cook them properly. I wasn't making any big pitch for people to include them in their diet. Eat them, don't eat them. It's up to you!

40 years ago I worked at a French 5 star in Philadelphia where the chef ,George’s Perrier made the most miraculous liver and onions in either a traditional Demi glacé or a raspberry vinegar sauce depending upon the time of the year. French bistro food really is otherworldly when it’s appropriately addressed.

@bmkrause

Жыл бұрын

Le Bec Fin?

@williamwoody7607

Жыл бұрын

@@bmkrause Yes.

@bmkrause

Жыл бұрын

@@williamwoody7607 being from the Philadelphia area, we still refer to it, very nice! I'm sure you learned so much there.

When I was a kid and I said I didn't like what was for dinner that much, my parents said they would feed me liver and onions, and I would usually just say okay, but one day I got so upset that I said "anything would be better than this" and it was my great grandma'(who had just passed away)s recipe

When are the best livers you could ever eat is when the deer is been munching on that sagebrush absolutely fantastic

Liver, onions, butter - can't go wrong. Bulletproof recipe, to be fair. Just like chicken hearts in sour cream with mushrooms, boiled cow tongue with garlic and mayo (sear it for better taste), I don't know - I've been eating those a lot growing up and it's amazing

@ronsamborski6230

9 ай бұрын

All of those you mentioned sound very good. 👍🏼

@Yence_Eli

2 ай бұрын

Never ate Heart, but it sounds good. Tongue is awful imo. Liver is awesome!

Dude can cook 👩‍🍳!

@khalilwilliams3176

3 жыл бұрын

Nah this dude sucks. Food super bland. And his act is horribly gimmicky

@brandonnunez3644

3 жыл бұрын

@@khalilwilliams3176 hater lol that’s how you know this guys doing something right 😉

@fortytipper

3 жыл бұрын

@@brandonnunez3644 please don't feed the trolls 😉😉

@LiberalTimeBomb

3 жыл бұрын

@@brandonnunez3644 I’m actually not trying to hate on this guy (cuz I like his content) but as far as cooking.. he is no chef. Butter looking like it was burning and he never mix it with oil to bring up to a higher temp. Flower, Salt/pepper and Rosemary salt isn’t that flavorful. All the real flavor was in that cherry vinegar in the onion. The liver would’ve been bland.

@randomfactsthatdontmatter3466

3 жыл бұрын

@@LiberalTimeBomb that just sounds like you have a bad sense of taste if you would find that bland.

I like the way you spiked an onion with the liver and cut them both together to eat them instead of pushing the onions to the side. I Love you too, and your channel, dude.

Been wanting to do this for a while. 2 foods Americans don't eat much anymore, liver and lamb. Gravy and liver sounds good.

I’m 73. I raised 6 kids . Most love my liver. I cut it into bite sized pieces when it is still a little frozen. (From our freezer ) It is easier to cut. When I’m ready to cook it I toss it in a bag with seasoned flour. Then I quickly brown pieces, being careful to not over cook inside. Delicious with rice pilaf and of course, onions. Yummy.

@Spingerex

11 ай бұрын

I could go for some rn tbh

@jackie31933

9 ай бұрын

Sounds delicious. I’ll have to try that out!

@AlexanderKominos

6 ай бұрын

Your six kids eat your liver? how did you survive?

@coldslaws

6 ай бұрын

​@AlexanderKominos it grows back dw

Everytime I hear “liver and onions” I always think of the episode of the cartoon “Doug” from the 90’s

@angryzergling7832

6 ай бұрын

Oooh that's where it's from! The instant I saw this video a vague sense of a story involving liver and onions came to my mind...how it caused existential dread is someone who was damned to eat it but it turned out to be good...but I couldn't remember where it was from!

@crazisaturn2274

6 ай бұрын

I think of the Simpsons meme

@JoelLeto4

5 ай бұрын

I was looking for this comment. Lol

@Naijiro

5 ай бұрын

SAME

@osoman818

5 ай бұрын

Yuuuuupppp!!!!

Sgt. Gilbert is the most original inanimate thing on the Internet. Until you start naming the fridges. 😂😂

Woah are you a singer? That vocalisation 🤌

Liver and onions is so underrated. Its wicked healthy for you too

@ATHSLR-

2 жыл бұрын

Never tried liver and it quite frankly disgusts me to just smell it but I will eat onions raw, I think there's something wrong with me😂

@ex35240sx

2 жыл бұрын

@@ATHSLR- it has to be cooked right i think the food wishes chanel has a good recipe. And nah ur fine i eat lemons and limes like oranges

@leslienold7719

2 жыл бұрын

When the family went deer hunting G-Ma always took an onion to make FRESH Venison Liver & Onions from the first kill.

@pneumonoultramicroscopicsi1142

2 жыл бұрын

@@ATHSLR- raw onions in small amounts is actually kinda good though, just some onion slices can be a craving sometimes.

@ATHSLR-

2 жыл бұрын

@@pneumonoultramicroscopicsi1142 nah I'm talking like, eating an onion like an apple lol

The milk makes all the difference! And I drizzle the browned onions with maple syrup!...😊❤

YOU CANNOT TELL ME YOU GOT THAT BITTERNESS OUT!

Hey, so friendly tip. When eating organ meat, you have to be VERY CAREFUL especially when you’re dealing with LIVER. The liver like many organs is where a lot of chemicals like to bioaccumulate in the body of animals, chemicals such as pesticides and heavy metals. Make sure you source your meat from organic farmers, and only eat it sparingly or else you could wind up with those in your body as well. Stay safe by cooking with clean ingredients. 😄

I still want a compilation of him just beating his fridge like it owes him money

@offendedcitizen4075

2 жыл бұрын

😆

@chenh339

2 жыл бұрын

I don't beat people that owe me money like that 😂

HELL NAH Chicken liver on the grill. + Salt, nothing else. DIVINE

Butter and salt makes things taste better. Revolutionary.

I recommend „caramelizing“ some apples with the onions. We always do this dish with deer liver or boar. We cut it into cubes and add seasoning and whichever wine we currently still have a little bit of. Let it simmer and perhaps thicken the sauce with flour. Perfect to accompany some greens as a kind of appetizer!

@ericschach7653

2 жыл бұрын

Oh i love that. In Germany we call that "Berliner Art" or "Berlin Style"

@cleanixx5343

2 жыл бұрын

@@ericschach7653 I am German though I’ve never heard it called Berliner style before.. interesting. I suppose it’s just fairly similar to the RLP-way of doing it or my dad once adopted it but didn’t know it stems from Berlin

@ronb67

2 жыл бұрын

Deer liver is optimum. We cook this recipe with bacon mixed in and use the bacon fat.

@SisuGirl

2 жыл бұрын

🤤 I only eat venison, bear, elk, & buffalo… 🚫No more beef. Fresh venison liver is killer. I wish more people would try it. Try everything twice is a great motto. (Oh, & back-strap is the absolute best steak you’ll ever eat!) 🦌

@ronb67

2 жыл бұрын

@@SisuGirl Bear is not a good meat to eat in excess. The rest you listed are healthy sources. There's a reason we don't consume a lot of animals that are meat eaters themselves. Do you know?

Years ago, my grandmother used to sauté up some liver for our dog, Fluffie. On the way downstairs, my grandfather and I would snag a couple pieces for ourselves. It was the only time we ate liver and it was so good. But it was only good because grandma made it.

@jimbojones5083

Жыл бұрын

It was a toast breakfast where I'm from you must not know what really poor is

@brandonroebuck504

Жыл бұрын

@@jimbojones5083he never said he was poor?

@Yup-Tis-I

Жыл бұрын

Lol I respect the nontraditional spelling of Fluffie with an "ie". It's a sure sign of one thing..... that was one loved dog:)

@thatoneguyonyoutube4897

Жыл бұрын

@@jimbojones5083 gatekeeping being poor. Weird flex but ok

@chrisS19019

Жыл бұрын

@@jimbojones5083 toast for breakfast? It was grass and hair clipping for us you must not know what poor really is

Personally I think the best use for liver is making paté. Cooked liver on its own weirds me out a bit, but make it a sandwich spread and I’m addicted

Liver onions and mushrooms are so goooood

That episode of Doug when he feared liver and onions will always stay with me.

@Williamtipq

2 жыл бұрын

Funny no one mentions Doug

@Regulativeconclusions

Жыл бұрын

That’s exactly what I think of every time I see liver and onions anywhere lol

@juliogonzalez5491

Жыл бұрын

This dude cooked his plate at the end of the episode

@MiuXiu

Жыл бұрын

Was about to comment the same thing lol

@angelmartin7310

Жыл бұрын

I made my mom cook me liver and onions because of that episode lol. It was so delicious even at 8. Then there was the sushi episode but it was years before Key West (my hometown) had a sushi place for me to finally try it.

Totally irrelevant but Does anyone else remember the cartoon “Doug”? I always used to wonder what real liver an onions looked liked. Now, 25 years later, I finally have my answer!

@redeyeproject6452

3 жыл бұрын

Kurukukuuuuuuu

@jake91hall

3 жыл бұрын

it taste real good to try some yo

@dougwilcher608

2 жыл бұрын

I was a young teen in the early 90's ...... My name is Doug so of course I knew the cartoon.... You couldn't have that name in the early 90s without hearing the Doug Funny jokes... To top it off I had a dog named bacon and the dog from a cartoon was pork chop, I always thought that was kind of ironic

@adonnarowe1811

2 жыл бұрын

YES!!!

@pjmac550355

2 жыл бұрын

Doug is the best cartoon ever

Everybody likes a different chef, but I like you! You are the pink panther of chefs!

One of the most bloody tasting organs, there are vampires that walk amongst us

I miss this kitchen, the newest one is gorgeous and all, I like this one the most. It has lived in, earthy, woodsy vibes with plenty of space to get great food done very well. 🌱☘️🌿

@MayorMcheese12

Жыл бұрын

I said the same thing. I thought he moved or something.

It's scary that other people know little thing about how awesome is this food. I lived in the Philippines and theres a store near us that selling cook food. this dish is on the menu and I swear at one point I have a one week stretch of just eating this food for lunch

@gravityheights127

3 жыл бұрын

Same i was with my grandparents (native American) im surprisingly 80% native American mohawk bear from six nations to be exact and I was the only one who'd get seconds of liver and onions and thats my grandpas favourites so we'd have it 4 times a week sometimes which was awesome. Such a delicious meal i want some now

@nothingtoseehere1221

3 жыл бұрын

@tsogtlol Filipino here, while liver is one of my favourite dishes, the imagery does dampen my appetite somewhat and not thinking about it helps out.

@GeldtheGelded

3 жыл бұрын

Tastes like a piece of iron

@eduardomolinov

3 жыл бұрын

Peruvian here, I think Spaniards left us (and Filipinos) their taste for the liver. Properly fried is delicious.

@strawberryjam3476

3 жыл бұрын

I'm from Kazakhstan and we eat liver here as well, it's very delicious and great for your health! But the difference between this man's cooking liver and us is we fry it properly and don't want any pink inside

Try some baking powder let' stand for 10 minutes Rinse a few times Pat dry and use cornstarch and flour with desired seasoning So good

My father has been ill recently (two time cancer survivor) he was slightly anemic so I have him eating liver 2-3 times a week.

“Now we get our liver out” Out of context that sounds terrifying

Man I grew up so poor and Liver was the cheapest available meat that was dense in nutrients to buy. (that's also why Alpha Wolves get the pick of the Liver etc. Learned how to cook it properly from a young age. Still buy it and have it once a week to this day. Love it. Great Vid. (P.s. Soak it in lime for 20 mins too gets rid of a lot of the bitterness.)

@SeanDiRocco1

3 жыл бұрын

Yeah I bet. I'm only 33 currently so it was the 90s when I was buying. Heart also. Alot better now with the Internet you can learn to cook anything well now hey!

@adamkieszkowski9

3 жыл бұрын

@Indigenous Lady not in the US. Nobody eats organ meats so they’re cheaper

I actually love the taste of liver, it's like tasty medicine

It is so good for you too. And delicious when cooked properly. Its cheap super healthy and good for your dog too. Without the spice butter sherry and onions for your dog of course❤❤

I love how enthusiastic he is in all of his videos!

Does anyone remember that episode of Doug on Nickelodeon, where he spent the entire episode upset about how he hated Liver and Onions, even though he had never tried them before. And at the end of the episode he finally tried them and he loved them. That is how I felt for a long time. But after seeing this I am definitely going to make some. Yumm.

@mattyfarrelly9430

3 жыл бұрын

Literally no on remembers this. In fact I think you just made that up. It sounds made up for a kids Nickelodeon cartoon.

@strongxhands

3 жыл бұрын

@@mattyfarrelly9430 I can corroborate his claim, Doug absolutely had an episode with this theme, this was on Nickelodeon 20+ years ago mind you

@sniffles8655

3 жыл бұрын

@@mattyfarrelly9430 Maybe you should do some research next time before saying something you seem to have no idea about. All my brothers remember it just fine. As well as a few friends too. Here it is: kzread.info/dash/bejne/eoOIz9Rpm8mZYag.html

@mattyfarrelly9430

3 жыл бұрын

Steve, I can accept you "may" have brothers. But now you're lying again. About having friends. Where do you get off? The truth will set you free

I thought my uncle was the only person to soak the liver in milk. I can confirm, it really does up your liver game. Used to hate it til i tried venison liver prepared his way.

My guy... Live long and keep cooking. That is all.

Not calling the pepper grinder “Sgt. Pepper” is the biggest missed opportunity ever

@stephencronin1080

2 жыл бұрын

I think that might be the point

@Ja2808R

2 жыл бұрын

He said in a comment reply couple months ago that he did it for copyright but you get the point of it.

@joyjoe5964

2 жыл бұрын

I don't understand the reference lmao

@Ja2808R

2 жыл бұрын

@@joyjoe5964 its a reference to ‘Sgt. Pepper's Lonely Hearts Club Band’ is the eighth studio album by the English rock band the Beatles. Released 26 May 1967. it spent 27 weeks at number one on the Record Retailer chart in the United Kingdom and 15 weeks at number one on the Billboard Top LPs chart in the United States, making it a common household name so much to the point, pepper grinders are named after it.

@VegaRoseForever

2 жыл бұрын

I wanted to say it, I seriously believed someone already said it and I was right!!!!

Oh christ, he's upgraded to using objects on the fridge! In a year's time that fridge is going to have bullet holes.

@amazinggrace879

3 жыл бұрын

🤣😂😅

Liver is amazingly good, with rice mustard and ketchup (i know it doesnt sound good but... it is)

cooked at the right temp the liver will be sweet not bitter...and damn good eating

Butter makes everything better!!

BEST COOK ON TIKTOK

@nepttune710

3 жыл бұрын

Top ten on the tube as well

@benhopwood9885

3 жыл бұрын

Nick DiGiovanni is miles better this guy can just get annoying

@pauletteglenn6120

3 жыл бұрын

@@benhopwood9885 let’s say this they both are good and don’t forget The Golden Balance

@thammar1990

3 жыл бұрын

@@benhopwood9885 nick is a tool

I recommend cumin, chilli flakes and oregano for liver. Cumin suites it tremendously.

Actually yes i did know that! Still wont trick me into eating liver ever again. I had a German grandmother.

When people go vegan, they say that they miss things like egg, cheese, steak ect. But, liver is one of the things I miss most!!!

@dorito_dog

3 жыл бұрын

Man, liver almost makes me want to go vegan.

@jasonmcelroy1938

3 жыл бұрын

@@dorito_dog To each his own. You wouldn't believe some of the things that I used to eat. My mother is from the Philippines and my dad was old school black (1938) and I ate all the "extreme" food from each culture because it was normal to me. Liver was nowhere near extreme for my family of 9. Shit, sometimes we were lucky to eat with so many mouths to feed 😂

@FrancescoInfurna

3 жыл бұрын

Same here :/

@nicktucker4434

3 жыл бұрын

Yeah, I miss my liver too! Apparently I shouldn't have been drinking so much alcohol. 🍻🍻🍻🥴

@jasonmcelroy1938

3 жыл бұрын

@@nicktucker4434 😂 I feel ya bro! I'm an Active-Duty Sailor in th U.S. Navy. There is an ongoing joke we use. We say that we're "Drinker with a sailing problem" 😂.