लोहे के बर्तनों में क्या नहीं पकाना चाहिए? I ਲੋਹੇ ਦੇ ਭਾਂਡਿਆਂ ਵਿੱਚ ਕੀ ਨਹੀਂ ਪਕਾਉਣਾ ਚਾਹੀਦਾ?

Тәжірибелік нұсқаулар және стиль

Join us, as Mrs. Veenu Sood Gupta tells us what to avoid cooking in pure iron/Sarabloh utensils.
Website: aarambh.health/
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Пікірлер: 48

  • @mukeshchouhan5561
    @mukeshchouhan55612 ай бұрын

    working for mankind thanks 🙏👍

  • @Coolhome96
    @Coolhome96 Жыл бұрын

    4 liter ki kadhai hume li or 4months s use kr rhe very very good product your

  • @earthsafehomes
    @earthsafehomes2 жыл бұрын

    Thanks for the information.

  • @mukeshchouhan5561
    @mukeshchouhan55612 ай бұрын

    How can we buy from u pure utensils jai Shri Ram

  • @earthsafehomes
    @earthsafehomes2 жыл бұрын

    Simply loved the iron products you had sent ...amazing 🙏🌿🌍

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    Glad you're liking the products. Whenever you cook in one of them, if you can, do post and tag us!

  • @himanshutyagi1609
    @himanshutyagi1609 Жыл бұрын

    Great initiative Mem

  • @poojabhola6074
    @poojabhola6074 Жыл бұрын

    Mam please also mention the difference between white and black iron kadai.

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    Ma'am we didn't have two varieties at the time this video was shot. Both of them are 98.9% pure. Iron comes in varying shades of grey and black naturally from the ore. Both have been tested extensively and there is no difference apart from the color. For any other questions you might have, please text or call on 9876315314, or leave a comment!

  • @mayurgala2063
    @mayurgala2063 Жыл бұрын

    Hello mam, Lohe ke bartan first time use karne se pehle seasoning karni padegi. Jaise mitti ke bartan ko karte hai. Plz guide

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    No ma'am, no seasoning is required for an iron utensil.

  • @Shridhar26
    @Shridhar262 жыл бұрын

    Thanks a lot . Please copper lota bhi available karayein kyunki unhe saaaf karna zyada aasaan as compared to copper bottles.

  • @aarambhhealth

    @aarambhhealth

    2 жыл бұрын

    Sure sir. We are working on it.

  • @sanslash18121992
    @sanslash181219922 жыл бұрын

    Brass and bronze utensils ka similar video bnaye jaldi please

  • @aarambhhealth

    @aarambhhealth

    2 жыл бұрын

    We are going to upload those videos soon.

  • @smita56684
    @smita566847 ай бұрын

    Bahar se lemon se saaf Kar sakte ander rakh k sath Patanjali k dishwasher bar sath use Kar sakte

  • @aarambhhealth

    @aarambhhealth

    7 ай бұрын

    Ma'am you can clean Iron with anything you want. There is no restriction and you need not use separate things on the inside or out.

  • @bhavnapatel6488
    @bhavnapatel6488 Жыл бұрын

    hello mam… mane aapke irone mitte or braas vale bartan jo mangvaaye vo sare bartan bahut he badhiya he me kaafe taime se pyorwale bartan khoj rahe thi aapne mare iccha pure karde . thank you mam🙏

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    Thank you so much for your lovely words ma'am.

  • @smita56684
    @smita566847 ай бұрын

    Maam Maine aapk yaha se pittal ki kadai li hai but mujhe nahi pata ho PA raha ki isk ander kaise saaf karen kyonki kuch fry karne par tel k nisaan jo jalte hai WI saaf nahi ho.paate

  • @aarambhhealth

    @aarambhhealth

    7 ай бұрын

    Ma'am we recommend an Iron kadhai for frying since the utensils need to be cleaned and scrubbed thoroughly after frying and brass cannot be scrubbed so hard.

  • @shahraman1
    @shahraman12 жыл бұрын

    Hello mam... Awesome tawa amd kadhai. I bought from Aarambh via shudhfarm. Pls tell how to clean them. I rubbed with lemon and salt but itna nahi chamaka. Jaise new bartan apne bheja tha. How to clean lohe ke bartan? Next video pls.

  • @aarambhhealth

    @aarambhhealth

    2 жыл бұрын

    We are making a video very soon. Thank you for your love and kind words.❤

  • @renuseth6584
    @renuseth6584 Жыл бұрын

    Pls r u provide kalai for pital k bartan ki

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    Yes ma'am. We sell kalai kit on www.aarambh.health. You can check it out here: aarambh.health/collections/brass/products/kalai-kit

  • @abhinav9847
    @abhinav9847 Жыл бұрын

    After cooking in brass or iron utensils which type of utensils should be used to store the food especially curry based food and non curry based sookhi sabji ..please suggest.

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    Sir you can leave the food in brass utensils, but you need to transfer them after cooking in iron utensils. I'd recommend you take the food out in a glass container.

  • @gangapurambhavani6001

    @gangapurambhavani6001

    Жыл бұрын

    Khansa and steel is also good option

  • @learnwithashishand3674

    @learnwithashishand3674

    9 ай бұрын

    लोहे के बर्तन में पकाने या बनाने के पश्चात उसे मिट्टी या कांच के बर्तन में ट्रांसफर कर सकते हैं और मिट्टी कांच के बर्तनों में यह भोजन बहुत अधिक समय तक ताजा बना हुआ रहता है और गुणकारी भी।

  • @vipulnariyapara7796
    @vipulnariyapara7796 Жыл бұрын

    Mem kon se prakar ka loha he

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    Sir, the products now available in the website are in pure kalayaloh and white iron.

  • @vipulnariyapara7796

    @vipulnariyapara7796

    Жыл бұрын

    Mem mere pas lohe ki kaday he ushme sabji kali ho jati he.

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    @@vipulnariyapara7796 Sir as explained in the video, food does get blackened in an iron kadhai.

  • @abhinav9847
    @abhinav9847 Жыл бұрын

    Can we boil and keep milk in non kalai done brass patila ?

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    No sir. I don't think that would be a good idea.

  • @kanchansonkar5058

    @kanchansonkar5058

    Жыл бұрын

    But why is it so

  • @GAshokGangapuram

    @GAshokGangapuram

    11 ай бұрын

    ​@@kanchansonkar5058copper leach hotha hai,agar zyada dheer rakha tho green color hotha hai food poison bhi hotha hai

  • @kulwantsingh22
    @kulwantsingh22 Жыл бұрын

    Good morning चाय बनाने के लिए कौन सा बर्तन इस्तेमाल करना चाहिए?

  • @aarambhhealth

    @aarambhhealth

    Жыл бұрын

    सर चाय के लिए, आप ब्रास सॉस पैन यहां देख सकते हैं: www.aarambh.health

  • @UdaybhaiKhuman-dg8bm
    @UdaybhaiKhuman-dg8bm7 ай бұрын

    लोहे के बर्तन में दूध के पेठे बना सकते हैं क्या मतलब दूध को लंबे टाइम तक गरम कर सकते हैं क्या???

  • @aarambhhealth

    @aarambhhealth

    5 ай бұрын

    Yes sir. No problem in prolonged heating of milk in iron.

  • @indugupta2132
    @indugupta21322 жыл бұрын

    Mam ji kya hum log Chandigarh mai aa skte utensils lene ..pls Chandigarh ka adress dijiye

  • @rajivtayal3522
    @rajivtayal35222 жыл бұрын

    Mam mujhe ye bertan chaiye plz contact no

  • @aarambhhealth

    @aarambhhealth

    2 жыл бұрын

    Sir you can contact us on 9876315314 or you can directly order from our website as given in the description.

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