원본 (full video): kzread.info/dash/bejne/aX6dzdqGf6vad6g.html 위치: 부산 광안리 '소연옥' naver.me/5Cp4w5DV

@jgvtc559

11 ай бұрын

Serve it with a sausage gravy it'll be fantastic

@LakaFoodie

11 ай бұрын

❤

@gfgvcfg6306

11 ай бұрын

Там же зомби!!!

@carpincho5215

11 ай бұрын

Estaba apunto de llamar al veterinario

@sarahstandby9312

11 ай бұрын

Mais frito no meio por favor Brasil gostar de carne mais passada. : )

You just removed my anxiety after they cooked it again.

@Seaph

11 ай бұрын

let them cook, video's not done yet

@Panthers8912

11 ай бұрын

Classic gen X, impatient af

@peterdubinsky5389

11 ай бұрын

@@Panthers8912what generation are you from?

@cadenallen6776

11 ай бұрын

Same 😂

@aturkishgamer9790

11 ай бұрын

@@Panthers8912 plus how the fuck is he supposed to know how the video turns out? He can’t see to the future can he now?

Me when he started to melt that butter again : "hollup let him cook".

@JeremyHopsonLIVE

Ай бұрын

And I was glad they did!

@jsoc99

Ай бұрын

😄

@davidtoomey4712

Ай бұрын

This comment was well done

@Skipjj

Ай бұрын

Hold up*

@Polo22546

Ай бұрын

Facts!

If you’re looking for the cut, it’s called a Denver steak Edit: if you’re having trouble finding it, it’s the slab of meat that sits underneath the chuckeye. Some places market it as a boneless short rib. It’s delicious and usually more affordable. Other people have commented other names for it because the beef industry can be silly when it comes to how they name things. I first knew it as a London brisket but I’ve never seen it marketed like that anywhere else

@ThisGuy76

Ай бұрын

Only if you live somewhere it's called that. Otherwise, it's probably called something else.

@jsoc99

Ай бұрын

Thanks!

@waymoncowley436

Ай бұрын

It almost looks like a chuck steak...

@elcoollow5955

Ай бұрын

Japanese never heard of denver

@AlbertBalbastreMorte

Ай бұрын

Perhaps it's an Okawa steak to them.

Man that looks crazy good🤤

@differentone_p

Ай бұрын

This man looks crazy cool🤤

@Tasha-vu3cr

Ай бұрын

Facts

@elizabethdalton-jandreau5588

Ай бұрын

Just take my money...😅

I almost went "Gordon" Mode before they cook it again

@Azathoth19

Ай бұрын

Same

@DricCen

Ай бұрын

"That's f*ck*ng raw" lol I can hear it in my head

@mrthinker8443

Ай бұрын

​@@DricCen it's still mooingg

@Winklarson420

Ай бұрын

Its perfectly rare cooked

@DeltaBun

Ай бұрын

@@mrthinker8443I was thinking that this shit was blue before they cooked it 😅

The relief and joy I felt when I saw that butter melting

@cg1906

11 ай бұрын

Most Scottish thing I've ever heard I fucking love it 🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿

@tink6225

11 ай бұрын

I instantly noticed there flag too🏴󠁧󠁢󠁳󠁣󠁴󠁿

@gwensi.

Ай бұрын

The relief and joy I felt when I saw they weren't going to eat it almost completely raw

@OwlyFisher

Ай бұрын

​@@gwensi.it's literally good like that

@charlesr.dearsjr.3027

Ай бұрын

Absolutely

That sizzle sound while they were cooking it on the table hot plate, started making me salivate.

Call me Gordon Ramsay cause I just “IT’S RAW” at my screen. 😂 my anxiety left when they cooked it again

@jeffrey7063

Ай бұрын

It's better raw

@roberthutchins3435

Ай бұрын

@@jeffrey7063 Agree

@YXL36

29 күн бұрын

Why so weak , haiyaaaa Auntie

@anon2427

19 күн бұрын

Why would you get anxiety over that??

A business model like this can't possibly fail "ma'am, you cook your own food how can you possibly complain about doneness?"

@Osama-KIN_TMZ01

11 ай бұрын

It'd the same concept for Korean BBQ and many others. Very delicious too.

@mafescarmona5317

11 ай бұрын

it's better because you can see the quality of the food

@riougenkaku6069

11 ай бұрын

The reason I'm eating out is because I'm too lazy to cook, so why did they told their customers to cook themselves is beyond me 😅

@ku9493

11 ай бұрын

@@riougenkaku6069 And yet it is very popular to the people who likes to eat out. Thinking abou it, business like this won't sell well unless people really want it. The propreitor realized a concept and the customers approved of it. There is nothing to wonder about it

@ayumuchorizo4486

11 ай бұрын

@@riougenkaku6069With these sorts of places customers usually dine in groups and socialize. The act of grilling/cooking becomes a central activity that allows for conversation 😊

I literally went "thank God" when they fried it a second time lol

@phoenix211245

11 ай бұрын

Nah, for me the first one was perfect. Guess it depends on if you like your steak blue or rare.

@justanape9149

11 ай бұрын

ong

@talk4496

11 ай бұрын

​@@phoenix211245it did and I don't eat it like that

@LukiXZ4

11 ай бұрын

@@phoenix211245bro it was raw💀 not the cooked one though one with the butter

@Mona-.-

11 ай бұрын

@@LukiXZ4yeah that’s what blue means doesn’t it? Raw

The cow was still mooing, I was concerned for a sec lol

@KelGhu

Ай бұрын

You don't know what good... :(

@HatorroseandHim

22 күн бұрын

@@KelGhu​​⁠you don’t know what grammar… :(

@anon2427

19 күн бұрын

That’s how it’s done best. It was perfect before they recooked it

Omg that looks so good

This man’s just living in heaven. 🙏

@KaiSadc

11 ай бұрын

1 thousand likes and 0 comments? Let me fix that

@cynthiaholland13

Ай бұрын

I second that

I was like, "Looking a little raw there ain't it?" Nice save 😂

@user-rl8px6vo2m

11 ай бұрын

😢

@user-il4dn7my6m

11 ай бұрын

肉の透明感がなくなってるから肉に火は通ってると思います。

@MrMakSingh

Ай бұрын

A steak is meant to be pink inside

@anon2427

19 күн бұрын

Bro has no taste or culture😂

@ParanoiaKeepsMeWake

19 күн бұрын

​@MrMakSingh pink and barely cooked are two different things my boy. That shit might not even be blue rare and I'm a guy who will eat steak blue rare up to medium.

광안리점은 안가봤는데 전포점 존맛 근데 버터는 조금씩 올려 먹어야 맛있음

It looked really good when it was still red in the middle

@HatorroseandHim

22 күн бұрын

🦖🦖🥩🥩🥩🥩

@anon2427

19 күн бұрын

Exactly it was perfect, I bet that texture would go better with the crispy outer layer too

@MichaelSmith-gx2xq

19 күн бұрын

@@anon2427 Agreed.

Oh my gosh, when you guys finished cooking on that butter at the end, my mouth WATERED ❤️❤️😋

That looks DELICIOUS!

@elzasouza37

11 ай бұрын

O boi ta vivo 😂

@deivigabriel161

11 ай бұрын

​@@elzasouza37old joke...

@markd7662

11 ай бұрын

@@elzasouza37prob still havent watched the full clip

@KalleoFerreiraOFC

11 ай бұрын

​@@elzasouza37 Viu o video todo por acaso? Se viu então o teu ponto da carne é carvão

@ryanolsen294

11 ай бұрын

@@markd7662😂

Rare footage of someone making the steak well made

Tbf, if beef is high quality, you really only need to cook the outer lay of meat. For some reason whatever pathogens that could get you sick from beef only sits apparently on the beef that’s exposed to air? Basically anything that isn’t the open to air can have pathogens, but you can cook that, or in the case of beef tar tar just cut the outer layer off and then chop it up and have someone eat it as soon as possible. So they could’ve just eaten that steak without cooking it more.

@AGuy-vq9qp

27 күн бұрын

If the beef is high quality, you don’t need to cook it. Period.

@anon2427

19 күн бұрын

People with undeveloped or poor taste palettes prefer over cooked steak, like what was shown at the end of the video

@anon2427

19 күн бұрын

@@AGuy-vq9qpvery true although a sear after seasoning and letting it rest is perfect. Keep it rare on the inside

Cant lie, this looks amazing. Im from Italy ansmd I have a nigerian Family and I love those 2 cuisines the most but Japanese food always spoke to me, everything always seems very grounded and soaked and tradition and pride and even the new dishes respect the pride and gard work that got the ingredients to the kitchen, thats just how I feel tho, might be superficial but its how I like to think of it

@heato8870

11 ай бұрын

This is korean 😭😭😭

@o-neil

11 ай бұрын

​@@heato8870 title says japanese

@heato8870

11 ай бұрын

@@o-neil Oh does it? Can't read Korean

@ak-yr4dt

11 ай бұрын

The irony lol

@aughtforever

11 ай бұрын

Glad you enjoy Nigerian cuisine. I hope you've had Eba and Egusi

I remember there was a small katsu restaurant in Okinawa. I would go there once a week when I lived there. Nice and quiet place with free tea and soup

@fedeibazetta5347

11 ай бұрын

Nice history Mr. Mishagi

@mauhuff

Ай бұрын

Sounds lovely

OMG that looks delicious

Жесть в таком количестве масла жарить еду. И потом ещё и есть её, это жесть 😂

I went from "Excuse me, that's fucking raw" to "I'd love to try this restaurant"

I like how they allow the customer to cook the inside to the doneness they want.

I was expecting the overcooked comments 😑

في مصر بنقول عليه بُفتيك 🥩😊

@HAMZAMOMEN

9 күн бұрын

بالظبط😂😂

Por un momento entre en pánico 😱 luego vi que la volvían a cocinar y me gustó la idea. Lo voy a intentar recrear en mí hogar!❤

@levicarpenter5509

11 ай бұрын

Why would you panic

@unintransigente3569

11 ай бұрын

​@@levicarpenter5509Porque en LATAM eso se considera carne cruda

@levicarpenter5509

11 ай бұрын

@@unintransigente3569 English please

@unintransigente3569

11 ай бұрын

@@levicarpenter5509 'cause that shit looks fucking raw

@levicarpenter5509

11 ай бұрын

@@unintransigente3569 so what

Now that looks so so good 😋

@thingfish000

11 ай бұрын

It sure does.

At first i was about to say "i dont think i would be a fan of breaded deep fried steak like that" then at then end i was 100% on board. I need to try this.

seeing him start frying up more butter was the redemption arc

When I saw how they were cooking it, I thumbed it up, when they cut it and it was raw, I unthumbed it, when I saw them fried it again, I thumbed it back up!😄 Looks delish! 😋

@onepoundswallowtwopoundcoc3115

11 ай бұрын

Raw is fine for steak, as long as the outer layer is cooked.

@allways8782

11 ай бұрын

@@onepoundswallowtwopoundcoc3115 For your palate, sure, but I'm not about that vampire life.🩸

@Guapoofficial

Ай бұрын

Ur a npc

@taki8612

Ай бұрын

thumbed

@acmenipponair

Ай бұрын

@@allways8782 And that's why they offer you a small desk griller so that you can cook the meat to your preferences. And especially the japanese cuisine is known for well prepared absolutely undangerous raw food!

옛날에 쌀가루로 튀긴 규카츠 콩고물에 찍고 와사비 조금올려서 먹는데 진짜 상상 그이상의 맛이 나옴

@ayserogers1015

11 ай бұрын

Tyxo❤ was wondering 🤔 💭 😅 😅

Bayashi would eat the meat without a second frying😅

That krispy steak 🥩 looks good good!

Looks amazing 😻 ❤

Fiquei aliviada depois deles terem fritado de novo, parece uma delícia ❤😂

@catherinemadeinbrasil05

11 ай бұрын

Siiiiim, nossos corações brasileiros suspiraram de alívio! 😂😅 No final está com uma cara maravilhosa!

@SAMUELLIOL

11 ай бұрын

​@@catherinemadeinbrasil05hola saludos desde Argentina

@thayanesantos7026

11 ай бұрын

Fiquei também kkk

@wallacesousuke1433

11 ай бұрын

​@@SAMUELLIOLolá hermano(a) :D

@alyssonfernandes9039

11 ай бұрын

Graças a Deus, se terminasse antes seria muito triste kkkk

Как же это вкусно!

Am I the only one who wouldn’t have seared it again and instead would’ve just eaten it blue-rare? 😂😂😂

Muito legal, deve ser muito caro, pois no Japão essas comidas sao mais caras devido a geografia, economia e cultura

@sr_drip7333

11 ай бұрын

Oxi, mais um brasileiro kkkkk

@crysjustus

11 ай бұрын

Br aqui 🙋, tirando wagyu que é uma carne mais selecionada o preço dos cortes bovinos no Japão é em torno 20us o Kilo considerando o salário deles acaba sendo mais barato que aqui pra gente, já estamos pagando mais de 30 em coxão duro, tá osso 😅

Выглядит аппетитно

@mustaphadiallo2134

11 ай бұрын

1444A.E.L.

Absolutely delicious and unique recipe ❤️❤

Was about to say "its raw" then I sat my ass down.

絶対美味いやつ‼️

@dayo6835

11 ай бұрын

それなぁ

Buena forma de prepararlo debe ser delicioso 💜🇵🇪😍🫰💜

ツッコミ所多すぎwwww

That are called Milanesa in my country! With smashed potatoes, a classic! ❤

@pedrojioia

11 ай бұрын

In Brazil too. “Bife à milanesa”

@bryandelahoz6063

11 ай бұрын

Mashed potatoes*, unless you do smash them against a wall before eating them.

@agustincravero8689

11 ай бұрын

@@bryandelahoz6063 haha 😂 thanks pal!

@magical571

11 ай бұрын

True, i find it funny how such a common cook-at-home dish here can be served as something soecial in asia lol

@agustincravero8689

11 ай бұрын

@@magical571 agree with that bro!

I saw deep fried and immediately thought of Bayashi 👀 Was I the only one waiting for him to pop out and add some cheese to this delicious dish 🙈😋

@postpwnmalone

11 ай бұрын

One CHI GYU, please

The paying to finish cooking your food is a wild concept lol probably a chill way to hangout tho I guess

All I could hear in my head when they cut it after the fryer was Gordan Ramsey voice "ITS FCKING RAW" 😂😂😂

Deu água na boca

@69xktxitotocy

11 ай бұрын

Kkkk finalmente alguém que fala português

@leonardodias7272

11 ай бұрын

Não sei o motivo de eu ter parado de trabalhar pra assistir essa recomendação. só sei que fiquei com fome kkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkk

The texture on that must be surreal. I need em nowww

@jh9875

11 ай бұрын

It’s gonna be chewy.

@CruzEd1tz

11 ай бұрын

@@jh9875how

@jyoshi1491

11 ай бұрын

@@jh9875 Yeah, you would have to chew most foods.

@hausofluzon

11 ай бұрын

​@@jh9875do u have a jaw of an infant? No wonder humans these days have jaw & teeth deformities by eating processed foods

@magical571

11 ай бұрын

​@@hausofluzonwhy the anger? He just stated it would be chewy which is a neutral statement of fact...

Not the iPhone ringtone😭🙏

People say about multiple cooking: - Japan : So elegant - My country : junk food

I can literally pull up a rice bowl and eat it while just watching this 😂

First time I had gyukatsu, absolutely loved it. Was at Gyukatsu Motomura Shinjuku Minamiguchi near Shinjuku if anyone's looking for it. It's down a really narrow set of stairs next to a dodgy looking money exchange.

When it's comes to food Japan is a real democracy

Thought I wasn't gonna eat raw meat. Thank you for cooking it in butter. I'd tear this up quick ❤

ああ～～いけませんいけません美味しそうすぎます

Penasaran rasanya😮

The start:It's fucking raw The end:It's fucking delicious

That looks tasty.

Omg it looks so good

Yummy my goodness ❤

Finally someone who doesn't eat/serve raw meat and realises just deep frying for few seconds just crisps the outside.

Some how that looks a little fancier than the chicken fried steak I get at the local diner.

진짜 보기만해도 맛있네😊

это слишком прекрасно. я даже запах почувствовал

I love breaded fried steaks . But I’ve had the Puerto Rican style ones which we call bisté with sautéed red onion, white rice, stewed beans and fried plantains.

That looks AMAZING!

Aí que delícia deu até vontade 😊

와.... 진짜 평생 저것만 먹고 살아도 행복할듯 ☺️

@silvanapereiracoutodasilva2433

11 ай бұрын

Sabe me dizer que carne é essa ? Qual parte do boi?

@someoneschild5934

11 ай бұрын

@@silvanapereiracoutodasilva2433No lo dijo, pero es bistec

@Central6969

11 ай бұрын

@@someoneschild5934he did say it on the description in the bottom left

@davidolliver4400

11 ай бұрын

Que não seria muito tempo

@kanescott5218

11 ай бұрын

네 짧고 굵게 살다 가는거져 ㅎㅎ

Will have to make this sometime. I'm working on not being scared shitless of raw meats!

If you fried it after thinning it it would be a chicken fried steak. This looks interesting but i think the crust would lose its crunch and become soggy after the second butter cook at which point i need to wonder what the point of batter frying it was.

대박난, 요즘 핫한, 인싸들 유행, 소문난 맛집

カロリー×カロリー＝最強

Everyone in the comments talking about how relieved they were when it got cooked again. Here I am thinking it looked delicious before being put on the hot plate, though I do eat seared beef all the time.

Any type of seasoning would have made the steak even better!

É como se fosse bife a ' milanesa. Muito bom !!! 😊😊😊

看起來非常好吃喔❤😊

After a half of video I was about to say that this is so raw that if you put it next to some salad it will eat it.

O.M.G, Mouthwatering Craziness right there. Can't wait to witness food @ its finest ❤

Finally, a steak that I could try

ステーキかカツかはっきりさせるべき

@mokunosuke12345

10 ай бұрын

これはカツじゃなくてカツのステーキよな

I get why they say not to watch these types of videos when you’re hungry…

Ok, now you are talking. When I saw that butter melting and the steak added, yes!

Que delícia! ❤

@sr_drip7333

11 ай бұрын

O segundo brasileiro qie encontro hoje kkkkk

شكله يجنن بجد ❤🥰🤤🤤

@user-ml9yt2jq3g

11 ай бұрын

كيف يجنن لحمه مقليه و تلاقيها تعت حمير 😂❤

@Raghad296

11 ай бұрын

​@@user-ml9yt2jq3gترا مكتوب لحم بقري

Happy to see people are not into that uncooked meat thing after all. And I madly want this.

뭐니뭐니 해도 규카츠는 대전 둔산동의 규카츠정이 제일 맛있죠 다들 가보세용

Looks absolutely delicious.

@ningtv4002

11 ай бұрын

😊

@wallacesousuke1433

11 ай бұрын

Ruined by adding flour aka poison

The Portugese spread their Love and Masterful skill and knowledge of their DeepFrying tradition to Japan and England. The Japanese adopted it immediately and made it their own ,using it to not only cook fish but also pork, vegetables and anyrhing else that crossed their path!

that looks great

u overcooked it

@ahmadjohan6571

Ай бұрын

NO

@whitneymoore6982

Ай бұрын

YES

@roberthutchins3435

Ай бұрын

YES

Here in Brazil, beautiful meat like this is just coarse salt and charcoal

I'm so glad they seared it at the end because it was looking very raw. 😅

こんな美味そうな食べ物知らなかった。

@ayouxy

11 ай бұрын

どして？お前日本人じゃない？

@user-ug3bw1xl6d

11 ай бұрын

牛カツはレアが普通だと思ってた

Now that is how you cook a well done steak bravo at the end of the video 🤤