I've Spent 15 Years Perfecting This Chicken Caesar Salad Recipe
My chicken caesar salad isn't exactly a traditional or classic preparation but that's exactly what I like about it. I believe people who don't even like anchovies will appreciate this dressing.
Video edited by: nomaeditz@gmail.com
Caesar Dressing Recipe:
1 whole egg
1 tsp water
2-3 garlic cloves
2-3 anchovies
1-2 tsp Worcestershire
1 tbsp lemon juice
1/2 tbsp WW vinegar
3/4 cup avocado oil
2 oz Parmesan
5 tbsp EVOO
Salt and pepper to taste
Garlic Basil Chicken Recipe:
2 lbs chicken breast
5-7 cloves of peeled garlic chopped
1/2 tsp kosher salt with the garlic
10 sprigs of fresh thyme stripped (optional)
2 oz fresh basil picked from stem
1 tsp chili flakes
1/3 cup extra virgin olive oil
Fresh lemon and Maldon salt to finish
Paper Crostini Recipe:
4 cups thinly sliced bread of choice (I use sourdough)
2 1/2 tbsp unsalted butter
2 1/2 tbsp olive oil
2 tbsp water
1 tsp garlic powder
1/3 cup parmesan cheese
salt and pepper to taste
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Пікірлер: 356
I hope you non-anchovy lovers will give this one a shot as it's really not too fishy in my eyes. However, you could leave them out altogether and still have an amazing chicken caesar salad to enjoy!! Happy Cooking my sweet friends.
@Jeanology
Жыл бұрын
It's not caesar without the anchovies!! 😏
@richarddangles8896
Жыл бұрын
It's not Caesar salad without MSG.
@harrylerman
Жыл бұрын
No Dijon in the Caesar dressing?
@bradcampbell624
Жыл бұрын
Whaaat? No grill or smoker in Texas?! That's more important than a garage! Take care Bro, and the salad looks amazing.
@nikip9161
Жыл бұрын
Anchovies are wonderful ❤️ This caesar salad is scrumptious 🥗 The dressing might last for a second serving the next day and it might not!
It appears a great minds think alike! Looks delicious my man ❤
@peteroswalt4240
Жыл бұрын
Awesome to see my two favorite KZread content creators on the same page. Cheers!
@teamseshpush1884
Жыл бұрын
The 2 best!!
@jaco9719
Жыл бұрын
No jokes I thought it was a colab at first!
@foodnfellowship
Жыл бұрын
Hahaha I was just thinking that lol
@thatdudecancook
Жыл бұрын
so funny! both posting caesar salad on the same day lol
You're far and away the best cooking channel on KZread. it's not close. Your editing style respects people's time in a way that is extremely rare, but it's not rushed either, it's the exact right sort of instructions and your presentation is fantastic, your personality and humor really shines through. Love your stuff man, thank you.
@jrt1776
Жыл бұрын
agree...if i have to watch someone peel and slice an onion im out
Your videos are the rosemary salt to an otherwise bland life. Thank you!
@thatdudecancook
Жыл бұрын
haha love it
It’s odd how so many people love Caesar salads but dislike anchovies, which is the key to the flavor. I personally love anchovies. Bomb recipe, Sonny!
@thatdudecancook
Жыл бұрын
Kind of a key ingredient but I’m sure it would still be good without if people really don’t wanna do it.
@Superchickenman159
Жыл бұрын
amazing how many people like fast food but dislike MSG
@jrt1776
Жыл бұрын
anchovy and sardines are both under rated foods
@thegodofpez
Жыл бұрын
@@jrt1776 Fully agreed!
@bradcampbell624
Жыл бұрын
I add a little anchovy paste in with anything that uses tomato paste
Looks amazing, your lemon looked like an orange!!
That was the greatest freezer section smackdown I've ever seen.. the ice tray neck-breaker move with decap by it's own door?! Smashing. Unprecedented.
I made this tonight. First time ever making ceasar dressing. I'm blown away. Has to be one the best 3 things I've ever cooked.
I love all the little tips you sprinkled through the video, makes this so much more than just a recipe video
My mom gave me that same food processor 21 years ago, I lent it to someone and they dropped the lid & broke it, haven't had any luck with finding replacement parts as it is such an old model. Best one I've ever used, we got a new one (it's OKAY but not the same) although I refuse to get rid of the base from the old one, still works and one day I will find a new bowl/lid! Love the videos dude, you're a solid cook and you make it fun👍 25 year professional kitchen veteran here 👨🍳🏴☠️
@sherpatrailers150
Жыл бұрын
Keep checking Ebay. Absolute bomb for replacement parts of weird old appliances.
Dude... I've been putting off trying to make a ceaser salad recipe for weeks and here you come with the goodness. You're a national treasure sir that needs to be protected at all costs!
I’ve been making more or less this exact same salad since I saw your grilled chicken recipe. I thought the two were a match made in heaven. ❤❤❤
I love a good ceasar salad. This one looks over the top. Great job Sonny!
This salad looks delectable...... absolutely tasty.
Love your work!!!!
This looks like the perfect chicken Caesar salad! Well done, chef! And thank you!
Sonny! You are the master! All your advice, tips & tricks plus the amazing menu u make on here--its all just exceptional content❤️🙌🥰
Dude! I made this. Bomb! Delicious! Thank you!
Oooh, right in the icemaker! Looks like another winner Sonny, going to make this tomorrow.
Likely the best looking chicken I’ve seen for CCS. Looks rich and tasty.
This looks incredibly good - truly the pinnacle of the dish.
Prob the best Caesar I've ever seen! Thanks for using proper anchovy for that dressing!
I absolutely love Caesar’s salad! I promise to give your recipe (including anchovies 🤢) a try!
Epic video, epic energy as usual!
You said that "washyoursistersauce" perfectly mate 😀👍🏽
Gotta really try this. Looks delicious!
Welcome to Texas brother, so glad to have you here. you are an amazing talent and creative chef. keep on keeping on!
That crouton trick is the bees knees around here!! Thank you, Sonny!!!
Lovely stuff.
Going to give this a try on Friday.
Thanks for the dinner idea.
Fridge drawer abuse now haha 😂 looked great that salad 🥗
The way you said it the second time was correct! Great video 👊
You make us all smile 👍
Dude, wow I didn't realize you posted so often! Just made your ranch and tenders, pico de gallo, and guacamole. 100% subbed forever, keep on keeping on my friend :)
You're A Culinary King For Certain*** I Love Your Style
Hey Mr Dude!! Your videos and energy is wonderful!!! I’m eating more healthier these days and want to make everything homemade. Great video, can’t wait to make!! Sgt Gilbert is theee best!!!
Making this tonight! Wish me luck!
Buddy your show is amazing! I love this cooking channel, you have to do more punches at the fridge! lol love it
I made this a few days ago for a family party. It was such a hit. It was gone in minutes!
Kitchen looks Amazing! Looking forward to you grilling in the winter. 🥶
Fancy kitchen. Moving up in the world
Looks Delicious, as everything you cook.
Caesar Salad is definitely my favorite salad
You are a sparkling example of the One Infinite Creator and I love you!!
Love the basil ❤
Hello thank you for the amazing recipe as always, I'm so excited to try this out soon! Could you please also give us the ref for your pestle and mortar? The one you used looks nice and efficient!
This has got to be one of the best salad
Killing it like always. Time to make for my wife and she things I’m genious
Love it!! Man you remind me of Giovanni Ribisi
OMG. YUM.
Oh my goodness! We live 3 hours away in Texas! We are foodies transplanted from California and we love following you! Wish we could meet you!
Love the tip about how you cut romaine Sonny! Quick question, how do you usually wash the lettuce? Ive tried a bunch of ways but its always a pain
Like the new kitchen.
Definitely going to try this recipe! Also, where would one get the mortar & pestle that you used? I've been looking to buy one for my husband & he commented on the one in this video.
Thanks!
8:15 That looks like me sometimes 🤣Nice new kitchen. Seems like a lot of people are leaving CA for TX for some reason 😉
Wuster sauce - pronunciation for the UK! This looks delicious. Thanks.
Imagine his neighbors just causally sitting outside watching him beat the soup out of a refrigerator 😂😂😂
I made this. I was skeptical at first about the chicken because the marinade looked very non-standard to me, it almost looked like I threw wilted salad scraps onto raw chicken. But I gave it time(and thyme!) and mixed it around a few times during marination process. then cooked it in a very hot iron skillet and it was absolutely delicious. Chicken breast shouldn't be that delicious. I also made the caesar dressing which was excellent. I'm going to freeze some of it and see if it revives well.
Love Caesar salads! Your videos are great, any idea when we will see a Chud collaboration?! 🥾 🐍 ❤️
That Caesar dressing looks amazingly miummy! Thanks for the tips re the crostini; this is brilliant! I wonder how much your fridge would be sold if you'd put it up for auction. Probably A LOT as all the dents reflect the hard work of a passionate psycho we all love.
You are the absolute man. Thanks for the videos. And I have a Rescue doxiepoo. He will defend!
Im definitely giving this one a shot just like that peri peri chicken thumbs 👌 👍
I broke my knuckle punching my fridge ! thanks sonny and Rosemary salt 👊 but you know I love ya !
😂😂 Love you Sonny! Not only do you give us amazing recipes but you crack me up! What a bonus!!! 🤪 This looks so yummy!!! Can’t wait to make it. Thanks!!!! 🥰🥰
So very delicious that I like the recipe my friend and I am new in your Chanel too my friend 💯
I've been making this non stop since the video was posted. I have a suggestion for Sunny and people to try. We like our cesar dressing with a bit of a bite / zing whatever you want to call it. Just add 1 spoon full of Dijon mustard 1 spoon or horse radish and a squirt of Tabasco sauce. The place I go to get side cesar salad always put Dijon and horse radish. And a splash of Tabasco try it trust me it's soo good. I don't change anything else from Sunny's recipe
I always throw extra pepper on top as wellI love a super peppery caesar.
Very nice
Ever since the move, these fridge battles have been getting real intense... I love it
Just used that dressing for lunch: FABULOUS on GRILLED romaine!!!!
Nice person... he can cook.
The fridgggggeeee!!!! 👊🏻
Looks delic!
That salad is giving me wicked hardcore cravings haha I love Caesar salad, with or without chicken, depending on the dressing-the lighter creamy, cream colored version of it; I dislike the darker brown, runny type-anyway, this may sound super basic, but I really enjoyed the Caesar dressing from Red Lobster lol I tried to figure out who manufactures it, and the bag just has a Red 🦞 Lobster on it, so I think it's proprietary perhaps... Anyway, since then I haven't been able to find another restaurant or bottle of dressing quite like the RL version... I also waited and bartended at Cheesecake Factory, Ruth's Chris, PF Chang's, and some more of the better places I worked at, but none of em had that Caesar dressing like 🦞
nice job
Bro that was not a lemon! Lol that was an orange or a very orange lemon.
*LOVE ANCHOVIES*
Pulling the drawer out and slamming it made me crack up and lol. Solid movement of destruction. I don’t even feel bad for that fridge anymore. Bring it on!
What are your thoughts on using anchovy paste versus whole anchovies?
Good looking out
yaaaa mast
Sensei…My kids are loving this weekly exposure to kung fu, karate, ninjutsu, tae kwon do, jiu jitsu, MMA….with a little cooking here and there.
I know its so 2008 but I love parmesan lace crisps in my Caesar. I also had a grilled romaine Caesar once, but idk. I’m intimidated to grill lettuce and fruit. Tho I enjoy it prepared it’s so good. That looks awesome.
Ah man the finisher on the fridge this episode was great
love all your lessons, if you're ever in miami we need to link up .....sarge gilbert lmao
Another great video. Can we use the pregrated Parmigiano Reggiano from costco?
@thatdudecancook
Жыл бұрын
I don't see why not but it will be a lot more dry.
I’ve got my chix breast marinating overnight and giving this a go tomorrow!
How are you liking the Mortar from Jinen? been thinking about getting one. What size did you go with?
I just picture Julius looking up watching this and smiling.
the new neighbor's are like what tha....... Sonny you're a hoot and a damn fine chef!
Brava
Wow I remember when you only had 2,000 subscribers and uploaded celebration video for 3k subs. I'm the one you made the burger video for 3 years ago I just changed my name lol. So awesome you have over a million subscribers now
You got it Sonny, "Wooster" sauce!! (as in wood) 😉
Nice one
You said that "washyoursistersauce" perfectly mate
"Yeah, hun, new neighbor seems like a nice guy. A couple times a week he goes out in the backyard and beats the shit out of a refrigerator, but I won't hold that against him."
Since your in Austin now you should totally do a colab with Joshua Weissman that would rule! Love your videos can't wait til the end when you batter the fridge!
War-ses- ter-shire…..😳 Frickin love your channel, btw!