ಅಬ್ಬಾ ! ಇದಕ್ಕಿಂತ ಚೆನ್ನಾಗಿ ಯಾರು ಹೆಳಿಕೊಡಲ್ಲ ಬಿಡಿ 😍💯

@user-bv9kb6zl4g

3 ай бұрын

Qad1

@murthyb2196

3 ай бұрын

Super

@chandrakshijayaram339

3 ай бұрын

​@@user-bv9kb6zl4g❤mzee❤❤❤❤

Super information ಸೂಪರ್ ಮಾಹಿತಿ

Super

Super mam...

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇಡ್ಲಿ ಮಾಡುವ ಬಗ್ಗೆ ಅರಿವು ಮೂಡಿಸಿದ ನಿಮಗೆ ಧನ್ಯವಾದಗಳು ಮೇಡಂ.👍👌

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿದಿರಿ

Well explained superb. Thanks

Ashaji thanks let me try super

ಸೂಪರ್

Super explanation

Thankyou very much madam

Tq mam for neatly every point explanation Tq very much

so neatly explained. Thank you

Mam thank you for your tips ur explanation is very clear z🙏👍

Super advice mam❤

👏👏👏👏👏👏👏👏💐🎊🎉 ಧನ್ಯವಾದಗಳು

Very nicely explained

Tank u madam for u r kind advice for preparing idli batter🎉👌

Thanks

Ur vds too useful dear thanks ri

👍😘👍thank you very nice videomadam

Excellent explanation and demonstration Ma'm 👏👏 teaching technique, skill 👌👌 Expecting more such videos 👍

Good explanation

Abba ondu magoo kooda idli maaduvudannu kali bhahudoo Neatly explained

ನೀವು ತುಂಬಾನೇ ಚೆನ್ನಾಗಿ ಹೇಳಿ ಕೊಡ್ತೀರಾ ನನಗೆ ತುಂಬಾನೇ ಇಷ್ಟ ಆಯ್ತು ನೀವು ಹೇಳುತ್ತಿದ್ದರೆ ಹಾಗೆ ಕೇಳ್ತಾನೆ ಇರ್ಬೇಕು ಅಂತ ಅನ್ಸುತ್ತೆ ಹೊಸದಾಗಿ ಕಲಿಯುವವರಿಗೆ ಈಜಿ ಆಗುತ್ತೆ ತುಂಬಾನೇ ಈಸಿ ಆಗುತ್ತೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಮೇಡಂ ನಿಮ್ ಚಾನೆಲ್ ನಂಗೆ ತುಂಬಾ ಇಷ್ಟ ಆಯ್ತು

I tried, it was perfect

sprb explanation 🔥❤

Cooking Andre yenu..yar bekaseu.madbodu easy andukondiddw.. Aadre cooking kuda ondhu adbhuta Kaley..yellarigu perfect cooking baralla antha nimma channel nodid melene nange real truth'gothaythu mam You are an amazing cook... Love your channel.. The only cooking channel with accurate cooking procedures...🏆🏆🌈💕👌👌👌

@AdugeSadhana

Жыл бұрын

Thank you so much :)

Thanks for sharing Asha avare. Now I am confused whether to follow this video or your earlier videos on idli making where you have used soya beans 😊

By profession I am a corporate trainer in IT industry. I have interacted with so many teaching professionals in my career but you are par excellence . God has gifted you with excellent teaching skills and of course your hard work has taken it further heights . Another request … since it is an year of millets and also diabetics are required to switch to millets ,please upload videos on millet idlis . You will be doing a great service to humanity .

@AdugeSadhana

Жыл бұрын

Glad to know that you are in teaching profession and I respect that profession a lot. I wanted some level of confirmation for the way I deliver is understable. Thank you for your comment , It was very helpfull and motivating. Yes, Definetly I will upload recipes on millets soon.

I have never seen anyone explain so well like you. Such minute details matter so much. And you have such good teaching skills. You have lot of patience. Your family is so lucky. Women like you who take so much love and interest are rare to find. And I am going to definitely try this recipe and come back with a feedback. I dont know your name, but i am naming you as Ms. MASTER chef

@AdugeSadhana

9 ай бұрын

Hello madam, Thank you so much for your positive feedback. Such feedback makes me feel appreciated for the effort put in. My name is Asha Thank again 🙏

Thumba chennagi helikotri. I'll try

@AdugeSadhana

Жыл бұрын

Thank you :)

ತುಂಬ ಚೆನ್ನಾಗಿ ಅರ್ಥ ಮಾಡಿಕೊಳ್ಳುವ ಪ್ರಯತ್ನ ಮಾಡಿದೀರ ನಮಸ್ಕಾರ thank u so much 😊😘

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

What a beautiful ,step by step clear explanation Asha avare thank you so much ,I will try it on Sunday

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

Very good

👌👌

ತುಂಬಾ ಚೆನ್ನಾಗಿ ವಿವರಿಸಿದ್ದೀರಿ,ಧನ್ಯವಾದಗಳು👌🤝🌷

@AdugeSadhana

Жыл бұрын

ನಿಮಗೂ ನನ್ನ ಧನ್ಯವಾದಗಳು

Once we all want to see u in live ...plz cm live...

Excellent explanation.. khanditha enu barade iddavaru Saha chennagi kalithukolluttare..really hats off

@AdugeSadhana

Жыл бұрын

Thank you so much :)

Wow you given very good tips of making dosa idli batter. iddu idli dosa nandu favourite

@AdugeSadhana

Жыл бұрын

Thank you :)

Really really 🙏🙏. Neevu helida reethi thumba chennagithu

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🙏

Wow Superb Mam👌 Thanks for perfect Explained 🌹💖

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

Wonderful Beautiful explanation Thank u Asha madam.

@AdugeSadhana

Жыл бұрын

You're most welcome

Neatly explained thank u so much

@AdugeSadhana

Жыл бұрын

Most welcome 😊

So detailed information given ma'am...... thanks for sharing.

@AdugeSadhana

Жыл бұрын

My pleasure 😊

Hello ma’am, can we do this in mixy and we get same soft idli and crispy dose results?? Thank you ma’am.

Nice ly explained

@AdugeSadhana

3 ай бұрын

Thank you :)

Thank you very much madam Adbutha tips.

@AdugeSadhana

Жыл бұрын

Thank you too :)

Super madam tq

@AdugeSadhana

Жыл бұрын

Thanks :)

Tumbaa ishta aaytu

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

Wow soooooper explanation with soooooper tips thank uoooo

@AdugeSadhana

Жыл бұрын

Thank you so much :)

Excellent explanation 👌 👏 Thanks

@AdugeSadhana

Жыл бұрын

You are welcome

Your explanation 👌

@AdugeSadhana

3 ай бұрын

Glad you think so!

Valle idea super akka

@AdugeSadhana

Жыл бұрын

Thanks :)

Very Very nice mam thumba channagi explains maduttira

@AdugeSadhana

Жыл бұрын

Thank you so much :)

Wah, super tips you have given mam, I tried and both idli and dosa came out so well as per your instructions. Thank you so much mam for sharing this.

@AdugeSadhana

Жыл бұрын

Thank you so much 🙂🙏

Madam hats of u... ನಿಮ್ಮ ವಿವರಣೆ ಗೆ.... ಚೆನ್ನಾಗಿ ಹೇಳಿ ಕೊಟ್ಟಿದ್ದೀರಿ... ಎಷ್ಟೊಂದು ಚಾನೆಲ್ ನಲ್ಲಿ ಇಡ್ಲಿ ಬಗ್ಗೆ ಇದೆ.. ನಿಮ್ಮ ಹಾಗೆ ಯಾರು ಹೇಳಿ ಕೊಡ್ಲಿಲ್ಲ... Cooking class ನಲ್ಲಿ ಕಲಿ ಸಿದ ಹಾಗೆ.. Thank u so much🙏🏻

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

Super age nimma explain

@AdugeSadhana

3 ай бұрын

Thank you :)

Very good teaching Never heard anybody talking in such good Kannada with clarity. I admire you for your skill Keep it 👆

@AdugeSadhana

Жыл бұрын

Thank you so much :)

❤ge bere dosege bere rubive madthini nadidu nalle nennakthini hallhanu vidyo nodthini ❤

today i prepared came very well. but in mixi grinding water quantity varies. thank u explaining and teaching very well

@AdugeSadhana

Жыл бұрын

You are most welcome :)

Good info thanks

@AdugeSadhana

Жыл бұрын

Glad it was helpful!

Perfect and super explanation...madam ...

@AdugeSadhana

3 ай бұрын

Thank you so much :)

Very nice tips. Measurement of water for Urad Daal and Rice while grinding is important.

@AdugeSadhana

Жыл бұрын

Thanks a lot

Wow super

@AdugeSadhana

Жыл бұрын

Thank you so much

Please man be a request can you give an English captions because sometimes we can’t understand your language, I saw your recipes it’s different from others. I like your recipes

Very. Detailed. Information .given .by. You. And. Very nice. Preparation. Of. Idli. And. Dosa. Batter. Mam

@AdugeSadhana

Жыл бұрын

Thanks a lot

Very. Nice. Preparing. Of. Idli. And. Dosa. Batter. Mam

@AdugeSadhana

Жыл бұрын

Thank you so much :)

Superb explanation right from the variety and quality of rice and dal to the end product Even a beginner will make excellent idlis and dosas if he/ she follows the steps in your video ❤👍

@AdugeSadhana

11 ай бұрын

Glad you think so . Thanks :)

Super......👍

@AdugeSadhana

Жыл бұрын

Thank you :)

Super super super thank you thank you thank you very very much madam so sweet of you

@AdugeSadhana

Жыл бұрын

You are most welcome

I add a little oil to the flour and that helps

Very nite explained and super idle

@AdugeSadhana

Жыл бұрын

Thank you

Very nice explanation

@AdugeSadhana

Жыл бұрын

Thanks for liking

Very neatly explained mam 👌👌tq

@AdugeSadhana

Жыл бұрын

Welcome 😊

Very very useful video, you have explained like Professor, i also want to see you Ashaji, your videos are like adige learning classes for us. I am following most of your Tips while doing different items, Thank you is not enough .👍👌🙏🌸😀

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏

@indirareddy.1256

Жыл бұрын

​@@AdugeSadhana ⁰

Ma'am paaka neevu best cooking teacher aagbodhu.

@AdugeSadhana

Жыл бұрын

Thank you :)

Very good explanation mam

@AdugeSadhana

Жыл бұрын

Thank you so much 🙂

super super super 👌 sis 😘👍

@AdugeSadhana

Жыл бұрын

Thank you very much

Ur voice very nce Akka I like iddli tricks 👍❤️❤️

@AdugeSadhana

Жыл бұрын

Thank you so much 🙂

Madam mixy use madidru soft agutta

ಧನ್ಯವಾದ , ಇನ್ನು ಏಳು ಜನ್ಮಾದಲ್ಲೂ ದೋಸೆ ಇಡ್ಲಿ ಹಿಟ್ಟು ಬಗ್ಗೆ ಸಂದೇಹ ಬರಲ್ಲ.

@AdugeSadhana

Жыл бұрын

Thank you so much :)

ಇಡ್ಲಿ ಮಾಡುವುದನ್ನು ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿಕೊಟ್ಟಿದ್ದೀರಿ ಧನ್ಯವಾದಗಳು ಇದೇ ತರ ರವೆ ಇಡ್ಲಿಯನ್ನು ಮಾಡುವುದು ಹೇಗೆ ಹೇಳಿಕೊಡಿ 🙏🙏👍👍👌👌

@AdugeSadhana

Жыл бұрын

ನಿಮಗೂ ನನ್ನ ಧನ್ಯವಾದಗಳು rave idli recipe , check the below link kzread.info/dash/bejne/m35qzdqqYru0qKg.html Thanks again :)

👌👌👌👌👍

@AdugeSadhana

Жыл бұрын

Thanks :)

Wow wow wow wow wow wow wow Super yummy yummy yummy yummy idli batter

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

And. Very. Soft idli. And. Very. Crispy. Dosa. Mam

@AdugeSadhana

Жыл бұрын

Thanks a lot

Madam grindar illa mixi use maddre and ration rice use maddre same barutha

👍

@AdugeSadhana

Жыл бұрын

Thanks :)

👌🏻👌🏻

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

Very .nice. Recipe. Vlog. Mam

@AdugeSadhana

Жыл бұрын

Thank you :)

Very nice

@AdugeSadhana

Жыл бұрын

Thanks

Plz tell us the tips in English. We don't understand south Indian language. But love Idli Sambhar. Plz type here in comments.

Very very talented lady 😍 super woman,Asha you are simply great

@AdugeSadhana

Жыл бұрын

Thank you so much ma'am 🙏

very nice

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

An we grind in mixer

Mam Last time Nevu Heli kotta Soya kalu Haki Idily Madata idene, Very Very good And Exelent, Nanna Husband And Reletveas Tunba Cennagide Anta Helutare, Tq

Nim thara yaru recipe explain madalla mam, you are astounding 😍😍😍😍😀😀😀and you have done phd in cooking. Hats off for you. You will be a famous youtuber just wait u will reach to greater heights mam. Love you mam😍

@AdugeSadhana

Жыл бұрын

Thank you so much 🙏🏻

I like you mam thank you

@AdugeSadhana

Жыл бұрын

Thanks and welcome

Madam.. which brand wet grinder you are using?

Idly rave use madidre