I have watched hundreds of videos on how to cook brisket and this is the best one I’ve ever seen. I’m going to cook my first brisket this weekend. Hopefully it will turn out like yours. If not I’ll just keep trying.

@CentralTexasGrilling

Жыл бұрын

Good luck with your brisket cook. And yes, if it doesn't come out right the first time stick with it. I ruined many briskets when I first started but that's how I learned.

Beautiful brisket. Cant wait to get mine going on Friday. I really appreciate you sharing your insight with us. Thanks for sharing.

That looks good! Great complete advice from start to finish. I'm actually going to smoke my first brisket this weekend! Wish me luck!

This is the greatest brisket video I have ever seen. James, your attention to detail clear demo and explanations are excellent!

@CentralTexasGrilling

5 жыл бұрын

I truly appreciate the comment!

Probably the best Brisket video I've seen. Great Job James!!

@CentralTexasGrilling

6 жыл бұрын

Appreciate it brotha!

@jonathansantos4202

4 жыл бұрын

@Amsterdamnster Kush lmfao.

EXCELLENT Tutorial; Using this as a reference, I CAN DO THIS!!!!!!!!!! Thanks

@CentralTexasGrilling

5 жыл бұрын

stx38 Thanks for stopping by stx38! Hope it works for you.

This was an excellent class Bro! Very well done! Thank you for the detailed video. I have learned several key points from you. Thank you James!

@kgblitz1294

4 жыл бұрын

Love your channel AB!

I've tried your style with that beef broth a few times, and I swear, every time I make it, people have the same reaction as you did at the end of the vid! 🔥🔥🔥

You know it's good when all you can do is laugh when you taste it! Looks awesome

@CentralTexasGrilling

6 жыл бұрын

Good food will do that to you lol

I have been following you for awhile now and this is still one of my favorite videos. Very informative...

@CentralTexasGrilling

3 жыл бұрын

Why thank you! I truly do appreciate all the support.

Thanks for that wonderful video, and also the fantastic words of encouragement at the end. We all have to start somewhere, and I’m just beginning my journey.

One of the best Brisket how too from start to finish I have seen in a while...Great Job my man!!! Thanks so much!!! I will attempt my second brisket after I get a slow n sear!

@CentralTexasGrilling

6 жыл бұрын

Thanks Bobby! Hope I was able to help out.

This is the best comprehensive video on how to prep and cook a brisket that I have found on the internet. Thank you for your time and expertise.

@CentralTexasGrilling

2 жыл бұрын

Thanks for watching. I hope it helps you out.

@magicman12b

2 жыл бұрын

@@CentralTexasGrilling Okay I followed most of the instructions from this video and cooked my first 2 brisket over the weekend. Zero left overs and everyone was impressed, i made a few mistakes but overall great brisket. One thing I learned is the longer the cook time the better the brisket comes out and the rest time is very important.

@CentralTexasGrilling

2 жыл бұрын

@@magicman12b Glad your briskets turned out good. Yes, the rest time is EXTREMELY important. It's probably the most important set when cooking a brisket.

Great video James! You rocked that brisket on the humble kettle brother!

@CentralTexasGrilling

6 жыл бұрын

I truly appreciate that Greg!

That was a really GOOD looking cook James. Nice to see you going back to basics, there are always new viewers coming into Q, and you just helped them out.

@CentralTexasGrilling

6 жыл бұрын

Thanks Preston!

Great video! Did my first brisket yesterday and watched this many times prior to make sure I had the steps right...and it was AMAZING! Best I have ever had! Thank you

@CentralTexasGrilling

3 жыл бұрын

Awesome! Glad my video helped you out. Thanks for letting me know.

Doing my first 8lb brisket today with slow n sear, sat at 250 so far for 8hrs warped in foil at 170 now at 192 :) video helped alot .

@CentralTexasGrilling

4 жыл бұрын

Awesome! Hope it turned out great.

@RADDY1993

4 жыл бұрын

@@CentralTexasGrilling Came out great, i used 70 unlit coals in my Slow N Sear and added 5 lit briquettes to one end, cracked top and bottom vents and the thing ran at 250 for 15 hours lol. Brisket was done in 8hrs so next time might just use half the coal. This man has some great setups on the weber , he is the one i got the setup system from kzread.info/dash/bejne/c32M1cmJeNvaZrA.html

The most detailed tutorial. No steps missed, perfect for a novice like me. I went through about 10 other videos until I found this one.

@CentralTexasGrilling

5 жыл бұрын

Glad you liked it and I hope it helps.

James you absolutely knocked it out of the park with this video! From the instruction to the final product, this has to be the best video on cooking a brisket on KZread. Well done sir!

@CentralTexasGrilling

6 жыл бұрын

Man, I truly appreciate your comment. Thank you!!

this is the best video i have seen on smoking brisket in youtube for us beginners whit the weber grill ... thanks for doing this tomorrow its brisket time in sweden :)

@CentralTexasGrilling

4 жыл бұрын

Thanks for stopping by PROmas 1985! Hope the video helps you out.

I'm making my first brisket (popping that cherry!) And been looking at all the videos KZread for DAYS trying to decide which one I want follow. I have a smoker and a kettle. I decided to go with this technique and will follow up in the next couple days how it comes out!

@40ozbeerbellydude

4 жыл бұрын

My brisket turned out great! Followed it exactly how the video presented it!

@BiccBoi9

4 жыл бұрын

So how did it come out?!

@abundantcat7448

4 жыл бұрын

@@BiccBoi9 um

@ytreece

3 жыл бұрын

😂I’m making my first brisket in a couple days. It’s aging in the fridge. Guess I have a cherry after all these years 😂😂😂glad you’re cook went well.

@Dr-YouTube

3 жыл бұрын

@@BiccBoi9👈 I'm with stupid

I just got the kettle with the slow n sear plus, I've cooked twice on it so far, and awesome. Pork ribs & beef ribs have come out great using the 3-2-1 method

You are definitely the best neighbor ever! I wish I lived next door to you

I am going to attempt my first brisket in a day or so and have been watching a ton of KZread videos, and honestly your presentation was the absolute most dynamite/best of all - Thanks !!!!

@CentralTexasGrilling

2 жыл бұрын

Thanks jan! I appreciate the comment.

I was thinking... "Boy, I'm really breathing hard here.." Turns out the dog and I are in sync..... Looks wonderful man.

@CentralTexasGrilling

5 жыл бұрын

larklane07 Thanks for stopping larklane07!

I don't think I've ever seen a better looking juicy and tender USDA Choice brisket. Fine job on that cook brother James!!!! I'll have my new brisket video up Tuesday, so stay tuned brother!!! Cheers to ya!!!!

@benjismith593

6 жыл бұрын

T-ROY COOKS T-Roy will be back!

@CentralTexasGrilling

6 жыл бұрын

Thanks brotha Troy! Can't wait to see your video!

@digitalayon

6 жыл бұрын

You mean Troy is back from the dead?!

@TROYCOOKS

6 жыл бұрын

Ha!!!! Yeah brother, I should have a new video up in the morning.

@digitalayon

6 жыл бұрын

I know how it goes man....I still have to rip up some rotting decking.

Nicely detailed vid. I've got my 90's electric smoker pretty well down pat. Now it's time to master my 22" Weber kettle. I'll start with this vid and a good brisket. Tnx...

@CentralTexasGrilling

4 жыл бұрын

Thnak for stopping by David!

This was an Excellent video as I have a Barrel Charcoal grill and no butcher paper and with this video I know I can do my 1st Brisket without worry. Thanks for being so detailed with everything as you have answered ALL my questions!!! Excellent Brisket!!!

Haha your dog when you were cutting it up! Panting heavily lol

@brendankolar1370

3 жыл бұрын

that dog was saying what we were all thinking

When he took that first bite and couldn’t stop giggling...yeah, you know that’s good

@paulgoodall_

4 жыл бұрын

Exactly what came to mind here too 😁. Cooked my third ever brisket yesterday. It was good but watching this I know I still have lots to perfect.

@crisannamartinez7074

4 жыл бұрын

Gracias

Thanks for going so in-depth with what you do. It makes it easier to figure out what I'm doing right and what I'm doing wrong. Plus, it also gives me some really good ideas on what to do.

@CentralTexasGrilling

4 жыл бұрын

Thanks for stopping by Ness! Hope this video helps you out.

I've watched a lot of brisket smoking videos and done a few cooks myself. I have to say yours is the best I've seen. Great instruction and fantastic knife skills. Thanks

@CentralTexasGrilling

5 жыл бұрын

I truly appreciate the comment!

awesome video James. looked great. question: you mentioned rotating brisket every hour or so. did you also flip it to set the bark on the meat side? or was it left fat side up for entire cook?

@CentralTexasGrilling

6 жыл бұрын

Good question. I didn't flip it meat side up. I cooked it fat side up the entire time.

💯 Shear Perfection

@CentralTexasGrilling

6 жыл бұрын

Thank you!

Great Video! I followed your basic method 2 weeks ago and was blown away by the results on my first Brisket! My Weber rocks! Doing another one tomorrow.

@CentralTexasGrilling

4 жыл бұрын

That is awesome! Glad it worked out for you.

I've seen lots of videos, but I learned a lot from this one, thanks!

@CentralTexasGrilling

11 ай бұрын

Glad it was helpful!

Hey James, great video man. I was wondering how many times during this process you had to add fuel?

@CentralTexasGrilling

4 жыл бұрын

I don't usually have to add extra fuel. One basket fuel usually gets it done.

@brandoncanterbury3272

4 жыл бұрын

what temps are looking to maintain for cooking?

Anyone else impressed by the lack of probes during the cook? :)

@ChicagoIrishman

5 жыл бұрын

I am...if you are experienced enough, he said you can check it with a toothpick. He said it, but I'm not good enough. Yet.

@elizabethmcheffey8699

4 жыл бұрын

I’m impressed with your mega man icon love the blue bomber

I used this as an instructional video, and it was 100% awesome. My first-ever brisket on the Weber kettle came out moist and delicious. Thank you.

@CentralTexasGrilling

3 жыл бұрын

AWESOME! Glad it helped you out.

This video was ridiculously helpful for both the trim and the cook when I tried my first full packer on the Weber Kettle. Thanks for it!

@CentralTexasGrilling

4 жыл бұрын

Awesome! Glad I was able to help ya out. Thanks for letting me know.

Dang! I wished we were neighbors!😀

@erwinspetter7073

4 жыл бұрын

Eyruejjnn Spetter has

@erwinspetter7073

4 жыл бұрын

you will get a. Trrrexpplsttib upupgkkkljgg high k

@erwinspetter7073

4 жыл бұрын

Liverpool

He took 2 pounds off of that brisket :(

@gregmand13

5 жыл бұрын

I know and he ovee cooked it and barley stuck hes pen in for the temp. Then he pours way to much broth in it just to make it jucier!! Amature... :-/

@itr0863

5 жыл бұрын

@@gregmand13 you guys are idiots.

@jimchammd

4 жыл бұрын

@@gregmand13 you're a dick.

Just came back to say thank you for all the help and detailed explanation I smoked my first brisket yesterday with this video being used as my Bible. I appreciate the hell out of you man. It came out amazing thanks to you.

@CentralTexasGrilling

4 жыл бұрын

That is awesome! So glad my video helped you out. Thanks for letting me know.

That brisket looks awesome. You’re a great teacher, briskets one of the few things I haven’t tackled yet, but been thinking about doing. Perfect timing and inspiration to do one!

@CentralTexasGrilling

6 жыл бұрын

Appreciate the comment Charley! I say go for it.

Who's watching this instead of the RNC?

@bassman7496

7 ай бұрын

What’s RNC?

Awesome vid! Mouthwatering footage for sure. My Weber 26in. Kettle just arrived today, and I can't wait to follow your lead and smoke my first brisket. Thanks for the sharing!

@CentralTexasGrilling

4 жыл бұрын

Thanks for watching. Hope this video helps.

I smoked a 10 lb. brisket this weekend and closely followed the advice you gave in this video. My brisket turned out pretty good! Thanks to the details you provide in this video I was able to keep from going off the rails on my first attempt at smoking a brisket. Keep up the good work!

@CentralTexasGrilling

3 жыл бұрын

Awesome! Glad my video was helpful.

Thank you! I've been nervous about doing a whole brisket on my Weber kettle. Thank you!

@CentralTexasGrilling

6 жыл бұрын

I say go for it Benji!

Thanks for the upload, Iv'e just picked up a Weber kettle and will be attempting my first brisket cook on it. After watching countless video's I feel confident in giving it a go after watching your clear and easy to understand advice. Thanks! Btw That Brisket looked divine!

@CentralTexasGrilling

5 жыл бұрын

Good luck Ashley! Hope your brisket turns out great.

This is the best video I have found on how to prepare and smoke a brisket . I will definitely be using your instructions. Thank you!

@CentralTexasGrilling

4 жыл бұрын

Glad it was helpful!

Thank you for the best brisket video I have seen. I followed your method completely on my Webber kettle and my brisket turned out awesome. We got rave reviews from my friends and more than several 10's from the guys. I cooked what started as a 12.6 pound brisket, cut off about 2 pounds of fat following your suggestions. I wrapped, adding broth, at 180 degrees, added more coals, cooked another 1.5 hours bringing the meat to 210 degrees. I worried that I had overcooked it, but it was like butter and delicious. Your suggestion about putting the slice in the meat before cooking was inspired, once cooked you really have no idea about where the grain runs without that clue. A group of 12 not so big eaters devoured all but a pound of that brisket. Viewers, feel confident that if you follow the steps in this video you will have a truly great brisket. P.S. I didn't have a Slow n' Sear so I used bricks to separate coals from meat, also used a pan of water under the brisket. I had to add more coals twice to maintain temperature.

@CentralTexasGrilling

5 жыл бұрын

That's awesome Richard! Glad it worked out for you. Thanks for letting me know.

Excellent brisket cook and video James. I love all the info you pack into your videos.

@CentralTexasGrilling

6 жыл бұрын

Thanks Andy!

Looked so good. Thanks for taking us along on this cook!

That's a damn fine brisket James and thanks for the very detailed show how, I’ve picked up some great tips 👍🔥

@CentralTexasGrilling

6 жыл бұрын

Jason Davies Thanks for stopping by Jason, I truly appreciate it.

This was a perfect video for folks that are just starting out! Wonderful job, watched from beg to end!! I was just in meat heaven... couldn't look away! lol

@CentralTexasGrilling

6 жыл бұрын

Thx brotha Red!

I know this video isn’t new but I’ve been watching a few lately..... hearing your dog panting on all your brisket videos makes my day. I hope that never ends. Again, an older video but very well done.

@CentralTexasGrilling

5 жыл бұрын

Yeah, you'll hear him in just about every video lol. Thanks for stopping by.

You killed on this video. I've watched quite a few on how to do a brisket on a weber. Not only is this very informative on the weber but absolutely astonishing on preperation of the brisket! Awesome tips... thanks brother!

@CentralTexasGrilling

4 жыл бұрын

Howdy Joshua! Thanks for the comment. Appreciate you stopping by.

@JoshuaJohnson-ce7wl

4 жыл бұрын

@@CentralTexasGrilling fyi it came out amazing!

So that's how it's done... damn should have watched this first. That's a great looking brisket James!

I've watched quite a few bbq brisket videos here on KZread, yours is straight forward without overkill like so many others, will watch yours a few more times to pick up on everything to make a great brisket.

@CentralTexasGrilling

5 жыл бұрын

I appreciate the comment. Thanks.

Awesome video James! I'm passing this link to my son. This is a perfect instruction video for him. He is just starting to BBQ. Thanks!

@CentralTexasGrilling

6 жыл бұрын

Thanks Jesus! I hope it helps him out.

Can't wait to try this method! Thank you so much for sharing this.

@CentralTexasGrilling

4 жыл бұрын

Hope it turns out great for you.

The guideline I will follow when I attempt my first brisket!! The laugh sold me!! HAHAHAHAHAHA

@CentralTexasGrilling

5 жыл бұрын

I hope it works out for you when you try it.

I love the sounds of the birds! Especially the doves

Great video. I’m moving from cast iron and Dutch oven cooking which I have done for a lot of years over to learning more about grilling and smoking. Great info. I’m going to try it your way on my new Weber kettle and see how I do.

@CentralTexasGrilling

4 жыл бұрын

Hope it turns out well for you.

Great info, thanks. When you tasted the brisket, I was laughing right along with you because I knew you did it up

@CentralTexasGrilling

3 жыл бұрын

Thx David! Appreciate you stopping by.

So glad I ran into this video!! Your a great teacher bro!! Learned more from just this one video, more than I have from the last 30 others that I watched haha..

@CentralTexasGrilling

4 жыл бұрын

Glad it was helpful! Truly appreciate the comment and you stopping by.

What an awesome video! thank you for taking the time to share your knowledge. I will be making my first attempt this weekend. Wish me luck!

@CentralTexasGrilling

4 жыл бұрын

Thanks Jeramy! Appreciate the comment. Hope you brisket turned out great.

James, I'm just refreshing with some of my favorite videos and this is fantastic! Excellent review. Thanks so much 🙏

@CentralTexasGrilling

2 жыл бұрын

Glad you enjoyed it!

One of the best brisket videos I've seen! Nice Job!

@CentralTexasGrilling

6 жыл бұрын

I truly appreciate that Scott!

James congrats for such a didactic video on Smoked brisket full of great ideas and recomms. Best of its kind i’ve seen

@CentralTexasGrilling

5 жыл бұрын

Thanks Mike! Appreciate you stopping by.

This is by far the best video I have ever watched. You can sure learn great tips here.

@CentralTexasGrilling

2 жыл бұрын

Thank you Eli, I appreciate that.

This cat covered it from A to Z. Most detailed instructional video to help us noobs out. I appreciate you.

@CentralTexasGrilling

4 жыл бұрын

Thanks denialma! Appreciate you watching.

Love hearing the pup patiently waiting...lol Nice video thanks

Great looking brisket I want to try it on my Webber charcoal grill like you did I have an electric Masterbuilt smoker that I’ve made briskets on but really want to try this method !

Best instructional video for cooking Brisket on the Weber I have ever seen!

@CentralTexasGrilling

4 жыл бұрын

Thanks David!

“This brisket is on point!” On point and on flat. Nice comment!

Best video from start to finish from trimming, rub, on the grill, and cutting the brisket. Very well explained. Awesome job, just subscribed to your channel. Can’t wait to see other videos.

@CentralTexasGrilling

4 жыл бұрын

I truly appreciate that Walter. Thanks for stopping by and subbing.

This is the best how to cook a brisket video I've ever seen, and I seen a ton thanks man great video

@CentralTexasGrilling

5 жыл бұрын

I truly appreciate the comment.

This was a great video! Very thorough, you didn't skip any important part. Thanks!

@CentralTexasGrilling

4 жыл бұрын

Appreciate the comment.

Thanks for the lesson I’m going to keep it till I get it right, you taught me how to do this thanks again and I really wanted a piece of that brisket it look awesome

@CentralTexasGrilling

3 жыл бұрын

Keep at it, you'll get it down.

Thanks for sharing. That looked amazing. I do all my cooking on a Weber Kettle 22”. I normally do my indirect with coals on either side with a drip pan in the middle. I will have to get an S&S and try it that way.

Best Brisket instructional video on the web!!!! Thanks 👍

@CentralTexasGrilling

5 жыл бұрын

I appreciate that Conrad!

Wow, amazing, love your presentation & voice, thanks for sharing, learned loads. Inspiring for us beginners.

Amazing. Tender softness vs shiny glistening----there's no losing here, just pure winning.

@CentralTexasGrilling

6 жыл бұрын

Appreciate it my friend!

Beautiful brisket James. You, the Weber and the SNS did a great job. Thanks Glad you hooked the dogs up.

@CentralTexasGrilling

6 жыл бұрын

Much appreciated Big Lew!

I've been wanting to try smoking a brisket and your video is the most helpful. Thank you.

@CentralTexasGrilling

4 жыл бұрын

Thanks Tim! Give it a try.

That is how you do a video. Appreciate the time you took to do this. Going to give this a shot with my kettle.

@CentralTexasGrilling

5 жыл бұрын

c k Appreciate you stopping by. Hope it was helpful.

Awesome walk through! nice pace! ty for your thoroughness

@CentralTexasGrilling

4 жыл бұрын

Thanks for watching.

That looks incredible! Love your videos James. I am in Central Texas too. Have my next cookoff on Fathers Day weekend. Had a third in brisket two years ago. I won’t lie, I’m going to use your tips to try for that first! Keep them coming

@CentralTexasGrilling

6 жыл бұрын

What part of Central Texas are you from? Good luck at your next comp. When and where is it?

Great job buddy , I've just had my first Weber delivered and looking forward to getting started ,thanks for the share.

@CentralTexasGrilling

5 жыл бұрын

Thanks for stopping by Paul! Hope you enjoy your new Weber. I love mine for sure.

@fazerchef

5 жыл бұрын

cheers James i may even stick up a video myself,✌🍗🥩🍠

Beautiful brisket and your instructions and information were awesome James … thank you !

@CentralTexasGrilling

5 жыл бұрын

Thanks hazman440! Appreciate you stopping by.

Thanks 🙏 I start just start smoking brisket , used only pork ribs smoke and steaks shish kebabs now I start smoking brisket last time I smoked Picanha ooo so good 😊

Thank you! One of the best brisket videos I have seen!!!

@CentralTexasGrilling

4 жыл бұрын

Wow, thank you!

Absolutely perfect. Will be doing this method on my next one this weekend.

@CentralTexasGrilling

5 жыл бұрын

Thanks, I appreciate the comment.

Your face, at the end, when you were tasting that gorgeous brisket - that sold me (I would have paid cash money for a few slices right there and then lol). Planning on picking up a nice cut in a week or so and will be using your recipe here! Thanks for the fantastic 'How-to'!

@CentralTexasGrilling

4 жыл бұрын

Glad you enjoyed it

I'm making a playlist of all the best briskets on KZread. You just earned a spot! So many people out here on KZread have no idea how to make brisket.

@CentralTexasGrilling

4 жыл бұрын

Well, glad I made the cut. Thanks!

Excellent! Very well explained! Thanks!

Wow another amazing brisket 😋 hey brother I made my first brisket this passed weekend and amazing it turned out pretty good everyone liked it. Thanks to your videos I hit a grand slam 👍

@CentralTexasGrilling

6 жыл бұрын

Awesome! Glad your brisket turned out good. Thanks for the support!

Another cool video James! Great smoke ring from the Weber!

@CentralTexasGrilling

6 жыл бұрын

Thanks Sean!

Thanks for posting these Weber kettle videos, James. I like the black ops rub too. I've still got some from my last cook that I need to use. Time for me to do another brisket! Lucky neighbors you have.

@CentralTexasGrilling

6 жыл бұрын

Thanks for watching brotha!