HOW TO MAKE WONTON WRAPPER PERFECTLY | WONTON WRAPPER RECIPE | EASY RECIPE

Learn how to make a perfect wonton wrapper from scratch so that you don't have to buy it from the supermarket. The wonton wrapper recipe is simple and easy to make with few ingredients. So hope you like the recipe. Do like, comment, share, and subscribe to this channel. I appreciate your support and I will keep putting more food recipes on this channel. Thank you.
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Ingredients:
All-purpose flour - 2 cups
Salt - 1/4 tsp
Water as per required
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Пікірлер: 127

  • @sitmengchue4077
    @sitmengchue4077 Жыл бұрын

    Very efficient. No need for words. Appropriate music that keeps pace with actions. Useful tip re cornflour. 2 thumbs up.

  • @magdalenabarcelo4386
    @magdalenabarcelo43869 ай бұрын

    Gracias gracias gracias🙏🔆bendiciones desde Uruguay🔆🇺🇾

  • @tenzintashi4261
    @tenzintashi42612 жыл бұрын

    This is such a great tutorial. Thank you so much. Definitely making wontons soon.

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    You are so welcome!

  • @KathrynMorrison-er6qc
    @KathrynMorrison-er6qc3 ай бұрын

    Used this recipe to make eggroll wrappers. They came out good, I think next time I won’t roll them as thin and they will be great! 😊thank you so much!

  • @bdmomthai
    @bdmomthai Жыл бұрын

    Ldone really absolutely very easy recipe amazing Sharing full time watching Like your videos thanks for sharing 🌸💕👌

  • @tibetarchives8815
    @tibetarchives88152 жыл бұрын

    Easy and detailed wonton wrapper recipe. Thank you for sharing recipe video.🙏🏻

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    My pleasure 😊

  • @yumyumeats3512
    @yumyumeats35122 жыл бұрын

    Oh wow 😲 looks so easy , thanks for the video 🙏🏻

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    My pleasure 😊. Do try it and let us know how it turns out.

  • @phoenixyoung6393
    @phoenixyoung63932 ай бұрын

    This was an awesome video with great tips like corn starch and the 4 movements to help with rolling. Will definitely be checking out other videos now. One question what do you do with the leftover pieces since there’s corn starch on them?

  • @analiagarcia5061
    @analiagarcia50612 жыл бұрын

    Thank you so much!

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    You’re welcome

  • @SirMouselot
    @SirMouselot Жыл бұрын

    ❤excellent presentation thank you for sharing your wonderful knowledge with us❤Perfection!❤

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    Thank you so much

  • @renukajulka5772
    @renukajulka5772 Жыл бұрын

    Thanks for sharing the recipe.

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    My pleasure 😊

  • @alejandron301
    @alejandron3012 ай бұрын

    Imma try it right now

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Ай бұрын

    Thank you 🙏

  • @shakilaskitchen2022
    @shakilaskitchen20223 ай бұрын

    Great tutorial nice sharing 👍

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    3 ай бұрын

    Thank you 🙏

  • @BENDRE49
    @BENDRE49 Жыл бұрын

    Xcellent. Must try

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    Thank you 🙏🏻

  • @michaelpardue2400
    @michaelpardue24007 ай бұрын

    Thanks for sharing ❤

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    7 ай бұрын

    You're most welcome

  • @ejaharshini1648
    @ejaharshini16489 ай бұрын

    Thank you so much

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    9 ай бұрын

    You're most welcome

  • @akankshacruzo1843
    @akankshacruzo18433 ай бұрын

    WOW so good n made like a pro 👏👏❤️

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    3 ай бұрын

    Thank you so much 🙏

  • @tenzinboepa6824
    @tenzinboepa68242 жыл бұрын

    Perfect n easy wonton wrapper 👍👍 let’s try this uniform method ✌🏼

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    Thank you! Cheers!

  • @chandrasharma4098
    @chandrasharma409810 ай бұрын

    Thank you

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    10 ай бұрын

    You're welcome

  • @lilamarieduran7622
    @lilamarieduran76229 күн бұрын

    I bet it's so delicious

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    8 күн бұрын

    Yes it is, give it a try

  • @purenia92man29
    @purenia92man292 ай бұрын

    Hylo 😊😊😊😂😂 i look how sir/miss prepare the skin wantan wrapper it easy how to learn to make the wantan skin....by the way thanks for share the recepi wwrapped wantan skin .......nice to meet you...hello im from sarawak

  • @mannosalva2041
    @mannosalva2041 Жыл бұрын

    Masha Allah sister boht hi hiajowaab 👍👍👍👍👍💖💖💖💖💖💖

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    Thank you

  • @megamiet1210
    @megamiet1210 Жыл бұрын

    Thanks.👍

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    You're welcome 😊

  • @florinefulwider6042
    @florinefulwider6042 Жыл бұрын

    I like I like thank you

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    You're welcome

  • @leechunli
    @leechunli5 ай бұрын

    thank you very much

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    5 ай бұрын

    You're most welcome 🙏

  • @Ida-Adriana
    @Ida-Adriana9 ай бұрын

    I could write a tiny book on those wrappers 🦭

  • @uniqaddict7599
    @uniqaddict75992 жыл бұрын

    What a uniform wrappers 👌👌👌 loved it 🥰

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    Thanks a lot🙏

  • @tseringdorjee4276
    @tseringdorjee42762 жыл бұрын

    Great skills and like it 👍

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    Thank you 🙏

  • @Watemma
    @Watemma9 ай бұрын

    Wowww I like it, thanks sis❤️

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    9 ай бұрын

    You're welcome 🙏

  • @Watemma

    @Watemma

    9 ай бұрын

    @@TastyFlavourOfficial 👍👍👍

  • @pammyscuisine_official
    @pammyscuisine_official3 ай бұрын

    Very helpful ❤❤

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    3 ай бұрын

    You're welcome 🙏

  • @tashitash8444
    @tashitash84442 жыл бұрын

    Very nice 👍 thanks for sharing :-)

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    You’re welcome

  • @swarnalisaha1816
    @swarnalisaha181611 ай бұрын

    Thanks..can I store them in freezer for future use?

  • @the_kitchn
    @the_kitchn2 жыл бұрын

    Superb , best & nice recipe 👌🏻 looks so delicious , I liked it 👍

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    Thanks for liking

  • @subhasissen8868
    @subhasissen8868 Жыл бұрын

    Very good.

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    Thank you! Cheers!

  • @migdalia51
    @migdalia51Ай бұрын

    Cuanta agua

  • @afrispace-digitalmedia2284
    @afrispace-digitalmedia2284 Жыл бұрын

    Fantastic

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    Thank you 😊

  • @voda5130
    @voda513010 ай бұрын

    Rất ngon và đẹp mắt ❤❤❤

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    10 ай бұрын

    Thank you so much 🙏

  • @cookingwithseemastyle
    @cookingwithseemastyle2 ай бұрын

    Good work 💯

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 ай бұрын

    Thank you so much 🙏

  • @sumiyamostafa7849
    @sumiyamostafa7849 Жыл бұрын

    How to store them?

  • @alpha9526

    @alpha9526

    Жыл бұрын

    In your mouth.

  • @pradhan2271

    @pradhan2271

    Жыл бұрын

    Keep frozen -18 c temperature

  • @tseringpaldon9549
    @tseringpaldon95492 жыл бұрын

    👌👌

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    🙏🙏

  • @poesiaamoreterno-ivi1386
    @poesiaamoreterno-ivi13863 ай бұрын

    vídeo muito bom 👍❤3,5 mil

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    3 ай бұрын

    Thank you so much 🙏

  • @FamilyTeachings
    @FamilyTeachings4 ай бұрын

    I am very happy to see that.

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    4 ай бұрын

    Thank you 🙏🏻. Hope you like it

  • @leedonlee5050
    @leedonlee50503 ай бұрын

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    3 ай бұрын

    🙏🏻

  • @hadjadjisarra4379
    @hadjadjisarra4379 Жыл бұрын

    ❤❤❤

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    🙏🙏

  • @yummycookingwithaneela
    @yummycookingwithaneela7 ай бұрын

    ❤❤❤❤❤

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    7 ай бұрын

    🙏🙏

  • @Deccan_Food
    @Deccan_Food Жыл бұрын

    Nice

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    Жыл бұрын

    Thanks

  • @PrimeMinisterofIndia-iu7bv
    @PrimeMinisterofIndia-iu7bv6 ай бұрын

    Hi it’s nice to see . Small doubt . May I know how many days we can store it and how to store in refrigerator??

  • @jamesbond20
    @jamesbond20Ай бұрын

    Wonton and egg roll wrappers are essentially a type of "pasta". If you have a pasta roller/maker, you can use it instead of a rolling pin and end up with a consistent thickness of your choice in a nice rectangular shape. Then just cut into appropriate sizes.

  • @AliBhie-vi6dj
    @AliBhie-vi6dj20 күн бұрын

    ❤❤❤❤❤❤❤

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    19 күн бұрын

    Thank you 🙏

  • @cookiepillay9068
    @cookiepillay9068 Жыл бұрын

    Sorry what temperature water thanks 😊

  • @Mzoomtwo
    @Mzoomtwo18 күн бұрын

    i am allergic of corn starch can i continue using flour?

  • @fatemascookingschoolvlog4909
    @fatemascookingschoolvlog49098 ай бұрын

    Assalamu allaikom yummy rasipe

  • @abusufian1795
    @abusufian17952 ай бұрын

    Can I store it and how many days and where??

  • @Abena5012
    @Abena5012 Жыл бұрын

    Can you use these for fried spring roles?

  • @user-p6hg2re3tx

    @user-p6hg2re3tx

    18 күн бұрын

    炸春卷的皮不是面粉做的,好像是豆腐皮做的

  • @user-mysticmyths
    @user-mysticmyths2 ай бұрын

    For how long can I store this ?

  • @andromedaletourneau5808
    @andromedaletourneau58089 ай бұрын

    Has anyone actually tried this and it worked?

  • @Tbucket44

    @Tbucket44

    9 ай бұрын

    It works great the only problem is if you don't knead it enough It doesn't roll well,

  • @halojimmy7
    @halojimmy7 Жыл бұрын

    Applebee's Chicken Wonton Tacos

  • @stephenedekobi797
    @stephenedekobi79711 ай бұрын

    Can this be used for samosa and spring rolls

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    11 ай бұрын

    Yes, you can

  • @paulinekoulavong7268
    @paulinekoulavong72684 ай бұрын

    Is that hot or cold water ?

  • @fashiondesignideas6346
    @fashiondesignideas6346 Жыл бұрын

    Kai yh spring roll sheet h

  • @rosemariefernandes6600
    @rosemariefernandes6600 Жыл бұрын

    How should it be stored, in the fridge is it?

  • @khizershah2175

    @khizershah2175

    Жыл бұрын

    Freezer

  • @shagorkonna9332
    @shagorkonna9332 Жыл бұрын

    Hot or cold water?

  • @MuddyBubby

    @MuddyBubby

    6 ай бұрын

    It doesn't matter.

  • @bhuchungpalden3824
    @bhuchungpalden38242 жыл бұрын

    Must eat one day

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    Yes, you should.

  • @naseemfatam2080
    @naseemfatam2080 Жыл бұрын

    Hy

  • @noreenramsammy8385
    @noreenramsammy8385 Жыл бұрын

    how many wrappers you get from this recipe

  • @evaz6177
    @evaz61779 ай бұрын

    How much water. Never said,

  • @nabatsingbhoabul4055
    @nabatsingbhoabul40554 ай бұрын

    Who try it?

  • @arriemazlan3689
    @arriemazlan36896 ай бұрын

    when u teaching a dish no matter what dish ensure all ingrident with perfect and correct measurement.. now days ppl use scale in gram or oz.. at home we have a cup with different size. convert cup to gram more easier. but here u miss a measurement of water cant just ask people use water with correct amount without give exactly we need it. either the dough can be too soft or to hard cause of water. i see this is failed. but salute u for giving the receipe but not in order..

  • @experiencesculinaires

    @experiencesculinaires

    3 ай бұрын

    The quantity of water differs with the flour.

  • @saadiasheik4900

    @saadiasheik4900

    2 ай бұрын

    Due to the humidity of different regions and the moisture content of different flout brands the amount of water required differs so you have to go by texture.

  • @lilamarieduran7622

    @lilamarieduran7622

    9 күн бұрын

    If you can't tell what the dough should feel like, you failed. The rest of us who have common sense know how to add water without making it a flour soup

  • @way2toxic30
    @way2toxic307 ай бұрын

    That is absolutely not all purpose flour, it's way too white.

  • @skidmark92

    @skidmark92

    7 ай бұрын

    Thats some starch

  • @riyakhan9745
    @riyakhan9745 Жыл бұрын

    Your recipe doesn't work

  • @monalisakoh461

    @monalisakoh461

    7 ай бұрын

    Add (olive) oil

  • @rk-ip6bg
    @rk-ip6bg4 ай бұрын

    Can I make wonton with dumpling sheets

  • @rk-ip6bg
    @rk-ip6bg4 ай бұрын

    You have not cleared that the quantity of water requires to make the perfect wonton dough

  • @Thisshawtyaintded

    @Thisshawtyaintded

    Ай бұрын

    It's not fixed since not all flour has same absorbing quality Bt I suppose they should have provided us with a rough estimating figure

  • @studio_547
    @studio_5472 жыл бұрын

    delicious recipe 😋 Absolutely Mouth-watering 🤤 I'll definitely try your recipe. thanks for sharing this awesome video plz stay connected dear friend

  • @TastyFlavourOfficial

    @TastyFlavourOfficial

    2 жыл бұрын

    Thank you

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