HOW TO MAKE WONTON WRAPPER PERFECTLY | WONTON WRAPPER RECIPE | EASY RECIPE
Learn how to make a perfect wonton wrapper from scratch so that you don't have to buy it from the supermarket. The wonton wrapper recipe is simple and easy to make with few ingredients. So hope you like the recipe. Do like, comment, share, and subscribe to this channel. I appreciate your support and I will keep putting more food recipes on this channel. Thank you.
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Ingredients:
All-purpose flour - 2 cups
Salt - 1/4 tsp
Water as per required
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Пікірлер: 127
Very efficient. No need for words. Appropriate music that keeps pace with actions. Useful tip re cornflour. 2 thumbs up.
Gracias gracias gracias🙏🔆bendiciones desde Uruguay🔆🇺🇾
This is such a great tutorial. Thank you so much. Definitely making wontons soon.
@TastyFlavourOfficial
2 жыл бұрын
You are so welcome!
Used this recipe to make eggroll wrappers. They came out good, I think next time I won’t roll them as thin and they will be great! 😊thank you so much!
Ldone really absolutely very easy recipe amazing Sharing full time watching Like your videos thanks for sharing 🌸💕👌
Easy and detailed wonton wrapper recipe. Thank you for sharing recipe video.🙏🏻
@TastyFlavourOfficial
2 жыл бұрын
My pleasure 😊
Oh wow 😲 looks so easy , thanks for the video 🙏🏻
@TastyFlavourOfficial
2 жыл бұрын
My pleasure 😊. Do try it and let us know how it turns out.
This was an awesome video with great tips like corn starch and the 4 movements to help with rolling. Will definitely be checking out other videos now. One question what do you do with the leftover pieces since there’s corn starch on them?
Thank you so much!
@TastyFlavourOfficial
2 жыл бұрын
You’re welcome
❤excellent presentation thank you for sharing your wonderful knowledge with us❤Perfection!❤
@TastyFlavourOfficial
Жыл бұрын
Thank you so much
Thanks for sharing the recipe.
@TastyFlavourOfficial
Жыл бұрын
My pleasure 😊
Imma try it right now
@TastyFlavourOfficial
Ай бұрын
Thank you 🙏
Great tutorial nice sharing 👍
@TastyFlavourOfficial
3 ай бұрын
Thank you 🙏
Xcellent. Must try
@TastyFlavourOfficial
Жыл бұрын
Thank you 🙏🏻
Thanks for sharing ❤
@TastyFlavourOfficial
7 ай бұрын
You're most welcome
Thank you so much
@TastyFlavourOfficial
9 ай бұрын
You're most welcome
WOW so good n made like a pro 👏👏❤️
@TastyFlavourOfficial
3 ай бұрын
Thank you so much 🙏
Perfect n easy wonton wrapper 👍👍 let’s try this uniform method ✌🏼
@TastyFlavourOfficial
2 жыл бұрын
Thank you! Cheers!
Thank you
@TastyFlavourOfficial
10 ай бұрын
You're welcome
I bet it's so delicious
@TastyFlavourOfficial
8 күн бұрын
Yes it is, give it a try
Hylo 😊😊😊😂😂 i look how sir/miss prepare the skin wantan wrapper it easy how to learn to make the wantan skin....by the way thanks for share the recepi wwrapped wantan skin .......nice to meet you...hello im from sarawak
Masha Allah sister boht hi hiajowaab 👍👍👍👍👍💖💖💖💖💖💖
@TastyFlavourOfficial
Жыл бұрын
Thank you
Thanks.👍
@TastyFlavourOfficial
Жыл бұрын
You're welcome 😊
I like I like thank you
@TastyFlavourOfficial
Жыл бұрын
You're welcome
thank you very much
@TastyFlavourOfficial
5 ай бұрын
You're most welcome 🙏
I could write a tiny book on those wrappers 🦭
What a uniform wrappers 👌👌👌 loved it 🥰
@TastyFlavourOfficial
2 жыл бұрын
Thanks a lot🙏
Great skills and like it 👍
@TastyFlavourOfficial
2 жыл бұрын
Thank you 🙏
Wowww I like it, thanks sis❤️
@TastyFlavourOfficial
9 ай бұрын
You're welcome 🙏
@Watemma
9 ай бұрын
@@TastyFlavourOfficial 👍👍👍
Very helpful ❤❤
@TastyFlavourOfficial
3 ай бұрын
You're welcome 🙏
Very nice 👍 thanks for sharing :-)
@TastyFlavourOfficial
2 жыл бұрын
You’re welcome
Thanks..can I store them in freezer for future use?
Superb , best & nice recipe 👌🏻 looks so delicious , I liked it 👍
@TastyFlavourOfficial
2 жыл бұрын
Thanks for liking
Very good.
@TastyFlavourOfficial
Жыл бұрын
Thank you! Cheers!
Cuanta agua
Fantastic
@TastyFlavourOfficial
Жыл бұрын
Thank you 😊
Rất ngon và đẹp mắt ❤❤❤
@TastyFlavourOfficial
10 ай бұрын
Thank you so much 🙏
Good work 💯
@TastyFlavourOfficial
2 ай бұрын
Thank you so much 🙏
How to store them?
@alpha9526
Жыл бұрын
In your mouth.
@pradhan2271
Жыл бұрын
Keep frozen -18 c temperature
👌👌
@TastyFlavourOfficial
2 жыл бұрын
🙏🙏
vídeo muito bom 👍❤3,5 mil
@TastyFlavourOfficial
3 ай бұрын
Thank you so much 🙏
I am very happy to see that.
@TastyFlavourOfficial
4 ай бұрын
Thank you 🙏🏻. Hope you like it
❤
@TastyFlavourOfficial
3 ай бұрын
🙏🏻
❤❤❤
@TastyFlavourOfficial
Жыл бұрын
🙏🙏
❤❤❤❤❤
@TastyFlavourOfficial
7 ай бұрын
🙏🙏
Nice
@TastyFlavourOfficial
Жыл бұрын
Thanks
Hi it’s nice to see . Small doubt . May I know how many days we can store it and how to store in refrigerator??
Wonton and egg roll wrappers are essentially a type of "pasta". If you have a pasta roller/maker, you can use it instead of a rolling pin and end up with a consistent thickness of your choice in a nice rectangular shape. Then just cut into appropriate sizes.
❤❤❤❤❤❤❤
@TastyFlavourOfficial
19 күн бұрын
Thank you 🙏
Sorry what temperature water thanks 😊
i am allergic of corn starch can i continue using flour?
Assalamu allaikom yummy rasipe
Can I store it and how many days and where??
Can you use these for fried spring roles?
@user-p6hg2re3tx
18 күн бұрын
炸春卷的皮不是面粉做的,好像是豆腐皮做的
For how long can I store this ?
Has anyone actually tried this and it worked?
@Tbucket44
9 ай бұрын
It works great the only problem is if you don't knead it enough It doesn't roll well,
Applebee's Chicken Wonton Tacos
Can this be used for samosa and spring rolls
@TastyFlavourOfficial
11 ай бұрын
Yes, you can
Is that hot or cold water ?
Kai yh spring roll sheet h
How should it be stored, in the fridge is it?
@khizershah2175
Жыл бұрын
Freezer
Hot or cold water?
@MuddyBubby
6 ай бұрын
It doesn't matter.
Must eat one day
@TastyFlavourOfficial
2 жыл бұрын
Yes, you should.
Hy
how many wrappers you get from this recipe
How much water. Never said,
Who try it?
when u teaching a dish no matter what dish ensure all ingrident with perfect and correct measurement.. now days ppl use scale in gram or oz.. at home we have a cup with different size. convert cup to gram more easier. but here u miss a measurement of water cant just ask people use water with correct amount without give exactly we need it. either the dough can be too soft or to hard cause of water. i see this is failed. but salute u for giving the receipe but not in order..
@experiencesculinaires
3 ай бұрын
The quantity of water differs with the flour.
@saadiasheik4900
2 ай бұрын
Due to the humidity of different regions and the moisture content of different flout brands the amount of water required differs so you have to go by texture.
@lilamarieduran7622
9 күн бұрын
If you can't tell what the dough should feel like, you failed. The rest of us who have common sense know how to add water without making it a flour soup
That is absolutely not all purpose flour, it's way too white.
@skidmark92
7 ай бұрын
Thats some starch
Your recipe doesn't work
@monalisakoh461
7 ай бұрын
Add (olive) oil
Can I make wonton with dumpling sheets
You have not cleared that the quantity of water requires to make the perfect wonton dough
@Thisshawtyaintded
Ай бұрын
It's not fixed since not all flour has same absorbing quality Bt I suppose they should have provided us with a rough estimating figure
delicious recipe 😋 Absolutely Mouth-watering 🤤 I'll definitely try your recipe. thanks for sharing this awesome video plz stay connected dear friend
@TastyFlavourOfficial
2 жыл бұрын
Thank you