How to make THE BEST Authentic Mexican Chicken Soup | CALDO DE POLLO
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*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website www.viewsontheroad.com Hello & welcome to the Views Kitchen! On today’s recipe, we’ll be showing you how to make Caldo de Pollo de rancho/ Country chicken soup. We start by simmering a whole chicken in water and adding simple ingredients to achieve a perfectly clear and flavorful broth that is not just good for a soup day, but the medicine for the soul. I hope you all enjoy my take on this delicious classic recipe and wish you all great health amigos. The list of ingredients can be found below, thank you for subscribing and liking our content. As always #viewsclub we love and adore you, See you next Monday. 💕 Stephanie and, Cloud
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Ingredients
You’ll need a pot that can hold 4 Liters of water/ about 16 cups water
-Ingredients
4 litters of water
4 Pound whole Chicken
4 carrots
2 zucchinis
3 to 4 potatoes
3 to 4 ears of corn
1 Anaheim pepper (or green bell pepper)
1 Tomato
1 onion white or yellow
1 garlic bulb
Small bunch of cilantro or green onion
2 Tbs Himalayan pink salt or 1 Tbs table salt (Adjust slowly)
1 Tbs Mexican oregano
1/2 tsp ground cumin
1)Add chicken boiling water and continue to boil for 10 to 15 minutes- then remove impurities
2)once you remove impurities add onion, garlic, Anaheim, tomato, salt, and cumin.
3)continue to boil for 30 minutes
4)add potato, carrots, and corn and cook 8 to 10 minutes
5)then add zucchini, cilantro, and oregano cook 5 more minutes
6)Turn burner off and boom! Done!
If you don’t have a whole chicken you can use your favorite pieces of chicken and boil according to cut of chicken
You can add all the veggies at the same time for this recipe. This will vary depending on texture preference.
I notice that my batch of potatoes have been falling apart, I recommend you keep your eyes out for them 👀
If you cut the potatoes small they will cook in 8 to 10 minutes/ if you cut them large 10 to 12 minutes and since the pot of chicken soup is still hot; it will continue to cook your ingredients.
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🛑 I'm your host Stephanie and behind the camera, you have my sister Cloud (☁️). I started cooking at 4 years of age. What?! Yes (LOL) I pulled up a chair and my first choice was to fry an egg. I was hungry and that’s all I have to say about that experience. I would like to say I’m completely self-taught in the kitchen, but I have the lovely women in my family to thank. They taught me to honor my ancestors and to make my Mexican Cuisine comfortable for my home. I thank our creator for my curiosity and my never-ending search for the next gastronomic satiation. Cooking is a huge part of my daily life as I prepare breakfast, lunch, dinner, and snacks for my two American Korean/Mexican boys. I know who does that these days? Me, I homeschool my two boys and I’m grateful for every moment spent. ❤️ If you love our spectacular homemade recipes, Please take the time to Subscribe and support our channel. Don't forget to click the bell for notifications. We upload new recipes Sunday- Wednesday. After all, we wouldn't be here without you 😘 Thank you 💕
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Пікірлер: 666
I’m black and my husbands family is Mexican! I mad like half of your recipes. They love them ALL. You’re truly the QUEEN of our kitchen!
@Viewsontheroad
3 жыл бұрын
I'm so glad our recipes are working for your family amiga. If you need anything add "?" to the questions and they are easier for me to find. Have a lovely Saturday and we'll see you tomorrow for some Sunday goodness! ❤️
@haleygee9391
3 жыл бұрын
Same here my boyfriend is Mexican and I’m black my bf loves her recipes 🥰
@moondalo302
3 жыл бұрын
Views on the road aww thank you v much!
@moondalo302
3 жыл бұрын
Haley Gee yes they are awesome!
@OnAComeUpChea
3 жыл бұрын
Haley Gee I love chocolate 💯
I love caldo de pollo at any time of the year
@clarisamagdaleno8548
3 жыл бұрын
The way she eats it,makes it look so good, makes me want some even if it 96 degrees outside.
@denisepicerno9625
3 жыл бұрын
@@clarisamagdaleno8548 v CVC nvv m. NM. N n. M. N. M m m b 😆😆😆😁V
@kareenawilder1191
3 жыл бұрын
I love it any time of year too. I really want to learn to make it on my own but I get nervous to cook and screw up, lol.
@pinkrainbowkennelz1640
3 жыл бұрын
Yeah meet me in the desert summertime 105° for lunch Caldo de Pollo I guess I'm like you anytime of the year works for me a😜😅😎
@pinkrainbowkennelz1640
3 жыл бұрын
Kareena Wilder whoa stop lying to yourself you can throw anything in a pot and it will come out the bomb especially this so easy😮😜
When you went outside as a kid, all the chickens shivered!!!
@Viewsontheroad
3 жыл бұрын
All animals gravitate towards me. I'm a sweetheart 💕 But I do love the joke 🤣
@gregpitts1619
3 жыл бұрын
Lmao right im traumatized
I am fan ! My sweet grandchildren are half Mexican. I’m Irish and love all ethnic foods. Your cooking tutorials are so easy to follow. Right now, I’m following along and making your wonderful Mexican soup. Barbara the other grandmother has made me this soup. Today, Barbara has a cold and not feeling well. So, I want to surprise Barbara with your delicious Mexican Soup recipe.
@douglawson8937
2 жыл бұрын
I just met a gaggle of cousins that are all Mexican and half Mexican hahahahaha, I didn't know my family was THAT large!
A pan that belonged to your great grandmother and that's still in use? There should be some kind of award for families whose life style is this sustainable! Thanks for your channel, it's great.
I love watching your videos. My grandmother never taught my mother so my mother didn't really have recipes to teach me or simple techniques on how to cook. I truely appreciate your channel, now i have something to teach my daughters because of you and the one's before you. Estamos bien agradesidos! Gracias❤
@Viewsontheroad
3 жыл бұрын
I cook with pride and honor knowing that I've worked diligently to provide our #viewsclub with starter recipes that are easy to make them comfortable for your home. You get to show our future generations amiga. I'm proud of you and thankful to have you in our club 💕
@cindyjones1224
3 жыл бұрын
Same
"Just get through it, don't be picky like that" 🤣🙌🏻
Yay! Chicken soup! I love that you showed how to cut up a whole chicken. Most folks don’t know how to do it. ❤️❤️❤️
My sister and I used to trade at the table too!! I hated most meat when I was younger and she hated vegetables 🤦🏽♀️😂 For years our mother didn’t know that’s how we operated behind her back 💯🙇🏽♀️👯♀️
@Viewsontheroad
3 жыл бұрын
HAHAHAHA! You are awesome!! SISTER LOVE ❤️
@racheyraych8060
3 жыл бұрын
Thats fuuny! my two daughters used to do that with menudo ( meat and hominy)
Thanks Cloud for keeping the Amazon store so nice and updated ❤❤❤
@cloudviews
3 жыл бұрын
😘🤓
Thanks so much Stephanie for showing us how and where to cut the chicken. Your details in explaining what you're doing is another reason I ❤ watching your channel! Keep up the great work Cloud and Steph!😘
Perfect for this weather. Idk why we as Mexicanos, we love took cook Caldos in triple digit heat. Hey, am not mad though!👌🏼
@DavidBrowningBYD
3 жыл бұрын
melody I am Southern, if Scottish and English heritage, and I could cook and eat chicken soup every day!
@buscador2007
3 жыл бұрын
I am Mexicano and work outdoors in triple digit heat.
I literally needed this how to cut a whole chicken!! Honestly thanks so much!
@Viewsontheroad
3 жыл бұрын
Anytime amiga, just own it! watch out for the wings hehe ❤️
I peel potatoes 🥔 towards myself, and I’ve never ever used a vegetable peeler..lol I’ve always used a sharp knife my entire life. I can peel potatoes so fast, that family members have challenged me to competitions! And I haven’t lost yet, but I’ve had lots and lots of practice over the years! 👍😘
This soup looks so rejuvenating, energizing and heartwarming! How sweet, a recipe in honor of your mother! I’m going to try your mother‘s recipe and share with my family and friends. Thank you 🙏
@Viewsontheroad
3 жыл бұрын
Thank you!
Ok, seriously you need to be at a mili subs, you just cut up a whole chicken!!!! Talento amiga!!
I finally had the courage to cut up a chicken myself because of your video. it was very specific on how to cut it thank you!!
@azvalleygirl9407
3 жыл бұрын
I specifically went to store for everything and forgot the corn because I didn't see it!
Yes. Make it comfortable for YOUR home.
Yes mexican oregano is way different than regular. It really adds a lot of flavor 💫
@Viewsontheroad
3 жыл бұрын
I totally agree!
@gmathis4829
3 жыл бұрын
Al Cien, Y'all. Receta no Importa. Especially with Pozole or Menudo, the Mexican Oregano is different... Saludos desde eSpringdale Arkansas BuenGente😉😉😉!!!
If I am using a knife, I peel towards myself. If I am using a peeler I go away from myself. I love you said cross the onion for the Four Directions. So many people forget we are indigenous and our ancestors and culture are still with us. 🪶 ❤️
@Viewsontheroad
Жыл бұрын
✨🪶💕
I’m Mexican and I’m not a soup type of person 😭 but I enjoy ur channel so much !! I’m new here and don’t know how to cook but thank u for making me feel at home ❤️
Ours is wonderful. Had to improvise but still had the same concept. Wished I could post a pic! Ty ladies. My Mama and brothers and sister so so happy.
I am 70 and new to your food..I have enjoyed your recipes. Very close to my heart..can you make capirotada. Thank you..
Wooooow that knife is magic cutting right through like butter 🧈 🤔😊
I love the corn in this soup.
OMG....ladies this reminds me of my mother and grandmother during my childhood. God rest their souls and God bless your hands!!!
The best soup ever with healing properties. My gal pal has Coronavirus right now and I made her this with the vegetable beef soup and placed it on her front porch. She was feeling much better the day after. This soup has great healing properties and great nutritional value.
Mmmmm back at my Cuñada Alicia's kitchen. All the love is in the pot. Thank you for bringing the memories back❤
I'm Cuban and Black and I just finished your Caldo and It' ALL THAT, 100% GANGSTA
That looks delicious!!! And it's so true, we are Central American and caldo de pollo is always served no matter the weather!!
I love watching you and your recipes. When I want an authentic recipe I always go to your page. You’re the best!!!!
@Viewsontheroad
2 ай бұрын
🫶🏽 thank you amiga!!
My grandma always add cabbage gave it such good flavor that is as a kid,learned to like cabbage 😊
Just realized you didn't add cabbage to the caldo. That's my favorite veggie in both caldo de res and caldo de pollo. 😊
@ejohnson3131
3 жыл бұрын
That's the best part, especially if you don't over cook it because it adds a nice crunch.
@scruffy281
3 жыл бұрын
The cabbage and the calabasita are my faves.
@lindapreciado5270
3 жыл бұрын
Mine too!
Your cooking reminds me of my Mom and Grandmas cooking ♥️👍!!! I can almost taste it-yum ! My mom used to say that the caldo had a lot of “sustancia”- Miss her and miss my sister too.......we used to banter back and forth like you and Cloud!! Laughing at things only we found funny!! Great lesson as usual! Wishing you well; stay safe!
When we were kids we used to watch Julia Child's cut up a chicken like that. My brother and I would be all surprised how easily she used to cut it, now we both cut all types of meat like that. You just reminded me of Julia and just easily cut that chicken.
@Viewsontheroad
3 жыл бұрын
Love Julia! She was the dream and we are all grateful to her lovely teachings. ❤️
@clarisamagdaleno8548
3 жыл бұрын
@@Viewsontheroadyes. That is where ai got the love of food and cooking. She made everything look so easy. You also make things look so simple and easy.
DAMN GIRL YOU FAST!! You weren't kidding when you said you were gonna share your chicken soup for the summer if we wanted it!
@Viewsontheroad
3 жыл бұрын
I was just waiting for you all to ask hehe ❤️
Family approved 🙌 👌 thank you ladies 😊
Yeah... I made your albondigas today!!! However I will make your caldo De pollo on next one 🤗 it's so hot but so good and worth it ...thank you... You ladies are the best ... Have a blessed rest of the week ... see y'all Sunday... BE SAFE
That chicken winked at me! 😅
@Viewsontheroad
3 жыл бұрын
Watch out now! LOL
@whoiswaynereynolds5457
3 жыл бұрын
@@Viewsontheroad 🤣🤣🤣 I usually buy boneless skinless breasts because it's faster and easier. I've never cut up a whole chicken. Well once but I kinda cut and ripped. It all worked out in the end.
@NaeNaeW
3 жыл бұрын
@@whoiswaynereynolds5457 🤣🤣 cut and ripped... at least you tried 💙
@whoiswaynereynolds5457
3 жыл бұрын
@@NaeNaeW lol it worked sorta haha
I hope you know you guys are LITERALLY the only ones I don’t skip ads for lol I love y’all!
I’m from Nicaragua, this reminds me of my childhood
Just made the recipe, to help me repcver from my injured leg, and wow! Absolutely amazing! It's officially part of our family recipe
My Grl at it again... Oh Yeaaahhh! Have AS BIG OF BITES AS YOU'D LIKE 😉😘 THX STEPHANIE AND CLOUD 💕💕💕
I love caldo de pollo de rancho!!! Also loving that shirt!!
July 29 the best time of the year Ever ... no joke ..
Girl, I made the soup! It came out delicious! Except I added 1 32 oz chicken broth the rest water with 4 chicken breast fillets diced and 4 drumsticks then deboned before adding veggies and spices. I accidentally chopped onion in big pieces and I didn't get the garlic part so I peeled 5 garlic cloves through them in. Oh I used green bell pepper. We just ate it with corn tortillas. Impressive! Thank you so much! Now I know how to make chicken soup.
Girl my Senora Madre still makes it when its hella hot outside😅😅😅 for variety sometimes we throw in bok choy and wontons if we have a few in the fridge😋 ladies me encantan saludos hermosas❤️🌹💜
One of my favorite soups.
If you add Mexican fried red rice to your caldo, it takes it to a different level. And some avocado....mmmmm...my mouth is watering.
Wow! This is my favorite soup from the Mexican restaurants in my area! Um making this tomorrow! Only 100 degrees here in California. 😂❤🤣
Lots of love para tu mamá, steph n cloudie. 🌹🌹🌹
@Viewsontheroad
3 жыл бұрын
Gracias amiga ❤️
I miss caldo de pollo so much!!😫 My abuelita had the best caldo de pollo! Being a single Dad though now I can just learn how to make all these recipes for my kids. Thank you for your love of the culture.
The way you DETAIL YOUR INGREDIENTS IS Soooooo APPRECIATED ❤!!! THANK YOU SO MUCH 💞💞💞😘
@Viewsontheroad
3 жыл бұрын
My pleasure 😊 slowly getting better ❤️
You guys are a crack up!!! Love watching your videos.
Yummy!!
Looks delish°°° I make Caldo weekly with all this Covid going on been keeping us healthy...
Just used this method to make chicken soup, added extra veggies that I like. Had to make it comfortable for my home by adding different spices but turned out amazing ! I usually make soups with left over chicken and bones. Never thought I’d get such a flavourful soup any other way... I was soooo wrong !!!
@Viewsontheroad
3 жыл бұрын
No wrong in cooking amiga. Thank you for giving our recipe a try. and Oh, Yeah! to making it comfortable for your home. 💖
Love this wow
For max flavor the chicken feet have a huge amount of gelatine & flavor.
@cloudviews
3 жыл бұрын
💯
@rudy6222
3 жыл бұрын
Yuck. Lol
@ReibahDarling
3 жыл бұрын
Did she put the head in there too? 🤢 Not trying to be rude but we are so removed from our food ☹️
How is it I’m just finding you now... I must have been under a rock. Sister. This is only the second vid of yours I’m watching, but I’ve scrolled recipes and I’m going to spend A LOT of time here with you!
You’ve inspired me to took!! It’s been a decade since I’ve cooked traditional Mexican food. 😊
I think that you and your sister are beautiful souls thank you for showing me how to make your version of chicken Soup
Perfect!!!🙌🏼
Thank you for sharing this recipes
That soup looks delicious! yes...110° it's soup day!...lol ✂💖✂🙏🤗
@Viewsontheroad
3 жыл бұрын
That's right! lol
Perfect for my cold
@Viewsontheroad
3 жыл бұрын
Hope you feel better ❤️
Feels unfinished! I love you both!
your a life a savior!!! it came out so delicious I LOVE IT!!!
Looks delicious 💕 I can’t wait to try the recipe.
I have to admit never cut a chicken with the head and feet on. Your one brave mama! The soup looks delicious! Thanks for the ice tip. I always have corn tortillas like you with the lime. So healthy for you. Thank you
@Viewsontheroad
3 жыл бұрын
HeHe, it's not so bad. yes the lime on the tortilla is a must. 💕
I just love Mexican food.
Thanks for all this good food omg your always helping keep my family fed with new delicious recipes 😄 peace be with you & your family
I love chicken soup especially when I’m sick with a cold it’s wet and he referred to as Jewish penicillin and my mom makes the best chicken soup ever
Yahoo Funny story... I told my daughter you said you were going to do a cookbook. She said, OMG mom your going to start slanging Steph and Clouds cookbook. Hahaha hell ya !!!! 💕😂
@clarisamagdaleno8548
3 жыл бұрын
Yes.
@mrsmk27
3 жыл бұрын
👏
@Viewsontheroad
3 жыл бұрын
LMAO! Traviesa, i would call it making it comfortable for your home HA! 🤗
@evarobinson2904
3 жыл бұрын
@@Viewsontheroad have to add your pretty badass with that filero!!!
Yum I love soup like that reminds me of my grandma and the smell is Heavenly
Thank you for the timestamp!
@Viewsontheroad
3 жыл бұрын
Glad I could help 😊
This is perfect time for me to see this video I have zucchini and potatoes and corn from my garden idk what to do with.. I have my chicken thawing now this is on tomorrow 🤘🤘🤘🤘
@Thatcntrygirl1
3 жыл бұрын
I made it too!!! It was fabulous!!!
I love that you know a lot about nutrition and the different benefits of food. ❤❤ Its great to see how you teach and encourage your kids to eat veggies and nutritious food. 🙂💖💖 You both are awesome! Love you girls 💕😻
@Viewsontheroad
3 жыл бұрын
Foodies for sure amiga. I just have to know why LOL Have a good night ❤️
This looks absolutely amazing. I would definitely still eat it, even if it's 100 degrees out there. Lol
Mexican ladies are cute and funny! And good cooks! 😁
Love listening to to the both of you talk. Will keep watching.
Thank you for this recipe! I like the idea of the ice! We learn something New everyday! That’s what my Mama (RIP) would tell me. Hi Cloud!
This soup 🥣 is perfect for us in Australia with the cold weather at the moment ..Delicious ❤️🥰Fabulous video girls ..xx💗
I just know this will be delicious 😋 I've tried many of your recipes and their always delicious. My kids love dishes I make from your videos 🤗
I just want to say I'm so happy that you are peeling your potatoes just like I do,that's how my mom thought me...
Girl caldo in this Vegas weather, I love it specially this weekend 😉
The soup looks so good.
Your soup 🍲 makes any cold 🥶 day a cozy day to cook something yummy.thank you for your videos 🤗 much ❤️🙏💐🌹 from california 😁🤗
I love the way you eat your food. That caldo looked so good. Your vegetables stayed so pretty and vibrant.
You cook like CRRRRAZY! Thank you so much! Wow.
I peel the potato both ways, go up then down since the peeler is sharp in both directions. Up and down cuts peeling potato time in half.
@Gam3r5t93
2 жыл бұрын
thats requires more skill than i have 😂 i would skin my knuckles
I love making homemade soups and stews. We make it a lot come autumn & winter... We'll definitely be adding this to this recipe list ! GOD Bless.
@Viewsontheroad
3 жыл бұрын
awesome! TFS soups are just great right. not sure if you have tried our chicken corn soup, it's so good. kzread.info/dash/bejne/jIWaktmtprXakbQ.html
@liberalssuck950
3 жыл бұрын
I can make and eat soup any day of the year... No matter the temp! Soups, chilli, stews are my absolute favorite meals to make and give away!
Love the recipe delish 👌🏻👌🏻 thank you caldo sisters
Yummy, I love Caldos
Thank You for Sharing. Take Care and God Bless.
I do love big papas, but mine is medium size & I ❤️him. TFS this looks so good. The fresh chicken is what probably made it taste better.
I peel potatoes with a paring knife -- Thanks for all of your awesome recipes!!!!
Like how we make it at home....Nicaragua. Love this 😋
@Viewsontheroad
3 жыл бұрын
Is there a huge difference?
My daughter loves your recipes! Can you do a tweaked version in the instant pot? I’m going to attempt doing this in the instant pot today. I work at a hospital doing 12 hr shifts this would be i life saver. ☺️ LOVE you and Cloud 💕 your recipes always save me
I made this tonight and it was SO GOOD!!!! Finally my veggies weren't mushy!!!!! Thank You for your videos!!!!!