How to Make Strawberry Jam!! Homemade Small Batch Preserves Recipe

Тәжірибелік нұсқаулар және стиль

Learn how to make a small batch of homemade strawberry jam! Sometimes you don't want to make 12 pints at a time. Or maybe you don't have a canner. Well, this recipe is for you. Enjoy!
What you'll need:
2 lbs fresh strawberries
2 cups granulated sugar
1 Tbsp lemon juice
This recipe requires 2 lbs of strawberries which is approximately 4 1/2 cups of firmly packed chunked strawberries. You may use frozen berries if you wish but thaw them first. You can also use blueberries, raspberries, blackberries or any combination thereof.
Also, you cannot reduce the sugar in this recipe. It will not work. Since this is essentially a candy, it just doesn't work with less sugar.
If you wish to use a candy thermometer, you can do so. You will need to cook this to 220*F.
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Пікірлер: 2 900

  • @_imaperson_5153
    @_imaperson_51535 жыл бұрын

    For those of you actually trying to make strawberry jam: this recipe turned out amazingly for me and I highly suggest it 👌 10/10

  • @_imaperson_5153

    @_imaperson_5153

    5 жыл бұрын

    @omicron ceti Just whatever kind you like, I used white and wheat bread

  • @_imaperson_5153

    @_imaperson_5153

    5 жыл бұрын

    @omicron ceti ohh I dont know about jalapeno bread, they do make jalapeno jelly tho so it might be good?

  • @dritabrown

    @dritabrown

    5 жыл бұрын

    was it too sweet?

  • @_imaperson_5153

    @_imaperson_5153

    5 жыл бұрын

    @@dritabrown no, not in my opinion

  • @_imaperson_5153

    @_imaperson_5153

    5 жыл бұрын

    @Miriam Castilleja yes, the hardest part for me was having to have patience while it was boiling😂

  • @blondstoner7272
    @blondstoner72723 жыл бұрын

    I made this today with strawberries from my sisters strawberry patch, she passed away November 2020 from COVID. It’s kind of special since I won’t ever be going back to her house.

  • @blondstoner7272

    @blondstoner7272

    3 жыл бұрын

    @@harvestmaid5669 ok

  • @4amstorm

    @4amstorm

    3 жыл бұрын

    @@harvestmaid5669 How are you going to tell them how their own sister passed? No matter your views, have some respect and tact. @Blondstoner my condolences for your sister...

  • @jkreunite9703

    @jkreunite9703

    3 жыл бұрын

    Im so sorry for your loss :(

  • @TEMUJINARTS

    @TEMUJINARTS

    3 жыл бұрын

    @@harvestmaid5669 oh man...some decorum please.

  • @missrobinson1212

    @missrobinson1212

    3 жыл бұрын

    @@harvestmaid5669 nope. covid alone can kill you and its very serious

  • @ketogorl
    @ketogorl4 жыл бұрын

    Just made this today & it was *FANTASTIC!!!* My only regret is that I didn’t triple the recipe!! We’re a family of 6 so this small batch won’t last us a week!! 🤣😂🤣 I loved that it was 3 simple ingredients but it truly tastes amazing!! I cannot wait to make blueberry jam now ❤️❤️❤️

  • @s0krio848
    @s0krio8483 жыл бұрын

    Ah, yes, works wonders. If it takes a bit too long to harden and turn more jammy (over 25-35 minutes), try adding about a teaspoon more sugar. It helps a lot! The jam is delicious, it’s so easy and amazing on a peanut butter jelly.

  • @aallpp55

    @aallpp55

    2 жыл бұрын

    Hi, was it very sweet when you made this jam as he used 2 cups of sugar? Thanks.

  • @ritageraghty3261

    @ritageraghty3261

    2 жыл бұрын

    He probably used caster sugar.

  • @s0krio848

    @s0krio848

    Жыл бұрын

    @@aallpp55 yeah, it is quite sweet but on bread it evens out a lot!

  • @KeepingitRealintheKitchen
    @KeepingitRealintheKitchen7 жыл бұрын

    I love that this is a small batch and no special tools or weird ingredients THANK YOU!

  • @Laserbully

    @Laserbully

    6 жыл бұрын

    Keeping it Real in the Kitchen How long can the jam stay edible until it goes bad?

  • @napoleonbonaparte7529

    @napoleonbonaparte7529

    6 жыл бұрын

    Silver Unknown I believe 6 months In the fridge

  • @beautifulmisfit2000

    @beautifulmisfit2000

    4 жыл бұрын

    Ji-min need jam

  • @ub-4630

    @ub-4630

    4 жыл бұрын

    It's not weird, it's exotic.

  • @anmnou

    @anmnou

    4 жыл бұрын

    Sugar really is a weird ingredient, if you think about it...the effects on the brain are as strong as cocaine.

  • @xxYungRedxx
    @xxYungRedxx7 жыл бұрын

    Made this a few days ago, it's amazing. Had it with a fried egg sandwich on a ciabatta roll, never buying jam again!

  • @THEK1NGSCLAN

    @THEK1NGSCLAN

    14 күн бұрын

    Well it’s been 7 years have you bought jam since 😏

  • @ayeshaaltamimi5054

    @ayeshaaltamimi5054

    7 күн бұрын

    @@THEK1NGSCLAN 😂you are so funny

  • @DeviBuster
    @DeviBuster4 жыл бұрын

    My mum loves to have little victorian themed tea party's with me, so I'll definitely show her this recipe next time! It looks and sounds great! Perfect for my mum's British scones :) thank you!

  • @nancyfriedberg9516
    @nancyfriedberg95162 жыл бұрын

    this actually works. I never got near sticking to the bottom...."game's over" was enough of a warning for me. 2 lbs made a perfectly sweet/tart perfectly coagulated jam. So Thank You! Mr. Crackerjack!

  • @freebeerishere
    @freebeerishere4 жыл бұрын

    me: how do I know when it’s ready crouton: you’ll know me: uh w-what crouton: shshshhh you’ll know ;)

  • @lol-rk1qg

    @lol-rk1qg

    3 жыл бұрын

    😂😂😂

  • @SlimegirlBrinkman
    @SlimegirlBrinkman4 жыл бұрын

    I’ve been making jam using this method for months and it comes out delicious every time!!❤️❤️💕❤️👍🏽👍🏽👍🏽😊😊

  • @Rosie-Malina
    @Rosie-Malina4 күн бұрын

    Recycled jam jars, (sterilised in microwave, lids boiled for 15 minutes, ) hot jam poured in hot jars , lids on tight asap, works like factory seals !! My jam doesn’t spoil for years.. Great jam, thanks for sharing. cheers

  • @farishajabbar638
    @farishajabbar638 Жыл бұрын

    I love this recipe. I come back to it every strawberry season! ❤

  • @audreywilliams6533
    @audreywilliams65335 жыл бұрын

    Thank you,I love strawberry jam..

  • @rimamousa675
    @rimamousa6754 жыл бұрын

    This's the most adorable jam I've ever prepared, this recipe is awesome, I tried it yest. on3 Kg of Strawberries with adjusted amount of sugar & lemon juice to suit the amount, & I made the most perfect jam I've ever made in my life , my whole family admired the recipe, everything is adjusted perfectly , the colour, the consistency, the taste , the strawberry pieces, the amount of sugar to lemon juice ...everything is great...I'm a super super fan with the recipe & the product....Everyone should try it!

  • @vanillagutz1

    @vanillagutz1

    3 жыл бұрын

    If you dont mind me asking, how much sugar did you use?

  • @angelatapia3813

    @angelatapia3813

    3 жыл бұрын

    What ratios did you use? Trying to stay away from to much sugar.

  • @zoemaurer5402
    @zoemaurer54024 жыл бұрын

    I made this recipe and I’m IN LOVE!! I’ve given it to my grandparents and my boyfriend’s family and they all love it!! It takes a while for the strawberries to completely boil, but it’s completely worth it! I’m going to try it with peaches next!!

  • @Gwenlj
    @Gwenlj Жыл бұрын

    Straight and to the point thank you 😊 Beautiful Strawberry 🍓 Jam ❤️

  • @emptyricebowl
    @emptyricebowl6 жыл бұрын

    Looking by the comment section.. I can't ever get away from this fandom.. now let me comment something normal I love how this recipe doesn't need pectin or gelatin (Agar agar works too! It's just like gelatin but vegan/seaweed based)

  • @junomay6341

    @junomay6341

    4 жыл бұрын

    Asian Salt hallelujah i’m subbing

  • @ashlinncollins5505
    @ashlinncollins55057 жыл бұрын

    I honestly came here for bts but honestly that jam looks good and now I'm starving

  • @zerochns1163

    @zerochns1163

    7 жыл бұрын

    Jesus Christ same

  • @hongjoongie5128

    @hongjoongie5128

    6 жыл бұрын

    Hai jesus

  • @oliviakelley6590

    @oliviakelley6590

    6 жыл бұрын

    Jesus Christ relatable

  • @serenityy_jm4399

    @serenityy_jm4399

    6 жыл бұрын

    bless me with jhope holy water

  • @-minxxcotton9190

    @-minxxcotton9190

    6 жыл бұрын

    o wow, bangtan made it worldwide but now they're till' heaven

  • @craigandannbrewer9140
    @craigandannbrewer91402 жыл бұрын

    One of the best jams I ever tasted! Turned out berry well!

  • @paquitamoreno3537
    @paquitamoreno3537 Жыл бұрын

    I love how easy this is to make! Just preparing my second batch! Thanks so much!

  • @worldmadness2566
    @worldmadness25665 жыл бұрын

    I can't make this until strawberries go on sale but I can't wait. This I know I can do. Great job 👍👍👍👍👍 tfs such an easy recipe that looks amazing

  • @autumtear702
    @autumtear7023 жыл бұрын

    Just made this and it is my very first homemade Jam and it is DELICIOUS!!! AN ABSOLUTE KEEPER FOR ALWAYS!

  • @antonio4100

    @antonio4100

    2 жыл бұрын

    Hello!

  • @veronicaotero7630
    @veronicaotero76302 жыл бұрын

    Loves this recipe, making it for the second time. It worked for me with 1 cup sugar, 1 monk sugar. I added the lemons zest too! My favorite jam now!

  • @celiaescalante
    @celiaescalante Жыл бұрын

    This brings back good memories. My mom gave me a book on making jam when I was three years old. I loved that book so much! ❤ Thank you!!!

  • @pushpajayesh
    @pushpajayesh4 жыл бұрын

    Clear and to-the-point explanation from start to end. 👏 Thanks a lot. Looks too delicious. 👍 Am definitely going to try.

  • @hippiewillow4947
    @hippiewillow49475 жыл бұрын

    Thank you! Your jam looks perfectly Delicious😋

  • @user-ku9ip8hu8k
    @user-ku9ip8hu8k3 жыл бұрын

    I have spent an hour looking for this video!!! Misplaced my recipe I wrote down a while back. My family ONLY WANTS this one!!! It is sooooo goooood!!! And so easy. Doubled the recipe and after cooling down, jars go into the freezer! Easy easy easy! THIS IS THE BEST, I swear!

  • @oregontrisha365
    @oregontrisha365 Жыл бұрын

    Just made this. Got three half pints of the most delicious jam I have ever made. Excellent!!

  • @lindaparker6102
    @lindaparker61025 жыл бұрын

    Looks delicious, wow so simple ! Thank you !

  • @rolexk3de
    @rolexk3de7 жыл бұрын

    Awesome! I liked the idea of using the melon baller to "cut" the strawberries. Thanks so much for sharing this idea!!

  • @ymReal
    @ymReal4 жыл бұрын

    I just finishing my jam and I can guarantee for the serious viewers...this is a life changing recipe 😍😍😍😍😍👌 my jam was on point and is soooo easy to make. Thank you so much for sharing this with us!!

  • @ShamimAhmed-zo2su

    @ShamimAhmed-zo2su

    Жыл бұрын

    Was it too sweet?

  • @littlevickietee
    @littlevickietee3 жыл бұрын

    Just made this today and it turned out REALLY well. Last summer when I made jam, my mom and I used liquid pectin and never boiled anything and never added lemon juice so this is pretty much a whole new recipe. If I were to make jam again, I would do it using this recipe. Boiling and stirring for ~40 mins was a lot of work, but it's very worth it when you finally get to use it on toast or when you give a jar to a loved one. I am not an experienced cook. I only know a few recipes. If you're like me and nervous about trying, just go for it. Make sure to keep your distance from the pan because the mixture is VERY hot. Remember that you don't want it to stick on the bottom and you can tell that it's nearing the end when the foam gets to be a dark pink and finally it just stirs into the thickened mixture. Definitely use the frozen plate technique - this gave me sure confidence that the jam was done. Great little recipe :)

  • @bvec97
    @bvec973 жыл бұрын

    I’ll be canning this for some long winters. Thank you very much 🙏🏻❤️

  • @TMX369
    @TMX3692 жыл бұрын

    Thank you for sharing! Made this yesterday and it turned out great! I did cut down on the sugar by 1/2 cup. Your recipes are always great!🧡

  • @MelissaOhlrich
    @MelissaOhlrichКүн бұрын

    I wish he was still making videos. I LOVE this channel and his tutorials are amazing!

  • @Nonyabsnss
    @Nonyabsnss Жыл бұрын

    I just finished making this for the very first time and wow!!!! It’s delicious! Thank you so much for this simple quick but very detailed explanation.

  • @nidasal7752
    @nidasal77525 жыл бұрын

    Made this today! Thank you so much for the recipe! It was simple, and only required ingredients and utensils that someone would have at home. The jam was DELICIOUS! LOVE FROM CANADA!

  • @mandyjohnson9074
    @mandyjohnson90744 жыл бұрын

    I’ve never made jam before and I thought this would be perfect to start with. It’s amazing!! When you say you’ll know when it’s done. You really do.

  • @it-ke9od

    @it-ke9od

    4 жыл бұрын

    It gets really thick and dark

  • @it-ke9od

    @it-ke9od

    4 жыл бұрын

    I didn't even use alot of sugar. Half cup for 4.5lbs of berries. It worked perfect

  • @lisawong6573
    @lisawong6573 Жыл бұрын

    Perfect strawberries jam. Yummy 😋 👍👍👍👍

  • @sun102398
    @sun1023984 жыл бұрын

    This is a fantastic how-to! Thank you soo much. Berrie season is here and I'll be putting this to practice ASAP

  • @Olivia.S
    @Olivia.S7 жыл бұрын

    I like that he didn't use any pectin. I hate that texure of pectin.

  • @croutoncrackerjacks

    @croutoncrackerjacks

    7 жыл бұрын

    I'm not a fan of pectin gelled jam either. It's almost like jarred Jell-O. Not that there's anything wrong with Jell-O, I just don't want to spread it on my toast in the morning.

  • @tbzchangmin7718

    @tbzchangmin7718

    6 жыл бұрын

    me too. i can really relate to this. I HATE PECTIN! it taste like jamless bread genies

  • @HalwenGreenleaf

    @HalwenGreenleaf

    5 жыл бұрын

    omg the one non-bts related comment

  • @btssnatchedmywigandthrewit723

    @btssnatchedmywigandthrewit723

    5 жыл бұрын

    This is one of the only comments that are not about bts 😂

  • @amultifandomhumanthatneeds2973

    @amultifandomhumanthatneeds2973

    5 жыл бұрын

    *_wow, I found an non-bts related comment on this vid._*

  • @pumpkinmochaa
    @pumpkinmochaa2 жыл бұрын

    The texture and flavor came out exactly like the type of strawberry jars you would purchase at the store! Thanks for this video. Will definitely be making more homemade jam following this tutorial :)

  • @darlaarmstrong2415
    @darlaarmstrong24154 жыл бұрын

    Made this today! Excellent results. Definitely recommend this recipe.

  • @jazziewazie
    @jazziewazie3 жыл бұрын

    Awesome STRAWBERRY Jam

  • @jgjg3848
    @jgjg38483 жыл бұрын

    Just a tip: If you take the strawberries and sugar (at the beginning) and mash them up with a masher, they make an excellent ice cream topping. Just a thought if you want to cut up a little extra to set aside. Your jam recipe is what was used when I was a kid. Huge batches were made, then poured into canning jars and sometimes just freezer safe bowls, then frozen for longer storage.

  • @jebtanquis7842
    @jebtanquis78425 жыл бұрын

    This looks amazing! I can’t wait to make one! 🥰

  • @carenrogers19
    @carenrogers193 жыл бұрын

    Exactly what I've been looking for. No gelatin or all that fancy stuff and simple as well as a small batch. Great and thanks

  • @melindollar888
    @melindollar8882 жыл бұрын

    I love your strawberry jam recipe. I already made it over and over again and it’s perfect and made more natural Thanks a lot!

  • @jessicaaguirre1229
    @jessicaaguirre12293 жыл бұрын

    Thank you, thank you, thank you! This recipe is too great for people that are vegan

  • @tanujaaradhya3718
    @tanujaaradhya37184 жыл бұрын

    Omggg I tried this recipe, best jam ever 🙏🏽

  • @moniquefennell7317
    @moniquefennell73173 жыл бұрын

    I love this recipe, I use it every time I make strawberry jam. Thank you.

  • @princessbournett109
    @princessbournett1096 ай бұрын

    Just made this! Can’t believe how easy-so excited!

  • @Karina-if2fp
    @Karina-if2fp Жыл бұрын

    I found this recipe some days ago, and I made the jam today. IT'S ABSOLUTELY DELICIOUS! Easy to prepare, a few ingredients and doesn't take long. I used only 1 cup of sugar instead of 2 and it was perfect for me and my kids! Thank you so much for sharing!!!

  • @croutoncrackerjacks

    @croutoncrackerjacks

    Жыл бұрын

    Glad you enjoyed!

  • @min.13_7
    @min.13_75 жыл бұрын

    I love this fandom so much

  • @bryansandoval1790
    @bryansandoval17904 жыл бұрын

    Thank you so much. I will try to do it this weekend.

  • @KM-fe7xe
    @KM-fe7xe2 ай бұрын

    This is the same recipe I’ve been using for years and it always comes out amazing. I also use it with peaches, apricots, berries, and mangos. Yes, mangos. It is my new favorite. Don’t use the large green mangos. They are too stringy. Use Ataulfo mangos. They are the smaller yellow ones, sometimes called honey mangos.

  • @tacocat_2801
    @tacocat_28013 жыл бұрын

    Great recipe! I made this today and it turned out so good! I've also tried cooking it for less time to get a strawberry sauce to put on cheesecake and ice cream.

  • @starchange
    @starchange4 жыл бұрын

    Thank you for the easy to follow recipe with key points! I translated this recipe into Korean for my parents and they are quite excited to make fresh jam with the berries they've grown!

  • @muminahsalaam

    @muminahsalaam

    3 жыл бұрын

    That's so cute

  • @starchange

    @starchange

    2 жыл бұрын

    Update: This recipe is POPULAR!!! My parents shared the jam with different family members and gave them away as gifts...very popular. Thank you very much!

  • @moonvenus2004
    @moonvenus2004 Жыл бұрын

    This is the perfect recipe for strawberry jam. I use this recipe every year to make jam during summer.

  • @thunderheartgaming4416
    @thunderheartgaming44168 ай бұрын

    Just made this jam for my dad because its his favorite kind an he loved it

  • @judichristopher4604
    @judichristopher46046 жыл бұрын

    Thank YOU sooo much for sharing this great video...

  • @lilyofthevalley7573

    @lilyofthevalley7573

    6 жыл бұрын

    Judi Christopher it was INFIREING

  • @alisazhang4603
    @alisazhang46037 жыл бұрын

    idk what i'm doing but i'm in a jam frenzy--just decided that ma boi jimin deserves love

  • @zicaiii

    @zicaiii

    6 жыл бұрын

    Alisa Zhang This is about real fucking jam, stop being those immature annoying armies.

  • @LolliGiggles

    @LolliGiggles

    6 жыл бұрын

    Alisa Zhang how do I still find fellow ARMY ON A JAM MAKING VIDEO lol

  • @gabrielasoto2585

    @gabrielasoto2585

    6 жыл бұрын

    stop

  • @ryvnz

    @ryvnz

    6 жыл бұрын

    please stop

  • @k1ttyst4r62

    @k1ttyst4r62

    5 жыл бұрын

    @@zicaiii Whats wrong with u?

  • @KaRiNa-pj9sb
    @KaRiNa-pj9sb4 жыл бұрын

    Thank you for posting so delicious recipe!

  • @jhinukmitra
    @jhinukmitra3 жыл бұрын

    Thank you!! Such a simple recipe ... Tried it out, came out deliciously perfect!

  • @nanslater8125
    @nanslater81253 жыл бұрын

    Just like my granny taught me how to make. Delicious

  • @edytadelfel7282
    @edytadelfel72827 жыл бұрын

    I love your carefully selected recipes and process/technique to make things to satisfy the taste buds!!! Fantastic quality of ingredients too. What more can I say... I must sample them.

  • @antonio4100

    @antonio4100

    2 жыл бұрын

    Hello

  • @edytadelfel7282

    @edytadelfel7282

    2 жыл бұрын

    @@antonio4100 Hi

  • @antonio4100

    @antonio4100

    2 жыл бұрын

    @@edytadelfel7282 Good morning,how are you doing?

  • @capttitanic8136
    @capttitanic81363 жыл бұрын

    I love how you make everything simpler ♥️ thank you for sharing

  • @enriquettae9165
    @enriquettae91657 ай бұрын

    Hey hey hey!!! I did it!! OMG!! I looked at serve other videos before getting here AND let me tell you!!! This is it!! Simple. Delicious! Follow exactly and do not jump ahead...respect the process and YOU WILL repeat the rewards! I accidently had to use a whole bag of strawberries right away and I needed strawberry jam and BOMB! Thanks again for an easy solution and recipe! BLessings!

  • @chiquetashields9022
    @chiquetashields90222 жыл бұрын

    I bought some sure jell because I was going to try my hand at making homemade jam. I stumbled on to this recipe and it has changed my life! It turned out perfect! I even used the same technique to make blueberry jam and it worked just as well. Going to try peach next. I looked at your channel and see where your last video was a year ago. I hope that you are doing well and wanted you to know that you are a huge help and inspiration. Thank you for all of your amazing videos.

  • @ShamimAhmed-zo2su

    @ShamimAhmed-zo2su

    Жыл бұрын

    Was jam too sweet?

  • @chiquetashields9022

    @chiquetashields9022

    Жыл бұрын

    I found it very sweet if I paired it with peanut butter, but on its on with just toast it was perfect to me.

  • @rivenda1264
    @rivenda12646 жыл бұрын

    Hi man! Im from indonesia,and you really leveled up my cooking skill. Thanks! Love from Indonesia!

  • @worldview2134

    @worldview2134

    3 ай бұрын

    Bagus dong 👍

  • @sofiasayadzade8484
    @sofiasayadzade84844 жыл бұрын

    Tried and amazed by the resut. Thank you for this amazing recipe 🙏🏻

  • @sbean2987
    @sbean29874 жыл бұрын

    Looks easy and amazing! I can’t wait to make this. 🥰

  • @lydiah7184
    @lydiah71843 жыл бұрын

    I made a double batch of this and it was deeeeelicious! Plenty of jam for the next few months for my family of 4 (almost 5) ❤️🍓

  • @antonio4100

    @antonio4100

    2 жыл бұрын

    Hello

  • @outlier2211
    @outlier22113 жыл бұрын

    I've used this recipe 4 times now. Three times for strawberry jam and once for raspberry. They all came out fantastic! I love not needing a candy thermometer or using pectin. It firms up just fine and tastes great!

  • @unpopularonion5685

    @unpopularonion5685

    Жыл бұрын

    Did you sub out two lbs of strawberries for two lbs of raspberries?

  • @phloughergirl
    @phloughergirl3 жыл бұрын

    I love that this is a small batch. Some of us don’t have acres of farmland where we grow bushels of produce. I know we can buy it in the store , but I much prefer fresh. Also, the consistency of this jam is absolutely perfect. So many of the other videos I have watched, their end product is way too soupy for me. Thank you for putting this together. I can’t wait to try it!

  • @kaweesarochart6096
    @kaweesarochart60964 жыл бұрын

    Woow this is a wonderful recipe and simple procedure, thanks for teaching me how to make strawberry jam.

  • @LizzieWhiz
    @LizzieWhiz4 жыл бұрын

    I made blueberry and apple jam the other day, I usually like to use Bramley cooking apples because they turn into an apple sauce consistency but I only had gala apples so I grated them to stretch the amount of blueberries I had.....delicious! A favourite jame in England is apple and blackberry. Usually the same amount of apples to blackberries so 1 kilo (2.2llb) of each and the same of sugar and you have a huge amount of jam. For those who don't know...Pears, apples, guavas, quince, plums, gooseberries, and oranges, lemons and other citrus fruits contain large amounts of pectin, while soft fruits, like cherries, grapes, and strawberries, contain small amounts of pectin. So you don't need pectin jam and it was the lemon juice which helped to thicken the strawberry jan.

  • @KittenBowl1

    @KittenBowl1

    Жыл бұрын

    Lemon juice is for color brightness and citrus flavor to balance out the sweetness. Not for thickness. It’s the sugar that you boil down with fruits that also have sugar that do make strawberry jam thick. Nothing to do with lemon juice. Lemon juice has nothing to do with making jam thick. If you don’t use lemon juice you still get thick jam as long as you boil it down. More you boil it down less water and more candy like thicker jam. More sugar you use you get thicker candy like jam in shorter amount of time (but too sweet) and it’s normally the exact weight (% of the weight of fruits). That’s why a good recipe tells you exact percentage to the weight of fruits you use and not in cups like this American recipe. You need to use pectin if you want the jam to completely set in the jar. Or fruit jelly. That’s why you test it on the plate as he was doing. Pectin jam doesn’t usually require a plate test and the recipe just tells you to boil for certain minutes. You can make this exact jam without lemon juice and you still get exact same consistency as long as you boil it down to the thickness you want. But if you don’t use lemon juice you get much darker color jam and sugary jam depending on the sourness of the fruit(s) you use.

  • @deeg1553
    @deeg15534 жыл бұрын

    I have always wanted to make jam, but wasn’t confident enough, as I know it’s not super easy- I just did this recipe...it honestly turned out AMAZING!!! And it was easy! Makes me feel like a competent cook! Thank you so much!!! Can’t wait for breakfast for hot buttered biscuits with my strawberry jam and my family!! 🍓👍🏻 oh and can anyone please tell me if you can use peaches or maybe apricots to make a preserve this way too? I’d sure appreciate it! :)

  • @TheNaturalebeauty
    @TheNaturalebeauty4 жыл бұрын

    I made this jam this morning!!! So easy. My husband DESTROYED it :-). I made it with raspberries. So good on biscuits.

  • @mikez9371
    @mikez93714 жыл бұрын

    10 out of 10 I tried it out and it was the best strawberry jam I’ve ever tasted in my life.

  • @lesliejimenez9581
    @lesliejimenez95814 жыл бұрын

    Saw this video last night and decided to try it out. Very simple yet so delicious. I personally think it tastes a lot better than store bought. No more buying from the store from now on 😊👌🏼😎

  • @abbeycampbell2284
    @abbeycampbell22843 жыл бұрын

    I came to find the army comments cause I knew they’d be here and now I’m actually interesting in the jam, I’m gonna make some :)

  • @whatshouldisayifvaskmeforc5217

    @whatshouldisayifvaskmeforc5217

    3 жыл бұрын

    I'm here for Jimin's jams lmaoo but I still gonna make but I just don't have idea want to eat jams with what😂😂

  • @abbas4eva1
    @abbas4eva13 жыл бұрын

    I’m on a keto diet, I’ve made it but instead I have substituted the sugar with erythritol powder and it turned out beautifully!!! It taste amazing, better the one u buy ready!!! Will definitely recommend.

  • @sheilahenderson9943
    @sheilahenderson9943 Жыл бұрын

    Excellent easy recipe made strawberry jam. Delicious

  • @georgeyuan
    @georgeyuan5 жыл бұрын

    Lol I made this with blueberries and it worked out pretty well

  • @powernapper503
    @powernapper5034 жыл бұрын

    This came out awesome! And so easy too. Using this for some homemade biscuits tomorrow :)

  • @antonio4100

    @antonio4100

    2 жыл бұрын

    Hello

  • @ferdacemal
    @ferdacemal4 жыл бұрын

    Wow this recipe and instructions are just perfect... jam turned out divine! Thankyou!🍓♥️🍓😋

  • @nainakdhanjee
    @nainakdhanjee3 жыл бұрын

    Best and easy I made strawberry Jam !!! And I love it thank you so much 😊

  • @mindaavant6932
    @mindaavant69323 жыл бұрын

    Thanks for this, finally, I can make my own jam, take care my friend, see you too, God bless

  • @antonio4100

    @antonio4100

    2 жыл бұрын

    Hello!

  • @luiscarlostabian2192
    @luiscarlostabian21923 жыл бұрын

    I’ve never been so confused in reading the comment section, and then I realised it’s just “armies” and their inside jokes

  • @kaitlyn948

    @kaitlyn948

    3 жыл бұрын

    pls it's such an old joke too coming from an army

  • @eli-nv5wn

    @eli-nv5wn

    3 жыл бұрын

    yup😂

  • @tsunaka

    @tsunaka

    3 жыл бұрын

    im so so sorry about them 😭 it’s really cringy and even the bts member who the joke originated from has said that he’s uncomfortable with it. i apologise on behalf of them

  • @Lulu-qp6oh

    @Lulu-qp6oh

    3 жыл бұрын

    @@tsunaka don't worry! You aren't responsible for other people's poor behavior but it's much appreciated anyways ^^

  • @rasberryshomecooking
    @rasberryshomecooking4 жыл бұрын

    Good recipe for strawberry jam!

  • @uno1r
    @uno1r2 жыл бұрын

    I just made mine today following your instructions.. it turned out great no more buying jam

  • @ridaaftab2630
    @ridaaftab26304 жыл бұрын

    Wohooo it came out incredibly perfect. This is the first time I am posting a comment but believe me the fruitful result have urged me to do it. Lots of thanks from Pakistan.

  • @yeseniamunoz6900
    @yeseniamunoz69005 жыл бұрын

    Thank you so much for the recipe. My jam is delicious thanks to you 😘💕!! You gained a follower 🤗!!

  • @seannorman9169
    @seannorman91693 жыл бұрын

    So simple...thank you

  • @troyfleury3767
    @troyfleury37672 жыл бұрын

    Thank you for this wonderful recipe.

  • @bean8346
    @bean83464 жыл бұрын

    Wow! I think I found Jimins Jams!!

  • @PainInSTEM
    @PainInSTEM2 жыл бұрын

    I made 2 batches in small sizes , kinda just eyeballed the sugar and it turned out wonderful. I’m making these cute pastries for my friends and I wanted to make jam as well for Valentine’s Day. And I’m so happy how it all came out so easy truly recommend it :)

  • @lyndaaaa3171
    @lyndaaaa31714 жыл бұрын

    i just made this and its AMAZING.

  • @nobody7989
    @nobody79894 жыл бұрын

    I made this today and I am so so so glad I did. totally amazing, probably the best thing I've ever made :)

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