How to Make Japanese Chicken Curry (Recipe) チキンカレーの作り方 (レシピ)

Тәжірибелік нұсқаулар және стиль

Delicious Japanese chicken curry recipe for a weeknight dinner! Tender pieces of chicken, carrots, and potatoes cooked in a rich savory curry sauce, this Japanese version of curry is a must-keep for your family meal.
RECIPE ▶ www.justonecookbook.com/simpl...
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INGREDIENTS
1 ½ lb (680 g) boneless, skinless chicken thighs (you can also use beef, pork, seafood, tofu, mushrooms, or more vegetables)
¼ tsp kosher/sea salt (I use Diamond Crystal; use half for table salt) (lightly season or skip if you're using a store-bought curry roux)
freshly ground black pepper
2 carrots (6.7 oz, 190 g)
2 onions (large; 1.5 lb, 670 g)
3 Yukon gold potatoes (15 oz, 432 g; you can use 2 russet potatoes but they tend to disintegrate into the broth after cooking; to keep the potato shape, use Yukon gold potatoes)
1 knob ginger (you will need 1 tsp grated ginger)
2 cloves garlic
½ apple (6 oz, 170 g; I use one whole lunchbox fuji apple)
1 ½ Tbsp neutral-flavored oil (vegetable, rice bran, canola, etc) (for cooking)
For the Curry
4 cups (960 ml) chicken stock/broth (if you're using a store-bought curry roux and worry about too much salt, use water only or half stock + half water)
1 Tbsp honey
1 Tbsp soy sauce
1 Tbsp ketchup
1 package Japanese curry roux (7-8 oz or 200-230 g; In this recipe, I used 6-7 cubes of my homemade curry roux; see my video • How to Make Homemade J... )
2-4 tsp kosher/sea salt (I use Diamond Crystal; use half for table salt) (for homemade curry roux only; taste and add salt to your liking as each brand of chicken stock varies in saltiness; skip if you're using a store-bought curry roux)
For Serving
8 serving cooked Japanese short-grain rice
fukujinzuke (red pickled daikon)
INSTRUCTIONS with step-by-step pics ▶ www.justonecookbook.com/simpl...
#japanesecurry #curryrice #chickencurry
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★ CHAPTERS ★
0:00 - Intro
0:32 - Chop onions, carrots, and yukon gold potatoes
1:35 - Grate ginger and garlic
2:07 - Cut, peel, core, and grate apples
2:47 - Prepare and season the chicken thighs
3:40 - Saute the onions
4:31 - Stir in chicken
4:51 - Add broth and grated apples
5:25 - Mix in carrots and yukon potatoes
5:42 - Strain out the scrum and foam while boiling
6:09 - Test dense vegetables w/ wooden stick
6:17 - Turn off the heat and mix in curry roux
7:03 - Final touches
7:41 - Serve with white rice
8:59 - Outro
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Let's cook EASY + AUTHENTIC Japanese recipes at home!
Konnichiwa! I'm Nami, the creator of the Just One Cookbook website and cooking blog. I am glad that you are here with me. Here and on JustOneCookbook.com, you can find over 1,200 recipes, cooking tips, step-by-step instructions, ingredients, and shopping guides focused on Japanese cuisine.
I'm a native Japanese, born and raised in Yokohama, Japan, and now live in San Francisco, California, with my husband Mr. JOC, two high school kids, and a dog named Miso. I also wrote three Japanese cookbooks, where I share popular recipes like Oyakodon, Tamagoyaki, Chawanmushi, Sushi, Okonomiyaki, Mochi Ice Cream, Gyoza, Ramen, and more!
How to Make Japanese Chicken Curry (Recipe) チキンカレーの作り方 (レシピ)

Пікірлер: 180

  • @moonbeam0099
    @moonbeam00992 жыл бұрын

    I've been using your Curry recipe since I was in middle or high school and I still make it to this day. I adjusted it slightly to my specific preferences, but I always pull up the recipe anyway. Thanks for all the great recipes! 💗

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Wow I'm so happy to hear that. I shared this recipe in 2013! I finally got to make a video for it! 🤗

  • @TRIPLEOSAINT

    @TRIPLEOSAINT

    7 ай бұрын

    Love this ❤ 😁

  • @leilanifrando2501
    @leilanifrando25012 жыл бұрын

    My comfort food! Brings back my childhood. Thank you so much.

  • @moooonlightttt
    @moooonlightttt2 жыл бұрын

    Thank you so much for this recipe! Made it today and it absolutely amazing. Your video was great not only because it was clear and easy to follow but also the music was amazing and made the cooking process so much more relaxing

  • @matthewmcmanus2969
    @matthewmcmanus29692 жыл бұрын

    first time ever cooking for my family. they absolutely loved it thank you so much for the easy instructions and the great recipe

  • @Sayano
    @Sayano2 жыл бұрын

    This has been my go-to curry recipe ever since I found it. It's great to see it in video form!

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thanks so much! We really needed to update the blog post from 2013... and we always wanted to make a video of it. So happy we got it done after almost 10 years...

  • @KawaiiBabyTragon

    @KawaiiBabyTragon

    2 жыл бұрын

    It's been my go-to too!! 🍛💕

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    @@KawaiiBabyTragon Thank you so much!!

  • @halimech1
    @halimech111 ай бұрын

    I made this tonight with all the right ingredients and just followed the recipe as it said. And wow. It was amazing

  • @rcnorton
    @rcnorton2 жыл бұрын

    Watching you cook is incredibly relaxing! Thank you for creating this video :)

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thank you so much for your kind words, Rebecca!

  • @catboss6720
    @catboss67202 жыл бұрын

    Best Curry recipe I've seen on KZread, good job!

  • @Cloudnerd
    @Cloudnerd2 жыл бұрын

    It is so satisfying to find a recipe and see you have every ingredient! I will definitely be making this for tonight's dinner 🍛 thank you, Nami-san!

  • @Cloudnerd

    @Cloudnerd

    2 жыл бұрын

    I would like to update by saying i made it with plenty of leftovers to eat and also to make curry pan or maybe curry croquettes!

  • @jonathanr9619
    @jonathanr96192 жыл бұрын

    I have made this multiple times for my family and we ALWAYS love it!!!!

  • @hanbunz
    @hanbunzАй бұрын

    It was super delicious, thank you for the recipe 😻 とても美味しいです、ありがとうございました!💗

  • @Svenseas808
    @Svenseas808 Жыл бұрын

    I’ve made your curry a few times now and we enjoy it every time. Thank you!

  • @82AHoss
    @82AHoss Жыл бұрын

    I've made this curry many times, and my family loves it 🥰 Thank you so much 💕💕

  • @VincasKitchen
    @VincasKitchen2 жыл бұрын

    I love Japanese Chicken curry, looks so delicious, you made it so easy to make. Thanks for sharing this recipe 🥰🥰 Have a blessed weekend Stay healthy and blessed 💕

  • @acemax1124
    @acemax11242 жыл бұрын

    Very nice one of my favorite Japanese dishes 👏❤️👏

  • @cristianstan9562
    @cristianstan956210 ай бұрын

    It all looks very beautiful ❤️ thank you for this amazing video.

  • @SloptimusXPrime
    @SloptimusXPrime2 жыл бұрын

    Watching this just soothed my soul

  • @lil__squid
    @lil__squid2 жыл бұрын

    I make this recipe almost once a week its perfect!

  • @phaineinTV
    @phaineinTV2 жыл бұрын

    this was the curry recipe that taught me how to make curry and now i make it once a week for our house! feels weirdly nostalgic to finally see it in video form... i think i'll make curry tomorrow!

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Aww I'm so happy you enjoy this recipe! I know, it took forever to make this video, didn't we? 😆

  • @Karen-qo6dh
    @Karen-qo6dh2 жыл бұрын

    I made this last night and my family loved it! Thank you for all your wonderful recipes.

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    So happy to hear that! Thanks for trying my recipe!

  • @panda007
    @panda0072 жыл бұрын

    Beautiful. Thanks for sharing!

  • @trishadt
    @trishadt11 ай бұрын

    i've made curry over and over again using your recipe THANK YOUUUUUU ❤❤❤❤❤

  • @bismillahvlogs8703
    @bismillahvlogs87032 жыл бұрын

    This looks SO delicious. Great

  • @guurgates1
    @guurgates12 жыл бұрын

    Wow curry looks phenomenal and fantastic thanks for sharing this video.😁😁😁

  • @jerrypierreponte5864
    @jerrypierreponte58642 жыл бұрын

    This looks SO delicious. Great for chilly weather. Thank again Nami-san

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thank you so much, Jerry!

  • @cioby2k
    @cioby2k Жыл бұрын

    Today I've tried it for the first time and I am quite happy with the result. Great recipe.

  • @NightGC
    @NightGC Жыл бұрын

    I made this and it was amazing! Will definitely make it again, thank you so much!

  • @juandenz2008
    @juandenz20082 жыл бұрын

    Thanks for the demonstration.

  • @princesa9682
    @princesa96822 жыл бұрын

    Very delicious 😋 thank you 🙏

  • @sakumaantonina899
    @sakumaantonina8992 жыл бұрын

    So looks yummy Japanese curry

  • @RonTheGod
    @RonTheGod8 ай бұрын

    This is our go-to recipe, it's perfect!

  • @taty335
    @taty3352 жыл бұрын

    OMG I just did your recipie and my husband and I so happy the way it came out, it is so delicius, thank you so much 😍😋😋

  • @patriciamurashige6879
    @patriciamurashige68796 ай бұрын

    Looks so yummy!! I’m going to try making this curry!! You make it seem so easy!!

  • @jepolch
    @jepolch2 жыл бұрын

    I made it today and followed your recipe exactly, except I used Golden Curry blocks. It was perfect!

  • @whowantmuffin
    @whowantmuffin Жыл бұрын

    so far I've only made japanese curry twice but I used this video for both. And it's so clean, simple and easy to follow. Thank you for including tips and thank you for that detailed writing on your website about the flavors 💕💕💕 (I'm learning japanese and I'm always happy when I can also prepare a japanese dish for myself)

  • @jessicarazo9345
    @jessicarazo9345 Жыл бұрын

    Made this tonight 😊so good , thank you

  • @nuvigroovi
    @nuvigroovi2 жыл бұрын

    I made this tonight with the S&B curry mix and this recipe. My first try at a Japanese dish. It was fabulous!

  • @thinkpositive9503
    @thinkpositive95032 жыл бұрын

    looks delicious,

  • @purplealchemistofficial
    @purplealchemistofficial2 жыл бұрын

    I made this the other day and it turned out great! I ended up tweaking it a bit, which I usually would never do for a recipe I’ve never made before, but the end result was great!

  • @kevinjunge9489
    @kevinjunge94892 жыл бұрын

    Looks so good to eat!!😋

  • @tiengly
    @tiengly3 ай бұрын

    I made this recipe once already, my college kids who go to Japanese curry restaurants, said this is GOOD! So I am revisiting to make it again and save the video for future reference.

  • @Sonh072
    @Sonh0722 жыл бұрын

    Thank you 🙏🏻 so much ⭐️👩‍🍳⭐️

  • @-RONNIE
    @-RONNIE2 жыл бұрын

    Good recipe 👍🏻

  • @mr_phamtastic
    @mr_phamtastic11 ай бұрын

    Excited to follow this recipe!

  • @Momzie808
    @Momzie808 Жыл бұрын

    SNAP! That's some good dang curry! Mahalo!

  • @Nillami
    @Nillami11 ай бұрын

    I've been always using your recipe for curry since I found it - I think it was probably... 2016 or 2017. And I love it - it such a nice, warm and hearty meal - definitely one of my favourites all around! Thank you for sharing ♥

  • @abhisharma7543
    @abhisharma75432 жыл бұрын

    Good cooking

  • @FriendsFamilyKitchen
    @FriendsFamilyKitchen2 жыл бұрын

    This recipe looks good to try this as well.

  • @thetipsycookery8268
    @thetipsycookery82682 жыл бұрын

    Great video! Thanks for sharing!

  • @merinsan
    @merinsan2 жыл бұрын

    This looks so good, and now I am so hungry! I need to stop watching your videos so late at night! I'm going to have to cook this now.

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Hope you enjoy the recipe! It's always hard to edit and work on videos at night for us too... 😆

  • @merinsan

    @merinsan

    2 жыл бұрын

    @@justonecookbook I do appreciate the hard work you do! Thank you very much!

  • @mummycookshomemade
    @mummycookshomemade2 жыл бұрын

    This looks so yummy

  • @suenor1019
    @suenor10192 жыл бұрын

    Yummy! Thanks for this lovely recipe ☺

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thank you for watching my video!

  • @nadrake1983
    @nadrake19832 жыл бұрын

    the apple? Whoa... ok making this for my family for the first time this week. Thanks for the recipe!!!!

  • @hamptom11
    @hamptom112 жыл бұрын

    Love your videos. 😀

  • @princesa9682
    @princesa9682 Жыл бұрын

    This is the perfect recipe for me because I love ❤️ chicken, thank you very much 👍👏👏

  • @sino7
    @sino72 жыл бұрын

    Comfort food at its best. Thanks.

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thanks for watching!

  • @lebanesehomechef
    @lebanesehomechef2 жыл бұрын

    I finally made it yesterday and it's oh so yummy ☺️ 👍💯

  • @icesieotis
    @icesieotis10 ай бұрын

    I did this yesterday and it was soooo amazingly delicious! I used Envy apple for extra sweetness & added few buttons of dark chocolate. I used Kokumaro curry blocks (it will be quite balanced curry flavor & i like sweet curry base). It is the first time i did japanese curry and turned out to be delicious (than some restaurants 🤣) thank you so much for your recipe. It will be our home recipe definitely!

  • @jepolch
    @jepolch2 жыл бұрын

    That looks perfect! I will make it tomorrow.

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Hope you enjoy the recipe, Joe!

  • @queeny5613
    @queeny56132 жыл бұрын

    That looks amazing

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thank you for watching!

  • @ddk567t
    @ddk567t4 ай бұрын

    Thank you for your recipes! My family loves them. ❤️ As an Indian, I like this kind of curry! It's a nice change.

  • @abbysmommy1205
    @abbysmommy12052 жыл бұрын

    I just made this last week. So good.

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Yaay! 🍛🙌

  • @galmogy6146
    @galmogy61462 жыл бұрын

    Great vid

  • @RemoraTrading
    @RemoraTrading5 ай бұрын

    To Everyone! I've made this meal 3 or 4 times and making it again tonight! It is absolutely incredible! This Girl knows how to cook! My very best to you and your family and thank you so very much for sharing this incredible recipe!

  • @justonecookbook

    @justonecookbook

    2 ай бұрын

    Thank you so much for trying my recipe!

  • @ddunsson2
    @ddunsson22 жыл бұрын

    My friends ! It looks so delicious. You're very good at cooking. That's a good recipe. wow good Information 😋💛🧡

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thank you for watching my video!

  • @nikumeru
    @nikumeru2 жыл бұрын

    Kare raisu is one of my favourite meals!

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    ME TOOOOOO!

  • @Doodlebirds1
    @Doodlebirds1 Жыл бұрын

    Your recipe was the first one I learned from for Japanese style curry and it always turns our great! I usually put yams and pumpkin in mine too. There’s always so much left over so it’s great for a student 😋

  • @tyler1673

    @tyler1673

    11 ай бұрын

    What do you change to add the pumpkin in? Any extra spices? Pumpkin is bound to change the flavor. Do you blend the pumpkin or slice it?

  • @zeallytamang5310
    @zeallytamang53106 ай бұрын

    Hi, I am from India. One of my friends made this curry for us some 2 years back and it tasted so yummy and he taught me to prepare. He has sent some cubes all the way from Japan. So today I am making it for lunch.

  • @cookingofpothwar
    @cookingofpothwar2 жыл бұрын

    Lovely recipe sharing stay connected

  • @crazedanisa
    @crazedanisa Жыл бұрын

    i made this tonite with chicken breast tenders instead of thighs and the taste was exquisite.. (i added yellow bell pepper to mine and 2 more cloves garlic..) so good!! thank you 😋❤️

  • @andreastrom
    @andreastrom2 жыл бұрын

    wowwwwwwwwww I can smell delicious from here ,, amazing

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thank you Andrea!

  • @autodach
    @autodach2 жыл бұрын

    I make this curry at least once a month; my family loves it

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    I'm so happy to hear that! Thank you!!!

  • @serenitykoch7247
    @serenitykoch72472 жыл бұрын

    Your work is absolutely wonderful, i love it

  • @martygionis
    @martygionis2 жыл бұрын

    oh AWESOME

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thank you!

  • @Ramyapad19
    @Ramyapad192 жыл бұрын

    Will be making this soon will use mushrooms and tofu instead for the curry as am a vegan i never had japanese curry before perfect for my after office meals with rice love your recipes making me hungry Thanks Ramya

  • @jessirice3077

    @jessirice3077

    2 жыл бұрын

    I put brown mushrooms too.

  • @Medbread

    @Medbread

    2 жыл бұрын

    Sounds good, but don't feel like you have to replace the chicken. Vegan curry can actually be made just by using the same ingredients she used, except without chicken broth and meat. Many restaurants offer their curry with just carrots, onions, and potatoes, and it tastes just as good. If I were vegan, I probably wouldn't put mushrooms or tofu, just because they secrete a lot of water, and I don't think mushrooms go well with curry in terms of flavour.

  • @wendyki704

    @wendyki704

    2 жыл бұрын

    Maybe if you brown the mushrooms first, it will help them get rid of excess water and stay more firm in the curry. I once added zucchini because I had one leftover and I thought it went quite well with the curry (but add it closer to the end , 5-10 mins, as it gets incredibly soft if overcooked and will just disappear 😄!)

  • @BloodyMizzy
    @BloodyMizzy2 жыл бұрын

    I made it today, and that was the best Japanese curry that I ever cooked. I skipped the ginger and it still tasted so good. Thank you for sharing your recipe ❤️

  • @japanesedailycooking4336
    @japanesedailycooking43362 жыл бұрын

    初めてコメントさせていただきます。 りんごのすりおろし、是非真似してみたいです! いつも素敵な動画、ありがとうございます😊

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    ありがとうございます!是非、試してみてください!ちょっと甘みが加わり、私はいつも入れています。🤗❤️

  • @mercedesmoreno8026
    @mercedesmoreno80262 жыл бұрын

    Curry estilo japones es DELICIOSO 😋👌😉.Gracias!!

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Gracias!

  • @blancabenavides6496
    @blancabenavides64962 жыл бұрын

    I followed your recipe today WOW!Besr homemade chicken curry ever tasted. My adult children even loved it . It was delicious and simple and the aroma it leaves in the house so good. S&B curry powder made the difference So So Good Thank you for taking the time to teach us💓

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Hi Blanca! I'm so happy to hear that. Thank you for giving this recipe a try! I truly appreciate your kind feedback! xoxo

  • @LifestylewithTitaAi
    @LifestylewithTitaAi2 жыл бұрын

    I really love curry, even if it’s Japanese or Indian or any kind of curry, but I cook curry with evaporated milk and coconut milk and it’s sooo good

  • @christinalozada
    @christinalozada2 жыл бұрын

    I never thought to add ginger or apple and honey like that 🤭 I'm gonna try that next time I make curry!

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Hope you enjoy!

  • @jackmw
    @jackmw4 ай бұрын

    It would be good that you added time taken for each step and general overall time. I tried to make this today and it took more than 2 hours. But the family is happy with the result in the end 😅

  • @phantomprincess2541
    @phantomprincess25412 жыл бұрын

    i bet it smells amazing i live alone so i'll never be able to finish something that big by myself i wanna make it though

  • @GraemeRobinson
    @GraemeRobinson2 жыл бұрын

    Salting your homemade roux would preserve it better than not. Salt is a natural preservative.

  • @theresacallejas2451
    @theresacallejas24512 жыл бұрын

    How many portions does this make? Also does it freeze well? I love meal prepping 😍

  • @shenglongisback4688
    @shenglongisback46882 жыл бұрын

    When i lived in kansai i actually not remember seeing many curry chicken dishes. Or maybe i just saw beef n pork in my eyes and nothing else lol Arigatougozaimasu Nami san

  • @user-uz6qw5ur6b
    @user-uz6qw5ur6b2 жыл бұрын

    حلو احب طبخ jaban

  • @ronniebiadno1975
    @ronniebiadno19752 жыл бұрын

    perfect presentation host...new friend here...see u......

  • @mariajoyluebke7167
    @mariajoyluebke71672 жыл бұрын

    Hmmmm lecker 😋

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Thanks for watching my video!

  • @martyningsih6968
    @martyningsih69682 жыл бұрын

    Hii.., I'm Your new subscribet. I just seen your video. Mmmmm....yummy love it. Makes me mouthwatering...🤩😉😄 Thank you million for share your recipe..

  • @devlynp
    @devlynp Жыл бұрын

    nice recipe. I prefer to leave some fat as that is used for frying and flavor with less oil!

  • @kallebert3
    @kallebert32 жыл бұрын

    Lovely! 🥰 I miss Nami in the videos 🥺

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Hi Karl-Robert!!! Thank you for saying that and it means so much to me... We stopped filming the intro and ending (need an additional one day to film) because most people skip those segments as they had really low views (so sad!). We instead use the time to make another video, which is why we have been able to produce a video weekly now. We just had to make a decision as we felt we're not using our time well. 🤗

  • @BugHwi
    @BugHwi2 жыл бұрын

    I just had curry yesterday, and this makes me want more!!!! What do you do if the curry is too thin?

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Hi Claire! That happens sometimes. My trick is to use water/broth just barely covering ingredients and simmer. While cooking with the lid on, vegetables and meat will release more moisture. After simmering, you decide if you want more broth or not. See the amount of liquid I use for simmering. It was barely covering but once simmered, liquid increased right? It's a lot easier to add more liquid than taken away. You can simmer with the lid open, if your ingredients are completely submerged with liquid. We never add flour or thickening ingredients to thicken after curry is made. Either we control the liquid amount from the beginning or add more curry roux (but you need extra in pantry all the time). It's a lot easier to dilute and thin out the curry than dealing with thin curry. Hope this helps!

  • @jessirice3077
    @jessirice30772 жыл бұрын

    Thats how i cook mycuury too i never thought adding ketup...ill try that..i like konkatsu chicken and veggi curry 🍛 arigato. Looks great 👍 itchiban kare..so shredd tge apple 🍎 i just put it in i take the seeds and skin out..try that too.mata ne konkatsu ongaishimasu

  • @justonecookbook

    @justonecookbook

    2 жыл бұрын

    Hope you enjoy!

  • @urbanapache2
    @urbanapache28 ай бұрын

    I'm making this tonight! I just need ginger and an apple, I have everything else!

  • @justonecookbook

    @justonecookbook

    8 ай бұрын

    Hope you enjoy!

  • @2r60
    @2r602 жыл бұрын

    Hello, i'm french. Sorry for my english. Thank you for your recipe. I have a question : Can we use chicken breast ?

  • @honey.7272
    @honey.7272 Жыл бұрын

    is the apple for texture or just flavor? wondering if it is okay to substitute unsweetened applesauce?

  • @radhikar3529
    @radhikar3529 Жыл бұрын

    Is there a way to make the roux without butter?

  • @kiskitchen8120
    @kiskitchen8120 Жыл бұрын

    Wow! ang sarap naman nito.. 🤤 New subscriber here 😊 Supporting my fellow food vlogger.. ☺🥰

  • @Nyctorn
    @Nyctorn2 жыл бұрын

    Is it possible to only use curry powder instead of the curry part?

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