I rarely write comments-- but this was soo good! It even tastes better than actual Nutella. I didn't have any coconut sugar (because it's super expensive here) and I am fine with refined sugar so I added 1/8 cups of regular powdered sugar and 1/8 cups of brown sugar. I didn't use honey because the last time I did, it seized up and it was horrible. Really. Thank you for sharing this recipe! (You can achieve the silky texture of actual Nutella if you run the food processor for a little bit longer but it turns out too liquidy. That's the only con! Other than that, I suggest everyone giving this a try :) )

@OMGWTFLOLSMH

4 жыл бұрын

Not a shocker. Real Nutella is made from crap, like palm oil, preservatives and barely any hazelnuts.

@sitdown3983

4 жыл бұрын

breakfast boi: today white sugar is gmo and made from gmo beets (cheaper than cane sugar), not from cane sugar. Brown sugar is white sugar with some of the molasses put back in. Today, at least in the USA, it needs to say cane sugar or non-gmo for it to be even the white sugar we used to know. But do you realize, when you say you are fine with white sugar, that white sugar is totally devoid of any nutrients and that it takes nutrients *out of* our bodies because of what the body must go through to pass it through our system? Thus all the diabetics it has created in the world - a sad and ever more terrible as it progresses conditions, strictly caused through eating white sugar - or maybe through being a terrible alcoholic for years upon years. Non- GMO white sugar has some uses, as in preserving or pickling, processes in which its chemistry changes to something beneficial to the body.

@annaemeraldart

3 жыл бұрын

you can add in a teaspoon of sunflower (or soy) lethicin or any vegan emulsifier to thicken up the nutella. I tried it with that ingredient and the texture was amazing!

You all have been asking me for homemade nutella for a while, so here it is!! I hope you get to give this a try, it's SO good. XO-Dani

@ancaioana3314

6 жыл бұрын

Amazing, Dani❤

@mariajarcia

6 жыл бұрын

Clean & Delicious curious how much is this recipe in USD? Thank u.

@Angelssing2her

6 жыл бұрын

Clean & Delicious can you use stevia instead. ( For diabetics).

@nygiantschamps9340

6 жыл бұрын

What do u know ..... I made smthg b4 the GREAT DANI SPIES !! LOLOL

@TeaRoseLover

6 жыл бұрын

Thank you, Dani! I don't like to buy the one in the store that has corn syrup.

I did this and it got soooooo good! Only differences are that I used half normal powdered sugar and half dark brown blended sugar. Also I used a bit less hazelnut oil and put in a little bit of olive oil and butter (the butter made it REALLY good)

Oh it is mouthwatering. Thank you loads Danielle. You are a great home maker. God bless you.

You are great help and inspiration for me .I cook for my daughtet who like me is diagnosed with dairy and gluten allergy. Thank you. Hugs😇

Hi Dani, Just made your “Nutella” recipe. It’s delicious! I’ve tried so many other recipes and they all disappointed. Your directions are perfect and I followed them exactly. I even got great results making powdered coconut sugar. I did use a little walnut oil because I couldn’t find hazelnut- it’s very nice. Thanks so much!

Yum!!!! I gotta make this because I loooooove nutella!

@latikadaw6387

6 жыл бұрын

iamprincessbecky nutella

I made it, it came out perfect, absolutely delicious in taste and texture. I used a bit less than 1/2 cup of the sugar and 1,5 tbs of coconut oil.

You remind me of "Arizona " from greys anatomy. Looks and personality. Love it! Thanks. This recpie makes me want a food processor.

@shmoolicious

6 жыл бұрын

Leslie Knope from Parks and rec

@1024specialkay

6 жыл бұрын

Yes!

@miriamradu9171

4 жыл бұрын

Hgf

@sitdown3983

4 жыл бұрын

Beautiful Purpose - I LOVE your handle!

@zoricaradovanovic1495

4 жыл бұрын

@@shmoolicious žj5ožčloomćšp5i

Can this be made with liquid stevia? I just made this today. It's "the bomb" and I can't wait to put it in a smoothie! I had to sub coconut oil for the hazelnut as I couldn't find it on grocery shelves. It turned out very rich so a little goes a long way. I put a teaspoon on some vanilla bean ice cream and it paired well. It didn't freeze over like the Magic Shell but it tasted great!

Good good good I'll definitely give it a try loved watching it stay safe , healthy ,well and blessed.

You are the first chief who made me realize that we can indulge ourself in tasty food but yet made with healthy ingredients. Iam super grateful to you.

Can u make a video on homemade hummus or any other dip?! Thank you!!

@tja6040

6 жыл бұрын

Reema R. Yummy idea!

@MelunieMartiez

6 жыл бұрын

you just need chickpeas, tahini (sesame oil i believe) lemon and garlic :)) from an actual arab, lol

@HealedandThriving

6 жыл бұрын

Yessss!!

@r.h.9376

6 жыл бұрын

Just blend 1 can of chickpeas, one garlic clove, some salt, a tablespoon or two(depending on how you like it) of Tahini, a tablespoon of lemon juice, some cumin, and some olive oil. That’s all! Pretty easy. The Tahini makes it thicker while the olive oil makes it lighter and more liquidy in consistency so add these two according to your preference

@saq546

4 жыл бұрын

Tj A please see Kar Chef’s recipe for hummus.

I didn't have cocoa powder so I used dark chocolate compound instead and only used brown sugar (which i made into powder too). Not too sweet, nutty, and just creamy at the same time. I love it!

You are just a godsend everything about you is amazing 😍

@CleanandDeliciousDani

6 жыл бұрын

Awe, thank you!!! And thanks for watching.

This recipe is just super delicious 😋😋😋. I have just made it and am really in love with it. I have used coconut sugar and coconut oil. This recipe will be a staple in my kitchen.

I like to eat Nutella with a spoon lol...so bad I know! Now I can make a clean & delicious version!

@shmoolicious

6 жыл бұрын

I'm sure it's gonna taste equally delicious with a spoon.

@TheJanet4321

3 жыл бұрын

Yes, I eat it right out of the jar with a spoon too : )

You can replace sugar by dates! I did it and it was fine:-)

@christinamarchal8713

2 жыл бұрын

Thank you !! How much dates you used ? Thank you !

I just made this, following your recipe. It is SO yummy!! Thank you!!

Believe me, it won’t last a month in my refrigerator. Thank you so much!

my mouth is watering 😍😍 I often make homemade nutella and it's sooooo much healthier than the store bought version (and it tastes even better). Unfortunately I'm always running out of it because it dosn't last long with my family around ahah 😂😂 love from Italy 😙😙

Thank you for the ricepe excellent BRAVO from paris 🥰

I am soooo happy to see suddenly this recipe come across. I always use to think the readymade Nutella tastes very good but the ingredients it contains are not healthy. I will definitely try this recipe.

Made this with wild cob nuts (hazelnuts) which are a lot smaller but it was super-good! Not sure what powdered sugar is so I used icing sugar (U.K)? I also used coconut oil and it was great. Thanks for this clear, easy to follow video!

I love your recipes. Super intelligent in choosing your ingredients and its always delicious

I just made this and seriously the best homemade nutella recipe, it´s not exactly alike but it has its own personal flavor that makes it absolutely delicious!!! Thanks for sharing!!

THIS IS THE BEST STUFF

I have been making clean Nutella for a few years. I use organic maple syrup to sweeten it - I see no need to add extra oil, I add a little filtered water if it’s too thick. Great variation, though.

@spaceshipper2for71

5 жыл бұрын

Hi Martinitime! Using maple syrup as a sweetener for my home-made Nutella is exactly what I plan to do, but can you tell me at which step do you add the maple syrup? Right at the start, poured on the whole hazelnuts, before activating the blades of the food processor? Or right after the hazelnuts have turned into butter? Also, do you use a food processor or a blender for that? Thanks!

You should also spread it on pancakes! It's yummy

I made this recipe for the first time today. It was easy and simple except for the removal of the skins that was a workout and so time consuming I think next time I make it I'll do the roasting & remove the skin the days before. It was a hit my family all loved it so I will be making it again and again. I felt good knowing they were eating a healthy nutella :) Thank you for this recipe. I'm happy I found your channel. I also make the energy balls and they're a big hit too. Thanks again :)

Made it today! It was perfection! Thanks a lot !

you are really great at these videos

I tried it It’s amazing

Wow perfect remedies 💕💕💕👍

Nutella and peanut butter sandwich, sooo good.

Amazing!!! Thanks 😋 I did use blander, and yes it took me longer, but it was worth it! And I used just a coconat suger, I didn't make it powder, and it still good!

Your recipes are amaaaazing!!

👍👍Excellent recipe, thank you very very much 🙏🙏

I try it it was amazing!!? So yummy!!!!!

Thanks for the recipe. My granddaughter loves Nutella but I think this will be much better for her than the store bought. Can't wait to try it.

thank you for teaching me that great video personally i love peanut butter but a few year ago i planted a hazel nut tree i think it be good to switch to hazel nut spread i do not mind it i had some before but am hanging out to try the grate home made kind thanks again

I just enjoyed your instructions. Hoping to have a food processor. Hihihi. Everything is natural, and I love it so much

Can you substitute raw honey for coconut sugar? If so, what would be the amount? Also, did you use dutch cocoa powder or natural unprocessed cocoa? Thanks!

Just delicious!! I tried and I love it!! thanks for the recipe

I made this and I ate it all within 2 days. soooo good.

Love hazelnuts. Thank you for the recipe.

wow... really looks yummy.

I just made this and it is fantastic. 👍

This recipe looks fantastic! Thank you for sharing!

Omg It was so amazing and delicious

Coconut 🥥 it’s great thank you so much home made Nutella wow 😮 healthy n yum 😋 🌸💕🦋🙏

It's too good. All Nutella guys will become a huge fan. I loved it. Thanks for sharing it ❤️

Much love from Algeria (North Africa)

@CleanandDeliciousDani

6 жыл бұрын

Sending that right back your way!

@marouamt7922

5 жыл бұрын

from algeria too !🙌

Thank you so much - for will try this with stevia and coconut oil. Just an fyi might not be the best idea to directly dip apple (or anything) right into the jar...

Awesome video. Nutella uses also skim milk powder.

I've been wanting to make homemade nutella but didn't know how to do it. Thanks so much!!

That Apple Sounds so fresh and crisp, it gave me goosebumps. Love your videos! Great work :)

Hi there, great easy recipe. Can I replace the coconut sugar with brown sugar? Thanks.

wow work nice, muchas gracias.

Absolutely love your channel.... love the clean recipes, thank you..

Perfect blend & texture. Thanks a lot from Mumbai

Never tried it from the store because of the added refined sugar, but this looks really good! Good video as always.

Wow is wonderful

Super fine!

Thank you so much. Nutella creme brulee, cafe latte, mousse, curry, sponge cake roll..yuletide log....have a wonderful day.

Delicious 😋 I will try

What an easy recipe, thanks.

Thank you Dani...I can't wait to try this

OMG ! I have to try this

How did you arrive at your expiration time? I’m sure it will last longer than 4 weeks. Every ingredient you’ve put together to make the spread lasts many months in the pantry(if not longer)

This looks delicious. My sister in law suggested that I try a semi paleo diet because I’m diabetic and also want to lose weight. She is mostly paleo due to her allergies to gluten. She also loves dark chocolate and I’ve seen other videos that make this with melted chocolate and no sugar. Would this work if I used melted dark chocolate. Also is coconut sugar as bad for a diabetic as regular sugar?

look delicious I'm going to try thank you so much

Looks yum will try

I want to make it.. looks great.. One question: is it possible to replace the powdered coconut sugar with the white one or even take it out?? Its hard to find coconut sugar. Thank you for your help.

I love this Dani, thank you I'm going to make it for sure.

In the u.s. hazelnuts were always known as filberts and much more inexpensive. I grew up eating Filbert's and they were very difficult to get out of the shell. You can make this recipe with any sort of nut that you like. Oh yes you can buy coconut sugar granulated at the store! I have purchased it at the store and at Amazon online. I have a 5 lb bag of it in my kitchen right now. Coconut sugar is also diabetic safe as it does not cause sugar spikes. Everybody's blood sugar Rises after eating something that does not mean that it is spiking. Coconut sugar dark maple syrup and brown rice syrup all rise on a curve as a piece of fruit would. I made this with peanuts as I have a glut of peanuts in the house right now and it tastes delicious! It is apple season in Maine right now so I am using fresh picked apples with this recipe. I also use it in my baked oatmeal. I took my assistant's children Apple picking so I have 40 lb of fresh picked apples here. It is also delicious on Dave's Killer Bread toasted. :-)

Amazing... its so easy .. definitely i will try.. loved it... 😘😘 lots of love from India

I’m definitely giving this a try.

Totally am gonna make this this weekend :) Thanks so much for this recipe!

Looks yummy love ur videos, much love from England xx

@CleanandDeliciousDani

6 жыл бұрын

Enjoy it! Thanks for watching.

@racheltagg5347

6 жыл бұрын

Clean & Delicious always love your videos, ur fabulous x

this is by far way better than the real nutella! thank you! the kids love it!

Thank you, Dani! You've made my journey to eating healthy easy and delicious! Keep up the good work! 👍👍👍

Amo tu canal!!

your recipes are always d bomb! love em. thank you so much. ill be trying this.

Super star recipe. I love all ur recipes.. I like the fact that I don't have to give up my sweet tooth for being healthy :) I have been way more junkier using any grocery store item in my food... now I got all your recipes to save me.. Thank you very much

You are ACE! thank you for bucking the trend, and doing it right.

Wow 😮👌 thank u so much

sooooooooo good sooooooo easy !!!

That looks so delicious my kids love Nutella I will def be trying this thank u for this recipe 😍😘

Hola! Thanx for all ur super yummi recipes! Could I switch the coconut sugar (very expensive here) for liquid Stevia? what would be the proportion pls?

Wow! Thx, have to try!! Grateful no stevia in it, think I'm allergic, but I have coconut sugar!!

@lesliewhitworth9693

6 жыл бұрын

Donna Schnaath I'm allergic to Stevia! People thought I was crazy at first. It's in so many things now, it can be hard to avoid. It is usually an easy swap out of a recipe though.

Good recipe 😋yumm

I love coconut sugar, it was like brown sugar but better. My boyfriend got me several bags of different nuts, hazelnuts included, I will be making homemade nutella with them.

I make nutella hot chocolate not sure if it'll work well with this one but worth a shot!

I've tried to make this before using a different recipe, and a blender, and it didn't get smooth enough. I'll definitely try again using this recipe (with oil, I didn't use that last time) and using the food processor! Thanks! :)

@CleanandDeliciousDani

6 жыл бұрын

Ok! Good luck. Can't wait to hear what you think.

I tried a recipe for healthy Nutella the other day and it ended horribly. I think it called for an obscene amount of hazelnut to chocolate ratio. I can’t wait to try yours out soon!

I tried today but did not obtain the same consistency at all. It was a thick pasta even with some extra oil. I would have had to put half of the oil bottle to get something smooth. To save my recipe, I added some milk and it is smooth and taste great. This said thank you for this recipe, it give a good start.

Dani, you've done it again!! I cannot wait to try this recipe and I'm sure it makes the chocolate zucchini muffins that much sweeter. Made the zucchini muffins the other night and they are absolutely delicious! :) :)

I love to eat it with my morning outmeal!

great video! can I please know if the substitutes listed below be used instead? instead of coconut sugar - monk fruit with a erythritol blend sweetener? tablespoon of coconut oil/hazelnut - olive oil instead?