How to Make Crown Roast of Pork - Cooking With Melissa Clark | The New York Times
Тәжірибелік нұсқаулар және стиль
You need an excuse to make a crown roast of pork, because it's expensive. But it is impressive. So what's a better excuse than the holidays?
Related article: nyti.ms/UKO2bo
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How to Make Crown Roast of Pork - Cooking With Melissa Clark
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Пікірлер: 20
When Melissa Clark speaks, I listen! Love, love her! ❤
This is a great tutorial - simple, straightforward, easy, and best of all, delicious. I was looking at all these recipes that called for stuffing and I was like, do I really need to do that again.... Thanks Melissa!
Perfect.love it
This video made it super easy at around 2-hours in the oven. My 10-pound crown for $85 was a no brainer. Hog heaven.
Love the producers name: "Poh Si Teng", like something from car talk: "Posh Eating"
When I come to dinner I'm hungry So one piece is not going to cut it At least 3. With a lovely medley of vegetables with a small scoop of garlic mash Potato's. After a real down home serving of Peach cobbler with one scoop of vanilla bean ice cream Time to go to the butcher
@chuckdavis572
7 жыл бұрын
which explains how you got to be 300 pounds.
@creativemindplay
6 жыл бұрын
hahahahahahh yes'm
@ophthodoc
3 жыл бұрын
Sounds like a good meal to me, and you don't have to be 300 pounds to enjoy a meal like this once or twice a year. It's the holidays dammit
DELICIOUS ! Table for 2 Please !
Where are the recipes for Crown Roast Pork
Супер! Хороший рецепт всех приглашаю на канал
Not that expensive lol. 5.99 a pound yo...
@aaglad8604
6 жыл бұрын
ryan not expensive at all if u got, food stamps !!!!!!
1 rib per person? Are you serving Ethiopians?
@ophthodoc
3 жыл бұрын
ugh, that comment
This lady's nuts! 1 your not going to serve the roast cold so how the heck do you flip a juicy hot crown roast? which brings me to 2... why bother paying for expensive Crown if it's not for presentation? she shoukd have just bought pork chops!
@patriciayeiser6405
2 жыл бұрын
Cold pork is delicious sliced and with white bread and mayo with lots of black pepper . Great sandwich.
@patriciayeiser6405
2 жыл бұрын
And when the roast is finished, fill the center with mashed potatoes. We used to have it around New Year.