I LOVE THIS TECHNIQUE!!!! FOLLOWING!!!

Just loving the whole process u did it so perfectly....... Thank you for this video

Lesson number one Start filling n torting after u fix the upper face at the buttom Lesson number two Fixing the wax paper in this form All what you have to do is removing the sticking easily I'll bake very soon n try this

Lovely! Thanks for sharing

Natalie you are wonderful I'll probably prepare such acrylics for me

Thank you so so much for this, I am a beginner, n to get sharp edge is very difficult for me..this is definitely gonna help me.. lots of love from Goa India ❤

Brilliant - thanks for sharing

This is just soooo beautiful ❤

Soooo goood thanks

Lovely.. Helpful vedio

Learn a lot thanks 😊

This is JUST the tutorial I was looking for... thank you! How long do you chill cake while your in the ganaching process? Doesn't that affect the color/texture when you're then adding fresh ganache on top? Thank you!

@NataliesCakes

5 жыл бұрын

The Lorelei Bake Shop I chill it until the ganache hardens. And once all layers are cold, there is no difference in color/texture :)

Wooww too perfekt

amazing video where did you get your arcylic disks from

@NataliesCakes

6 жыл бұрын

Venita Gonsalves thank you! Cakesafe.com :)

could you share link to your acrylic discs please!

Thanks for sharing the video, you make it look so easy and perfect 😊 Just a couple of questions What size is the board compared to the cake and also what ratio of chocolate to cream do you use for your ganache? Thank you 😊

@NataliesCakes

6 жыл бұрын

Agnes Wallace thank you :) The board is 6”.So is the cake. The acrylic disks are 6.25” For chocolate ganache I use 2:1 ratio chocolate to cream. I have a tutorial on how I make it

@agneswallace5616

6 жыл бұрын

Natalie's Cakes thank you 😊

@sumanjain6404

5 жыл бұрын

Natalie's Cakes z

What you added inside the layers? Is that whipped cream?

How to do the whole thing, please? Cake, filling, ganache.

Hello dear would you please tell us about your gana recipe Thank you so much ❤️

ACE TUTORIAL X

Please upload chocolate ganche recipe to....brilliant coverage ganache

@NataliesCakes

4 жыл бұрын

Shees Nafees I have it uploaded :)

@NataliesCakes

4 жыл бұрын

Shees Nafees How to make smooth chocolate ganache

@NataliesCakes

4 жыл бұрын

Shees Nafees I can’t seem to send you the link. It’s on my channel!

@sheesnafees5119

4 жыл бұрын

Thanks for reply dear

Hello Nata , you promise to make a video on how to prepare chocolate Ganache but we are still waiting 😂. This is Lola divine

@NataliesCakes

6 жыл бұрын

LOLA DIVINE I made it and uploaded 2 weeks ago!!

@NataliesCakes

6 жыл бұрын

LOLA DIVINE kzread.info/dash/bejne/pWWImJWTm7usl7w.html

@NataliesCakes

6 жыл бұрын

LOLA DIVINE sorry you missed it :(

Can you show sharp whipped cream cake?

@NataliesCakes

4 жыл бұрын

Rekha Unni I don’t really work with whipped cream 🤔

Hi Natalie!!!! Thank you so much for this tutorial! Do you have a ganache recipe!? I’m going to be doing this on a square cake!

@NataliesCakes

5 жыл бұрын

Tokunbo Ashorobi kzread.info/dash/bejne/pWWImJWTm7usl7w.html

راااااااائع❤😍🇸🇾

A ganache cake

How to make chocolate ganache

@NataliesCakes

2 жыл бұрын

There is a video on my page how to make it

@NataliesCakes

2 жыл бұрын

kzread.info/dash/bejne/pWWImJWTm7usl7w.html

This is a good way but VERY time consuming. After 40 years of baking I found Serdar Yener's technique easier and much quicker... Sorry

@NataliesCakes

4 жыл бұрын

Deena Minyard to each their own! 😃

@davidwilliam9466

3 жыл бұрын

Hi

@lajoyashaw6439

2 жыл бұрын

They both are time consuming but both are very effective.