Add 1 Egg Yoke 1 Tablespoon of water 1 teaspoon of vinegar, slowly mix up and down until emulsified. Then you must say "Spectacular " :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼

@mohamadmokhtar9799

6 ай бұрын

How much oil??

@ashtweth

6 ай бұрын

@@mohamadmokhtar9799 Who said add oil, NO OIL, it clear what to do.

@ashtweth

6 ай бұрын

THE REASON IT WORKS is because of the lecithin in the EGG yolk, nothing more, the lecithin in the egg helps it mix slower to emulsify. AGAIN NO OIL, where do you get oil from? hmm all is well.

@Spectacular-cuoredicioccolato

6 ай бұрын

@mohamadmokhtar9799 How to Make Homemade MAYONNAISE in less than 2 MINUTES 😉 you will not buy mayonnaise anymore kzread.info/dash/bejne/q5qNz7SQmKSydMY.html

I have made enough flops to learn something.😀 I'm using a stick blender. The egg yolk and the oil must both be room temperature, maybe a little warmer. I tried again but now making sure temperatures were room like and the same for the oil and the egg with a new yolk and a little new oil, about 150ml. It became mayo without problem. Then I added the flop in slowly in the same mix until all was mayo. Remember the flop is a blend of egg and oil, thus plenty of lecithin (The emulsifying agent) in the blend, so it all emulsifies in the end. I also tried an egg yolk in the bottom of the flop blend and that also worked. Temperature seems to be very important. I also add some dry mustard for the taste. Mustard also contains lecithin as I understand thus add to the emulsification process. I also whisk in about 30 percent plain yoghurt (Probiotics) afterwards and leave it out at room temp. for about 6 hours. Then to the fridge. After 3 weeks the mix were still good.

@Spectacular-cuoredicioccolato

Ай бұрын

Thanks for the advice 👍🏼🥳

@bestill6635

7 күн бұрын

I add a tbsp of whey from my homemade yogurt and leave it out for couple hours to ferment. Stays good at least a month, maybe longer 🤷🏻‍♀️cause we use it up by then

Hallelujah! This worked brilliantly!!! I thought I had just wasted an entire bottle of grape seed oil 😂

@Spectacular-cuoredicioccolato

11 ай бұрын

Spectacular 🥳

This was absolutely brilliant! We used Himalayan salt & it was a touch too salty so we will use 1/4 tsp next time. All salts are different though, so choose wisely. Thank you so much for this. You have saved us a ton of mayo money & also we can make it organic now really cheaply! We used organic, fresh, room temp eggs.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Spectacular 🥳

@VidalPerez-dt3tu

Жыл бұрын

shut up

@Spectacular-cuoredicioccolato

Жыл бұрын

🤔

My first mayo attempt failed and this fixed it! Thank you so much!

@Spectacular-cuoredicioccolato

2 ай бұрын

🥳👍🏼 next time follow this recipe 🤪 How to Make Homemade MAYONNAISE in less than 2 MINUTES 😉 you will not buy mayonnaise anymore kzread.info/dash/bejne/q5qNz7SQmKSydMY.html

BRAVO! The best explanation ever for making mayonnaise - start from the yolk!! Merci beaucoup!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Grazie ☺️

I’ve never broken my homemade mayo before. Your fix saved my sanity! Genius!! By the way, I added the oil too quickly.

@Spectacular-cuoredicioccolato

10 ай бұрын

Ok 👌🏼 welcome

Thank you for posting this fix. I needed this. When I make mayo, I always have to follow strict instructions because any little deviation I make and the mayo is ruined. Many times I run into this problem, the mayo does not thickened.

@Spectacular-cuoredicioccolato

2 жыл бұрын

Let us know when you try it 😉

Thank you Andrea. Great advice. My mayonnaise sometimes does not come out hard and as always I throw it away. Well not anymore. Thanks a bunch. Hello from São Paulo, Brazil. Ah and on the note your reaction on 0:26 was quite restrained. I usually curse the egg and blame the chicken for laying an evil egg. 😂😂😂😂😂

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks Fabio 👍🏼 for your support Greetings from Italy 😀

@imkadosh

2 жыл бұрын

Dear Fabio, I don't throw away my experiment because I use almost everything in the mayo, organic, and I say to myself, "you have to eat your mistake" I put in the fridge and eventually it hardens with the cold, and I use it, but your line is hilarious !!

@binhobrasileiro

2 жыл бұрын

@@imkadosh I am glad that you thought my comment was funny. Indeed I do get so frustrated when my mayonnaise does not reach its full potencial but as you said it, eat your own mistake 😅😅😅. I hope now after learning this new technique from Andrea I no long have to endure a failure mayo. Let's hope so.

@Spectacular-cuoredicioccolato

2 жыл бұрын

😉👍🏼🥳

i followed his "recipe" exactly and i used 1 x medium size egg egg yolk, 1 tablespoon distilled water, 1 teaspoon distilled white vinegar and it saved my watery mayo, it emulsified in like 5 seconds. Thank you!

@Spectacular-cuoredicioccolato

Ай бұрын

Welcome 😉

Just added water and it worked brilliantly. Thank you ❤👏

@Spectacular-cuoredicioccolato

10 ай бұрын

Welcome 🤗

@user-zo2zp2mo7v

4 ай бұрын

Thank you so much it did work😮

Ok, now I just love you more. 1- because I love to cook Italian's food. 2 - because before I have been watching your videos in Italian to train my Italian. 3 - Because I'm english student and now I can do everything here haha 🥰 Kisses from Brasil ! 🇧🇷

@Spectacular-cuoredicioccolato

2 жыл бұрын

😂👍🏼 thanks for your support 😀

Enthusiasm and skills with humor - love it 👌

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks 👍🏼

i saw a few other videos with "secret ingredients". when yours just added vinegar i figured i'd give it a shot. worked perfectly. 👍

@Spectacular-cuoredicioccolato

2 ай бұрын

😉👍🏼 thanks

Thank you! I've just fixed my mayonnaise!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Spectacular 🥳

Every other solution online has led me two more frustration. Your fix was the only one I could find online that worked!

@Spectacular-cuoredicioccolato

Жыл бұрын

🥳 spectacular 😉 please share the video with friends and family

God bless you, sir...ingredients saved🎉

@Spectacular-cuoredicioccolato

6 күн бұрын

🥳👍🏼 spectacular

eggscellent!!!

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂 thanks

Thanks it really worked for me I had lost all hope to save this mayonnaise. So much oil and egg would have went to waste.

@Spectacular-cuoredicioccolato

Жыл бұрын

Spectacular 😉 thanks for sharing your experience 🙂 please share the video with friends and family for next emergencies

Super Cute chef! 😂🤣😂🤣😂🤣

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 thanks

Thank you! It really worked! I just tried it now! 👏 bravo!

@Spectacular-cuoredicioccolato

Жыл бұрын

Spectacular 😉 thanks for sharing your experience and the video 👍🏼

Thank you for fixing my mayonnaise! :)

@Spectacular-cuoredicioccolato

2 жыл бұрын

Welcome 🤩

SUBSCRIBED!!! mille grazie mate.. ! You saved my mayo.. ! 😛

@Spectacular-cuoredicioccolato

7 ай бұрын

🥳 thanks for the support 🤪

This works perfectly, thank you!

@Spectacular-cuoredicioccolato

Жыл бұрын

Welcome 🥳

I don't have an immersion blender, but I was able to fix a broken mayo with a normal blender. It wasn't a homemade mayo, so I just added a spoonful of store bought mayo to a blender and poured small amounts of my broken mayo and blended it until it reemulsified, then added more and repeated until I fixed all my mayo. It was _way_ more work than using an immersion blender, especially because it was one of those small smoothie blenders where you had to screw it on to the container, so every time I wanted to add more I had to take it apart and unscrew it every time I wanted to add more, then put it back together. Just use an immersion blender, lol

@Spectacular-cuoredicioccolato

3 ай бұрын

Thanks for sharing your experience 👍🏼

Ive been making mayo with my stick blender for many years with no issues at all..perfect mayo...then....all of a sudden..perhaps in the past few weeks/ months, the mayo keeps breaking! WTF? Moon phases? Total fail. Thank you!!!!!!!!!!!!!!!!!!! you fixed it! Water/vinegar/another yolk. Bravo! ❤❤❤

@Spectacular-cuoredicioccolato

2 ай бұрын

🥳👍🏼 I am very happy to help 🤩 Thank you

@AngieInNC

Ай бұрын

My mayo had turned out fine until today. Last time I made mayo, when I was putting away my stick blender, I accidentally hit the speed I had it set at. I set it back at the highest and I think that is the exact same problem I had the one other time that my mayo broke. I'm thinking that setting the speed to high mixes the ingredients quicker than is needed and the mayo breaks instantly.

@redhousepress

Ай бұрын

@@AngieInNC I was thinking the same thing. My old immersion blender had only one speed and I made perfect mayo every time. My new blender has variable speeds and Im having a hard time finding that sweet spot. It's also too heavy for my old hands. Homemade mayo is so much better than store-bought so I'll keep experimenting.

@Spectacular-cuoredicioccolato

Ай бұрын

@AngieInNC ok 👍🏼

@AngieInNC

21 күн бұрын

@@redhousepress Since trying to find the speed (where it was the time before) I've had 2 fails. I fixed the 2nd broken batch by placing a whole egg, squirt of mustard and a splash of vinegar in a clean jar and adding only half the broken mixture then using the lowest setting, I had to use this trick this twice, since I only used half....but it worked. Last time I tried to fix my failed mayo I mixed the water vinegar, egg and the whole broken batch ( I always make 2 cups) and 5 eggs later (of having to try over and over again).... it was still watery.... I ended up using it in a ranch dressing.

That opening scene 😂👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼🤣

Go raibh maith agat! ☘️ God bless you. 🙏🏼

@Spectacular-cuoredicioccolato

4 ай бұрын

Welcome 🤗

Wow, i have just tried it, so perfect, thanks 100times💯

@Spectacular-cuoredicioccolato

Жыл бұрын

🥳 spectacular

I really love the Italian language when it’s mixed with English 👌😍 spectacular it’s like watching American movie with very delicious Italian pizza 🍕 🇮🇹 💖

@Spectacular-cuoredicioccolato

2 жыл бұрын

😂👍🏼 bravo 🥳

I made three failed batches of mayo and was losing hope, this worked like charm, thanks ;)

@Spectacular-cuoredicioccolato

Жыл бұрын

Spectacular 🥳

Reasons your mayonnaise came out bad: 1. You didn't follow the recipe. 2. You didn't follow the advice. 😂 😂😂😂😂😂😂😂😂😂😂

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂😉👍🏼

i cant thank you enough

@Spectacular-cuoredicioccolato

19 күн бұрын

👍🏼😉 thanks

You are amazing! Subscribed ❤

@Spectacular-cuoredicioccolato

Жыл бұрын

Thanks for your support 🥳 and thanks for sharing the videos 🙂

Wow! It worked well. Thank u♥️🙏

@Spectacular-cuoredicioccolato

2 жыл бұрын

Spectacular 🥳 thanks for sharing your experience

Thankyou so much !!! It actually worked😭

@Spectacular-cuoredicioccolato

Жыл бұрын

Thanks for sharing your experience 😉👍🏼🥳

Thank you

@Spectacular-cuoredicioccolato

3 ай бұрын

Welcome 👍🏼

Wow. It worked. THANK YOU

@Spectacular-cuoredicioccolato

Жыл бұрын

Spectacular 🤩 thanks for sharing your experience 🥳

Thanks! Worked great!

@Spectacular-cuoredicioccolato

Жыл бұрын

Spectacular 🥳 welcome 🤗

Thank you so much! It worked!

@Spectacular-cuoredicioccolato

Жыл бұрын

Welcome 🥳

Funktioniert super! Danke dir ❤

@Spectacular-cuoredicioccolato

Жыл бұрын

Welcome 👍🏼

I have done this a few times and adding another egg is enough to get the mayonaise.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Exactly 😉👍🏼

You have saved me😊 thank you

@Spectacular-cuoredicioccolato

4 ай бұрын

Welcome 😉 share the video with your friends 🥳

Ciao da un Abruzzese in Canada :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Ciao 👋🏼😀👍🏼

Wow. Thanks totally worked

@Spectacular-cuoredicioccolato

2 жыл бұрын

Welcome 😉 thanks for sharing your experience and the video with friends and family

It works!!!! Yeah!!! Thank you!!!

@Spectacular-cuoredicioccolato

4 ай бұрын

Welcome 🥳

Bye bye Blue plate mayonnaise! I did not know know that it was this easy to make. Im glad that i follow you yeah' thanks

@Spectacular-cuoredicioccolato

3 жыл бұрын

😉👍🏼 thanks

Thanks for the tutorial

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks for watching and sharing the videos 👍🏼

Thanks it really worked😮

@Spectacular-cuoredicioccolato

4 ай бұрын

Welcome 😉 please share the video to help more people to solve this problem

Lool your house is brand newwwww wowwww

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 it’s friends home 🏠

@homecookingonblitz9268

3 жыл бұрын

@@Spectacular-cuoredicioccolato loooool

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂

Grazzi ,it's really working my friend,,👍

@Spectacular-cuoredicioccolato

Жыл бұрын

Welcome 🤗 thanks for sharing your experience 🥳

Grazie it worked😊

@Spectacular-cuoredicioccolato

5 ай бұрын

Spectacular 🥳

Iti worked for me... I'm glad I didn't throw it away when it broke

@Spectacular-cuoredicioccolato

Жыл бұрын

Brava Sofia 👍🏼 thanks for sharing your experience 😉 please share the video with friends

Thanks

@Spectacular-cuoredicioccolato

2 жыл бұрын

Welcome 😉👍🏼

Amazing

@Spectacular-cuoredicioccolato

Жыл бұрын

Spectacular 😉

Need some more wine making video.

@joshkizurchin

3 жыл бұрын

Yup

@Spectacular-cuoredicioccolato

2 жыл бұрын

I will 👍🏼

Very helpful!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩

Just adding water did it for me.

@Spectacular-cuoredicioccolato

Ай бұрын

Ok 👍🏼 thanks

Thanks.great help

@Spectacular-cuoredicioccolato

Жыл бұрын

Thanks for watching and sharing the video 🤗

Grazie!

@Spectacular-cuoredicioccolato

Жыл бұрын

Prego ☺️

I made mayonnaise, but when I finish it, realised I forgot to add lemon juice or vinegar. Can I still add the juice? Even though it's been a week?

@Spectacular-cuoredicioccolato

11 ай бұрын

Now it’s too late

I have fixed my broken mayonnaise but still a little watery. I only add warm water tea spoon of lime juice and vinegar 💯❤️

@Spectacular-cuoredicioccolato

7 ай бұрын

It’s still watery because you didn’t add the egg

I have used this method before to fix broken mayo and it worked. This time, my daughter went to make the mayo (not following the directions I was giving her), and I tried this method and it did not work. 3 egg yolks later it still did not work. I guess we're having watery, broken mayonnaise in our tuna. :(

@Spectacular-cuoredicioccolato

Жыл бұрын

Add 1 tablespoon of vinegar and 1 of lemon juice 😉 and you will fix it

@SarahPoulin

Жыл бұрын

@@Spectacular-cuoredicioccolato I did and it did not fix it.

@Spectacular-cuoredicioccolato

Жыл бұрын

Ok 😬 sorry

So this doesnt work for me. :( I think the avocado oil I got form costco is some sort of blend. I have never had failed mayo but this is the first time I have used that oil. Very mad!

@Spectacular-cuoredicioccolato

Жыл бұрын

😬 sorry I never used avocado 🥑 oil

Grazie mille

@Spectacular-cuoredicioccolato

6 ай бұрын

Welcome 👍🏼

very nice, thank you

@Spectacular-cuoredicioccolato

3 жыл бұрын

Grazie 🤩

Spectacular 👍😀😀

@Spectacular-cuoredicioccolato

3 жыл бұрын

Exactly 🤩

Nice kitchen Andrea!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks ☺️ but like usual it is not mine 😂

instead of water can i use the egg white or lemon juice ?

@Spectacular-cuoredicioccolato

11 ай бұрын

Lemon juice 👍🏼

very good to know, thank you!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😉👍🏼

Thanks 🙏🏻from 🇺🇸

@Spectacular-cuoredicioccolato

3 жыл бұрын

😉👍🏼

I don't drink liquors but i like wines. It might be the same alcohol but i prefer wine. New subscriber here sir. Thanks for sharing. 👍👍👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks for your support 👍🏼😉

Hello! I love your channel. May I know what hand blender you are using? Want to buy one myself.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Any blender will be good 😉 check the ones that have the holes in the cup

Thank you!! 🙏🏼

@Spectacular-cuoredicioccolato

Жыл бұрын

Welcome 😉

Thank you 👏

@Spectacular-cuoredicioccolato

10 ай бұрын

Welcome 🤗

and the mostard from Dijon !! and the egg white, I always take it out ! water ! surprise ! I will test your recipee really surprising

@Spectacular-cuoredicioccolato

3 жыл бұрын

Keep us updated 😉👍🏼

nah bro i have an exam coming up, that's why am watching this

@Spectacular-cuoredicioccolato

8 ай бұрын

Keep us updated with the result 😉

Worked wonderfully, thank you!

@Spectacular-cuoredicioccolato

2 жыл бұрын

🥳👍🏼 thanks for sharing your experience

I've made mayonnaise many times before. But today, no matter what I did, I couldn't save the one I've just made. Literally no solution fixed it.

@Spectacular-cuoredicioccolato

10 ай бұрын

😬 sorry

@miikatenkula6356

10 ай бұрын

I was too but my mother said she can use that mix for making a tasty bread so, not that bad now i think. (:

@Spectacular-cuoredicioccolato

10 ай бұрын

@miikatenkula6356 ok 👍🏼

Ciao Caro Italiano (what is your name?), may I make a request? The mushroom season has started, could you please make risotto with porcini? And also do a variant with dried porcini? I still have lots left from last year. And maybe a recipe with chestnuts, as autuno will start soon. Grazie Mille. Greetings from Eva

@Spectacular-cuoredicioccolato

3 жыл бұрын

My name is Andrea , nice to meet you I will 😉 if I will find nice porcini. 😂 I done the risotto with porcini tonight in Copenaghen because 2 days ago we finds one beautiful porcino 😋

@moedervanbranko409

3 жыл бұрын

@@Spectacular-cuoredicioccolato Piacere Andrea. That's like telepathy, me asking you about the dish you were just making! Wish you a nice vaccanza.

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 thanks

@Spectacular-cuoredicioccolato

3 жыл бұрын

I am posting the pictures on instagram 🤩

wow, thanks!

@Spectacular-cuoredicioccolato

3 жыл бұрын

😉👍🏼 welcome

very very good role play

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 spectacular

the more I add the more I lose ingredients :D

@Spectacular-cuoredicioccolato

3 ай бұрын

Next time follow this recipe 🙃 How to Make Homemade MAYONNAISE in less than 2 MINUTES 😉 you will not buy mayonnaise anymore kzread.info/dash/bejne/q5qNz7SQmKSydMY.html

Wow, mayonnaise psychology cured the madness.

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂 exactly 🤪

Why isn't this working for me?.... 😢

@Spectacular-cuoredicioccolato

Жыл бұрын

Have start from bottom and went up very slow?

La machine miracle!

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 exactly

I have tried and remained the same

@Spectacular-cuoredicioccolato

Жыл бұрын

Next time add more lemon and vinegar. Remember to start from the bottom and go up slowly

I don't want to add anymore egg to my broken mayanniose

@Spectacular-cuoredicioccolato

7 ай бұрын

Up to you

A spectacular Caballero Caballero

@Spectacular-cuoredicioccolato

3 жыл бұрын

Gracias 😉👍🏼

Hello Andrea, I love your channel. Can you show how to make homemade non-alcoholic beer?

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks ☺️👍🏼 Sorry but at home it’s impossible

Why does everyone talk about BROKEN? Doesn't that mean split? The problem I have is watery. How do you fix that!?

@Spectacular-cuoredicioccolato

Жыл бұрын

Like I showed in the video

Unable to fix it

@Spectacular-cuoredicioccolato

Ай бұрын

Next time follow this recipe 😉 and you will have not problems How to Make Homemade MAYONNAISE in less than 2 MINUTES 😉 you will not buy mayonnaise anymore kzread.info/dash/bejne/q5qNz7SQmKSydMY.html

It's the egg whites that make the mayo look like that.. just use yolk to avoid breaking it

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks for the advice 👍🏼

I think the mayonnaisa gets crazy because there is not enough liquid in the egg so that’s why it’s will be ok after adding a little bit of extra liquids (water, vinegar, mustard or garlic paste....)

@Spectacular-cuoredicioccolato

2 жыл бұрын

👍🏼 yes

Grazia

@Spectacular-cuoredicioccolato

2 жыл бұрын

Prego 😉👍🏼

how to remove oil smell from mayonnaise

@Spectacular-cuoredicioccolato

2 жыл бұрын

You need to use oil that not smell 😉 try with rice oil

You guys I'm a bad cook because. I was not about to waste anymore eggs in case it weren't bad again. Sooo what I did was put it in the freezer and stir it every 16min. When I saw it was getting thick I put it back in until the edges were getting chunky but not frozen then I added some to the blender then very slowly added the rest and BOOM I MADE THE MAYO 😈😈😈 still holding up even in fridge

@Spectacular-cuoredicioccolato

2 жыл бұрын

🤔 very interesting

Good

@Spectacular-cuoredicioccolato

3 жыл бұрын

Grazie

Well, okaaaay. We'll see I guess.

@Spectacular-cuoredicioccolato

Жыл бұрын

Keep us updated 😉

Can you do a video on homemade nocino?

@Spectacular-cuoredicioccolato

3 жыл бұрын

I will 😉👍🏼