Good job Stephanie. Was talking with my husband how we love your eru since we ate it almost 3 years ago. Very delicious 🤤

@stephanieasoh

2 жыл бұрын

Thank you so much Emma 😊

Cameroonian women are among the best cooks in Africa

@blingz27

2 ай бұрын

In the world you mean!!! 😏

I am Congolese, my first time eating Eru was at a Cameroonian party. I wanted more lol, it was so good. I would like to learn how to make it.

@stephanieasoh

3 жыл бұрын

Lol welcome to the Eru lovers squad 😂😂 Eru is one of my favorite Cameroonian dishes!

@G_lady925

2 жыл бұрын

Am from Congo to but my man is from camerook

I am Congolese my man is Cameroonian I try to learn how to cook Cameroonian food . The only thing I have learned how to cook so far is Ndolé 😂. Thank you so girl u made it easy for me 🥰🥰🥰

Hey everyone! I’ve contemplated for over a month if I should post this video or not, cause the video’s quality really disappointed me. But I decided to just post it since I don’t know when next I’ll be able to film an Eru recipe for you. I tried my best to explain with measurements and all since most of my videos are for beginners. Regardless of the quality, I still hope you enjoyed the video and learned something! And if you decide to try out my recipe, come back and let me know how it came out. Check the description box for ingredients and measurements! THE MEAT WAS COOKED BEFORE I ADDED IT IN THE ERU, that’s why I added it towards the end.

@lucybessem9051

3 жыл бұрын

U try my dear

@stephanieasoh

3 жыл бұрын

@@lucybessem9051 thank you mami! 😊

@laura-sandy1492

2 жыл бұрын

Honestly I'm so glad I found your video recipe :-) I'm a beginner because never really had mum to teach me growing up and I really want to learn how to cook our food. This recipe is the best I've come across and seems very similar to the eru we eat at home: even regarding the amount of palm oil and Spinach blend :-) haha. I'm sure your videos will really help me as well as others in my situation. Thank you so much and please keep doing what you're doing 👌🏾👍🏾✅

@stephanieasoh

2 жыл бұрын

@@laura-sandy1492 Aww thank you so much sis, I’m really happy this video was helpful! 🙏🏿

@kweche8729

2 жыл бұрын

You only melted the spinach and immediately added the eru to it. Please I wish to know if I missed something cus we usually boil the spinach a little before adding our eru. Good job by the way.

Paris Milan sent me here! So cool, but I'm too hungry to watch this video now.

@stephanieasoh

4 жыл бұрын

😂😂😂 welcome sis

@ghyslaineolive5601

4 жыл бұрын

@Salma Yadeee me too

Chaiiii chaii eru go comot so..... sis you get plenty crayfish oh...... yes I also add crayfish last thing..... chaiii let me go and drink water. That method blending the spinach wow. Please I have garri open the door I give me soup🤣🤣🤣🤣

@stephanieasoh

4 жыл бұрын

😂😂😂 yesso sis, thank you. Lol I don already print ya spare key keepam

The spinach blend is everything . Thanks for the tips!

@stephanieasoh

3 жыл бұрын

You’re welcome sis, thanks for watching!

Thank you ❤❤❤ I am a Kenyan and now I am the best Eru cook thanks to you!!

Thanks Paris Milan for the invite. I would love to try these recipes 😍😍😍.

Guess it's time to cook my first eru, thanks for this video. it shot, brief and helpful

@stephanieasoh

4 ай бұрын

I know it will taste amazing! Thank you so much for watching!

Love the way you are happy with your food

@stephanieasoh

Жыл бұрын

Thank you!

Hello. I saw you on my channel. I am a Cameroonian and I appreciate that you are cooking eru. Wow. So beautiful. I can send you guys more uncooked eru.

waoh Soo great

Paris Milan sent me here, love you and your channel!!!! food looks AMAZINGGGG

@mikki7682

4 жыл бұрын

Me Too I subscribed here and ig and watched like 5 cooking vids already . 😩

@wenthebomb

2 жыл бұрын

Paris is Cameroonian!?

That looks AMAZING!!

@stephanieasoh

3 жыл бұрын

Thank you!!!

Looking good . You have me laugh at the gym 😘

I'd def try it. It looks amazing!

@stephanieasoh

2 жыл бұрын

Thank you so much sis!

Paris Milan got me here.😍 Looks good!

The saliva in my mouth, I'm going to cook mine oh 😋

@stephanieasoh

4 жыл бұрын

😂😂😂 sis go cook ya own you

I love the way you enjoy your work.

@stephanieasoh

11 ай бұрын

Thank you so much and thanks for watching!

This looks delicious! Minus the meat for me 😜 Paris Milan sent me. Can we also just take a moment to appreciate how feminine and beautiful her voice is?

@stephanieasoh

4 жыл бұрын

Girl I’m currently in the no meat eating struggle 🤦🏿‍♀️ I went for like a month then came back to meat 😂😂. And thank you!

Woah! Thank you, sister. I like your presentation.

@stephanieasoh

2 жыл бұрын

Thank you so much!

You put a lot of love in that eru with your beautiful spirit. 😘😘😘

@stephanieasoh

3 жыл бұрын

Awww! Thank you soo much ♥️🤗

Going to make this for my c Cameroonian husband 😍 thanks for the video

@stephanieasoh

Жыл бұрын

You’re welcome 😊

Please keep doing more videos like this for some of us who are still single

Paris sent me here as well. I'm excited to learne how to make African dishes. I'm a vegan, so I'll modify the dishes.

Nice recipe

perioddd hopping to amazon to get all the ingredients!! hype yourself sis

@stephanieasoh

3 жыл бұрын

😂😂 Thank you sis! 😘

chai was planning on doing this next week but seeing this now i have do make mine asap , chai just so yummy and the method of blended spinach will give a try . merde chop go taste so olala

@stephanieasoh

3 жыл бұрын

Lol you should o so langa no go kill you through screen. And the method is amazing cause it eliminates all the nasty spinach stems. Lol ei over taste o, thanks for watching!

Wow! My french teacher is Cameronian and we talk about food. This is her husbands favorite dish. I so much want to try your receipe! Thank you

@stephanieasoh

3 ай бұрын

Thank you so much for watching and I hope the recipe is a success when you try it!

I came here from Paris Milan love the video

@stephanieasoh

4 жыл бұрын

Thank you and welcome 😘

Hello 👑 Paris Milan sent me and I can't wait to watch your videos and try your recipes I am all about supporting each other.❤

@stephanieasoh

3 жыл бұрын

Thank you so much! 🤗

Dude this looks soooooo good. Looks just like how my mom makes it, I’m making it tomorrow!

@stephanieasoh

3 жыл бұрын

Thank you! I hope it came out good 😊

@cassieblue6362

2 жыл бұрын

@@stephanieasoh I forgot to respond and it’s been almost a year and I’ve made it like every other month. It’s soooooo good honestly could not recommend it more.

@stephanieasoh

2 жыл бұрын

@@cassieblue6362 Yayyyy, I’m so happy sis, thank you so much 🤗

A true queen. ❤

@stephanieasoh

3 жыл бұрын

Thank you sis! 😘

This was so great.

@stephanieasoh

6 ай бұрын

Thank you!

Blessings sister, paris sent me 🖤

Wow I’m cooking mine tomorrow. Banso blood

Yummy

Sis first of all Compliments to you and best wishes.In Support of you.Wishing all the best!🙏💓😇

@stephanieasoh

3 жыл бұрын

Thank you sis! 😘

Yummy 😋😋😋

@stephanieasoh

4 жыл бұрын

Thank you! 😊

This looks too delicious not to try. Thank you for this recipe !

@stephanieasoh

4 жыл бұрын

You’re welcome! Let me know once you try it!

I’m waiting to go back to DC to get food from u. Dorcas put me on to ur makrel almost 2 years ago and it lives in my head rent free 🤤

@stephanieasoh

Жыл бұрын

Wow, I’m honored! Thank you so much and I’m looking forward to when you come back!

It’s the Weeh! For me, team West Africa 😘😘😘😘😘

Miam miam❤

I just keep imagining the aroma. OMG

@stephanieasoh

2 жыл бұрын

Lol thank you sis 😊

You this girl. I don't know you but I love you already. ❤😂❤ Great job.

@stephanieasoh

11 ай бұрын

😂😂 I love you too and thank you! ❤️❤️

I have low battery but langa won't let me. Lemme watch I think I have eaten🤣🤣🤣🤣🤣

@stephanieasoh

4 жыл бұрын

That’s love right there! You’re the best 😘

You must be Bayangi! Thumps Up Girl!

@stephanieasoh

3 ай бұрын

Thank you so much! And I’m Bafut lol 😂😂 maybe I have bayngi blood in me 😂😂😂

Do you have any good vegan dishes? I'd love to try them. I suppose I could just take out the meat in this recipe but

This is a must try recipe.. actually its my first time to see this but it looks so special and yummy.. I've joined c u at my place my dear..

@stephanieasoh

4 жыл бұрын

It’s absolutely a special dish!! And 😂😂😂 since you’re trying this recipe, you make the Eru and I’ll bring the fufu or gari!

@KinahamChannel

4 жыл бұрын

@@stephanieasoh thank u.. pls watch my craft and will take take from their..

This looks like legume a Haitian dish that pretty much has the same concept, are roots are many 😍descendants of Africa (haiti & Africa are ☝️)

@ruachpneuma5638

4 жыл бұрын

Yeah it look exactly like legume Haitian dish. For the meat we either put goat, beef, chicken, turkey, crabs etc🤤🤤🤤

@azchanna

4 жыл бұрын

RUACH PNEUMA yessss yummy 😋

You Can cook!

@stephanieasoh

3 ай бұрын

Thank you! 🙏🏿

Literally my faveeeeeee 😍😍 looks so good! I’m drooling

@stephanieasoh

4 жыл бұрын

Somehow it’s becoming mine too! Thanks for watching 😘

Sometimes I add crayfish to my food when I’m done completely 🤣🤣🤣🤣🤣

What is Eru? I'm from Bangladesh and wanna know what's Eru called in english or bangla?cz I'm going to make this dish 😐

This eru is eruing ❤

@stephanieasoh

Жыл бұрын

Thank you so much for watching!

Love it...ERU that went to UB

@aasamba

3 жыл бұрын

I like the idea of Spinach, crayfish and pepper blending 👌

everybody just wants a taste you know you know gonna be making this for my mama n sister

@stephanieasoh

4 жыл бұрын

Awww sis, I know it will be super bomb when you make it! And thank you so much! 😘

Hi! Thank you so much for sharing. I just made this and it is very delicious. The eru leaves are still a little tough, not real tough but chewy. Is it suppose to be chewy. Just want to make sure I didn't right and if not what did I do wrong so I may get it right next time? Thank you again❤

@stephanieasoh

3 жыл бұрын

Hey and yayyyy!! I’m so happy it came out delicious. And it just means you put too much Eru leaves. After adding the spinach, gradually add the Eru and taste or touch it to feel if it’s too tough. You don’t have to add all the Eru leaves at once. Or you can also add less Eru then once you’ve added the palm oil and realize that the spinach is too much, you can also add more Eru leaves then! Lol or if you realize it’s too tough after adding the palm oil, you can add a little more spinach to balance it! Plus if it’s your first time cooking it, then you did an amazing job! The more you cook it the better it will become!

@CozyAmbientAscent

3 жыл бұрын

@@stephanieasoh Thank you so much. I will not give up on this. Its so good. It taste even better the next day. Im going to freeze this in small batches and try cooking the spinach and add the soup once the spinach water has cooked out.

@stephanieasoh

3 жыл бұрын

You’re welcome love! And yess, Eru taste way better the next day!

@ekindejoycenzelle1659

2 жыл бұрын

Add more spinach to make the eru softer at your taste

@lacharaimmelda9345

11 ай бұрын

@@stephanieasoh thank you so much for this video, I want to know how long it takes? Please 🙏🏽

Hi Stephanie! Can I take images of eru from this video for my nutrition research? Also, do you have ekwang and ndole videos for same?

@stephanieasoh

9 ай бұрын

Yes of course!

@graceataguba1796

9 ай бұрын

@@stephanieasoh Thank you.

Hi I'm new to your channel your recipe looks delicious would it still taste good without using the Eru and just use the spinach with all the flavors added instead...

@stephanieasoh

2 жыл бұрын

Hey love, thank you so much for being here! Unfortunately I’ve never tried it that way and unsure what the final results would taste like.

Where can the ingredients be purchased? remember we are not African so we do not know where to find the ingredients.

@stephanieasoh

4 жыл бұрын

In addition to what Welcome's House, try Asian/Hispanic stores, they should have it!

Nice video I want to learn how to make eru, I am Nigerian. But you didn't say how long it has to stay on fire after all ingredients.

@stephanieasoh

2 жыл бұрын

Thank you! Please read description box for all the extra information 😊

So overall how long does it stay on the fire? After u missed the spinach and Eru together?

@stephanieasoh

3 жыл бұрын

Check the description box!

Thanks l’m definitely gonna make this but question did u get the eru in a African store in America or did u get it in cameroun?

@stephanieasoh

3 жыл бұрын

You’re welcome! I got the Eru from Cameroon.

@andrealydia8395

3 жыл бұрын

@@stephanieasoh thank you I haven’t been to cameroun in so long and l don’t even think they sell it in African stores here but ima try to look and use ur recipe

@stephanieasoh

3 жыл бұрын

They sell it in African stores here, even the Asian stores sell it too!

Also by pepper do you mean the vegetable green/red/yellow peppers that is just like a round shape and you can cut up, not spicy at all. Or do you mean the actual hot and spicy chillies?

@stephanieasoh

2 жыл бұрын

Hey love! The pepper used in Eru is the hot and spicy one

@laura-sandy1492

2 жыл бұрын

@@stephanieasoh Thank you so much

Hello my dear. Pls I habe a question. I can not eat crey fish because I’m allergic to fish. Can I put something else for it? Anything without fish? Thank for helping 🤣☺️

@stephanieasoh

2 жыл бұрын

Hey love, unfortunately I’m not sure of what you can substitute for cray fish. You can cook it without and it will still be tasty. I’ve made Eru for poeple who don’t eat cray fish and it was still tasty.

Chai chai chai manyu person in the house

@stephanieasoh

3 жыл бұрын

Welcome sis!

I need to bake garri for this.

Did you cook the meat aside before adding it in the pot ??

@stephanieasoh

3 жыл бұрын

Yes!

What do you eat this with

@stephanieasoh

2 жыл бұрын

Fufu like cassava fufu, pounded yam, and also gari that’s made like fufu ( eba )

Chaiii i love this soup... The only reason why i miss my Cameroon ex girlfriend

Where can I find eru?

@stephanieasoh

2 жыл бұрын

Any African grocery store!

Did you cook the meat prior? Or raw beef?

@stephanieasoh

3 жыл бұрын

I cooked it prior!

Where are lucated would like to come by some food

@stephanieasoh

2 жыл бұрын

Hey! I’m in Lanham Maryland

#PARISMILAN

I like your eru ,I want to place order I,m in London how can I reach you.

@stephanieasoh

3 жыл бұрын

Hey, thank you so much! Unfortunately I’m not taking international orders.

@missjebet5033

2 жыл бұрын

How about orders in the US please?

Where can one buy eru from? Thanks

@stephanieasoh

2 жыл бұрын

Hello! It’s sold in African and Asian stores!

@missjebet5033

2 жыл бұрын

@@stephanieasoh Thanks. New subscriber, earlier today!

@stephanieasoh

2 жыл бұрын

Welcome to the family, thank you so much for subscribing 😊

@missjebet5033

2 жыл бұрын

@@stephanieasoh Thank u for having me. It means alot to be welcomed into the family because it's been just me & my child for a long time w/no family. My child has an Uncle from Cameroon, but he & his wife moved to another state. So, it's just us. I hope to connect @ some point. Thanks so much!

Is the mbaaammm mbaasmmm for me

@stephanieasoh

Жыл бұрын

😂😂😂😂

Okay so where can we get crayfish and Eru leaves been craving Eru for 2 years😭😭

@stephanieasoh

3 жыл бұрын

Checkout African and international stores.

@kundaigogoma9420

3 жыл бұрын

@@stephanieasoh where exactly coz where I'm from they don't have do yoi happen to know affordable international online shops

@stephanieasoh

3 жыл бұрын

Sorry love I don’t know any online international shops, try searching on google. Hopefully you find something!

@stephanieasoh

Жыл бұрын

Hey, try this online Cameroonian grocery store! They sell almost everything erafricanonlinestore.com

I live in canada! Do any of you lovely Africans queens and kings also live in canada and need to order these ingredients online? Where do you order from?

Hi what is the other name for eru

@stephanieasoh

2 жыл бұрын

Hey, I know Nigerians call it Okazi leaves or Afang leaves. I’m not sure of any other name

What is eru in Nigeria?

@stephanieasoh

2 жыл бұрын

Okazi or Afang leaves

We die here

Just by watching, I have made Garri already, only to realise that the eru itself is not here. What do I do with my Garri now? 🤷🏽‍♂️😎

@stephanieasoh

2 жыл бұрын

😂😂😂😂 lol manage the garri like that

Abeg if u dey America here, gimme me ya address. I dey ya front door Monday morning shap shap. See as man di swallow saliva since 😂😂😂

@stephanieasoh

3 жыл бұрын

😂😂😂 I dey MD o. I go leave door open for you tomorrow 😂😂

Stop noise. She knows her thing

@stephanieasoh

Жыл бұрын

Thank you so much! 🙏🏿

Who is Paris Milan?

@ellaprisca1341

2 жыл бұрын

Bizi body

Are u a Cameroonian?

@stephanieasoh

2 жыл бұрын

Yes!

@basiliusarnold239

2 жыл бұрын

@@stephanieasoh okies. Your wonderful

I hope the meat is done because you just put it at the end as if it is vegetable

@stephanieasoh

3 жыл бұрын

Yes it was cooked, thanks for watching!

That is why I don date any nationality because I love my country food ….I only date my fellow Cameroonians

I’m waiting to go back to DC to get food from u. Dorcas put me on to ur makrel almost 2 years ago and it lives in my head rent free 🤤

@stephanieasoh

Жыл бұрын

Awww, thank you so much!