Fun fact, italophones and romanch swiss emigrated to Sicily to bring their patisserie in the island, the whipped cream, butter and viennoseries style pastry was something new to the sicilians tradition because they used only sweet ricotta , candied fruits and lard to prepare their treats, in order to preserve it from the hot clima, from this merriage the modern sicilian patisserie was born, there still great names in the industry until today, like "Caviezel" in Catania.

@SirManateee

Жыл бұрын

Thanks for sharing!

@pumpkin91ful

Жыл бұрын

@@SirManateee thanks to you

Such an underrated channel.

@SirManateee

3 жыл бұрын

Cheers, mate :D

Wait wait wait... Selling ice cream in the winter? ... Alright. I suppose it did work.

@SirManateee

Жыл бұрын

There is no such thing as a "wrong" time to eat ice cream ;)

Sorry for delay, my pigeon with this video just arrived to Poland. So much important knowledge as alwaye. Didn t disappoint me. I m waiting for more !

@SirManateee

3 жыл бұрын

Bloody pigeons these days

Here in the Netherlands we also have a lot of icecream shops. I live in a small village and it has an icecream shop. The neigbouring village that is a large village has 3 icecream shops. Love your videos!!!!

I know someone who moved to Italy from Israel got Italian citizenship then 20 years later opened an ice cream shop in berlin it is extremely good there btw they have a greek yogourt ice cream with honey and pistachios

@SirManateee

3 жыл бұрын

Mmmmmmmh yes sounds delicious! Greek yoghurt and honey is the best thing in the world anyway. What's his shop called?

@omegapc9520

3 жыл бұрын

@@SirManateee Zagara which in Italian means orange blossom, like sakura in Japanese

@sirlord7145

Жыл бұрын

​@@omegapc9520 sakura means cherry blossom.

During a war give people more ice cream. Noted. ⛄

@Barwasser

11 ай бұрын

So this is why Wagner was led by a caterer...

Thank you for including the ice cream parlour in my city of regensburg. It is arguably one if not the best one in the city

Bloody Italians got us addicted to ice cream 😆Best thing which happend to us, since the Döner-Kebab.

@SirManateee

Жыл бұрын

Very true ;)

Not even ww2 man bad can stand up to gelato lol

I can't believe that you didn't even mention once the Spaghetti Eis. Probably the most famous type of ICe Cream that we have, made by an italo-german living in Mannheim

Yummy ice cream. I always love watching your videos! I'm your friend here, keep it up!! 😊👍🏻😊👍🏻🥰🥰

@SirManateee

3 жыл бұрын

Lovely to have you here :D

0:09 true fact, actually geht the "Grill" es ist gutes Wetter

Yes! THANK YOU! Everything above 15 degrees Celsius is unbearable! Thats why I'll never understand those hordes of germans temporarily immigrating to Italy for their summer vacations! There's enough reason to immigrate to Italy, but just not in the summer, when even the Italians are leaving to bring delicious ice to Germany! I'd love to move to Italy, but it's just too hot! That's why they had to invent the greatest Ice Cream ever!

@SirManateee

6 ай бұрын

You're absolutely right. Currently, I am really enjoying the snow after this brutal summer haha

6:00 The Seepferdchen is Maracuja-Mango flavour, why the name Seahorse? No Idea really, my guess is, simple for targeting children. My 5 year old Niece loves this ice cream after all.

Wait, only 5400 in ALL OF GERMANY?? Or only these Italian style ones?

@HauntedXXXPancake

Жыл бұрын

There probably where more in the 50s and maybe up to the 70s, but even when I was a kid, "going to the ice-cream parlor" was seriously un-cool (pun intended).

2:07 IS THAT A BANGLADESHI TRADE LICENSE?

EIS