How I make these pulled BBQ sandwiches for last 10 years
Тәжірибелік нұсқаулар және стиль
The Best Vegan BBQ Pulled "Pork" Sandwich with special guest: Black Pepper Potatoes!
Sticky, beer, veganized BBQ pulled ‘pork’ sandwich using King Oyster mushrooms, complete with toasted soft squishy buns and crispy itty-bitty black pepper potatoes for the double win!
Welcome to The Wicked Kitchen! A new plant-based, cook-along series hosting some very special guests, exciting collaborations and a bunch of our real and imaginary friends!
Full recipe below…and….ALL RECIPES REFERENCED ARE COMING SOON!
In collaboration with #milliondollarvegan, we’re fighting climate change with diet change!
Keep cooking, you got this!
Derek
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All cooking stunt training done by Ninja Squirrels
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FULL RECIPE:
Serves 2
Preparation time: Less than 30 minutes
Ingredients:
6 Eryngii Mushrooms, ‘pulled’
1 dozen small potatoes, halved
1 regular size bottle BBQ Sauce
3 TBS beer
2 soft burger buns
Fresh parsley to garnish
3 tbsp ‘pork’ seasoning blend (sage and onion)
1/2 tsp Salt, flakes
1/2 tsp Cracked black pepper
1/2 tsp Granulated garlic
1 tsp Vegan butter
4 Tbsp Sunflower/veg oil
Directions:
Pre-heat the oven to 200c (fan) / 275f convection or 400f bake.
Shred the mushrooms by running a fork along the fibres, away from the cap. Pull apart with fingers and place in a large bowl.
Add BBQ sauce to small bowl and whisk in splash of beer (optional).
In the large bowl of mushrooms shreds, add granulated garlic, ‘pork’ seasoning, salt and pepper and toss to coat evenly. Heat cast-iron pan on med-high heat until hot, add oil. Add seasoned shrooms and cook until brown on all sides, stirring occasionally. Once the mushrooms are hot and crispy, transfer them back to the bowl and add BBQ sauce, stir to coat evenly. Place sauced shreds onto parchment lined baking tray, spread out evenly and roast for 10-15 minutes until browned and caramelized and cooked well, stir mid way if needed to evenly cook.
Place the halved potatoes into large bowl, add a touch of oil, salt, granulated garlic, black pepper and toss to coat. Add additional oil to the hot skillet, then add the potatoes in face down to brown and cook for about 3 - 4 minutes. Turn over potatoes, they should be crispy and golden brown on the flat side, then place pan in the oven and roast for 10-12 minutes until potatoes are done, when you can pierce with a fork easily.
Butter rolls lightly on each open faced side and place on hot skillet for 1 -2 minutes to grill until golden brown on the bottom.
Assemble sandwiches. All the extras, optional!
Clips used:
Police Academy, (1984), dir. Hugh Wilson, USA: The Ladd Company/Warner Bros.
The Joy of Painting, (1983), USA: BRI Productions
The Lost Boys, (1987), dir. Joel Schumacher, USA: Warner Bros.
Mr. Mom, (1983), dir. Stan Dragoti, USA: Aaron Spelling Productions/Sherwood Productions
The Electric Company, (1971), USA: CTW
Mister Rogers' Neighborhood, (1968), USA: Family Communications/WQED
Micro Machines, (1987), Galoob/Hasbro
Bachelor Party, (1984), dir. Neal Israel, USA: 20th Century Fox
Bill & Ted's Excellent Adventure, (1989), dir. Stephen Herek, USA: De Laurentiis Entertainment Group (DEG)
The Goonies, (1985), dir. Richard Donner, USA: Warner Bros./Amblin Entertainment
Ghostbusters, (1984), dir. Ivan Reitman, USA: Columbia Pictures
Fast Times at Ridgemont High, (1982), dir. Amy Heckerling, USA: Universal Pictures
Smokey and the Bandit, (1977), dir. Hal Needham, USA: Universal Pictures
Withnail & I, (1987), dir. Bruce Robinson, UK: HandMade Films
Strange Brew, (1983), dir. Rick Moranis/Dave Thomas, Canada/USA: MGM
Ferris Bueller's Day Off, (1986), dir. John Hughes, USA: Paramount Pictures
Batman, (1989), dir. Tim Burton, USA/UK: Warner Bros./PolyGram/The Guber-Peters Co.
The A-Team, (1983), USA: Stephen J. Cannell Productions/Universal Television
World Championship Wrestling, (1984), USA: World Wrestling Federation
Fletch Lives, (1989), dir. Michael Ritchie, USA: Universal Pictures
A Christmas Story, (1983), dir. Bob Clark, USA/Canada: MGM/Christmas Tree Films
Пікірлер: 716
you really are the shroom kings 🍄👑 can't wait to try this x
@DerekSarnoChef
5 жыл бұрын
@Lewis Watson thank you, Shroom Prince!! We appreciate your support!!
@face1647
4 жыл бұрын
@@DerekSarnoChef how about shredding it in a food processor?
@DerekSarnoChef
4 жыл бұрын
@@face1647 we haven't tried that method yet and would be worried that the mushrooms would get over-shredded. If you try it, please let us know how it turns out!
@face1647
4 жыл бұрын
@@DerekSarnoChef ok
@brandothecatmeow
3 жыл бұрын
@@DerekSarnoChef I've tried this two times now, but my mushrooms come out a bit chewy. Any advice to change that or am I doing something wrong? I really like this recipe & want to keep making it.
I love the fact I can use the same bowl, cutting board, knives, etc for prepping everything I want to eat for that meal without worrying about issues from animal products, contamination, etc. I also love the fact that it is no biggy if something is slightly undercooked. I mean what is the worse that will happen with an undercooked plant? A bit tough? Not going to poison yourself!
@reallivebluescat
2 ай бұрын
Apart from things like cassava or morrells you arent gonna poison yo self if its a bit raw yes
@ritabutler1951
9 күн бұрын
Our entire kitchens are more sanitary because we don’t bring raw meats in.
Lovely my mate! Catch up soon
@DerekSarnoChef
5 жыл бұрын
Thanks Gaz! Means a lot. It's been too long.
@alisaharris8926
4 жыл бұрын
You guys should so do a collaboration together. 😎❤️💚
@sr-kt9ml
4 ай бұрын
Can we get another collab? Lol
👩🏽🍳👩🏽🍳🫶🏾👩🏽🍳👩🏽🍳…. I made some tonight, and am absolutely mind blown! I used Cluster Oyster Mushrooms, which are super expensive and Super Hard To Find Here In Phoenix, AZ but just wow! Thanks for your videos, I plan to go completely meatless by the end of the year, and your channel definitely helps eliminate the excuses bckz I love cooking, just needed to know how to remake my favorite dishes! 🫶🏾
Being vegan for the 1st 15 years of my life I thought it Would be harder going back to being vegan but it's really easy. I'm 30 now being vegan for 2weeks now I feel the healthiest I've felt in 10 years
@DerekSarnoChef
4 жыл бұрын
You go, Trickxus!! SO happy to hear your story!! You got this!
You’re the Bob Ross of cooking! (The tone, the relaxed style, etc.) :) I’m really happy that I found your channel&great recipe!
@DerekSarnoChef
5 жыл бұрын
That is high praise, indeed! The legend of Bob Ross speaks for itself and to be mentioned in the same breath is beyond my wildest dreams. We’ll keep feeding you videos!! Thanks for watching!!
Derek, I’m not gonna lie... I came for the food, but I stayed for you. 🔥
@DerekSarnoChef
4 жыл бұрын
LOL...I'm flattered!
I’M SCREAMING-why am I just now finding you and your channel. I’ve been obsessed with mushrooms lately and wish I had more variety. Oyster mushrooms look divine.
@DerekSarnoChef
5 жыл бұрын
Thanks, Caroline! We appreciate your comments and love knowing that there's more and more people coming around to understanding the amazing variety and versatility of mushrooms! That's definitely a part of our mission, so stay tuned for plenty more videos that show our favorite recipes and techniques when working with mushrooms.Thanks for watching!!
Came here from Gaz’s channel. I’m glad to find a pulled pork recipe without jackfruit because I’m not really a fan of the olive taste but I love mushrooms. Great swap!
@dianemcquay8460
4 жыл бұрын
Liyah Mariee me too, how have I never heard of him??? Love the soothing sound of his voice, great instructor😁😁😁
@DerekSarnoChef
4 жыл бұрын
Thanks to you both!! We are so happy to have you and big thanks to Gaz for introducing us!!
@JayBoooks
4 жыл бұрын
Jackfruit tastes like Olives??!! I dont like olives.. guess i gotta suck it up since I already bought 8 cans of it -______-
@ginduf
4 жыл бұрын
@@JayBoooks jackfruit tastes a bit salty/fruity to me but after you drain/rinse/smash the pieces and seeds, mix in some BBQ rub on them, a couple drops of liquid smoke and a splash of tamari and let them marinate for a bit before you cook them with the sauce and they'll taste more meaty... better yet, mix the mushrooms in there too with the jackfruit and then you'll have the best of both worlds. 😎
@garya3056
4 жыл бұрын
Gaz could learn a lot from this channel!
this man has never seen a teaspoon in his life! food looks epic.
@DerekSarnoChef
4 жыл бұрын
LOL 😂
@mrs.h4728
4 жыл бұрын
🤣😅😅🤣😅🤣
@SW-so5uy
3 жыл бұрын
Haha i was laughing at that too
@UnaNeary
2 жыл бұрын
@@SW-so5uy How funny :) LOL
I'm moving steadily down the path toward being vegan and really appreciate your recipes, your cooking style, your personality....Thank you, without you I'm like a wild goat just foraging around in the woods, not knowing what's good to eat, how to prepare anything, etc you're my hero.
Well, that's the best cooking vid I've ever seen, on so many levels! Massively helped by the fact the end product IS amazing!
I love how he cleans as he goes! The food looks amazing as well.
Can't wait to make this! LOVE the nostalgic clips of some of my favorite shows!!😄👍🏽
So this was delicious! I left the mushrooms in the pan a bit longer (didn't bake) and then added it to a wrap with Lettuce , rocket leaves and some vegan mayo. This was one of the most delicious thing I've ever made. Thank you! 🙏🙏🙏
Wow! This is wicked in all ways possible! Thank you 😊! A definite must try. Way easier than the pulled pork of my past. Thank you ❤!
OMG I'm in love with his mushroom cooking. SO glad I found this so I can give up all meat. THANK YOU!!!
@DerekSarnoChef
4 жыл бұрын
Thank you!!
Unbelievable. I love this recipe so much I’ve made it twice in 2 days. Thank you guys!
@DerekSarnoChef
4 жыл бұрын
LOL!! It's totally addictive!!! I'm the same...hard not to love the way these shrooms come out!
I really enjoyed this video, especially the Bob Ross and Mr. Roger's cuts lol. Glad I found your channel!
Wonderful. Thank you Derek!
Love watching ❤️ You make me happy 😊
You're the Bomb! I thoroughly enjoyed your cooking shows (amazing recipes, great presentation, awesome photo shoots and very funny videos, dispersed throughout the videos... "Wickedly Ingenious!" ).
Thanks you for your time and effort in making this!!! And posting the recipe. Greatly appreciated sir!!!
The sound effects are fantastic 😂 I just ate dinner but now I'm hungry again. Seriously looks so amazing 🤤 The commentary and movie clips are pure gold. Thanks for the amazing content, Wicked Healthy team!!
@DerekSarnoChef
5 жыл бұрын
Annaliese, you rock! 💥 Thank you for watching and leaving such a nice comment!! As we've said before, we try not to take ourselves too seriously, and hopefully these episodes show that it's okay to have some fun in the kitchen! We want people to enjoy plant-based cooking (and eating!), and, what can we say? We're total goofballs. Stay tuned for more!
I appreciate that he puts conversions for convection ovens too!!!! I always have to monitor my convection oven because no one puts conversions!! I will be doing this tomorrow thank you!!!
Looks so good, thanks ) Less cuts would be appreciated but some add character. Enjoy!
FINALLY! I found a king oyster mushroom and 2 blue oyster clusters at my farmer's market 5 minutes ago. I'm making this and the BBQ mushroom steak tonight.
@DerekSarnoChef
4 жыл бұрын
Yesssss!!! Get ready for a flavor party!! 🎉
I made this today for lunch. Omg,it's so freaking delicious. Can't stop eating, and the mushrooms have so much flavor.. happy eating!!
OMG.....ARE YOU KIDDING??????!!!!!!!! THAT LOOKS SO DELICIOUS!!!!!!!! THANK YOU SO MUCH FOR THIS RECIPE AND VIDEO TUTORIAL!!!!!!!❤️Kathy
@DerekSarnoChef
4 жыл бұрын
You are soooooo welcome, Kathy!! Thanks for watching and sharing!
@kathleenswenning9915
4 жыл бұрын
You bet!
I think I’m gonna turn this recipe into a pulled pork taco recipe 😋
@pattiramsey8511
4 жыл бұрын
Yes!!!
@nazzdance17
4 жыл бұрын
Ohhhhhhhh that’s interesting!!!!!!
Every time i rewatch this video you’ve added more “memes” lol 😂 Love the history! Thanks 🙏
Yes!! I discovered your channel through Deliciously Ella. This looks amazing. It honestly looks better then jackfruit.
@DerekSarnoChef
5 жыл бұрын
Thanks, Jen! Mushrooms...I mean, don't even get us started on how amazing mushrooms are!! We really appreciate you and thanks for watching!!
Absolutely fantastic - love the way you presented this great edits and a super recipe - must try it! Subscribed!
Great recipe , fabulously unique technique. Love your show
Amazing, cant wait for more !!
I love this series! Informational & entertaining~
@DerekSarnoChef
4 жыл бұрын
Thanks, Dioscoro!!
I love your video and I love that classic refrigerator . I see that you make cooking fun , keep up the good work
Just stumbled across this video and WOW I love it! Now off to see what else you have. Thank you!
🤤🤤 I can't wait to try this recipe. Thanks so much!
I like your style The whole show the way to produce and showing the people in the background that’s great
This was great. Thank you!
Love love this recipe. It was super quick and easy to follow along with him!!!! Definitely would make again
@DerekSarnoChef
4 жыл бұрын
Thanks, Jordan! Glad you enjoyed the recipe and video!!
Yes !! This looks awesome. I will be attempting this recipe soon.
I made this last night. It is fantastic and super easy. So good...I've made vegan BBQ before with jackfruit. It can't compare to these king oyster mushrooms seared on the cast iron skillet. Hats off to Derek. He is doing great things!
A little late to the party but wanted to say this dish is totally fabulous. Its also fast and fun! Thank you very much for sharing the magic with us.
mushrooms are life! 😍 so glad you're making more videos, i've been watching you before you moved and was wondering when you you going to post videos again. love your food!
@DerekSarnoChef
4 жыл бұрын
Thanks, Kokoro! We are aiming to have a new video/recipe every week, so stay tuned! We appreciate your support!
I made this today and it was absolutely amazing! Everyone loved it. Thanks for sharing😊
@LadyDivine
4 жыл бұрын
Was it chewy? I'm trying to get rid of that chewy texture
Awesome brother, keep it up. Love the skits!! Very Wicked!!!
Wow! It looks amazing!
Just made this... 😱 my wife and I are speechless to how tasty and even better than meat it is. Well done Derek, well done.
@DerekSarnoChef
4 жыл бұрын
That is awesome to hear, Carlos!! And, for the record, we agree with you completely!!
@ceolbeats7182
4 жыл бұрын
Carlos Jimenez Especially after u watch utube Cowspiracy
Awesome!!! Can't wait to try this. Thank you. :)
Hi Derek - awesome work you are doing - love this channel - I was at the checkout in my local Tesco's here in the UK and stocking up on Wicked Kitchen Oyster Mushrooms (a much longer shelf life compared to others) and the checkout lady, who was super nice, commented on how nice they looked and that she could not get her two children to enjoy the meat substitute she uses (begins with Q - no prizes for guessing) - next minute I'm raving about your pulled pork method, pointing to the Wicked Kitchen label and telling her all about you being the Tesco innovation chef - she had no idea - I spent a while telling her your brilliant method and then realised I was holding up the queue who seemed very interested, so I got a bit embarrassed and cut it short - but she did not know about Wicked Kitchen and she works there! Anyway, she can't wait to try it for her children so I'm spreading the word! Keep up the amazing work and thank you.
Fantastic! Trying those potatoes for sure!
Love your channel and the movie clips 👌🏻👌🏻 perfect!
@DerekSarnoChef
5 жыл бұрын
Ashley, thank you!! We're so glad you like the channel and our goofy nostalgia clips!! We encourage people to riff in their cooking, and, welp, we're taking our own advice on having a bit of fun in our videos 😂 💚
I’m a butcher, and even I think that looks delicious. Going to give it a try.
@DerekSarnoChef
4 жыл бұрын
Do it, Mark! Thanks for watching!
@ceolbeats7182
4 жыл бұрын
Mark Vetter Did u watch Utube Cowspiracy
Just cooked this using oyster mushrooms and it was delicious... the kids love it, healthy and easy to cook in a short amount of time. Thanks much for sharing. Will be ordering the cook books.
Such a great idea. I am looking forward to try it out. 😍
Can't wait to try this! Looks amazing!! I have made vegan oyster with these mushroom. 🤤
How REMARKABLE! Can't wait to make this. Thank you SO much! (:
Love the Strange Brew reference!! 😂😂 One of my all-time favorite movies
@DerekSarnoChef
4 жыл бұрын
Us too, eh! 😂🍻🇨🇦
I really enjoy your channel, can't wait to try all your recipes! Ordering your cookbook. Keep up the great work, D!
@DerekSarnoChef
5 жыл бұрын
@Nena Sao thank you for watching and sharing! We appreciate you!!
@nena2377
5 жыл бұрын
@@DerekSarnoChef tried your pulled pork sandwich and your king oyster mushroom scallops recipes, I have two words, AMAZING! and OBSESS! Thank you and keep the sharing coming! ;)
I'm sooooo glad I found this channel. Sooo happy and excited 😁
@DerekSarnoChef
3 жыл бұрын
glad to have you, welcome!!
New subscriber. Damn, I love this channel. No pretense, no preaching, no aggressiveness.....just pure incredible cooking. Thanks, Derek.
@DerekSarnoChef
4 жыл бұрын
Thanks, Ruth...those words mean the world to us!!
Really enjoyed that...especially all the flashback scenes!
@DerekSarnoChef
3 жыл бұрын
Glad you enjoyed it!
I can't wait to try this. Looks terrific! I tried your other recipe with the portabella mushroom fajitas and they turned out awesome! Yum yum yum delicioso!
@reagandeleon1557
3 жыл бұрын
PS.. Love your goofiness and the use of old clips! 😂
I am absolutely in love wit this recipe! I have tried it with king oyster mushrooms, enoki and oyster mushrooms. The first two are great but with oyster shrooms is so so.
Thanks for the recipe.... I will definitely try it.
TRULY enjoyed you and your choices of food,those mushrooms,OMgoodness,New Subscriber am I...thank you Sir!
That is so awesome!
Exactly what i was looking for with the King Oyster mushrooms can't wait to try it.
BOOM goes my head! I just made this and minds were blown! Sensational recipe. Much thanks.
@DerekSarnoChef
4 жыл бұрын
Thanks for watching, Jeffrey!! It never fails...super fun to make this for people and get that reaction!
Great dinner we just had thanks to your recipe! It was delicious. Thanks, Derek!
@DerekSarnoChef
3 жыл бұрын
Glad you enjoyed it!
Yesss! Trying this tonight
I absolutely love this! I'll definitely try it out tomorrow with oyster mushrooms. I hope it's similar to how you showed it, I mean I'll try to fork them apart but I guess I'll have to cut some of those tops in slices too. I don't have an oven though, so I'll just fry them some more in my cast-iron pan. Thank you so much! And by the way, I love that you included a bit of Bob Ross, because you are so similar to him! It's very relaxing to watch you cook. :)
@DerekSarnoChef
4 жыл бұрын
Hey Sebastian, let us know how it turns out! This recipe is one of the best!!
I love your recipes
Just made it!!! Delicious..... Thank you!! 😋
@DerekSarnoChef
4 жыл бұрын
Glad you liked it!!
I noticed that you re-edited this video by adding all those movie clips…. Nice job! Brought back memories. Bob Ross Mr Roger’s Police academy lol 😂 Good stuff!
@DerekSarnoChef
2 жыл бұрын
This version was actually the original cut of the recipe video...we did a cut more recently that removed all the movie clips, but glad you enjoyed the trip down memory lane as much as we did!
Love these guys! Ill be making this for dinner tomorrow night !
@DerekSarnoChef
3 жыл бұрын
Awesome, John! Let us know how it goes!!
incredible!!! i love finding plant based food video recipes that aren't so health focused all the time. the ols and fats in this are still a million times healthier and more compassionate than their animal counterparts
Looks great! I have a really hard time finding jackfruit! I’m going to have to try it this way!
Used theese tasty mushrooms the same way but with a homemade mango jerk sauce, soooooo yummy. Loved the press idea to bring out more flavor.
@DerekSarnoChef
4 жыл бұрын
Thanks! Love hearing your riffs on the sauce!!
Awesome recipe man, can't wait to try this!!!!
@DerekSarnoChef
5 жыл бұрын
Thanks Steveo!
Awesome! How often do you do videos? Can’t believe I just discovered your channel 🙌🏼
@DerekSarnoChef
5 жыл бұрын
Hey Lilly, thanks for watching and supporting! We are planning to release a new episode of The Wicked Kitchen every week, and hopefully sprinkling in some bonus videos here and there when we have fun things happening that we can share with you all. We appreciate you!!
Oh my goodness!!! This looks super yummy!
This is my favorite sandwich. omg 😆 it’s so delicious. 😋
Looks amazing… great job on the edits it’s pretty funny. Hey where do you get the “pol seasoning” ? .
Looks really good!
Just went out & bought all the ingredients for this. I cannot wait to try it. 🍄🍄🍄
Making this tomorrow!! Love the cookbook!
@DerekSarnoChef
5 жыл бұрын
Thanks, Kenny! Glad you are loving the cookbook!! Any specific recipes from the book you are most fond of?
Great recipe and video! God bless!
Now that is awesome!
That looked really tasty and I can only imagine the smell!🤗 I love your style of cooking, chef-y but still just a guy making great food! The edit and cut aways were hilarious. 😂 I'm old enough to get all your references! I just subscribed to your KZread and started following you on Instagram today so I'll be trying to catch up. You Rock!🤘🌱💚
@DerekSarnoChef
5 жыл бұрын
that girl in okc Thank you! We will always keep it real, and always keep you guessing with our crazy videos, but our mission is to bring plant-based deliciousness to all!! Thanks for watching!! 💚💚💚
Just made one. With beer and buttered bun ) Tastes amazing! I was also lucky to find organic King Oyster in the shop (i'm in Ukraine now, obviously that wouldn't be an issue having a Wholefoods (or Tesco for that matter) around the corner. I didn't expect them to have King, was going to settle for regular oyster, but i was in luck, i guess. I'm really crazy about organic, so the fact that they were really cheered me up :) Thank you for the inspiration!
@DerekSarnoChef
4 жыл бұрын
Thanks for sharing, Alex! And that's awesome you found the organic King Oysters in your neighborhood shop!!
That's so beautiful, I have to look at it for a while! Sight for soar eyes! Reminds me of my childhood, but in the best way! :)
@DerekSarnoChef
4 жыл бұрын
Thanks, Anna! Just because we choose to give up (or consume less) animal products, doesn't mean we have to sacrifice flavor and deliciousness!
Try rice bran oil. It's thicker like the consistency of melted fat, and it takes on the flavours beautifully. 😉 Also it's high vitamin E, which is good.
Thankyou for the effort of making this great video. Spreading ethics, health and happiness. All the best to you.
@DerekSarnoChef
4 жыл бұрын
Thank you, Jane!! We appreciate your support!
I'm totally gonna make this this week 🤩 I love king oyster mushrooms!
@DerekSarnoChef
5 жыл бұрын
Yes, Crystal! Dig in and make some larger-than-necessary BBQ sandwiches!! 😂 Thanks for watching!
Love love your channel. The movie clips are even more awesome and remind me of being a child in the 80’s. I miss my BMX bike now.
@DerekSarnoChef
4 жыл бұрын
Oh man, Paul...don't even get me started on how much I miss my BMX...we're going to do a 90s mix on an upcoming episode, just to brush out the cobwebs a little more! 😂
I love this style of video (glad to have found you via Gaz). The sandwich looks incredible! Subbed and looking forward to going through your content!
@DerekSarnoChef
4 жыл бұрын
Thanks, Crystalline! We're happy to have you over here and big thanks to Gaz for the amazing collaboration the other day!
Just made this. Very tasty!