How come I didn't know this simple method before? Homemade Croissants | Pain Au Chocolat | Eggless
Тәжірибелік нұсқаулар және стиль
Inspired by the famous French puff pastry bread, I made it in a simple way without a dough flattening machine. Simple "Pain Au Chocolat", (this dough can be shaped croissant) "
250 grams of wheat flour
50 grams of butter/margarine
110 grams of ice / cold water
30-35 grams of sugar
4-5 gr salt
4-5 grams of instant yeast
125 gram special butter for lamination danish pastry/puff pastry (room temperature).
Lots of chocolate chips
Пікірлер: 282
Elinize sağlık harika olmuş görünüyor 👏👏👏👌🇹🇷🇹🇷🇹🇷💐
waaaaoooowwww,,,,,terlihat sempurna dan soal rasa pasti enak dan MANTAP👍
Saya sangat suka kue ini bikin ketagihan....❤
Delicious and beautiful...thank you for a wonderful recipe
Kue yang sangat enak bund trimakasih resepnya
Wah cantik banget bentuknya pasti enak, bisa jadi ide jualan.
Alhamdulillah terimakadih ilmu nya
Sekali coba langsung sukses,,,❤❤
Waah pastry nya cantiik dan terlihat luxury... Rasanya pasti tidak diragukan lagi... Resep2 Vinastar selalu menginspirasi.. Terima kasiih❤
Alhamdullillah makasih buat resep nya kaka. Ini ladang pahala buat kaka. Semoga resep ini bisa buat saya dan kaka menjadi lebih baik. Croisant renyah lembut di dalam Saya padu dengan mix berry ganache makin yummy
Hasilnya cantik dan berlayer-layer❤❤❤❤
روعه شيف تسلم ايديك رايعه وجميله شكرا على وصفاتك رايعه سلام
Hmm enaknyoo. Makan sambil ngeteh
Wajib nyoba nih..
❤❤Great skills. ❤❤Thank you for sharing❤❤
Very nice and beautiful recipe look so nice ❤❤❤
Wow😮looks delicious yummy❤
Terma kasih resepnya
Awesome , loook delicious 👍
Wah rasanya enak sekali😊
Wow krosong rumahan rasa perhotelan😍😍
Tengkiwww resepnya next hrs coba nih❤❤❤❤
Wahhh dapet tambahan isian snack box lagi niiii😍
Oh wow it looks so beautiful yummy and mouthwatering recipe 💯🌹👍🤩🤩
So impressing 👌😋😍
Enak banget kk ❤
Тяжёлый труд, ! Вкусные булочки! Настоящие круассаны !👍👍❤Hard labour, ! Delicious buns! Real croissants!👍👍
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Espectacular!!
روووووعه ❤❤❤ So delicious
Sungguh cantik hasilnya berlapis lapis pasti renyah enak👍
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Mantap n thanks for sharing
wonderful recipe 👍👌👌
Excelente muchas gracias 👌
Gracias se ve fácil lo intentare 😊
Super delicious ❤❤❤
Thanks for sharing 👍
السلام اختي كرواص واعر ماشاء الله 👍👍👍🌹🌹🌹🌹
Very nice recipe ❤
تحفه حقيقى تسلم ايدك حبيبتي
بسم الله ما شاء الله ربنا يوفقك
Wah kesukaan q nih❤
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
谢谢分享的教导 曾做几次都失败， 这是第一次做老师的教导成功 好吃😋谢谢老师❤
Mersi pentru rețetă ❤
Very nice and very delicious and 👍
ماشاء الله روعه وجميله جدا تسلم ايدك يا شيف شكلها بيشهى وطريقه سحريه رووووعاتك ياشيف
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Bravo top top❤🎉
❤❤❤❤waooooo so nice tasty yammmmy thank you so much 🎉🎉🎉🎉
Delicious recipe
تبارك الله عليك الله يوفقك يارب 🤲❤️🇲🇦
Share a good recipe
Very mice yummy tasty recipe ❤❤👍😊
Very nice yummy 😋❤❤🎉
Divino!!! 😍🌷🙏🇲🇽
"I am so happy to have discovered your channel, it's amazing and thank you so much for all these wonderful recipes, I have benefited greatly from them.👌👍🥰💐
aku seneng banget lihat cara kamu membuat cruissant ini,karena aku ngga bisa. selama ini aku selalu penasaran denga makanan ini
Nice recipe
Hi, friend! Great recipe!
Enak banget nih
Wow yummy 😋 Watched fully.
Привет! Каааак классно и круто выглядит.Спасибо.
Excelente!!.❤
Super , mulțumesc frumos ❤
look soo tasty
Mengesankan banyak kreatifitas.banyak varian.dn menginspiratif. Salam hormat.
This is undoubtedly a monster👌
Keren lekker banged kayanya elegant rapi cantik 😍
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Predivno, pripremala sam nesto slicno, morati xe se isporbati i ovaj recwpt❤❤
Very nice video Big like ❤
Ciao mi sono iscritta da molto tempo buonissime ricette 😊
Se ven deliciosos, lo intentaré gracias ,desde México 🇲🇽🙏
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Mantap
wow sister very nice👍👍♥️♥️👌👌🌷🌷😜😜😁😀😍😘
Merci pour cette recette de pâte feuilletée formidable, ces petit pains au chocolat sont encore plus beaux que ceux de mon boulanger. Bravo💖💖💖
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Looks so délicieuse 👍👌
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Interesante
Mükemmel görünüyor
Superb ❤️🌷❤️
Amei! Obrigada!!! 👏🏾👏🏾👏🏾👏🏾👏🏾
wow nice
Makasih infonya ... 😘😘😘😘
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Cuesta mucho, pero el resultado es excelente, gracias por la receta ❤❤❤.
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Ini yg disebut makanan.kami bs bikin kuliner.dg kreasi utk menghiasi toko kue.lezat.bergizi dn banyak varian.sgt menginspirasi .
Harika mis🇹🇷👍❤
Belle inquadrature le utilizzero per il mio prossimo video! Grande per la riectta
Very tasty pastries 🥮😻thanks for sharing ❤️
@ranosh4709
10 ай бұрын
ممكن متابعه 😢
Simple, jdi pengen coba, terimakasih
Thank you very much !
👍
Nefis tarif denerim teşekkürlerimi sunuyorum hoşçs kalın 😂 👌🌷
ماشاءالله تبارك الرحمن
@ranosh4709
10 ай бұрын
ممكن متابعه 😢😢
bkn sng nk mkn sedap...
Witamy Dziękujemy za przepis, miłego dnia życzymy
Omad
Está bem explicado, só faltou colocar as dimensões da massa, qdo aberta com o rolo. Carinho! Grata por compartilhar
Yummy 😋new frnd mam
Amai dit is super lekker 🫠🫠🫠🤗🤗🤗🤤🤤🤤❤❤❤
Quer dizer que passa manteiga apenas uma única vez, correto? Muito bom
ОТЛИЧНЫЙ РЕЦЕПТ, ДУМАЮ, У МЕНЯ ПОЛУЧИТСЯ. СПАСИБО ЗА РАБОТУ.👍👍👍
Parece facil 😊😊😊🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷💋💋💋💕💕💕💕
Lool, I'm absolutely stunned by this technique and the final result... All they were telling us about the crucial importance of temperature control and that you need to keep the butter and dough constantly cooled at 10-13 C, was it wrong?! How come you didn't cooled it even once during lamination and even used soft butter and everything come so perfect ?!