Hot and Sour Dumpling Soup Recipe

Тәжірибелік нұсқаулар және стиль

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If you are a long-time subscriber, you probably noticed that I love dumplings. So far, on my channel, I have more than 10 different videos, over 15 recipes for different kinds of dumplings. Today, I am giving you an authentic Xi an style dumpling recipe - 酸汤水饺, hot and sour dumpling soup. Sounds really exciting, and it is amazingly delicious. If you love dumplings as I do, definitely give this a try.
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🥢RECIPE - Note: The product links below are affiliate links. I may earn a commission if you purchase an item on a linked website within 24 hours.
INGREDIENTS FOR THE SPICED VINEGAR
- 1.5 cup of Chinese black vinegar (can use Balsamic Vinegar)[Amazon Link: geni.us/NIgRv]
- 1/2 cup of water
- 1 tbsp of brown sugar
- 1 piece of star anise [Amazon Link: geni.us/608W]
- 1 piece of cinnamon stick [Amazon Link: geni.us/z8B2]
- 1/2 tsp of fennel seeds [Amazon Link: geni.us/1jOa3t]
- 3 pieces of clove [Amazon: geni.us/kOqqy]
- 1 piece of bay leaf [Amazon Link: geni.us/L6roZ]
- 2 cloves of garlic
- 2 pieces of dried chilies [Amazon: geni.us/kOqqy]
- 1 tsp of Sichuan peppercorn [Amazon Link: geni.us/b5AyM]
INGREDIENTS FOR THE DUMPLING WRAPPER
- 400 grams of high protein content flour (Such as dumpling flour, bread flour)
- 200 grams of room temperature water
- 1/2 tsp of salt
INGREDIENTS FOR THE DUMPLING FILLING (enough to make 60-65 dumplings)
- 500 grams of ground beef
- 3 cups of fennel (about 80 grams)
- 2 pieces of scallions
- 1.5 tbsp of soy sauce [Amazon Link: geni.us/Cr9M]
- 1.5 tbsp of oyster sauce [Amazon Link: geni.us/czQN]
- 1/2 tsp of salt
- 1/2 tsp of five-spice powder [Amazon Link: geni.us/NM6BZ]
- some black pepper to taste
- 2 tbsp of cooking oil
- 1/4 cup of water (if you have beef stock, that will be even better)
- 1 egg

INGREDIENTS TO ASSEMBLE 1 PORTION OF DUMPLING SOUP
- 10-15 pieces of dumplings
- 2 tbsp of baby shrimp [Amazon Link: geni.us/S8UoTK]
- A bunch of seaweed [Amazon Link:geni.us/xAR7Ja]
- 1/4 cup of diced scallion
- 1/4 cup of diced cilantro
- 1 tbsp of toasted sesame seeds []Amazon Link: geni.us/Ip2QesA
- 2 tbsp of soy sauce
- 3 to 4 tbsp of spiced Chinese black vinegar
- 1 tsp of beef and chicken fat mix
- salt to taste
- 2 to 3 cups of water or stock
- 3 tbsp of hot chili oil [Recipe Link: • Beef Slices in Chili O... ]
- a drizzle of sesame oil [Amazon Link: geni.us/A7gfgx]

Пікірлер: 453

  • @tzisorey
    @tzisorey2 жыл бұрын

    "This is enough to make 60-65 dumplings. That's enough for 6 servings" Now that's a serving size I _like!_

  • @TBlev215
    @TBlev2154 жыл бұрын

    Are you telling me hot and sour soup and dumplings can be eaten AT THE SAME TIME??? My two favorite Chinese dishes in one! Mind blown!

  • @cherg6847

    @cherg6847

    4 жыл бұрын

    Similar thing happened to me last week with veg lo mein and leftover wonton soup, minus the wontons which were already eaten.

  • @MadeleineHenderson

    @MadeleineHenderson

    3 жыл бұрын

    paha same my life is now complete!

  • @Adennative

    @Adennative

    3 жыл бұрын

    I was thinking the same thing.

  • @bobarii

    @bobarii

    3 жыл бұрын

    Cher and Tyler I'm with you!!! I have made hot and sour soup and this didn't cross my mind, though I've made plenty of wonton soups.

  • @llee8325

    @llee8325

    3 жыл бұрын

    Oink, oink!

  • @islandbreeze2102
    @islandbreeze21024 жыл бұрын

    This is the best video I’ve ever seen showing step by step how to make dumplings. The close up shots of you rolling out each dumpling are excellent. For the first time I was actually able to see slowly how it’s done. Great recipe!! Thank you so much for the good work.

  • @ThydaCookingTV

    @ThydaCookingTV

    4 жыл бұрын

    Island Breeze great video 👍

  • @fyisense9312

    @fyisense9312

    2 жыл бұрын

    I just saw this, great video. I missed out on the filling. I'll rewind and go back to previous videos. I never saw the batch cooled intentionally, but I have seen dumplings burst. Excellent.

  • @peteraq5501
    @peteraq55012 жыл бұрын

    I find her recipes well illustrated and presented. She makes cooking look easy and inspires me to want to try a least some of her recipes. I also find her very pleasant to listen to, she has a very calming voice and well spoken. Thank you for your videos, it takes out the fear in making Chinese dishes.

  • @unamericano
    @unamericano3 жыл бұрын

    I know dozens of people that have spoken English their entire lives that don’t have half the vocabulary you use in this video! It’s incredibly accurate and succinct English language usage that I think more “how to” KZread channels should adopt!

  • @tohma2829

    @tohma2829

    2 жыл бұрын

    Just saying, if you know someone, there is no need for you need to use fancy vocabulary

  • @unamericano

    @unamericano

    2 жыл бұрын

    @@tohma2829 My point was less about conversational language usage and more about tutorial language! I suppose I could have worded it more specifically.

  • @tohma2829

    @tohma2829

    2 жыл бұрын

    @@unamericano ah no, then i agree, probably had to read it thrice.

  • @jeanieroj
    @jeanieroj3 жыл бұрын

    The best part of your videos is when you eat it at the end and don't even look at the camera. You totally enjoy the food! Love it!

  • @wandawilliams3110
    @wandawilliams31104 жыл бұрын

    Perfection!!! I'm a top Chinese food cook now, to my husband and family anyway. Your better than take out recipes, are SUPERB!!!. My husband said to me two months ago.. Where ever you got that Mongolian beef from, that's the spot. We got a lot more beef. I waited until we were snuggling watching our movie, and said. I got it at "Souped up recipe" He said, That name needs work, but the food Exquisite! I finally explained, your cooking video. And, we watched the Mongolian beef one. Now he's asked for Chinese food once a week. Thank you for being an awesome teacher. Your techniques, and explanations, has really " souped up" my kitchen. Please know, no pun intended. This will be our Saturday supper, for sure. I can't wait to see the look on his face. He devours the dumplings now. And I do use the Pillsbury bread flour. Asian fare is rare in my neck of the woods. It's either amazon or a substitution. Again, THANK YOU!!!

  • @czmartinez72
    @czmartinez723 жыл бұрын

    love how you start with "hi everyoneeeeee"

  • @jesscat6159
    @jesscat61594 жыл бұрын

    Your recipes are so amazing. You are my favourite KZread chef. Thanks so much for what you do!

  • @Ashleyforreal
    @Ashleyforreal4 жыл бұрын

    Just made this, took 4 hours. But it came out so so good. Thank you for posting this delicious recipe ☺️

  • @winstonsizemore2385

    @winstonsizemore2385

    3 жыл бұрын

    I like to make the dumplings first then freeze them. Doing this will reduce your time invested to under an hour, that includes making the special vinegar sauce

  • @stationplaza4631
    @stationplaza46314 жыл бұрын

    Looks great as a winter warmer. Thanks for posting.

  • @MM-qd4lh
    @MM-qd4lh4 жыл бұрын

    Thank you so much for this recipe! It brings me back thirty years to to a favorite noodle shop in Beijing, in a hu tong off qian men da jie. I was taught to make jiao zi and it is a favorite of my family to make for special occasions. As the cold and rain comes to our northern valley, excited to make this for my boys on the weekend. From experience, your recipes are both tastier than the recipes from my Chinese (western authored) cookbooks and spot on to the daily meals at my college's can ting. That was a year of eating splendidly! Thank you for all the work you put into your videos and the delicious recipes you share. You are a treasure!

  • @SopheaKitchen
    @SopheaKitchen4 жыл бұрын

    I am one of dumpling's fan. I never get tire in eating, cooking and watching dumpling making.

  • @waderich9904
    @waderich99049 ай бұрын

    This looks amazing! I want to make this for my family and girlfriend for a Christmas meal this winter

  • @saratoninASMRtist
    @saratoninASMRtist4 жыл бұрын

    You make the best recipe videos I’ve ever seen, I love watching your videos! I want to try making this one day

  • @toniroberts8117

    @toniroberts8117

    2 жыл бұрын

    I’d pay $30 for a bowl of that right now. We don’t have homemade authentic Chinese food available where I live. I LOVE dumplings and hot n sour soup. ❤️

  • @tomwerner5422
    @tomwerner5422 Жыл бұрын

    It's a huge gift you're sharing such a old recipe! Thank you very much!

  • @Tatzur
    @Tatzur3 жыл бұрын

    I made this recipe and cut some corners initially. I used older frozen homemade dumplings and cut some corners with the way I made the soup. Made it again without cutting any corners and it was hands down one of the most delicious things. Thank you for introducing me to this recipe! Definitely a 10/10 would and plan on make it many more times.

  • @syedamaham5139
    @syedamaham51394 жыл бұрын

    I'm so glad that i found your channel! Your recipes are just amazingg.. I'm obsessed with Chinese food and the recipes depicts true chinese flavors! I've tried almost all your recipes and THEY WERE ALL FIRE! ❤

  • @Pinksugarelephant
    @Pinksugarelephant3 ай бұрын

    I can't believe it's been 4 years since you posted this. I make this recipe a few times a year. We love it every time.

  • @cherg6847
    @cherg68474 жыл бұрын

    Thanks for showing how to make the dough and an individual dumpling. Your explanations are superb! Very descriptive, concise, and precise, which makes it very easy to understand and follow. I especially like that you not only tell how to do things, but explain why. Like many people, I do things better and remember them more when I understand the rationale. I so appreciate your thoughtfulness.

  • @chrisclark719
    @chrisclark7192 жыл бұрын

    This young lady is amazing. So clear and concise and passionate about her food. Really enjoyed the video and I'm going to try making it with my daughter tomorrow 😂😂😂

  • @erikagoaldway487
    @erikagoaldway4872 жыл бұрын

    This 15 min was so worth spending, I feel like I learned so much about not only how to make dumplings but basic of Chinese cuisine, thank you for positing this video!

  • @taylorbarringer
    @taylorbarringer4 жыл бұрын

    I love how you make food that you are genuinely exited about. Great video!

  • @SkeeterMcBeater
    @SkeeterMcBeater4 жыл бұрын

    Oh my. The chinese sure know how to eat. Looks delicious.

  • @ThydaCookingTV

    @ThydaCookingTV

    4 жыл бұрын

    Skeeter McBeater very delicious

  • @SatieSatie

    @SatieSatie

    3 жыл бұрын

    Too delicious, send help

  • @essemsween818
    @essemsween8184 жыл бұрын

    This is a beautifully shot and explained video. I love how you always tell us the why not just the what of the ingredients and the processes.

  • @carolh6959
    @carolh69592 жыл бұрын

    This looks so delicious Mandy! 😋 Your videos are so clear and easy to follow, it really gives me confidence to try such authentic cuisine! Keep up the fantastic work 😊 I love how you really enjoy eating your food at the end of the vid too 😁❤

  • @SusanMinhTrangNguyen
    @SusanMinhTrangNguyen4 жыл бұрын

    I just discovered your video by accident and have been binge watching for the last hour! You’re videos are so clear, music free and I love that you have the printed recipes in the description along with links to where we can buy ingredients etc. This makes it so easy and convenient. You are also so stinking adorable and I can watch you all day! New subscriber here and I will definitely recommend your channel to everyone I know Thank you!

  • @SoupedUpRecipes

    @SoupedUpRecipes

    4 жыл бұрын

    Thank you for watching and subscribing. Means so much to me.

  • @lillianjane3111
    @lillianjane31114 жыл бұрын

    I have tried almost every of your dumpling recipes! It is the best! Even the ones I tried on google didn't end up as good as yours! Thank you so much!

  • @kevinwarner3771
    @kevinwarner37714 жыл бұрын

    You are just TOO good to us! Your recipes are ALL legitimate! Thank you for spoiling us with authentic, delicious recipes!!!!

  • @wimm1392
    @wimm13924 жыл бұрын

    This is just beautiful, when food looks like art then it’s delicious. I learn with each of your recipes as I’m just a novice in the kitchen. I’m glad you pointed out the protein in the flour, very interesting, I will start reading labels form now on. Thanks very much.

  • @MadeleineHenderson
    @MadeleineHenderson3 жыл бұрын

    oh ps, thank you for explaining things so well, it helps when learning new dishes why things work the way they do (dumpling skins)so the way you present is SUPER helpful xx

  • @sunnisomber
    @sunnisomber4 жыл бұрын

    This looks amazing!! YOU are amazing!! Thank you for sharing. I must try it!

  • @kittycrown5116
    @kittycrown51164 жыл бұрын

    Thank you so much for all these fantastic videos❤️ I can’t wait to make this soup 🍲

  • @Ogre_82
    @Ogre_824 жыл бұрын

    I like your method of portioning out the dumpling dough. It's looks easy and fast.

  • @GiantAnteatersRkool
    @GiantAnteatersRkool4 жыл бұрын

    I am so impressed with your videos. Your hard work will pay off if it hasn't already!

  • @2EternityButterflies
    @2EternityButterflies4 жыл бұрын

    I am watching how you make these and you are so good at dumplings. And the filling looks great! This looks like a wonderful recipe. Thank you so much!

  • @donnajennings-wallace1957
    @donnajennings-wallace19574 жыл бұрын

    I just love hearing you talk... your recipes are so tempting.

  • @ThydaCookingTV

    @ThydaCookingTV

    4 жыл бұрын

    Donna Jennings-Wallace great recipe

  • @trueblue7779
    @trueblue77794 жыл бұрын

    Wow! Your recipes are so amazing and you can tell alot of love goes into your cooking! ❤

  • @jesusgonzalez84
    @jesusgonzalez844 жыл бұрын

    PEKING DUCK .. I will never forget making this dish last year. If it were not for your videos, I would have never attempted it. Mmm mm. Well worth it. Since then BBQ pork, char siu, oh and your "better than take out" section on your home page, I use regularly. I encourage your viewers to check out all of your videos. I enjoy cooking dishes from all over the world, but when I want oriental, Cantonese, Chinese, "peking" etc., dishes, your channel is always my Go To for recipes. I will be making this wonderful soup this weekend along with some stir fry and....who knows? I will peruse your video for more inspiration. THANK-YOU ⚘😉VERY MUCH 👋BYE FOR NOW.

  • @ThydaCookingTV

    @ThydaCookingTV

    4 жыл бұрын

    Jesus Gonzalez nice

  • @jesusgonzalez84

    @jesusgonzalez84

    4 жыл бұрын

    Hello@@ThydaCookingTV, .... as was your pork wrapped cabbage recipe. Enjoyed watching it. Thank-you for your comment. Subscribed 👍

  • @melgravel7318
    @melgravel73183 жыл бұрын

    I made your recipe and my husband and I loved it. I’m a big fan of your video and recipes. It is a real enjoyment each time I try a new one. Thank you 😊

  • @ms.trudylea5576
    @ms.trudylea5576 Жыл бұрын

    Wow! This is an awesome soup. I can't wait to try. Love your videos and reciepes!

  • @sgtprestonoftheyukon2423
    @sgtprestonoftheyukon24233 жыл бұрын

    When I lived in Houston Texas I fell in love with hot and sour soup. In Houston they added lemon grass, and shrimp . But at the buffet I always added a couple of steamed dumpling to the bowl and some sriracha sauce. Houston has great Chinese food.

  • @cutepuppylover5554
    @cutepuppylover5554 Жыл бұрын

    This girl is amazing! Thank you for sharing you’re delicious recipes ❤️🙏🏼

  • @MarcinMesa
    @MarcinMesa4 жыл бұрын

    this is my new favorite channel! thank you so much for your detail!

  • @kimserio8317
    @kimserio83174 жыл бұрын

    you make every thing look so easy! I'll have to give this a try with my daughter :)

  • @fredf7457
    @fredf74574 жыл бұрын

    Very detailed explanation. Looks so so very tasty !! Thank you !

  • @alessiamassari2830
    @alessiamassari28304 жыл бұрын

    I'm definitely gonna try It!! Thanks for sharing

  • @Pammellam
    @Pammellam3 жыл бұрын

    This is amazing! You are the best teacher of Chinese cooking. So clear so delicious looking!

  • @dieunbekannte1122
    @dieunbekannte11222 жыл бұрын

    This is the first video I've seen from this channel and tbh I'm in love. Will try to make this once I'm home again

  • @lingou630
    @lingou6302 жыл бұрын

    I've been cooking Asian cuisine for quite some time now (3 years maybe) and lucky that I stumbled upon you! Never had the courage to do homemade dumplings ^^. Thank you very much for all of your hard-work and effort in guiding us through the recipe

  • @jocelyndunn4402
    @jocelyndunn4402 Жыл бұрын

    Just had this for dinner, amazing!

  • @ashleyvazquez2126
    @ashleyvazquez21263 жыл бұрын

    Can’t wait to try this recipe! Looks so much better and delicious than Chinese Restaurants !!!! So authentic 😣😣😣❤️❤️❤️ all the best in your channel

  • @13c11a
    @13c11a2 жыл бұрын

    Looks phenomenal. Thank you.

  • @mattf5462
    @mattf54624 жыл бұрын

    Thank you for sharing , I love your channel .

  • @dayanasharmine2747
    @dayanasharmine27474 жыл бұрын

    I have been looking for this recipes from all over the internet but nothing seems like what i expect.Plus,its not easy to find the good one Hot & Sour dumpling soup here.But finally today your videos with recipe came out exactly like what I wanted.😍😍 Thanks!❤

  • @richlafortune2339
    @richlafortune23393 жыл бұрын

    I enjoy and learn from your recipes so much. I'm looking forward to giving this one a try!

  • @ugib8377
    @ugib8377 Жыл бұрын

    "Just look at that bowl, its bigger than my face!" Man I had a good laugh at that one! Your channel is amazing! I have been trying a bunch of your recipes. They are all amazing. Thank you so much for what you do on this channel. Helping people spice up their boring daily food grind with some exotic Chinese cuisine!

  • @CrystalFlames
    @CrystalFlames4 жыл бұрын

    See these are flavors I wouldn't necessarily like together, but when you make it it looks so amazing!!

  • @conjuredcuisine1160
    @conjuredcuisine11602 жыл бұрын

    I'm definitely going to make this!!! This looked amazing. Thank you for sharing!!!

  • @sarathw5740
    @sarathw57403 жыл бұрын

    You are a great teacher!

  • @missb3159
    @missb31594 жыл бұрын

    I'm a new subscriber, love to cook Chinese, love your videos, love the way you educate. Thank you so much!

  • @yagebuk993
    @yagebuk9932 жыл бұрын

    Wonderful recipe!

  • @margotbw4660
    @margotbw46602 жыл бұрын

    Its painful to watch your videos, the food looks SO delicious!!! Thank you Mandy!

  • @judylerch7991
    @judylerch7991 Жыл бұрын

    Made this today for dinner, absolutely fabulous!!! Thank you Mandi for an awesome recipe.

  • @betlow9497
    @betlow9497 Жыл бұрын

    excellent recipe !!! thank you so much.

  • @Kimiko11111
    @Kimiko111113 жыл бұрын

    i loved watching you devour that bowl of dumpling soup!!

  • @a12gos
    @a12gos2 жыл бұрын

    Whe she says its authentic I always believe her! Awesome recipe. Thank you 👏👍👌

  • @bdriz818
    @bdriz8184 жыл бұрын

    Great video! Thanks so much!

  • @ronl7131
    @ronl71313 жыл бұрын

    Bowl bigger than my face…..Laoshi Mandy is a sparkling gem…..🙂💐

  • @mjremy2605
    @mjremy26052 жыл бұрын

    Wow! A dish fit for a king. I really appreciate these old authentic recipes. We need to make them part of our current usage. Lots of work, but so finely crafted. Reminds me of the laborious Indian cuisine from my childhood, and the fragrances wafting through the air of the house. The precision of those dumplings being rolled makes a lot of sense - the bottom won't break that way - thicker. Unlike machine made store versions. The flour texture is much better too, like thick noodles. fyi - In India we dry roast the fennel seeds first, never used raw and it brings out the flavor better.

  • @georgebartholemew8444
    @georgebartholemew84444 жыл бұрын

    This was a very good video. Thank you so much!

  • @ralphsargent7457
    @ralphsargent74574 жыл бұрын

    Your as sweet as your cooking I love the way you talk. I wish I could cook like you because I love Chinese food and your food looks so good. Thank you.

  • @waderich9904
    @waderich9904 Жыл бұрын

    Looks great and not too complex with hard to get ingredients. I’ll have to make this sometime for sure!

  • @Pallidus_Rider
    @Pallidus_Rider3 жыл бұрын

    Looks so good - looks better than in restaurants. ♥️

  • @veve7349
    @veve73494 жыл бұрын

    Just made it - an excellent recipe!

  • @mg-lz3kk
    @mg-lz3kk2 жыл бұрын

    Oh my! Can't believe I missed this one! Thank you!

  • @medusa1448
    @medusa14482 жыл бұрын

    This looks AMAZING 🤤🤤🤤

  • @boasted
    @boasted4 жыл бұрын

    Made this last night with pre-made wrappers. A total winner!!!!! Yum yum

  • @bugdog9
    @bugdog94 жыл бұрын

    You have awesome recipes thanks so much...,

  • @conradkappel9426
    @conradkappel94263 жыл бұрын

    What a great video! Haven't tried it yet, but certainly will. Learned a lot!

  • @tarkovtxusa6626
    @tarkovtxusa66262 жыл бұрын

    Beautiful! Thanks for sharing. We will be making this. Wife is Chinese and we have easy access to the ingredients.

  • @SoupedUpRecipes
    @SoupedUpRecipes4 жыл бұрын

    🥢BUY MY WOK USA - amzn.to/2QWofkY Canada - www.amazon.ca/dp/B07RJ39JVL (low stock) Australia - www.amazon.com.au/dp/B07RJ39JVL (low stock) Rest of the world - forms.gle/r2YBBgtZbCejToVk8 (pre-order) MY AMAZON INFLUENCER PAGE - www.amazon.com/shop/influencer-078efbf8 (I share ingredients and recommended products there) SUPPORT ME ON PATREON - www.patreon.com/soupeduprecipes PRINTABLE RECIPE - soupeduprecipes.com/hot-and-sour-dumpling-soup/ RELATED VIDES: NO DOUGH DUMPLINGS! Egg Wrapped Dumplings with Pork and Spinach filling - kzread.info/dash/bejne/aWR4laWdf67ej7w.html Traditional Beijing Doornail Dumplings - kzread.info/dash/bejne/i4iOl86Lf6q7opM.html Soup Dumplings (Pan Fried) - kzread.info/dash/bejne/kaWXsquInNWdhdI.html 5 Dumpling Filling Recipes - kzread.info/dash/bejne/ZqlrxKSGg6zOgZM.html How to Make Chinese Dumplings From Scratch - kzread.info/dash/bejne/jKKamZWdo6nKc5s.html Easy Wonton & Dumpling Wrappers Recipe - kzread.info/dash/bejne/fZWco8ePeLLeXc4.html Gluten-Free Cantonese Shrimp Dumplings Har Gow Recipe - kzread.info/dash/bejne/oZeko8N-kc7YetI.html Xiao Long Bao Steamed Soup Dumpling Recipe - kzread.info/dash/bejne/k4qnybFumMLemM4.html

  • @deutschland403o2

    @deutschland403o2

    4 жыл бұрын

    Oh my God that looks amazing! Please come to the US! I wanted to snatch that bowl away from you so bad! (Rude? Yes, but oh my God that has to be AMAZING) I love Asian cuisine! It is my favorite and I can’t get authentic Asian food where I am. Come to Dallas Texas

  • @kathysil2000

    @kathysil2000

    4 жыл бұрын

    I bought two wok already. I love it!

  • @tomsparks6099

    @tomsparks6099

    4 жыл бұрын

    @@deutschland403o2 I think Mandy lives in NY

  • @deutschland403o2

    @deutschland403o2

    4 жыл бұрын

    Tom Sparks she lives in my dreams lol

  • @hungvan5969
    @hungvan5969 Жыл бұрын

    Looks So good ,thanks.

  • @raziel3726
    @raziel37264 жыл бұрын

    Great Recipe!!

  • @robinvarnadoe7434
    @robinvarnadoe74343 жыл бұрын

    My mouth is watering for this now!

  • @craigkeller
    @craigkeller4 жыл бұрын

    Looks so good! Thank you!

  • @ericmartinantonio9606
    @ericmartinantonio96064 жыл бұрын

    I tried it and it was so delish!

  • @tb1048
    @tb10483 жыл бұрын

    I will definitely look and find all the ingredients and put this dish together. I know it's going to take me a minute cuz that's a lot of ingredients but it is worth it! Thank you so much!

  • @nicksardelli890
    @nicksardelli8904 жыл бұрын

    I think rolling the dough can be its own video, it's so beautiful

  • @Humzeus1
    @Humzeus12 жыл бұрын

    Wow looks so good I love this channel

  • @markshaz8691
    @markshaz86912 жыл бұрын

    That looks Delicious.

  • @shaunballagh196
    @shaunballagh1964 жыл бұрын

    Great recipe!

  • @reformerx667
    @reformerx6672 жыл бұрын

    I am not surprised you cleaned out the bowl, this looks delicious.

  • @levelynlazarte5185
    @levelynlazarte51854 жыл бұрын

    thanks I will try this recipe

  • @CZebelle
    @CZebelle4 жыл бұрын

    This looks SO delicious.

  • @karenmax5999
    @karenmax59994 жыл бұрын

    Looks delicious!

  • @SBMSM500
    @SBMSM5004 жыл бұрын

    My goodness. This looks delicious!

  • @MR_R.o.b.o.t.o
    @MR_R.o.b.o.t.o4 жыл бұрын

    I wish i can try your wonderful food. It looks EXCELLENT! !!

  • @bridgetgracenemack5847
    @bridgetgracenemack58474 жыл бұрын

    You make me smile evere I watch, learn and taste your recipes!

  • @ThydaCookingTV

    @ThydaCookingTV

    4 жыл бұрын

    Bridget Gracene Mack nice 👍

  • @Ce13stialBunny
    @Ce13stialBunny2 жыл бұрын

    I’ve made my own Chinese chili oil myself and I definitely think the amount you’ve used is the appropriate amount

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