Hi. Love your channel. My grandma used to cook pudding on the stove with milk. I was too young to remember her ingredients, but your video reminds me of her pudding. She made it on the stove hot milk and chocolate. When it cooled in the refrigerator it had a hard "skin" film on the top, under neath was smooth and creamy.

@deebee533

2 жыл бұрын

Me too. Granny made the best pudding on the stove. And that film part wasn't bad either. Hate Jello's version. But been afraid to try homemade version.

@lindseytrausch1717

2 жыл бұрын

I need English Please

@dericksmith2137

2 жыл бұрын

Actually it’s very easy. 4 c. Milk, 1c. sugar, 1/2c. cocoa, and 1/4c. corn starch. (Some do a pinch of salt. 1 tsp. Vanilla. 1tbsp. Butter) *to prevent that ‘skin’ on top, you lay cling wrap on top but it must be touching the pudding. But I like the skin, it tends to have a bit more ‘bitter’ taste that goes nice with the creamy underneath. My kids were spoiled when small. I bake everything. Of course my kids were shocked when the first saw that you can buy soup in a can. But my wife and I enjoy cooking together, it’s about the only time we like each other 🤪. Well except for when we made the boys😳🤦‍♂️🙄😂.

@hshsyy3563

2 жыл бұрын

nice

@edensgardenhouseseedcompan8547

2 жыл бұрын

Yes she made Pudding ... I still make it on the stovetop just like this vid. it is way better then any instant pudding

I made it today. I just put two cups of sugar and it was still very sweet. I think I would add it to another dessert, like cake, rather than eat it on its own. But it's very nice. 👍🏼 Edit: I thought the recipe was saying two or three cups of sugar. Now I see it's two thirds of a cup of sugar. No wonder it's so sweet. 🤣

@UheReasin

2 жыл бұрын

It's okay I once thought a recipe called for 2tbs of salt. It was 2 teaspoons 😆

@praisejesusrepentorlikewis6218

2 жыл бұрын

Repent to Jesus Christ “You will seek me and find me when you seek me with all your heart.” ‭‭Jeremiah‬ ‭29:13‬ ‭NIV‬‬ J

@lourdesduval8894

2 жыл бұрын

😂😂suele suceder.saludos 🌷

@cipher9323

2 жыл бұрын

Hahaha! That's funny xD

@Bacchusmbt

2 жыл бұрын

@@praisejesusrepentorlikewis6218 NO!! Come to the dark side, come to me, SATAN! 👺AAAAAAAAAAAAAAHAHAHAHA!!

This recipe is well explained and the quality of the video is just amazing. You never fail to impress.

IT'S SO DELITIOUS!! Thanks for this recipe🥰

I can’t even cook and I am out there watching cooking videos!! There is just something calming I can’t explain 🧡

@frankw3606

2 жыл бұрын

you're not gonna get good at cooking if you dont try

@mosart7025

2 жыл бұрын

Me too! I actually married a chef, and I have learned some things from him, but he is so fast and knows how to get everything done all at the right time, and perfectly seasoned... He doesn't do desserts though, so I watch these and drool.

@anthonydolio8118

Жыл бұрын

I agree. I watch them to relax.

@lienbijs1205

Жыл бұрын

@@mosart7025 You are very lucky, does he do also other chores in the house? In that case you are married to mr Perfect.

@sct4040

Жыл бұрын

You can cook, everyone can cook. Just watch a video several times.

En Cuba le decimos natilla...yo la preparo mucho aquí para mi familia..es deliciosa.

Yes, there is a dessert or a component of desserts like this. It is basically caramel pastry cream in a ramekin. Looks good, I'll try it some time. In America many people call it pudding but I'm sure the store bought varieties are full of chemicals etc.

Deve ter gosto de pudim! Parece muito bom! E intercalando com biscoitos deve ficar melhor ainda! Vou fazer. Obrigada pela dica.

@lilamorbrumzachlindo1524

2 жыл бұрын

Daí vira pavê kkkkkkkkkk

Vou fazer com certeza❤

Looks yummy. In Sri Lanka we make Wattalappam something similar to this. It's made with eggs, juggery, coconut milk and flavoured with cardamom. It's a traditional dessert made by Muslims.

@maryalove5534

2 жыл бұрын

(: Sounds Delicious Too ... ☺ (: What is "juggery"????? ... ☺ (: Or is it "jaggery"????? ... ☺ (A type of sweetener")!!!!! ... ☺

@jamiethomas222

2 жыл бұрын

I have made this before purely as I loved the name !! It's an excellent dessert. And I use juggery in alot more things now

@jomc20

3 ай бұрын

That sounds delicious! I'll look for ac recipe and try it.

i remember buying a pack of this stuff from the store, they come in little class bowls, just like the one in the video but smaller. you put it in the oven, and it’s very soft and delicious. i haven’t had it in a while though, but it’s good.

@filizbooday8984

2 жыл бұрын

Sounds exactley like creme brulet. Is there any difference?

@yara_aaaaaa

2 жыл бұрын

@@filizbooday8984 probably not! idk though haha

@yara_aaaaaa

2 жыл бұрын

@@filizbooday8984 it is actually creme brûlée but these look so identical i thought they were too, but i’m a tiny bit sure they’re both custard so i think they’re fairly similar

@Joeybadahh

2 жыл бұрын

Yes yes yes I used to also get it from the store it also comes with a little packet of powder or something that u put on

@lylesloth1275

2 жыл бұрын

lies u cant package foods with eggs they expire fast, lies and fake news

omg this looks amazing, I hope I can make it one day!

Oh I tried your recipe and it came out so so so yummy, everyone loved it 😍thank you so much💜

Amei! Vou fazer. Muito obrigada

Looks yummy

I am just making this desert for the second time, since the first time was a success. Thank you for the recipe.

Parece deliciosa! Vou fazer. Nunca vi essa sobremesa. Mto fácil de fazer. Mto obrigada!🤩🙏

@mar.san.9870

2 жыл бұрын

Mejor no lo hago sale muy caro

@rosimarefaraco6962

2 жыл бұрын

@@mar.san.9870 Pena o KZread não traduzir...😔

Que postre tan sencillo y rico. 😋

Estou no Brasil! Adorei sua receita e vou fazer, obrigada!

@paulraymond890

Жыл бұрын

Oi Delza Como você está hoje? 🌺🌹

That certainly looks yummy 🤤

Magnifique désert je vais l'essayer demain inchallah merci beaucoup pour votre partage j'adore 🤩😇👍

Que maravilha adorei vou fazê obrigada pela receita 👍👏

It's leche flan here in Philippines, but we stir same ingredients together in a container then steam. . Add lemon zest too

Em Portugal 🇵🇹 chama-se Leite Creme!!!! A única diferença é no passo do açúcar invés de fazer caramelo é logo diluído no leite 😉 mas tem muito bom aspecto, vou experimentar 😋🤤 (e leva casca de limão o Leite Creme!!!)

@olgaarbex5698

Жыл бұрын

Vou experimentar. Obrigada 🙏

@sergioluiscs

Жыл бұрын

Meu avô português preparava o Leite creme para família aqui no Brasil 🇧🇷

@carmenlopezperez3463

Жыл бұрын

Rico 😋 un 😘 desde Barcelona ❤️

@elpelucassape6719

Жыл бұрын

En España se llaman natillas

@pilarmotellon4329

Жыл бұрын

Con las yemas crudas??

Ameiii já fiz sem a.calda do açúcar...com certeza vou fazer assim agora 😍

@VARGASAVOURRECIPES

2 жыл бұрын

Obrigada 😊

Só tomo o leite queimado mais no inverno, mas assim como você fez nunca fiz gostei deve ser delicioso 😋😋😋

Maravilhosa receita 😋👏

Gracias buenísimo el postre ya lo voy a preparar

In the Philippines, it's almost similar to our "leche flan", an egg custard but w/o the cornstarch , poured on a caramel base, steamed, then served with the caramel base on top.

@pleasantstyles

2 жыл бұрын

Sounds delicious 🥰

@mitchniel2013

2 жыл бұрын

Yeah,.ur right,.my fav dessert

@lukhj

2 жыл бұрын

Leche flan... flan de leche, I think you've got that coming from the Spanish influence

@lukhj

2 жыл бұрын

Anyway it's international, every European country has it

@hijodelsoldeoriente

2 жыл бұрын

@@lukhj It is flan de leche, just anglicized since we're a US colony.

In India, we make almost a similar dessert, but without using the eggs. We call it " Mishti Doi " (sweet curd). After adding the boiled milk into the caramel, we add some green cardamom powder and let the milk become little warm. Then add 2/3 spoonful of plain curd and let it set for 5/6 hours. Then keep the dessert in the fridge. That's it. Its delicious and very soothing.

@natalyaugra226

2 жыл бұрын

Рнр6

@wojtekmazur2416

2 жыл бұрын

What is a plain curd?

I make this during summer only, i love it

Que fácil y rico. Me encantan los vídeos donde no habla nadie ❤

Perfeita 👏🏼👏🏼👏🏼👏🏼👏🏼

Look so yummy

Pair with black coffee (no sugar) and top with crumbled biscuits instead of cinnamon. You can also place caramel at the bottom and then flip it and serve it like a pudding (in that case serve with a whole biscuits instead)

@M3A7

Жыл бұрын

that's basically just tiramisu

@V5_Enca

Жыл бұрын

@@M3A7 tiramisu is coffee and whip cream...

@M3A7

Жыл бұрын

@@V5_Enca Negative

En mi país España se llama "natillas" y, aunque tiene muchas cosas en común, la receta varía un poco. Me recuerda a mi padre que nos las hacía los domingos y le salían de muerte. Un saludo desde Madrid 😁🤠

@pablolacerda1331

Жыл бұрын

We call it quindim here on brazil

En Colombia se le conoce como Natilla y se hace más que todo en navidad y se come no como postre sino como algo navideño y a pedazos grandes ya que queda absolutamente firme y pastoso. Adicionalmente se come con buñuelos, son muy ricos.

@VARGASAVOURRECIPES

2 жыл бұрын

Muchas gracias por tu comentario. Tiene que estar buenisimas las natillas acompanadas con los bunuelos, que rico. Si son natillas de caramelo. Chao 😊😘

@mariavictoriatovaralvarez1403

2 жыл бұрын

@@VARGASAVOURRECIPES eso no es natilla!! La natillas no llevan azúcar si no panela y jamás lleva huevos 🥚

@canismajorisse92

2 жыл бұрын

@@mariavictoriatovaralvarez1403 si llevan yemas de huevos, otra cosa es que haya recetas q no las lleves, a parte la panela es azúcar sin refinar, pero es azúcar.

@yadirasalinas6189

2 жыл бұрын

Yo soy del sur de México, de Chiapas para ser exactos y se parece a uno que nosotros llamamos manjar. Sinceramente no lo sé preparar pero cuando he visto que lo hacen lleva leche, fécula de maíz sabor vainilla y no recuerdo que más en este instante☺️ Eso si, es delicioso!!

@Genshinimact2093

2 жыл бұрын

@@mariavictoriatovaralvarez1403 no as visto el comentario lo dijo natillas porque así se dice en Colombia!

Love your preparation with both Spanish and English languages. I will have to try this recipe.

Que ricura. Gracias por compartir

@VARGASAVOURRECIPES

8 ай бұрын

Gracias, un placer

Está idea de postre 😃 además de fácil es ideal para compartir y comerciar. Gracias

@VARGASAVOURRECIPES

2 жыл бұрын

😋😋😋😋

@Lily-hl9fs

2 жыл бұрын

Pero creo sale caro para comerciar, lleva mucho huevo y sale poca mezcla, el huevo es caro

Un postre delicioso!!! Y muy bien explicado. Gracias

Maravilloso 👏, exquisito postre felicitaciones

Se parece un poco al flan. Aunque la preparación es diferente. Se ve riquísimo! Saludos desde Argentina

No Brasil, temos sim! Mas, amei sua receita e vou fazê-la! Gosto de pratos rápidos e gostosos, e o seu é maravilhoso😋😋😋

@VARGASAVOURRECIPES

Жыл бұрын

Obrigado pelo seu comentário agradável

Hello from Cyprus ! Yes, we do enjoy caramel cream as well !! The caramel sauce always on the top ! ☺

@VARGASAVOURRECIPES

2 жыл бұрын

So good! thanks for the comment

@LisaGeorghiou

2 жыл бұрын

@@VARGASAVOURRECIPES 💖

Gracias, lo voy hacer con mis amigos en Mexico, se ve super rico! 🍩

Delicioso !!! En mi país Colombia tenemos dos postres parecidos, uno es la natilla, tradicional de navidad, pero no lleva huevo. El otro es el flan de leche, que sí lleva huevo, pero se cuece en horno. Me gusta esta versión, precisamente porque no necesita ser horneado.

Se ve muy rico y delicioso 😋😋 gracias por compartir la receta

@user-fe4el2lb9i

2 жыл бұрын

КАК УЗНАТЬ РЕЦЕПТ НА РУССКОМ ????

Aquí en Uruguay 🇺🇾🇺🇾 se le conoce como CREMA PASTELERA, que hay de los sabores que se quiera 😋😋 en éste caso es de caramelo. Riquísima 👏👏👏👏

En España son natillas caseras, solo q no llevan caramelo líquido casero en la mezcla. Así q tendré q probar esta receta, que tiene una pinta increíble 😍😍

wonderful dessert! We also make a similar one here in Greece with milk, sugar and semolina. ❤️🙋

@dharkann

2 жыл бұрын

that's not similar at all.

@CxsG90

2 жыл бұрын

Do you mean galaktoboureko?

@user-rw4fd5uk4t

2 жыл бұрын

@@CxsG90 no it's a kind of cream

@airviewlab

2 ай бұрын

What it's name

Pues acá en México 🇲🇽 le llamamos natillas. Uno más tipo Gelatina es el flan. Casi mismo sabor 🍮🍮🍮🍮 lo haré hoy mismo 🍮😋😋😋😋😋🥰🥰🥰🥰🥰🥰

@Romina141

2 жыл бұрын

Cómo sabía?

@Romina141

2 жыл бұрын

Y como se llama hola 🤔 sor de México 🤗🤗💙

Este postre está muy cremoso, suave y sabroso😍😋💓

Hi . I just finished it and it's in refrigerator. I tasted it before I put it in it wad really delicious. Like God I can't wait to have it

Nunca tinha visto algo assim. Parece delicioso. Vou fazer tbm. Obrigada.🙏🏼🇧🇷

@VARGASAVOURRECIPES

2 жыл бұрын

Obrigado. Fico feliz que voce gostou. Saudações

@SandraMaria-mm4lc

2 жыл бұрын

@@VARGASAVOURRECIPES 💗😘🇧🇷

@zielayph925

2 жыл бұрын

@@VARGASAVOURRECIPEScan I use goats milk? For this kind of pudding?

Boa tarde, gostei dessa sobremesa ainda não conhecia mas vi que muito prática vou fazer, vou colocar menos gemas 🙋‍♀️👍👏👏👏😋😋😋

En España le llamamos natilla y le ponemos una galleta en la parte de abajo🙂 Es delicioso!!

These look really tasty, kinda like making a crème patissiere.

Thank you for treating those eggs yolks so kindly,gently you restored humanity in my ❤️:)

@zarlaart640

Ай бұрын

LOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOLLLLL

@zarlaart640

Ай бұрын

IM CRYING I CANT..LOOOOLL so sorry

Looks delicious 🤤

This dessert looks so delicious 💯%

@arletteramolino7160

Жыл бұрын

Se parece A la leche Asada. Pero en Chile el caramelo Se derrite en la estufa Y terminamos de cocinarlo En El Horno.

Receita maravilhosa!!!

@MahishaKitchen

2 жыл бұрын

Yes delicious recipe

Se ve sabroso 😋 habría que hacerlo y probarlo 👍🏻

Thanks for sharing your Recipe.I love sweets,so I will try your recipe.San Antonio,Texas

Just cooked it. The only mistake I made was cutting the recipe in half. The desserts turned out to be so silky smooth and tasted a lot like caramel. I'll definitely make these again when caramel cravings hit.

@yj4398

Жыл бұрын

can't we reduce the amount of eggs?

@raisasalsabil3391

Жыл бұрын

Why can't we cut the recipe in half?

@theronpackus3575

5 ай бұрын

@@raisasalsabil3391 he’s just saying that because he wished he had made more

Yes I know this sweet. In Germany we call it Pudding, in Italy it's called crema pasticciera and in Greece we call it κρέμα. Just we don't boil the milk in the beginning and we don't caramelise the sugar, instead we mix sugar, vanilla, starch and egg yolks with a little bit of milk and then add slowly the whole amount of milk and after that we heat it. So we only need one pot. And the amount of egg yolks can vary and some people use whole eggs. In Greece we also add cinamon on top, in Italy and Germany no. In Italy they can add a bit of gratet lemon peel. And in all 3 mentioned countries they can also add cocoa powder. In Germany I also have eaten it with melted chocolate inside.

@pegph4988

Жыл бұрын

We always topped custard with nutmeg.

@irnasarwar5015

Ай бұрын

So whole eggs give the same result? And also 9 eggs isnt it too much?

@irnasarwar5015

Ай бұрын

You gave so much info,i thought may be you can help me and may be quickly as well

@helgaioannidis9365

Ай бұрын

@@irnasarwar5015 the more eggs you add, the less starch you need. The yolks give more taste, than the egg white, so the more yolks, the tastier. Theoretically you can also add 9 eggs if you use enough milk. I think the ratio should be around 6 eggs for 1 Liter of milk, but you'd better google that. I personally for 1 Liter of milk use 6 full table spoons of starch or flour, 6 table spoons of sugar and 2-3 eggs (depends on the size).

Wonderful rich & delicious recipes. Thank you for sharing.

I tried it with brown sugar instead. It was amazing! Thank you❤

@VARGASAVOURRECIPES

Жыл бұрын

Wonderful!

Muito bom aspecto . Obrigada pela partilha .👍Portugal

En Perú 🇵🇪 tenemos de todo en postre y gastronomía en general 😊

@gladyscastillo7221

Жыл бұрын

Excelente postre. No aquí en mi país no hay un postre igual parecido sí. Éste es más fácil y más cremoso. Felicitaciones.

Mouthwatering recipe. Yes we do have a similar dessert in the Netherlands, we call it vla, this recipe has the name caramelvla but we do have all kinds of flavours vla mready made in the supermarket sold in Milk packs. Vanilla, chocolate, strawberry,raspberry and many more.

@VARGASAVOURRECIPES

Жыл бұрын

Hello Lien thanks for sharing the comment it is nice to read

Se ve delicioso, gracias lo voy a hacer

Só a gema já engrossa o leite e fica maravilhoso e com as raspas de limão deve ficar divinamente perfeito

@werner324

Жыл бұрын

Não dá pra fazer sem as gemas de ovos isso deve ficar com muito cheiro de ovo...

@franciscadamiana7085

Жыл бұрын

@@werner324 eu penso q não fica cheiro pq vai essência de baunilha q tira todo cheiro forte

Looks like crème brûlée and I absolutely LOVE crème brûlée. Gonna try this for sure 😉

@praisejesusrepentorlikewis6218

2 жыл бұрын

Repent to Jesus Christ “You will seek me and find me when you seek me with all your heart.” ‭‭Jeremiah‬ ‭29:13‬ ‭NIV‬‬ J

@smasuda

2 жыл бұрын

I think it's much lighter buy I understand your comparison

A mí me parece al dulce leche, o crema catalana aunque esa es fría. Que buena pinta 👌. Gracias por compartir el vídeo. Felices Fiestas y Próspero Año 2023

@VARGASAVOURRECIPES

Жыл бұрын

Gracias Maria para ti tambien Felices Fiestas y prospero ano nuevo. Es natilla de caramelo. Es un placer compartir los videos. Saludos y felices fiestas 😊😊😘😘

SALUDOS! GRACIAS POR TÚ RECETA MUY RICA, FÁCIL Y RÁPIDA A LOS NIÑOS LES ENCANTARÁN, AQUÍ NO LA EH VISTO TODAVÍA PERO LA VOY HACER, MUCHAS GRACIAS Y BENDICIONES PARA TI, LOS TUYOS Y PARA TUS SEGUIDORES TAMBIÉN AMÉN Y AMÉN 🙏🇩🇴👏🏻👏🏻👏🏻

Ficou cremoso uma delícia 😋

Yeah. In India we have a same dessert but egg less. It's well famous as MISTI DOI. Especially made in any part of Bengal. Garnished and served in clay pots.

@VARGASAVOURRECIPES

2 жыл бұрын

😋😋😋

@quadfunpi

2 жыл бұрын

So this can be made w/o eggs and possibly substitute Almond Milk to make it vegan?

@sayantibose5196

2 жыл бұрын

@@quadfunpi yeah why not. Give it a try am sure something delicious will come up.

@matildeaurelio7446

2 жыл бұрын

No HD interno do condomínio para t no início da temporada de acordo

@sayantibose5196

2 жыл бұрын

@@matildeaurelio7446 lo siento, no puedo iniciar youtube vidio ahora. Pero obtendrá deliciosas recetas de misti doi en youtube. Muchas Gracias por tu inspiracion

Merci pour les recettes ❤❤❤❤❤❤❤❤❤❤

We all are artists, and this reminds me: You are artist of your own life . Don't hand the paintbrush to anyone else. So start loving whatever you do, and and make sure everything you do , it's coming from your heart. Don't be afair or ashame, nothing is wrong in it !

Sou do Brasil ! Estou fazendo agora ! Vou colocar no arroz doce

@joaorafaelrochasilva4081

2 жыл бұрын

Ficou bom?

@ricardojorgesilva4032

2 жыл бұрын

@@joaorafaelrochasilva4081 Não ! Kkkkk

We have a lot of desserts in my country, Greece. A very common one, comes from the island of Crete and is; sheeps' and goats' yoghurt, with mountain thyme - honey and a lot of walnuts ! Enjoy a... SUPERFOOD !

@VARGASAVOURRECIPES

2 жыл бұрын

Thanks for the comment

@ambrozkodelja2728

2 жыл бұрын

@@VARGASAVOURRECIPES nu

@sarahdeason493

2 жыл бұрын

would love to have that recipe ..

I just made it myself, very nice.. reminds me a lot of a thick Rice Pudding, just without the rice..

Hi from Turkey 🙋‍♂️ i tried and it was amazing. Thank you 🙏

🍮This looks super easy and extremely delicious.

We don't use corn starch here in India. We curdle up the caramelised milk(by keeping the mix undisturbed for a day or two in room temperature) with pistachio, ground cardamom and little pieces of almonds, saffron flower petals and cashew nuts. After the curd forms, we refrigerate it for serving after a couple of hours. I'll try this one though, looks and should be tasty. Thanks for posting. 🙏🏻😊

@januskhazar237

Жыл бұрын

wat is it called ? im from India btw

@Crimin4L313

10 ай бұрын

@@januskhazar237 may be it is Mishti Doi.

Sera similar al serenito. Se ve muy rico!

Que rico te quedó el flan. Saludos desde Perú 🇵🇪

Hola no se si me entiendas pero si aquí en mi país México si hay un postre muy parecido y se llama natilla de leche saludos y un postre muy rico

@materesarosas2117

2 жыл бұрын

Pero la natilla no lleva leche o si ?

@carivega6964

2 жыл бұрын

Si.... Claro que lleva leche 😁

I'm definitely going to try this in a smaller batch, thanks for sharing it reminds me of Mexican flan but I need to try it to really say what it tastes like, it looks so yummy 😋

@Frilleon

2 жыл бұрын

How did it turn out

Muchas Gracias 🙏🌻🌞

Now this looks fabulous!

Looks delicious thank you Greetings from Egypt ❤❤

@leaglouton5

2 жыл бұрын

Hi. Greetings from Algéria

@Cinema.88

2 жыл бұрын

@@leaglouton5 هلا بااهل الجزائر الغاليين تحياتي ❤🌸

Bardzo fajny przepis na deserek 👍😁👍

@VARGASAVOURRECIPES

2 жыл бұрын

dzięki 😋😊

Looks good. I would probably sprinkle a mixture of cinnamon and sugar on top though.

I am from South Africa and I'm definitely gonna try it out👏

Caramel pudding. An easy, quick but impressive dessert.

@andresdiospatriahogar2640

2 жыл бұрын

Flan

@praisejesusrepentorlikewis6218

2 жыл бұрын

Repent to Jesus Christ “You will seek me and find me when you seek me with all your heart.” ‭‭Jeremiah‬ ‭29:13‬ ‭NIV‬‬

@Omniomillio

2 жыл бұрын

A good comment 👍🏻

@supanjibobu372

2 жыл бұрын

Im thinking of making this but what type of milk should i use? Fresh milk or sweetened milk?

@MahishaKitchen

2 жыл бұрын

@@andresdiospatriahogar2640 yes you right

Es natilla, mi mamá la preparaba y le quedaba muy rica 😋😋

@andresdiospatriahogar2640

2 жыл бұрын

Esos nombres pedorros flan queridaa es flan

@comeonjump5784

2 жыл бұрын

@@andresdiospatriahogar2640 Cabeza de flan eres tú querido😐 Que lo diga como quiera,pedorro es meterse con los comentarios de los demas sin aportar nada util

@justahuman9877

2 жыл бұрын

@@andresdiospatriahogar2640 Cada país tiene su manera de nombrar las comidas, objetos, etc. Así que posiblemente la persona del comentario principal sea de un país que llamen al flan "Natilla". ¿Que tanto te cuesta respetarlo?

Gracias por las nuevas recetas que simple esta haciendo y compartiendo con nosotros el publico

@VARGASAVOURRECIPES

Жыл бұрын

De nada Ramon. Es un placer poder compartirlas con todos vosotros. Saludos 😊😊😋😋😘

Na pewno spróbuje zrobic. Przepis jest fantastyczny. Pozdrawiam serdecznie.

@VARGASAVOURRECIPES

Жыл бұрын

Wielkie dzięki. Cieszę się że ci się podoba. Twoje zdrowie