Two the BEST legends in one! What else can you want? Maybe their own show. Hugh & Jamie = cooking at its BEST!

Can't be more happy to have Hugh around ;) Great jobs guys !

@niallmccabemusic

4 жыл бұрын

Even more delighted to see that Alex (one of my favourite you foodtubers) commented on this:)

So happy about The River Cottage joining the Food Tube family. Can't wait to see more recipes and videos from you guys!

Two remarkable legends in one room cooking, great to see!

Glad to see two great cooks working together, in friendship and with respect and no competition . May they continue so...

What I really like about Hugh's channel is that they present down-to-earth dishes using everyday ingredients plus often pieces of meat that are frowned upon or just thrown away. Also their sausage-making, -smoking and -curing is phenomenally easy to do & produces great tasty results. Hugh, continue to cook up a storm with your mates & show folks that great food is easy to prepare & tastes delicious ! Good on you, mate, and cheers / chomp from Australia !

Love Hugh and he and Jamie work so well together, seeing the two of them together more on here and the RC channel would be awesome!

YUM !!! More food like this please...Honest, hearty, healthy, HEAVENLY !!!

I love Hugh's food and a MASSIVE river cottage fan welcome to the foodtube REVOLUTION!

This is so exciting! I love seeing simple, non-technical dishes that I can cook easily at home. With cheap and cheerful, readily-available ingredients. This casserole looks yum, never in a million years would I have thought to put prunes in!

Great to see you both cooking together!

Hugh and Jamie together!? Looooooooooooooooooooove!

@littlepaddocks8933

5 жыл бұрын

I agree

Best KZread news I've had in a long long time! Love the entertainment, information and dedication that Hugh has brought over the years. River Cottage is, and always will be a favorite!

I've always enjoyed the River Cottage series.

Huge fan of you Hugh! I'd love to see the sorts of dishes that most other chefs are 'afraid' of doing. Pig's trotters, offal, brawn, livers, and all sorts of delicious dishes that you can make from the less used parts of an animal.

I'm incredibly excited for the river cottage channel. Watching Hugh got me into using more than just the normal cuts of meat, and exploring my food. Cheers!

Hugh is amazing, absolutely love the guy! Nice one Jamie, more team ups!

i remember watching Hugh Fearlney few years ago, great show, he inspired me to live in similiar cottage in the future

Good job, Jamie, Hugh is the coolest guy ever and River Cottage has so many good things to show!

Hugh is already doing everything right and if youtube means access to shows like Scandimania (which we in Scandinavia actually can't see), then you might just go to eleven! Hugh is one of the few who managed to not deviate from his philosophy and still managed to run a successful business out of it and that we like! How much money and time did Hugh not spend on the "Chicken Out" campaign? This was not business - this was for the chickens! I'm more than happy to buy all the books and DVD's from River Cottage in order to support the cause, philosophy and business and I more than welcome a youtube channel with Hugh and his both great and sometimes crazy ideas ;) Broadcast TV is too limited nowadays and online videos is by far the better choice if you want to reach the masses and still make a living out of it.

This channel just keeps on getting better and better. So alive, as well.

I used to watch that show all the time years ago when it still aired in my country, Looking forward to see more of him. Subbed!

I agree with a few others here in that it would be nice to see more food tube videos aimed at feeding one or two people. So much of the time the recipes take a long time to cook, have hard to find or expensive ingredients and are made to feed at least four or more people. Simple, quick and inexpensive but flavorful would be wonderful.

You guys are legends in my humble opinion. GO JAMIE AND GO HUGH!! 🚶‍♂️ 👏 💙 💪 ❤️

Ahaaaaa! Cant get better these two guys together!

I LOVE to see these two guys work together!

Woo! So excited for this channel. Love you Hugh and crew!

My two favourite chefs in one video, what could possibly be better?! :)x For the River Cottage channel I'd love to see tips for gardening in small spaces and what veggies you can get the most use out of, if you only have a small patch to grow on? And just whatever really, there has never been a bad episode of RC, so I can't imagine the channel will be anything but amazing!

Best news ive had all day. Im a big fan of Hugh so understandably this is very good to hear.

River cottage is still my favorite channel!!!!

river cottage is my favorite uk tv show love it the old episodes are great

My two fave lad chefs together.. what could be better? ♡♡♡

I'm a peasant so this should be good,never made a dish using prunes but definitely going to try this one out.Also love Hugh and everything River Cottage.

Nice to see Hugh and that he's getting his own channel

Brillant idea! I'm trying it out tonight.

I might have to try this 2 very good chefs

love #rivercottege channel. . I've been cooking a lot of Hugh's receipes for some time... love his head chef, Gill's receipes too.. one thing i made this week was the sardines with potatoes. it's a Swedish dish but i never ate sardines in my life.... I love it now... its all thanks to river cottage...xoxo

I would love for Chef Hugh to make loads of braised meat dishes for the harsh winter I am experiencing.

This is awesome, Hugh is a flipping legend!! Would be great to see some ideas for home smoking meat and fish.

Looking really forward to Hugh's videos!

Great Recipe, will have to try this

i remember watching both of you on food network when i was a kid... damn time flies.

Excellent recipe,

Big fan too. Love you both. Keep up the good work xx

2 of my inspirations!!

I'm so happy about that. You tow are my favorites. Love you. Good luck.

Wild mushroom picking!!! And herb gardening tips!

Looks really yummy! Welcome to food tube, Hugh ;)

Fantastic!! Yummmmmm

Love these 2 guys :))

Love Hugh and river cottage

MORE OF THIS PLEEEAAASSEEEE! British comfort food DONE RIGHT! Nothing wrong with italian but imho its not a smudge on old english comforts!

made this today - added a very genorous splash of worcestershire sauce - lush

If he's good enough for Jamie Oliver, he's good enough for me

I want a bite too! :)) Looks so good.

Woohooo my two favourite chefs

Oh my word! Subbed!

That looks amazing! I'm so hungry now... :P

Look forward to seeing both favourite cooks. Please please slow us how to make home made sausages. Thanks

I will be trying this one.

Nice!

Welcome to food tube, Hugh

Absolutely LOVE both channels and I am a major fan of both chefs! I want to make this, do I need to rehydrate some prunes for the dish?

MY 2 FAVORITE CHEFS TOGETHER YES!

@binagarten4667

3 жыл бұрын

Both making Indian food?

my 2 favorite chefs quality

I really shouldn't watch food tube videos at night time, all I do is succeed in making myself hungry! - this looks so tasty..

As always Great job guys THUMBS UP ^_^

More new content. Nice resolution for 2017.

yum!!

Mega like!! Wooh! River cottage!!! Wooh! Foodtube!!

Fab!

Thank you

I found Hugh's all vegetarian summer really inspiring. I'd love to see more recipies about vegetarian cooking.

Wow

😍Two of my favourite men!!!!!!!!!!!!!!!!

Neat.

Just read one of the old Asterix comics and they were eating trotters with prune :oD

AWESOME! I own river cottage Veg, which is one of the best vegetable/vegetarian cookbooks out there ( next to Plenty by Ottolenghi)

LOOKS REALLY DELISH ogg :) Good job, both of you! :>

I would love to see some slow cooker recipies - one pots and all =] I bought one cheap for £15 from a supermarket but im struggling to find anything to cook in it except stews.. Any recipes would be amazing guys!

Awesome its great this food tube network :)

This vis is too good to be true！

looks fantastic i think apple would go nice with that instead prunes to

I really want to see some videos on brewing! Thinking of doing rhubarb/strawberry/raspberry wine and hard ciders from fresh fruit this year and I want to see different traditional methods.

That sourdough bread you serve the dish with! I want to se how you guys would do one.

Love u 2

My God! Hugh is looking younger with all that organic vegetarian free rage food he eats!! nice guy :)

@nihadabukishk4274

8 жыл бұрын

and heaps of make up ☺

I'd love to see some of your ideas on how to cure meat Hugh

Fine

they are like father and son

Would this be good to freeze ? I like making batches of food to freeze as I live on my own now and have my wonderful daughter over weekends and Wednesday nights. Always in a rush on wed night after work so was wondering if I put this in the oven on timer it would be piping hot for us to eat when I get home?

heerlijk en makkelijk klaar te maken

I would love to see some Brineing/ Pork Roasting Methods. Not enough GOOD! techniques and recipes have been shown on KZread. Something That can be done at Home. :) Love From Australia!

2 geat chiefs together.

hugh is actually looking younger now a days!

I ❤ hugh

Any kind of sausages are fine right?

Would love to see more simple cheap fresh meals, as a student i love cooking fresh food hate all this packaged food!

A seville jam would be cool

Love a bit of hugh! ngl