Made this last night, minus the red wine, and it was so good! My husband and I aren’t vegans but we love it. Thank you! 🙌

@HeartfulTable

2 жыл бұрын

So glad you loved it, Diane! Thanks so much for sharing 💚

Thank you very much for recipe, I doubled up as you suggested and it was delicious. I also added 300gm of mushrooms and few sun dried tomatoes to the onions and garlic base, worked well for me and bulked mix up nicely. Finished with grated Parmesan 👍 Many thanks

Looks great! 🤤 Will make this soon! Thanks for the recipe!

Just beautiful! Your video is so soothing to watch and makes me want to have that Zen in my kitchen! Loved it!

@HeartfulTable

2 жыл бұрын

Awww thanks so much! 🥰💚

Delicious! Your kitchen is fabulous!❤❤❤❤❤

I love your recipe , did this yesterday and it is really good😋. This will be my go to for Bolognese from now on

@HeartfulTable

2 жыл бұрын

Amazing Chrissie! So glad you liked it 😊

Absolutely a beautiful dish!! 😍

@HeartfulTable

2 жыл бұрын

So glad you like it! 🙂

Brilliant recipe thank you.

I made this recipe today and it was delicious, the nutritional yeast really was the icing on the cake for me, I am looking forward to more recipes from you, many thanks 😀

@HeartfulTable

2 жыл бұрын

So glad you enjoyed it! Yes, it really adds a great finish to the dish ☺️

@msdecleir6389

11 ай бұрын

What is nutritional yeast and is it that it tastes nice? Or is for nutrition? Lol….

I made this tonight and it will be a staple…sooo good🥰 I subbed mushroom broth for the red wine.

@HeartfulTable

3 жыл бұрын

So happy to hear you enjoyed it!! ☺️

Thank you, wonderful meal! ❣️🌱

@HeartfulTable

2 жыл бұрын

You’re welcome! Glad you enjoyed it 💚

Looks great! Making this tomorrow.😋

@HeartfulTable

Жыл бұрын

I hope you love it!

I made this tonight - Hits the spot!!! With plenty leftovers too!

@HeartfulTable

2 жыл бұрын

That’s great! I’m so happy to hear you enjoyed it 🥰

I'm cooking this tonight my first attempt hopefully turns out just as good-looking as you have cooked it😇looks amazing

@HeartfulTable

2 жыл бұрын

I hope you love it! ☺️

Can't wait too make this thankyou!

@HeartfulTable

10 ай бұрын

You’re welcome! I hope you enjoy it ☺️ I just made it for dinner last night.

Looks super amazing!😋😋

@HeartfulTable

2 жыл бұрын

Thank you! 💚

Thank you

Super! Thanks! Where have I been all this time? Subscribing for sure!

@HeartfulTable

2 жыл бұрын

Awww thank you! 🙏🏼

So cool!

@HeartfulTable

3 жыл бұрын

Thank you :)

Just made this. My non vegan parents loved it! Will definitely make it again🍝

@HeartfulTable

2 жыл бұрын

That’s great!! I’m so happy to hear that. Thanks for sharing 🙏🏼

Amazing, almost same as mine, although I use dried lentils. Do half red half brown. Add them in when I do the onion, celery and carrots, then add the tomato paste and red wine and saute for a bit before I add the tomatoes, just to cook off the wine. Nice recipe, going to make it now

@HeartfulTable

Жыл бұрын

I hope you love it! ☺️

This looks amazing and you explain it so simple and well. I'm cooking my first ever vegan pasta today. It's ok to use fresh tomatoes instead of can ones, as I have acid reflux and can't use tomatoes.😊

@HeartfulTable

2 жыл бұрын

Thank you! You sure can, just make sure you use juicy tomatoes to create a nice sauce. I hope you love it! 😊

@Grrrrrrr123

7 ай бұрын

To reduce the acid in tomatoes just add a teaspoon of sugar

I cooked this for supper today and I genuinely cannot believe it's not meat! Amazing recipe. Thank you!

@HeartfulTable

2 жыл бұрын

I'm so pleased to hear you enjoyed it, Andrew! Thanks for sharing :)

thank u very much for this😍

@HeartfulTable

2 жыл бұрын

You’re very welcome! 💚

The secret ingredient: Love! 🥰🥰 love this, keep going !

@HeartfulTable

3 жыл бұрын

Aww...thanks so much! 💚

Greetings from Romania! I will try this recipe

@HeartfulTable

3 жыл бұрын

I hope you enjoy it 😊

Okay, this is almost identical to the recipe I use at home, but with a bay leaf and nutmeg. Excited to add them in to see what it brings to the table.

@HeartfulTable

2 жыл бұрын

Let me know how you go with the extra flavour additions 🙂

This channel is amazing! cant wait to watch it explode!

@HeartfulTable

3 жыл бұрын

That’s so sweet! Thank you 🙏🏼

@selmahamza670

3 жыл бұрын

Just heard your episode about creating “healthier” recipes moving forward, can’t wait to see what you two come up with and can’t wait to try this recipe.

@HeartfulTable

3 жыл бұрын

@@selmahamza670 we do have a few in the pipeline! Hope you love this bolognese ☺️

Prefer the grated version texture but much prefer to blend for ease and my daughter prefers smooth

Going to try it right now, looks yummy. Thanks

@HeartfulTable

2 жыл бұрын

I hope you enjoy it! 😊

@zenmeditationinternational2023

2 жыл бұрын

@@HeartfulTable It was yummy, thanks. I won't use any other receipe in future.

@HeartfulTable

2 жыл бұрын

@@zenmeditationinternational2023 So glad you like it! 😊

Delicious 😃

This recipe made me subscribe. Looks amazing. Will make this tomorrow. Thank you.

@HeartfulTable

Жыл бұрын

Thank you!! I hope you love it 😊

@chevonne8492

Жыл бұрын

@@HeartfulTable I am new to the vegetarian diet, I have joined my daughter for health reasons and we both absolutely loved this! She said she didn't even miss the mince meat and it tasted just like a real bolognese! Yay! This one will be a keeper, thank you! I appreciate your calm and clear step by step explanation in your videos too!

@HeartfulTable

Жыл бұрын

@@chevonne8492 Thank you so much! I'm so happy to hear that :)

Was really good. I added diced mushroom for a more meaty flavour.

@HeartfulTable

3 жыл бұрын

So happy to hear your enjoyed it ☺️ mushrooms are always a good idea 👌🏼

Subscribed! Here for support! More power to you 🎉

@HeartfulTable

3 жыл бұрын

Thank you so much!

Love this recipe. I hope you will come back on KZread😊

@HeartfulTable

11 ай бұрын

Thank you! I will hopefully soon ☺️

Can I do this with dry lentils if so when should I put them in? Looks delicious can't wait to make it!

@HeartfulTable

Жыл бұрын

Cook them separately in salted water then drain and add them in at the same time as you would the canned ones. I hope you enjoy it!

just followed your recipe. well defined and easy to follow. will reply to this comment once i've tasted it

@rbr4784

3 жыл бұрын

delicious!

@HeartfulTable

3 жыл бұрын

Glad you enjoyed it! Thanks for sharing ☺️

Delicious recipe I made this for my vegan neighbours but I added some cheddar cheese to the lentals after they were cooked for more flavour. They said it was great.

@HeartfulTable

2 жыл бұрын

Thanks for sharing! I’m glad they enjoyed it ☺️

I come regularly to make, tbh, I could do it without the video now but I still return. I grew up on the grated version which is my preference but my daughter insists on the smooth and I have no choice

were the lentils precooked? or do they have enough time to cook if you throw them in uncooked? great recipe and video!

@HeartfulTable

3 жыл бұрын

Yes they were, they come pre-cooked in a can. Enjoy!

Love the recipe quick question did u use red wine i see it in the ingredients list

@HeartfulTable

2 жыл бұрын

I did add it in at 2.46 in the video 😊

After adding the spagetti to the sauce can you freeze it with the spagetti in it or shoulc freeze it wuthout the spagetti

@HeartfulTable

Жыл бұрын

I would recommend freezing the sauce on its own :)

I’ve started to cut out beef from my diet for religious reasons, this was such a good alternative! So many benefits from the lentils too. Smashed it with the recipe. Thank you

@HeartfulTable

Жыл бұрын

Awww thank you! I’m so glad you enjoyed it ☺️ thanks for sharing!

That looks so tasty, need to make this. Could I swap coconut sugar for date sugar, I don't have coconut sugar thank you

@HeartfulTable

2 ай бұрын

You sure can!

@vanessafarber3043

2 ай бұрын

@@HeartfulTable Thank you so much, I pan in making this x

Is the yeast necessary, I've never heard if it before? Any substitute for it?

@HeartfulTable

2 жыл бұрын

The nutritional yeast adds a cheesy flavour. It's used a lot on vegan cooking. So you can substitute for other vegan cheese if you wish or just leave it out.

Subscribed!

@HeartfulTable

Жыл бұрын

🙏🏼

what can i substitute for the red wine

@HeartfulTable

3 жыл бұрын

You can substitute with veggie broth ☺️

I'm going to try this recipe today but I do not have nutritional yeast. Will that be alright or will the taste be significantly reduced? May I ask why so many vegan recipes use nutritional yeast?

@HeartfulTable

2 жыл бұрын

It will be fine without it. In a vegans world, it adds that ‘cheesy’ umami flavour to foods 😊

Is that regular pasta or lentil/pulse pasta? I’m trying to figure out if lentil pasta has a better texture than normal gluten free pasta.

@HeartfulTable

3 жыл бұрын

This is just regular pasta ☺️

@moniquem783

3 жыл бұрын

@@HeartfulTable okay thought so. Thank you 😊

Subscribed! :)

@HeartfulTable

2 жыл бұрын

🙏🏼

Are there substitutes for the wine?

@HeartfulTable

2 жыл бұрын

You can just add more water or vegetable stock ☺️

Delicious but I like my spaghetti separated!!! 😂❤

@HeartfulTable

10 ай бұрын

Eat it whichever way you like!

That is the first time I've ever seen or heard of nutritional yeast.

@HeartfulTable

2 жыл бұрын

Welcome to the world of possibilities!

What can I put in instead of wine please?

@HeartfulTable

Жыл бұрын

You can just leave it out ☺️

@janedevine4934

Жыл бұрын

@@HeartfulTable thankyou

Can I use red lentils? 😊

@HeartfulTable

2 жыл бұрын

You could but it would take longer to cook so I would add them in earlier when you add the rest of the ingredients. The texture and final taste would also be different. I personally haven’t tried it. Let me know how it turns out if you give it a go!

Sorry to ask, how many grams of pasta please. I'm probably making this tomorrow. Thank you x

@HeartfulTable

2 ай бұрын

The full recipe and all the measurements are on the website if you follow the link in the description :)

@vanessafarber3043

2 ай бұрын

@@HeartfulTable thank you

Hi! What kind of lentils did you use?

@HeartfulTable

2 жыл бұрын

Brown lentils 🙂

@siddhikajain2825

2 жыл бұрын

@@HeartfulTable Thank you! Can't wait to try this out :)

Is it for 2 persons or higher?

@HeartfulTable

7 ай бұрын

This recipe serves 6 people.

Are you related to the minimalist baker?

@HeartfulTable

2 жыл бұрын

No we are not 😊

you need to add a lot more salt to the pasta water!!

@Vanilla_29

2 жыл бұрын

Salt is always to each persons own taste!

I watched this twice and can't see where the lentils are?

@HeartfulTable

2 жыл бұрын

They're added at the 4:07 mark :)

Made this and followed the recipe exactly. Didn't turn out well because of the 'about half a cup of water in each tin' step, turned out too watery because of this. Your video also demonstrates the lentils being cooked as soon as its added in then straight away adding the spaghetti when in actual fact, this took much longer and needed longer waiting time. Appreciate the content but not the best, please be more specific next time.

@HeartfulTable

2 жыл бұрын

Hi, I'm sorry to hear you had issues with this recipe. Did you follow the recipe as per the written instructions? I did specify that it is ½ a cup of water in each can - not half a can of water. If it was too watery, it could have required more cooking? The lentils also come from a can, so they are precooked and don't need any additional time in the pot. I assume you are referring to raw lentils? Again, sorry for the confusion and I hope you have better success next time.