Looks delicious! I’m glad you’re posting recipes again 😊

@wholesomebitesrecipes

2 ай бұрын

❤

If you don’t have fish sauce at home, you can use some Worcestershire, also add a little bit of sugar to cut the acidity of the tomatoes.

@blainebickle1178

22 күн бұрын

Oh Worcestershire sauce is smart! It's also made of fish

@johndiggs1342

19 күн бұрын

Worcestershire sauce is best to use.

@johndiggs1342

19 күн бұрын

Asian fish sauce can be over powering for the traditional Italian meat sauce.

@johndiggs1342

18 күн бұрын

You can actually cook off the acidity from either tomato paste or chopped tomatoes. Try cooking the tomato base in the center of your vegetables and spices, use plenty of virgin olive oil and it will reduce the acidity as it cooks. Sugar can be added minimally to elevate the flavor of the sauce, too much sugar and your eating chef bouryardee.

@RedBud315

6 күн бұрын

A friend of mine told me his secret to cut down the acidity of the tomatoes was grape jelly. I haven't tried it yet.

Love this twist on sauce. All the veggies adding layers of flavor. My grandfather used a fork and spoon to eat his pasta and he was born in Sicily!!! Bon Giorno from Boston Massachusetts 🍅🍷

@honeysuckle

3 ай бұрын

I hope he would approve!! buon appetito! 🍝

@Eddy12700

2 ай бұрын

omg i love pasta and omg i wanna go to italy some day also I'm from and live in boston too nice

@christineumanzio1170

2 ай бұрын

@@Eddy12700 I admire this young lady I hope her E-book is a smashing success. She had determination & ❤️ heart

@johndiggs1342

19 күн бұрын

Not a very good idea, better to follow the traditional Italian recipes.

@christineumanzio1170

18 күн бұрын

@@johndiggs1342 John diggs, then never try anything new! Whatever floats your boat!!!!

The fish sauce is actually not actually a weird secret ingredient. My mom used to make a pretty traditional Bolognese sauce and she would always add a few anchovy fillets when she put the meat in the pot for the same reason. The anchovies would just dissolve into the mixture when breaking up the meat and were not even perceptible as any kind of fish flavor, but they definitely added that subtle umami to the whole thing.

@joshuamigallosligan1931

2 ай бұрын

Yeah, fish sauce is not a weird ingredient. Even Italy has its own fish sauce: Colatura di alici.

@donnamikasa

2 ай бұрын

Anchovies are key ingredient in pasta puttanesca too 😋

@cherylzaccone9685

Ай бұрын

she sid secret not weird

@kathymaske8997

Ай бұрын

I was like..."Fish Sauce?", but then I thought about it more, yeah it make's sense. ANCHOIVES!

@pennylocario7487

25 күн бұрын

So are you all sure I won’t taste any fish flavor from the anchovies? Cause the only fish I like from the fish family are Shrimps!

so happy you are posting recipes again, yeah!

Once again,you never cease to amaze us. It doesn’t matter your ethnic background and your culture or what region you live in the USA 🇺🇸, Bolognese sauce is a crowd-pleaser!😋

Using patis... now that's an ingredient I woulda never thunk to use.... but after trying it, I'm using it for a whole bunch of other recipes you'd never thunk would work! Thanx for a great variation! (I like fried eggs/soft yolks with my spaghetti.... try it...esp leftover for breakfast next morning with garlic pan de sal toast!! ).

This is the best sauce I’ve ever had, and that includes from any Italian restaurant I’ve been to. 👏🏻👏🏻👏🏻

@jane-cn6nd

26 күн бұрын

It really is delicious. The best recipe I've tried for pasta sauce.

@Starchef22

11 күн бұрын

Like

I am soooo happy to see that you're back to making cooking videos ❤❤❤

@Starchef22

11 күн бұрын

Like

Quick meals are so valuable, ESPECIALLY if they're done well with great ingredients like this!

Wow!!! Looks very healthy & tasty

Thank you for sharing your lovely recipe. ❤❤

I have to cast my vote for Instant Pot spaghetti. Truly a one pot meal That can be prepared in about an hour and taste like it has been cooking all day.

I made this this week, and my husband said it’s the best I have made. I simmered it for 30 minutes. I was amazed that it’s better than those recipes that take hours to cook!

@honeysuckle

2 ай бұрын

That’s amazing!!! So happy to hear!! 🥰😊

Mrs. Honeysuckle; thank you so much for everything you do, everything you do is so important for everyone. Thanks, I will do this recipe this weekend, thanks. Respectfully; Andy

Can't wait to try this recipe!

Thank you for making cooking videos again!!

Looks delicious! Thank you for sharing your recipe ❤

Using the chopper in the beginning was brilliant. I’m totally going to make this!

@honeysuckle

3 ай бұрын

Such a lifesaver!! Can’t wait for you to try this. The fennel seeds make such a difference!!

Fish sauce is actually the reason why I love my home made spaghetti. It is the perfect combo in any similar Italian dishes.

Looks amazing and I can’t wait to make it,thanks for sharing😊

Fresh, well explained and uplifting! Definitely put a smile on my face.😊

Looks amazing! ❤

Yay. I’m always looking for a good recipe for spaghetti sauce. Cant wait to try this :)

That sauce looks amazing!

love your cooking videos!!

This looks yummy! I’m gonna try this recipe.

I felt strange as a Mexican American going into an Asian market and trying to find fish sauce. That’s just not in my heritage to do haha but I did it because I was determined to make this after having a spaghetti craving watching your video. I just made it and my husband was telling me where did I learn to make such delicious spaghetti. He could’ve been so hungry anything would’ve tasted delicious but I’d like to think it’s this great recipe. I adjusted the quantity of crushed tomatoes because my husband prefers a less saucy consistency although next time I want to do it exactly the way you did just to see the difference. Anyway, thank you so much for this recipe! I’ve been having fun making delicious Italian food lately and this was another one added to the books!

Looks so delicious. I will definitely try this. This is perfect because my daughter doesn’t like eating veggies.

Outstanding!

This looks divine. I’m gonna try this tomorrow ❤

@honeysuckle

3 ай бұрын

So excited for you to try! Can’t wait to hear what you think!! 🤗🤗

That looks so good.

Looks really good!!

That looks yum, will try it, thanks!

It’s 2:53am and you got my mouth watering😋 So glad to see you cooking again! 😁

@wholesomebitesrecipes

2 ай бұрын

❤

I gotta say, I am down for the daily releases!! Heck yes!

@honeysuckle

3 ай бұрын

Yay!!! We’ll keep them coming. Thanks for watching!

Looks so delicious! What I liked was you’re not afraid to really eat! You go girl!!

@honeysuckle

3 ай бұрын

Hahaha thanks!! I love food 😄😄

Must try this looks delicious ❤

This is the definition of comfort food...❤❤❤

Looks delicious.

Love it ! I will made it tomorrow 😊

I can’t wait to make this!!! ❤❤

I am so trying this! Yum! 😋

Looks yummy! I'd add lots of mushrooms and olives and/or capers only because I like adding the kitchen sink. Oh, and homemade garlic chili sauce, which I know you cannot do because of the kiddos, but definitely give that a try. It's delicious in all kinds of soups and such.

Looks incredible definitely trying this one 🤙🏻

That looks amazing i bet it tastes so good

This look UH-MAZING!

Wow that looks so delicious 😊

wow! it looks awesomely delicious! 🤤😋😋

Looks wonderful.

This was fantastic! I am in the middle of a move and thought I had Italian seasoning. Unfortunately that was the only ingredient missing. I was worried this would be bland. I had basil and fennel on hand and all other ingredients. This was still really good and my kiddos ate it up. Definitely adding this to the meal list. So easy!!

Looked good! Bravo!

that looks so good

Looks good have to try this

Yummm gonna make this this weekend!

@honeysuckle

3 ай бұрын

Can’t wait for you to try!!

Delicious dish, thank you 😊 for your video

I like to use real tomatoes in my pasta sauce, giving that freshness not found in tomato paste. I use Worchestershire sauce instead of fish sauce cuz you can't control the amount of salt & fishy smell if you add too much. Worchestershire is made with anchovies for that umami flavor. For my kids, I add a can of Campbells tomato soup because it will taste like Chef Boyardee, which they like (or for myself since I loved that crap as a kid), its slightly sweeter & thicker which all kids & kid-like adults love.

Very similar to how i make it! I batch cook them and freeze portions of it for midweek meals

I love spaghetti definitely wanna try this

Primo! I really like this spaghetti meat sauce recipe! All the best!

Looks good Thanks for sharing ❤

OMG .looking awesome. I never use vegetable for spaghetti sos . I’m doing today.Thank you .hello from Melbourne.Sophia.❤

I caramelize the tomato paste with the veggies and also then add anchovy filets which beautifully just melt away into the olive oil. Great video!!!

@honeysuckle

2 ай бұрын

Oooh great tips!! Thank u!!

@Sabbathissaturday

2 ай бұрын

Same!

I'm making this tonight. I know being Asian i always put fish sauce in most of American dishes to give it more flavor fish sauce is like salt to westerners but with more flavor

@fatimaabdi2452

26 күн бұрын

its not american, its italian.

Look delicious. I will make it❤❤❤

I came up with a similar recipe only not as saucy. My youngest HATES super saucy pastas. The fish sauce is a great idea, I'm going to try that in my recipe, thanks!

That looks so good

Need to make this soon! 🤤

Hi beautiful, I fell in love with your channel years ago ( I m an OG ) , I m so happy you re back with some cooking content ! Heading to the kitchen now .. Thank you 💜

I've been using these ingredients for my meat sauce for 30 yrs already especially dash of fish sauce....yummmm

Good on you girl, home cooking is awesome 👍

I just made this recipe tonight and it is to DIE for!!! The fish sauce threw me off at first because, being from an Italian family, my mom never used fish sauce in any pasta sauce she made. Not sure if my Nonnie (that was what we called our grandmother) ever did, but she’s sadly no longer around to ask 😢. Also, we always cook our pasta separately from sauces and soups, otherwise they would swell up over time and become unappetizing. Still, this sauce is amazing. Thank you for sharing it with us. I can’t wait to share this with my mom.

@MrJoshcc600

Ай бұрын

You can skip the fish sauce and add a tin of anchovies to keep it authentic. My Italian heritage taught me this

@vincenzovieri3743

29 күн бұрын

U don’t!

@stephanietift3196

29 күн бұрын

@@MrJoshcc600 Maybe. I spoke to my aunt recently and she said that Nonnie never used fish sauce, but she would put anchovy fillets in the sauce. They would just melt into the sauce.

Looks so yummy . Ty❤

happy to see you again!!!!

I liked watching your video it made me smile

That spaghetti 🍝 looks amazing

Omg thought we were the only ones trying to put veggies in our meat sauce! This made us want spaghetti for dinner. Hope you and your family are having a great weekend. Cheers 8)

I cook the fennel seeds in the oil first, i also add the garlic at the very last stage of the simmer

@slee9024

3 ай бұрын

Make your own channel.

Thanks!

Hello I put a lot of veggies in my spaghetti. Carrots, broccoli, califour,onion, tomatoes don’t like garlic much but I do use garlic powder. Yum

Nice commentary I loved watching this from beginning to end I love spaghetti 🍝 🥰Your sauce came out beautifully 👌

Love it spaghetti with meat sauce is my favorite

Looks so good, thanks for the recipe. But most of all I have never seen PINK "Le Creuset", it is amazing !

This looks good.

Wow…that looks deeeelicious

I'll make this tonight!

It's a good recipe and it is fast to make.

Oh my!, I thought I was the only crazy one to use fish sauce!!! So glad I’m not the only one. My fam doesn’t know.😅 add so much depth of flavor!!

@tv-21

2 ай бұрын

It's not authentic Italian food.

@hoshimylove5472

2 ай бұрын

​@@tv-21no one said it is

@alexrox5965

2 ай бұрын

the Umami is so special - I also love it :)

There's something so magical about spaghetti! This looks absolutely delicious, I love your umami trick/tip and also that extra fennel, yum! What a fun recipe, saving it to my Food folder to make later :)

@honeysuckle

2 ай бұрын

It’s so comforting!! The fennel seeds def gives it another layer of flavor. Can’t wait for you to try!!

@kaiju_k5042

2 ай бұрын

@@honeysuckle I will report back! Also congratulations on your 2nd book being in motion, soooo so happy to have more of your recipes and ideas in my life.

Aw Man!! I grew up on this type of Spaghetti ❤🍝

Love it with garlic bread

You had me at fish sauce!! Thought I was the only one who used fish sauce for that extra umami flavor! There's more depth in flavor for sure.

I have to make this 😊

This method will work!

Just ate n this makes my mouth water.....mmmmm...pascetti....

Made this was yummyyyyyyyyy ❤❤❤❤

I love pasta, noodles and macaroni, thanks for that Tagalog, watching here in Saudi Arabia 🇸🇦 from Philippines 🇵🇭

Great.

You are a great narrator and cheff 👏🏼

wow .. I thought I was the only person that added fish sauce to their spaghetti .. it's such a great hack that nobody does or even knows

@goldenage

Ай бұрын

or anchovies