I watched 13 mins of a guy cutting a square to cook eggs and enjoyed it. This guy is an artist.

@johnathansaegal3156

3 жыл бұрын

It's a rectangle. (head hung in shame... Yeah, I'm one of those guys. Where's my short rope and tall tree? -sigh-)

@shanemichaud3011

3 жыл бұрын

@@johnathansaegal3156 A square is also a parallelogram whose sides intersect at 90° angles. ... Therefore, all of its sides are congruent. A rectangle is a square when both pairs of opposite sides are the same length. This means that a square is a specialized case of the rectangle and is indeed a rectangle.

@auxchar

3 жыл бұрын

@@johnathansaegal3156 A quadrilateral of some sort, really

I asked my daughter if she’d seen my newspaper. She told me that newspapers are old school. She said that people use tablets nowadays and handed me her iPad. That fly didn’t stand a chance.

@nerys71

5 жыл бұрын

oh thats good. sooo good :-)

@Jaime142624

5 жыл бұрын

😆 to sad kids no this days won't get that!...

@miaouew

5 жыл бұрын

B O O M E R H U M O R

@NicholasMaietta

4 жыл бұрын

Oh, you are awesome.

@virtuousman794

4 жыл бұрын

😆😆😆😂🤣😝

I never use the thermal overload on my tool. When I start to smell smoke I back off, and my tool lasts much longer. The wife is much happier and seems to enjoy it.

@Garth2011

5 жыл бұрын

Tool holders last longer too !

@peteragurkis3590

4 жыл бұрын

Favorite way Ive heard this joke: "what do you do when your GF starts smoking?" Slow down, and use lube :)

@vincedibona4687

3 жыл бұрын

I asked my girlfriend once if she smoked after sex. She said "I don't know, I've never looked."

@madrigalandro

3 жыл бұрын

Works for grilling. And baking... If you know what I mean

If every girl you meat has the clap... It's you.

@A6Legit

2 жыл бұрын

😂😂😂

@Crazytoes101

2 жыл бұрын

MMmm

There once was a man from canada who wanted a grill that could give ‘er wha So he stayed up real late acid wash’n some plate And finally could use his steel spatula!

@greenley77

6 жыл бұрын

this line makes it a skookum limerick: "then cooking the hot supper he handed ya"

@Mike-B-Jackson

6 жыл бұрын

greenley77 but the whole point is he didn’t like that he couldn’t use his steel spatula on his wife’s Teflon coated griddle :p

@rpventure

6 жыл бұрын

brilliant

@unfortunately_fortunate2000

6 жыл бұрын

straight slapper!

@TheSubzeto

5 жыл бұрын

Yvon of the Yukon!

Tomato juice is great for hang overs. It's got electrolytes. It's what plants crave.

@emiliomar7638

6 жыл бұрын

Glen Cychosz brawndo?

@blindbrick

6 жыл бұрын

Car batteries also have electrolytes.

@GlenCychosz

6 жыл бұрын

Uncle bumblefuck None of the stores in my area have Brawndo.

@motoz3939

6 жыл бұрын

Glen Cychosz are you sure your not the smartest man in the world?

@ColtaineCrows

6 жыл бұрын

Actual scientists have discovered this recipe: Fatty breakfast(eggs bacon etc), Sprite (y'know the one the Coca-Cola company makes), ibuprofene and coffee, combine those as the first thing, then hydrate as needed. Also sex is apparently helpful.

When my uncle was around, we'd do a lot of bbq. Big hunk a grill, we'd build up an actual fire under with cuttings from the oaks in the forest behind his house and have cow or pork and onions and the good stuff. Those were the good days. Years, years later i found out the grill was in fact a cutting off a Panzer's armor that he got from a scrap yard in Ukraine in his younger travelling years. This reminded me heavily of that, and that's nice.

@SierraKilo76

6 жыл бұрын

Why, oh why do I visualize someone schlepping half a tank in his backpack through Europe by interrail and can’t imagine something that could possibly be wrong with that picture?

@beepboop69420

6 жыл бұрын

i just imagined an actual panzer with the armor plates with lines cut out of em and tempered to purple underneath to look like a ton of grills were cobbled together on it.

@justincerveny

6 жыл бұрын

Does he sound different?

@jellystick2525

5 жыл бұрын

hope you fried a Shnitzel on it out of respect for the beast of a machine it used to be

@thedeathwobblechannel6539

5 жыл бұрын

must have been Krupp steel from Germany

I once had a casual gig helping agents of a large company shift safes. Learned a lot about shifting big metal. Like if it decides to fall over, let it fall over. And there's nothing you cant shift with some pipe and a crowbar and a considered plan.

@JeremyLogan

5 жыл бұрын

I don't know mate... if you're talking about alone I agree, but there's something that allows some people to unspokenly work together as a unit and others... just not. My "BFF" and I and I can just decide we're going to do something together and do it without hardly any communication, while I have other friends (and family members) who I just want to tell them to get out of my way and let me get it done myself because they don't understand what I need and when I explain it, they somehow manage to do the opposite... so it makes it harder.

You are probably the most fun Dad! Nobody seems to knows anything anymore. Always great to see, experience and learn. Well done Sir. Cheers!

@stopthephilosophicalzombie9017

6 жыл бұрын

Well at least we have guys like him on the interwebs now. Back when I was a kid, we just grew up with what scraps of information we could glean from the library, teachers and our dumb parents. In that way, kids have a lot better options today.

@Himaniiibiebsy

6 жыл бұрын

Right?? I only watch him because he sounds and talks eerily like my dad and reminds me a lot of him lol Good sense of humour too

@5roundsrapid263

6 жыл бұрын

The Triggerati I was blessed to have both Grandpas and Grandmas as a kid (and a few uncles). Hunting, fishing, cooking, gunsmithing, small engine repair, you name it.

@venumus1

5 жыл бұрын

im one of the few millennial that grew up learning how to do this kind of stuff in my dads shop, i plan to pass the information on its no so much less people teaching and more people dont want to learn

That ending clip was cute Your kids are lucky to have such a great father in their lives

9:48 - "Known in the state of Cancer to cause California..." I just about choked laughing at that one.

Fantastic idea! You inspired me to make a similar plate that cooks very well. Perfect for grilled onions and bacon! Although my 3/8" plate is likely more "Dew Claw" sized, it gets the job done, and heats up fairly quickly. I added a slight support under the front edge so the grease (and subsequent fire) drain to the back. Thanks for the great vi' jayos! The Canadian slang and idioms are priceless!

I have made a few of these out of A36 plate. I have my supplier cut them to size and clean them up (they do it at the same cost). The bread and pizza you can make is second only to a wood fired, brick oven - and not by much. Heavy bastards however... Seasoned with flax/linseed oil they will easily outlast you.

@toadjones79

6 жыл бұрын

What he needs now is to go to a restaurant supply store and get a griddle stone (big bar of pumas) and a griddle scraper. And maybe even a grease mop.

@mattsoup4121

6 жыл бұрын

lkj43509sddi Sunflower seed oil is what I've always used on my cast iron. Stuff is slicker than shit when you really burn it in

@lkj43509sddi

6 жыл бұрын

Ryan Christensen If you cook for a huge group and needed to keep food roaring for multiple hours at a moderate heat (as at a diner for instance) you would be spot on. (I used to hate cleaning them!) That said, I have not felt the need to use any abrasives on my steels (yet!). As long as they are seasoned and pre-heated properly, food barely sticks, and a splash of water is enough to loosen anything that the spatula doesn't get off.

@MattOGormanSmith

6 жыл бұрын

Careful with linseed oil if it isn't food grade. It's extracted chemically and contains traces of organic solvents (which will probably get cooked off in the seasoning) and heavy metals (which won't).

@nullrout556

6 жыл бұрын

Flax oil is food grade linseed. All of the good properties without the bad. You just have to make sure what you get is 100% flax without any other additive. It makes cast iron very dark grey almost jet black and is VERY hard and nonstick.

So,do you start heating the plate the night before so it is ready for breakfast?

@SixTough

6 жыл бұрын

Wholly Mindless metals have pretty low heat capacity though, might be faster than it looks

@snoopdogie187

6 жыл бұрын

A BBQ grill and commercial flat top grill might have about the same BTU rating for the same size. The commercial grill I used, would be up and able to start cooking on in about 10 minutes. Not full warmed yet, but enough. Within 15 or 20, it was completely ready, but might have been less if we didn't cook on it right away. This is a little thicker but not by much. I wouldn't be surprised if it was ready much quicker than you expect.

@poodlelord

6 жыл бұрын

steal as it turns out is a really good conductor of heat.

@spope7510

5 жыл бұрын

the science is off but the comment was still hilarious

@xaiano794

5 жыл бұрын

it should take the same amount of time it would take to boil 2 gallons of water

I've spent most of a life time in shit hole steel fabrication shops, this dude is speaking my language and I really enjoyed this video.

I also prefer to fry my eggs with drugs.

Every breakfast is a hangover breakfast.

@JBAutomotive794

6 жыл бұрын

At the La Casa De Greasa!

@arduinoversusevil2025

6 жыл бұрын

RIP in Peace Casa.

@Joe30pack

6 жыл бұрын

AvE Thanks, the 5 year non compete is breaking my heart... I can't stop crying into this pile of money.

@rollieroulston

6 жыл бұрын

Username checks out

@amm1385

6 жыл бұрын

Nothing wrong with that

"gotta be smart about it." welp, im disqualified

@TheMegaEggers

6 жыл бұрын

Thank god I'm in the other half.

@Gameboygenius

6 жыл бұрын

There's a difference between being smart and being smart about something, and I'm sure our dear canuckistani chose his words carefully as not to incriminate himself.

As always, the kid is adorable. :-) The wife and I were never able to have kids of our own, so I always enjoy watching good dads do the dad thing.

Watching the removal of the mill scale brought me back to my days working in a steel mill on the "Pickle Line". The acid solution (i.e. pickle liquor) was heated though. Made for miserable days in the Summer.

“Known by the state of cancer to cause California” 🤣🤣🤣

@VW5767

5 жыл бұрын

Hopefully the lib-tards will cook their breakfast on it and fuckin' DIE!

That's a hell of a grill plate. My crappy grill would collapse under the weight of it.

@eldestgruff

6 жыл бұрын

Lifting that bad boy looks like an easy way to blow out an o ring.

@spl152db

6 жыл бұрын

Looks to be a great pizza steel too.

@barry99705

6 жыл бұрын

My crappy grill is collapsing under its own weight...

@karlvella7627

6 жыл бұрын

cigr make the legs stronger

@waynespyker5731

4 жыл бұрын

To find the weight use the Chevy engine chart. Steel uses the 283 cu in small block formula OR multiply the cubic inches X .283 to find the pounds. Got kids in a pine wood or soap box derby? Use the Chevy big block formula, lead weighs .409 pounds per cubic inch. Would you have used stainless if you had it? Have you thought of adding ribs using a quarter round cutter? Thanks

My entire life, I've searched for the one way to make the perfect sunny side up. It's been a long and ardous journey, but I have now been shown the light. Thank you AvE! You gave my life meaning again.

+ AvE ... My wife asked me what I'd do if she started smoking... I told her not much... I'll just back off a little, and use more lube.

@donjohnson8627

5 жыл бұрын

HA HA...Now THAT is FUNNEEE!!

Ya gotta weld some handles on that bad boy......and buy a winch to get it on and off the grill.

@beepboop69420

6 жыл бұрын

gonna need a bigger wench for the grill itself though.

@act.13.41

6 жыл бұрын

I'm impressed that the grill held that weight.

@thedeathwobblechannel6539

5 жыл бұрын

engine hoist

My dad was cutting off a 4 foot section of a huge 3ft tall steal I beam. The new guy walked over when my dad was almost threw and tried to direct the 800 lbs piece of steels landing. As you could guess it fell on his leg and snapped his femur. I'll never forget that sound.

@BlazeChronicGreen420

6 жыл бұрын

mastershake42019 no one stopped him?

@texasdeeslinglead2401

6 жыл бұрын

mastershake42019 so you were the one directing the piece and ended up with a broke bone or two 😉

@RadioReprised

6 жыл бұрын

The sound of His scream.....or the bone cracking!

@mastershake42019

5 жыл бұрын

The bone cracking. My dad was looking at the cut and trying not to be in the way I imagine.

@ej20whisperer74

3 жыл бұрын

the femur breaker

“Extreme case of abuse an neglect, my tools seem to thrive on that sort of thing” hahaha that sly one gave me a chuckle :)

I'll be honest - I've learned a lot from you. Thank you for all of the info! I probably won't ever use this info, but it's always a good to know stuff!

I lift heavy stuff all the time. Of course I use a crane to do it. 😉 I also spend a fair amount of time around ironworkers. You are correct in the unspoken communication.

@JimmysTractor

6 жыл бұрын

To The Top Crane AvE doesn't show.much himself, but from what little I've seen, he looks like an ex powerlifter like yourself, except maybe 5ish years younger. Im guessing he was speaking about lifting the uncut plate. Although a 122.25lb grill 18x24 could be a bit of a nerve pincher when exrending out over whatever it is being set on.

@ToTheTopCrane

6 жыл бұрын

If he can't pick up a 122 pound plate, maybe he could get his wife to do it for him. Lol. J/K. I'm sure he's doing the work smarter, not harder thing.

@daviddroescher

6 жыл бұрын

We would have people come into our Race shop and just watch as hours would go by without a word said. That being said a well oiled machine doesn't need to squeak and squawk, figure out the first 5 minutes if the new guys got oil or squeaks

@ToTheTopCrane

6 жыл бұрын

David Drescher, you had me at "race shop". Lol. What do you race?

@daviddroescher

6 жыл бұрын

To The Top Crane was dirt track 1/3 mi high bank clay Street Stock the car took track championships at Marced and Chowchilla Speedways its first year out (we had a hell of a driver) . Fresh out of high school back in late 90's.

near misses never gonna happen to me, the misses always keep a good distance!

My favorite video of yours. I've seen a few, they keep getting better. Keep up the great work, and thanks!

Watching your videos with youtube generated captions makes it soo much better.

Oh damn, now I need a t-shirt that reads, "Known by the state of Cancer to cause California"

@donjohnson8627

5 жыл бұрын

Yeah...I need one of those!!

123 pound griddle seasoned properly will outlast the cheap steel grill easily and last forever!

My rule for lifting is that whoever is lead on the job lifts 1st so I know he's got his end proper. What is truly impressive is not the 1" plate...it's the fact the the grill can hold that sucker up!

Wait what? Home made Chorizo? Recipes, instructions and demonstrations please!

@steviebee1989

4 жыл бұрын

John S cyan pepper! 😝 Cayenne.

I cut 1iin with 60amp plasma, but I'd have used the horizontal bandsaw for this piece and rounded the edges with the grinder.18x24 3sf. cubic foot is 12sf 490lbs . So you got a 1/4 of that 120+2.5 122.5lbs - the grease canal. Tell the guy at the hardware store that u want "26 baum" hcl and dont mix with water. Pour straight on the steel and mill scale is gone quicker that a p100d gets to 100kph. Youd probably need about 25lbs of baking soda to neutralize that acid if it were a gallon of 26. Pool acid is typically less.

@JimmysTractor

6 жыл бұрын

Oh, I forgot to say "THIRTEENTH"

@stopthephilosophicalzombie9017

6 жыл бұрын

I can't find '26 baum hcl' what does that mean?

@sonofnone116

6 жыл бұрын

The Triggerati not sure aboot 26 baum. But he's referencing hydrochloric acid.....best i remember from chemistry is the max concentration of HCl you can get is mid-30% (36.5%?). Edit:did some more poking. Apparently acids are sold by "Baume". Its a weight based system? Really just skimmed, but the baum was a typo for baumé

@stopthephilosophicalzombie9017

6 жыл бұрын

+Michael C. Thanks Michael. I knew what the HCL was, but came up dry looking for the other term. I've taken university chemistry up to organic and never heard that term.

@JimmysTractor

6 жыл бұрын

The Triggerati sorry to drop the baume on you. It's an old system 5hat sucks! You start with specific gravity of water which is 145(whatever that means) and go like this to get specific gravity- 145/(145-26) and you wind up with HCl with a specific gravity of 1.2185 which you then need a chart to tell you that its about 44% wich is by volume. Wish i could post a pic, but HD sells pool acid and has a pic- label says 20° which means 20 baume or 31.45%. With all that said, its no wonder my 26 baume takes the zinc off my galvanized steel so fast! sometimes you will hear that you should use a 25% solution(like I think uncle bumble was doing), but that doesnt necessarily mean 25% HCl, it may be referring to a specific industy acid. You can see why there is so much confusion around acid. Im betting he used 15% pool acid then diluted it 1:4 which is the standard dilution recommended for cleaning steel, but only when used with industry standard 33% as used in steel industry. I buy 26(44%) because it is the best deal.

Bud! Hell yeah. Did my time in the kitchen and I've always dreamed about having a nice griddle and a long, flat spatula like a line cook would have. Never thought of rigging one up on my own. You can be so much more productive with one of those. I lack vision. Well done.

@Juggernath

6 жыл бұрын

Same here, I miss that big gas powered beast. This video got me on a search and I found you can get smaller 16 inch electrics with a 3/4 plate for about $450 USD but the ones that seem worth buying require 220v. Dunno about you but I don't think my roommates would appreciate me pulling out the oven every night to plug it in.

@pendulousphallus

6 жыл бұрын

Cheers. I suppose I was daydreaming about being a homeowner again. Fortunately I live in a bachelor apartment and don't pay for my hydro. All I'd have to do is run an extension cord from our building's laundry room for 220 V and then I''m ripping. It's totally feasible. Hell, I could run a restaurant out of my apartment. Totally sound investment.

@Garth2011

5 жыл бұрын

Yes, likely a better plan would be to use a second "BBQ" set up with the griddle and another for BBQ and grilling. As long as the burners are working okay, any old BBQ could do.

"It'll look like a dull apprentice went at it with a beaver!" LMAO! Every time we break out the PC at the shop, that's what it looks like!! LMAO!!

@weatheranddarkness

4 жыл бұрын

if only you could wield a high powered waterjet cutter like you can a plasma!

Love the Kiddo at the end she loves to learn that's always a great thing

I have done things, therefore, a lot of numbers to prove i do things, then a statement to say you're right.

@arduinoversusevil2025

6 жыл бұрын

The numbers don't lie.

Moves to left coast, but continues to raise daughter to speak French - He shoots, he SCORES!! :-)

@xcalibertrekker6693

6 жыл бұрын

Nobody speaks French but frenchies and a few Canadians.

@wibbledee

6 жыл бұрын

Not quite, there's actually about 300 million of them.

@Darkassassin09

6 жыл бұрын

The left coast...

@liblope

6 жыл бұрын

wait he moved?

@StanleyKubick1

5 жыл бұрын

Belgians speak French. As do the Swiss, people in Monaco, Luxemburg, many northern Italians and southern Germans. Also the Vietnamese, people from Nigeria, Congo and Rwanda. And Haitians. Just a few.

Pretty awesome plate! I really wanted to take this plate to the water jet, then the mill, followed by the giant surface grinder at work. Nice job!

Didn't you just have 600 subscribers a little while ago? Congrats! Love this channel. Thanks.

Recovering CNC Oxy-Fuel burn guy here. The plate split apart at the end of the cut because of the heat of the cut itself expanding the material close to the kerf. ....which I guess you could say is (momentary) internal stress, but I took you to mean that the stress was inherent in the plate at all times. For instance, if you were to shear the plate, it shouldn't curve out like that.

@donniefiechtner5437

6 жыл бұрын

Or it coulda been cold rolled steel, what does the internal stress thing every time.

@richardhunter9995

6 жыл бұрын

Cold rolled wouldn't have mill scale on it.

@eoinkenny3188

6 жыл бұрын

Tim Farmer Oh there's internal stresses in those plates alright. Those plates come off the boat from China like big rolls of toilet paper. At least up to 1/2 inch does. They then flatten em out and cut em into 8x4 or 10x5 or whatever and ship em out to some poor scmuck with a water jet, plasma or laser cutter or AvE. As soon as you start cutting profiles into the plate it wants to warp all over the place even with the water jet cause there's all kinds of internal stresses in the plate. The thinner the material or the more holes you cut out of it the worse it gets. If you need it flat you have roll the damn thing all over again. Or mill/grind the blasted thing.

@ogorir

5 жыл бұрын

The plate doesn't(shouldn't) get more than 130 degrees. The tooth profile puts all the heat into the chip, only heat into the workpiece is friction from the side of the blade. My experience is anything over 3/4" has a lot more internal stress and will open or close depending on the grain just like wood. I think re-rolling it a bunch of times to get down to 1/2" or thinner makes the stresses more uniform.

@gregwarner3753

4 жыл бұрын

Heat the plate to dull red and let it cool in still air. Not practical but it will work.

May be clapped out .... but still better than my non existent mill !! I think it gives a vintage feel ! Lol keep up the awesome work!

My favorite pans in the kitchen are carbon steel. Coat them with oil, and never wash them, they are as good as a Teflon pan for non-sticking. Last forever too. Great vid!

@gregwarner3753

4 жыл бұрын

My steel frying pan is just as good as cast iron. Stainless steel is only good for deep frying. I rinse the steel pan without soap. Works very well.

I can honestly say that i havent seen anything this nice in the mountains of Hennessey. I mean Tennessee... Awesome job

is the next video gonna be upgrading the casters on your grill ?

Note always add the acid to the water not the other way Especially sulfuric acid

This is what we use for a "tradiional" BBQ plate in Australia. Before LPG was readily available (when I was a whipper snapper), we all just took a sheet of 1/4 inch steel plate and a few housebricks for a BBQ picnic - a "grill" (with bars or holes in it) was only used in some instances to let the ash drop out of the firebox. FireWood was readily available for the scavenging (proper hardwood, Eucalypt - what all BBQ's should be fueled with. lol... One can't BBQ sliced onoins on a grill with holes in it.

"What fer gettin' in there good and proper." I love it.

Eggs?? No no noooo, you need to christen that with BACON!!! :D

@AngusT.McCraken

6 жыл бұрын

twocvbloke Thought the same thing! Hoping there will be a follow up “Mistakes were made” video.

@PapaWheelie1

6 жыл бұрын

twocvbloke - and not with that Canadian bacon crap

@xcalibertrekker6693

6 жыл бұрын

Why not both. :-)

@ducewags

6 жыл бұрын

BACON......

@jballew2239

6 жыл бұрын

Papa, man I know what you mean but RESPECT the BACKBACON.

Yep now I need one. Welp lets get it hammered out.

@JeremyLogan

5 жыл бұрын

Off to the Mill store!

Love ur video. I always think its amazing that u get chickadee involved when you can

It’s not 1”, but I bought an awesome custom griddle from a dude on the KZreads that calls himself the Griddle Master. They weld it up to your dimensions and get it to you in a week or two. Now we do breakfast, fried rice, cheese steaks, you name it, on the grill. Best grill upgrade I ever did.

about time we see that thing in all it's glory.

Were you out of inch and a half plate or what? Seems like you've gone soft after your cruise on the love boat with dewclaw!

Lmao! Your sense of humor is phenomenal

I stole a manhole sewer lid many years back nice thick piece... I floated it down the river with a few buddy's and we parked it at our favorite camping spot... been coming back to it and using it to cook our food every summer since...

How come it's never the smarmy arse that's always walking under the load or chatting with his back to the equipment not tending his line that escapes getting hurt when shit lets go? Never could figure that out. Always the good guys getting hurt by something that gets launched to the fences.

@weatheranddarkness

4 жыл бұрын

You and me, we're the idiots trying too hard to keep the ship together after that chode kicked the chocks.

I could feel my arteries hardening just watching that cook

@kirkfosher7501

6 жыл бұрын

The Rustiest Shackleford it sure does Freedom and Heart disease lol

You should look up making a fog buster style mist unit. Basically a fluid tank you feed 15 PSI into and have two hoses coming out of. One dips into the coolant fluid and one just takes air. Then you have a nozzle that drips the fluid into the air flow and it distributes a nice mist of coolant into the tool and keep the tool and material cool. If you run two regulators, one for the tank and one for the air flow you can get some real fine control of the mist.

There cannot be another human alive with more double talk, quips, sayings, whatever the hell you want to call it. This is perfectly understandable english, but almost as hard as a Pikey to follow! Quite enjoyable!

I'm surprised you didn't attach some basic handles or lever points for removable handles man. Still solid piece. The chef in me likes it and the amateur shop guy definitely wants an end mill.

ye olde death metal saw

@acwrobel1

6 жыл бұрын

*shreads on schmoozy seafoam Strat copy, headbangs*

Great vid! I live outside or Knoxville, TN, and thoroughly appreciated the "hills of Tennessee" comment too!

friend had a plate like this with 4 folding legs about 6" long to stand over a fire as a camping BBQ was amazing!

I worked a lot of heavy iron. You get to a point were the guys you work around pretty much reads each others mind. When the oddball idiot is hired in he will either learn quick, get hurt, or get fired.

The other day I said about a machine: "Well there's been some applause, but she's far from clapped out!"

@peterfarrelly85

4 жыл бұрын

In just pissed my pants!

C'est genial que tu apprends la petite! Forgive my French, it has been decades... but its cool to see you teaching the little one the trade - and both languages.

This is awesome. I would love a mini version of this that i can use on the stove in the kitchen as a frying pan :)

Between the lung darts and whiskey, something is gonna kill me, might as well be quick

and now I'm hungry for teflon.

Right on regarding the care and feeding of a hernia. The hierarchy of moving loads: roll it; if you can't roll it, slide it; if you can't slide it, ONLY then lift it.

I've learned and spoken english for more than 15+ years now... And I am still amazed by the vocabulary and regionalisms I don't understand from this video. Don't get me wrong, it cracks me up.

“Known in the state of cancer to cause California” this man is too funny

"Hotter than a ten pecker'd billygoat", I'll have to add that one to my shop repertoire

Been using a cast iron cookplate for years now. Think its 20 years old at the moment. The best thing about it is that nothing will stick to it when properly cleaned and used.

That opening shot made me hungry and kicked the munchies into high gear!!! Love the videos

"Dihydrogen monoxide, known to the state of cancer to cause California". There's was quite a bit in that statement and loved every bit of it, Hidden and just above the surface, ;)

Brie on the griddle? That's news to me. Would have expected grilled jello as likely.

I am inspired. I will make one of these for myself. Thanks for the idea.

Option 2 Camp chef brand. 2 burner deal with removable legs... Get one of those , then some 5/16" ,1/4 , 3/8 flat carbon plate leave the millscale on the cook surface. Cut to size. .. box in back and sides with an inch or so tall fence of plate .. weld a panel of #9 expanded metal underneath, some 1x1 1/8" angle as standoffs if needed and a 2x2 angle drip v shape gutter in the front meat shmoo removal . ..maybe add a drain nipple that a hose can pop onto and drain to a can by the leg.. Enjoy

7:30 Holy moley! You still have that Dyson? I figured you'd have broken it by now.

Well. Who else is fucking hungry and about to go get proper drunk to make sure no shopping goes uneaten

I want to see more of this BBQ Griddle, i ended up taking a ground tilling Disc from a old farm, 3/8" thick/28" diameter and welding up the bolt holes and putting handles/feet on it. Super nice for a camp fire since bottom of the disc is super hot. and it gets cooler as you go up the edge. can do a badass breakfast on it but i always wanted to see how a thick griddle performed

"Like an apprentice went at it with a beaver." 😂😂😂😂

AvE is the Canadian Hunter S Thompson, change my mind

"DHMO known to cause cancer in CA" :D Nice project, sir! Love the commentary!

Great video,I have never laughed so much at a video description,carry on.

Best drunken followup to an idea had whilst getting trolleyed at a family BBQ..I salute you..a man after my own heart

We do random drug testing in our shop.

@PyroShim

6 жыл бұрын

You test drugs, or you test for drugs?

@n1elkyfan

6 жыл бұрын

PyroShim yes

@daviddroescher

6 жыл бұрын

What color are today's Skittles

@jballew2239

6 жыл бұрын

Last machine shop I worked in, the only guy not on some kind of heavy prescription meds was the intern from the local community college. He just did weed. One guy was supposed to be in palliative care (cancer) but would not/could not stay away from running the manual stuff.

@baronoflivonia.3512

6 жыл бұрын

We do random testing on drugs also.

"You cuntinental types" 😂😂😂🤣🤣🤣😂😂😂😂

@allesklarklaus147

6 жыл бұрын

herp derp durr

@unfortunately_fortunate2000

6 жыл бұрын

are you new here?! how haven't you heard uncle'bumblefucks unique vocabulary before?!??

I might have to do something like this for my grill. Thanks for the idea

thermal over load is a good point...when i used to work for a carpet cleaning company we would run the engine in the back of truck at low throttle for 5 or so minutes after every job just for that reason

I've never seen Brie bbq'd like that before. I'll have to try that!

@888johnmac

6 жыл бұрын

I've grilled Brie plenty of times.. it's truly delicious , I guess BBQ would be next level goodness

@markdammes1947

6 жыл бұрын

Feta cheese or halloumi in tinfoil mate. Thank me later

@artwo2999

6 жыл бұрын

I love Feta! I melt some and throw in pita bread with sliced tomotoes seasoned with cumin and pepper.

@888johnmac

6 жыл бұрын

thanks Mark.. yeah the texture of Halloumi makes it ideal for grilling ( or BBQing I guess )

@gregwarner3753

4 жыл бұрын

@@douglasward718 yuck!

The best part of this is that you probably cannot break it. Of course you should still keep Bubba away from it just in case.

@xcalibertrekker6693

6 жыл бұрын

But it can certainly break you. :-)

@crackedemerald4930

6 жыл бұрын

It would probably literally take fucking bullets

@zuthalsoraniz6764

6 жыл бұрын

Yeah, at least any sort of rifle bullet shouldn't have a chance against an inch of steel, even if it isn't armour steel - you'd need at least a .50 cal to go through this thing.

@71723

6 жыл бұрын

I probably could... broke my step-dad's cast iron griddle with thermal shocking.

@Whatsinanameanyway13

6 жыл бұрын

I accept your challenge :)

I want to see more egg and bacon cooking on that thing. Soooo satisfying.